Morton’s The Steakhouse Menu – West Palm Beach, FL

Type : Restaurant

Location : West Palm Beach, FL

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton’s The Steakhouse has been on a mission to provide The Best Steak… Anywhere. Focusing on quality, consistency and genuine hospitality, Morton’s seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it’s no surprise that Morton’s has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton’s experience for yourself.

Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space. Based on 571 reviews, the restaurant has received a rating of 4.3 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Morton's The Steakhouse 33401

Address:
777 S Flagler Dr, West Palm Beach, FL 33401

Phone: (561) 835-9664

Website:

Hours

Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Appetizers
Ahi Tuna Tower $19.50
Maine Lobster Cocktail $23.00
Colossal Crabmeat Cocktail $20.50
Jumbo Shrimp Cocktail $24.00
Bacon Wrapped Sea Scallops $23.00
½ Dozen Oysters On The Half-Shell $19.00
Grilled Oysters $19.00
Jumbo Lump Crab Cake $20.50
Jumbo Shrimp Alexander $22.00
Prosciutto Wrapped Mozzarella $16.00
Baked Escargot $14.00
Soups & Salads
Baked Five Onion Soup $12.50
Lobster Bisque $15.50
Wedge Of Iceberg $14.50
Caesar Salad $13.00
Sliced Beefsteak Tomato & Onion $13.00
Sliced Beefsteak Tomato & Blue Cheese $13.00
Chopped House Salad $14.00
Morton’s Salad $13.00
Ocean Platters
Chilled*:
Maine Lobster, Jumbo Shrimp Cocktail, Colossal Crabmeat, Oysters, Alaskan King Crab Legs
$29.00
Baked*:
Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cakes, Grilled Oysters, Shrimp Alexander
$29.00
Chef’s Seasonal Selections
Arugula, Berries, Goat Cheese Salad $16.00
Nueske’s Bacon Steak $24.00
Roasted Cauliflower $14.00
Sea Scallops, Lobster & Caviar Butter $45.00
12 Oz. Bone-In Filet $69.00
Prime New York Steak Flight $79.00
Pair Our Chef’s Seasonal Selections With “A Hike Through Napa” Wine Flight For $55.00
Prime Steaks & Chops
Filet Mignon* 12 Oz $56.00
Filet Mignon* 8 Oz $51.00
Filet Mignon* 6 Oz $45.00
Prime New York Strip* 16 Oz $62.00
Prime Manhattan Cut* 10 Oz $49.00
Prime Pork Chop* 16 Oz $35.00
Prime Porterhouse* 42 Oz $114.00
Prime Porterhouse* 24 Oz $63.00
Prime Cajun Ribeye* 16 Oz $55.00
Prime Ribeye* 16 Oz $52.00
Prime Bone-In Ribeye* 22 Oz $61.00
Rack Of Lamb* 20 Oz $54.00
Bone-In Veal Chop* 16 Oz $55.00
Prime Steaks & Chops – Upgrades 6
Cognac Sauce Au Poivre
Blue Cheese Butter
Black Truffle Butter
“Oscar Style”
Jumbo Lump Crab, Asparagus & Béarnaise
$15.00
Signature Dishes
Chicken Christopher $30.00
Chicken Bianco $29.00
Miso Marinated Sea Bass $48.00
Honey-Balsamic Glazed Ora King Salmon $38.00
Shrimp Scampi Capellini $32.00
Braised Beef Short Rib $36.00
Jumbo Shrimp Alexander $44.00
Jumbo Lump Crab Cakes $39.00
Cold Water Lobster Tail $48.00
Alaskan King Crab Legs
Whole Baked Maine Lobsters 2 Lbs. & Up
Mixed Grills 59
6 Oz. Filet Mignon*, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Fillet Of Fresh Ora King Salmon
Topped With Jumbo Lump Crabmeat, 2 Grilled Shrimp & 2 Shrimp Alexander
Jumbo Lump Crab Cake, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Sides
Lobster Macaroni & Cheese $25.00
Sides – Sides For Sharing 13
Sautéed Brussels Sprouts
Sautéed Broccoli Florets
Sautéed Spinach & Button Mushrooms
Jumbo Asparagus
Creamed Spinach
Creamed Sweet Corn
Onion Rings
Sides – Potatoes For Sharing 13
Jumbo Baked Potato
Lyonnaise Potatoes
Sour Cream Mashed Potatoes
Horseradish Mashed Potatoes
“Twice Baked” Au Gratin Potatoes
Parmesan & Truffle Matchstick Fries
Hashed Brown Potatoes

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: landrysinc.comopentable.com

Reviews

Miguel Ruiz
I had the pleasure of eating here last night, I ended up with the Wagyu Filet(cooked perfectly) and Lobster Mac n Cheese. We also tried the bacon steak appetizer, if you are on the fence about it….. Just get it, it was amazing. Lacey was our server, she was excellent and professional I highly recommend her if possible. This was my second time dining here, my first time was in Scottsdale. Service at this location was elite , that’s why I took time out of my busy day to recognize them.(Scottsdale was still good service) I did not get a picture of my food prior to eating it unfortunately, it looked too good to wait. Thanks Lacey, Nate and the Bartender. I did not get his name.

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Marisse Auditore
Hadn’t been here since 1998 and I have to say, food was exceptional and on point. The manager and staff were phenomenal and gave first class service. My husband and I will DEFINITELY be going back here and this place will always will be on our list. Glad nothing has changed after all those years!

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David Haines
Joseph was our server & he was exceptional! This was my first time & he guided me to the most delicious meal of the Cajun ribeye with Oscar crab & asparagus. Couldn’t go against his guidance after that & he nailed it again with the hot chocolate cake to finish off the night. Not one negative thing to critique on this trip. Sagamore rye was the best whiskey in the flight

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Mario Farrulla
Not really sure how to start, let’s say I won’t be setting foot inside any Morton’s restaurant. To say I was extremely disappointed is an understatement.

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Thomas Baur
The food was fantastic, the service atrocious. It took 40 minutes from arrival to getting a starter. Then my Lobster Bisque (very good) arrived together with my entree at the same time. So the server took it back. As I had finished my soup he brought back the meat and sure it was more or less cold, but still very tasty and well prepared. They need to up their game on the service side very quickly. For a pricy restaurant not adequate!

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Jay M
Was in town for a bachelor party and most of the group wanted to try a high end restaurant for steak. Huge mistake pardon the pun. While the servers were polite and helpful it didn’t make up for the fact that even the simplest task of getting our party menus took over 20 minutes. Food was just ok but again the the order was messed up and we waited way too long for it to hit the table. The room was crowded and loud. While we initially chalked up some of the issues to a full house a trip through the nearly deserted main dining room during our meal put that theory to rest. Overall experience was a bust. Will not be back or visit other locations nor would I recommend this place to anyone else.

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Stacyann Donaldson
Our overall service was a 10/10especially the pink love drink ,They really bring it.I LOVE THIS RESTAURANT)The steak was tender and juicy.THIS PLACE IS AWESOME!!

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Karen Machuca
4 of us went there on a Saturday evening. Food and ambiance was great. Plenty of convenient parking nearby. Waitress was sweet. Food came out quickly, waitress came out and recited dessert menu while we were still eating our dinner. When my husband objected to her not waiting until we finished our dinner to offer the dessert menu. She said “this is how they want us to do it” because some of these desserts take 20 minutes to come out. If this is truly a policy it should be changed. This is not a fast food restaurant and for the $$$ we spent we should not be rushed out. We go out to many restaurants, some of which are not as pricey as this and never feel rushed. No one wants a dessert menu recited to them while they are eating and are not able to grab one and look for themselves.

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Ibrahim Çelik
Hello,

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ANDY GALEATI
Like most Morton steakhouse places it’s quality food that you definitely pay for. I like this Morton’s a lot especially because the atmosphere and the Service are really fantastic; this is a place that is very romantic and the perfect spot to have a long extended meal!

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