At Montego Bay Grille, we pride ourselves on representing our Caribbean fusion concept by using only the freshest ingredients to prepare our meals and house drink specialties.
Our relaxed atmosphere and lakeside dining further enhance our ‘island vibe’. Locally sourced ingredients make up a large part of our menu items as we display the Midwest in each dish we present.
Based on 472 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
322 Main St, Hobart, IN 46342
Phone: (219) 940-3152
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 3–10 PM |
Menu
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Menu Photos
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Reviews
Lisa Teel
My husband and I tried them for the first time, and the food is really good. We tried the plantains and wings and ooh, WOW, delicious! The plantains were like candy, and the wings were super flavorful and fall off the bone! Their jerk chicken and jerk pork did not disappoint either. Thanks to the very personable waitress, we waited for the chef’s wife to get there with dessert. Great choice on our part. The pineapple upside down cake was moist and full of flavor and worth the wait!
Craig
Montego Bay Grille, located on Main Street, in Hobart, a Caribbean style restaurant.
Danielle Lenson
We tried Montego Bay for the first time last weekend and it was AMAZING I highly recommend if you haven’t tried!! The margaritas tasted very fresh- no syrupy mixers. The Jerk wings were great. I had the pork (recommended by the server- not something I would normally pick) and it was delicious. My husband had the steak and loved it. We went with a group of 8 ppl and everyone left full, happy and saying we have to go back!!
Angela Norman
I’m so satisfied! Got chicken wings that fell right off the bone, very juicy! Tried a crab cake, wonderful too! Dinner we got Mahi Mahi, never had a better fish, and the steak and shrimp with mashed potatoes was delicious too! If you go, you have to order a Bloody Mary. They are out of this world. They need to have a reward for best Bloody Mary in NWI!
Taffy C
1st time here and last time!!! Bland Chicken jerk wings a mess, rice soooo over cooked and dry I’m confused, my friend ordered Cajun pasta noodles over cooked as well I’m very disappointed..people posting how good the food must not have taste buds!!!
Starr Sheehan
My husband and I came in and both loved our meals & drinks here. I think this place js a hidden gem in northwest Indiana. The red drink Appleton Rum Punch and the white drink Pain Killer were both very good. My husband and I both liked the Pain Killer a little better, nice and sweet.
Josh Zacher
Came here with my wife on a Friday night and we were seated as soon as we walked in. There are probably 9 tables and a bar, decor is simple Caribbean.
Ashley Kotalik
Most amazing place I have ever been. So much love and friendship… amazing family place!!!! simply just love in the air MISTY IS THE BEST WAITRESS EVVVVVVEEEEERRRR!
Angel Fox
Great experience, very nice server, food came out fresh and tasty…. I love the atmosphere and definitely will be back
Janice A. Murray
If you’re not from the Caribbean or you’re not used to good food then you would probably say that this food is great and authentic. The jerk chicken was dry and it was charcoal burn on top all around definitely lacks flavors and the spice that authentic jerk chicken or salmon comes with. I’m not even going to mention the jerk sauce which which was indescribable I don’t know where they get that sauce from.The beans are canned beans so they were extra large and mushy and the rice was extra wet. The coconut curry shrimp was not flavored or curried enough so not authentic at all.The vegetables were perfect the carrot the squash those were done to perfection. The crab cakes was not good personally believe that they bought those and just unthaw them. My waitress was excellent though.
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