Warm, intimate restaurant & bar offering refined surf ‘n’ turf & an extensive wine list. Based on 435 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
549 E Lionshead Cir, Vail, CO 81657
Social Profile: 
Hours
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: montaukvail.comopentable.com
Reviews
Mark R.
The excellent service set the tone for an incredible experience. Great food, great drink, great ambience. Every part of our meal, from the appetizers, to the main courses and desserts were perfect.
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Gonzalo Gras
Great place to have seafood!! It’s very east to
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Benjamin Kovacs
The herb crusted halibut and Scottish salmon were out of this world good. Honestly some of the best fish we’ve ever had. Unfortunately the lobster tail was very tough, not worth the price. Skip it. The lobster gazpacho was a better bet. Key lime pie and the carajillo to round it out was a perfect ending.
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Erin O
A slice of heaven here, an outdoor seating area with European vibes. Service was fantastic . I had the Salmon and it was a 10/10. I would be back for sure on another visit to Vail.
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Tara Clapper
The Pesto Grilled Cheese appetizer was super good. I had a Baby Greens with Winter Fruits Salad to compliment the appetizer, and my husband really enjoyed his Seared Ahi Tuna. Calm, dim, quiet restaurant with cozy warm vibes and elevated dining.
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M S
Great spot for fresh seafood in Lionshead. Lovely patio if you get there early as it’s first come first serve. Really appreciate the kids menu, offerings like pasta and chicken tenders but also smaller portions of salmon for my bigger kids. Had the Scottish salmon with a side salad and a mix of corn, asparagus, edamame- yum! Best meal I had in Vail and not unreasonably priced. Beautiful interior if we had not been fortunate enough to sit outside.
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Dingran Wang
Excellent food and dining experience.
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Lydia
I ordered seared sea scallops (cooked well-done) with a side order of garlic & lemon butter lump crab meat. It was delicious!! And the sand pie was the perfect ice cream cake dessert! Yum!
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Erik Driscoll
Had an absolutely wonderful time here. Strongly suggest making a reservation if you are here in the winter time.
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Tay Vess
I had a salad and stole some fries from one of our friends, and it was pretty nice. I didn’t love the dressing I had but the salad was good. We chose to get dessert elsewhere, but the options looked very good. Loved our server, Nick. He was great.
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