Mona Lisas Ristorante Menu – Syracuse, NY

Type : Restaurant

Location : Syracuse, NY

Based on 156 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Mona Lisas Ristorante 13219

Address:
329 Fay Rd, Syracuse, NY 13219

Phone: (315) 488-6662

Website:

Hours

Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 4:30–9 PM
Saturday 4:30–9 PM
Sunday 4–8 PM
Monday Closed

Menu

Dinner
Friday’s Fried Haddock Dinner Special
Freshly Breaded and Deep Fried Haddock, served w/Homemade Cheddar Mac & Cheese, Coleslaw, Hush Puppies, & Tartar Sauce.
$13.95
Sunday Breakfast/Brunch Buffet
Adult Brunch
Sweet Cream Pancakes, French Toast Bake, Curry Potatoes, Scrambled Eggs, Bacon, Ham, Au-gratin Potatoes, Eggs Benedict, Sausage Patties, Fresh Fruit and more…
$14.95
Children 5-12 Breakfast/Brunch Buffet $7.50

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Menu Photos

Photo Gallery

Reviews

Jocelyn Brannigan
Absolutely incredible experience here! Everything we ate was extremely delicious, so fresh, handmade and huge portions. Very kind and helpful staff. Wonderful, cozy atmosphere and not busy at all. Highly recommend!

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Gabby Ryan
Mona Lisa’s catered our wedding this past weekend and they deserve more than 5 stars. The food was incredible and exceeded expectations. The tables looked beautiful. There was constant communication and they even made us special cookies and menus with our names on it. We couldn’t have picked a better caterer for our wedding.

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Morgan Downing
I ordered delivery for the first time yesterday and this will definitely be our new go to. Everything was packaged really well and arrived hot and clean. The Reuben pizza was delicious and is almost as good the next day. The vodka gnocchi was fresh and had an excellent texture. Loaded potato soup was the best I’ve had, and all the portions were generous. But oh my goodness, friends. The white chocolate bread pudding is like nothing I’ve ever had before. It was a spiritual experience, and one I’m excited to have again. Can’t wait to dine in next time, as the pictures look delightful.

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Michael Abear
My wife and I live close by and finally ordered take out from here! The food was out of this world. Everything was fresh and the quality was top notch! This is the only Italian Restaurant in the area that makes homemade pasta that I’m aware of. They also make their dinner bread that is scrumptious! We will most definitely be going back.

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Scott Crawford
The salmon was inedible and the mixed veggies tasted like they were frozen and barely heated up. Response “a lady who works here says the salmon tastes fine”. Will not be back.

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gerri blazak
Eight of our family went to celebrate my husband’s retirement last night. Our waiter, Sam, who we requested, was top notch. The food was delicious and plenty of it. We never have had a bad meal or service here. As we were leaving, Lisa, the owner, came out to congratulate my husband and to thank us for coming.

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Holly Hawks
We had a great dinner date tonight in the bar area with Sambuca, who was a delight. Fresh bread came first, we ordered the “Italian skewers” appetizer, side salads were cold and fresh, and our entrees were served hot, tasted fresh, and tasted homemade. Can’t wait to go back!

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Mobile Admin
This has become my favorite place to dine in. Lovely people, delicious food and sincere service EVERYTIME! The bread is out of this world. The staff are all on point and genuinely care about your experience. A true gem lost in a sea of franchises. I tend to be overly critical ,as a Virgo, but 3 out of 3 experiences here have been perfect! My guests adore it as well. Portions are generous and my steak is always PERFECT!

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rebecca mason
First time ordering delivery from here. Idk where to start. The WHOLE order was incredible! Just perfect. Piping hot, more than generous portions and incredibly tasty. Hubby got the meatloaf, potatoes and a salad with house blue cheese. Potatoes were real and not flakes, meatloaf was soft with a BBQ tang and definitely NOT cisco! I got ravioli and meatball. Meatballs were a bit heavy but very satisfying. The raviolis had a strong black pepper taste which suits me just fine. The tomato sauce was smooth tasting. Not overly acidic and definitely not sweet..I despise a sweet tomato sauce..the bread slice had a nice bakery style taste. I wish the crust was a bit crustier…lol we also go the bread pudding. If your diabetic be cautious. It’s dangerously sweet but it tasted so good!! Paired with the homemade whip topping it was heaven on my fork…it was a bit pricy at $8 for 3 small slices but the amount of flavor packed into it evened it out. One slice was enough for me. It was packaged with respect and care of their food, and the customer. Each item was wrapped tight with plastic wrap including the bread slice. The dressing tasted house made too….or at very least a doctored up commercially made one. Either way it was very nice. Croutons were house made…ive never had a deep fried crouton and although it tasted of oil and spices it wasn’t squishy or soggy. They paired well with the crisp lettuce. $51 order and it was well worth it. We will eat there again.

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Cynthia McAllister
After reading some of the negative reviews I was hesitant about trying Mona Lisa’s. However I’m glad we did. Our waitress, Tracy was great. She was attentive without being intrusive. She answered our questions easily and politely with a smile on her face. My husband ordered the lasagne and said it was very good. I tried the cheddar mac and cheese pinwheels and they were delicious. I ate half and brought the rest home because they were very filling. We shared the bread pudding for dessert and it was also delicious. Other reviews talked about the rudeness of staff and we saw absolutely none of that. We will return again.

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