Mitchell’s Fish Market is a premier upscale-casual seafood restaurant concept featuring the absolute freshest seafood. Mitchell’s Brookfield has a raw bar, open kitchen, the fish case displaying Today’s catch and customized cutting room and offers a variety of seafood options including grilled or broiled, blackened, cooked Shang Hai style or prepared to your taste. Mitchell’s also offers a Gluten free menu.
Seafood dishes, a raw bar & happy-hour martinis are on offer at this stylish, upmarket chain. Based on 812 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
275 N Moorland Rd, Brookfield, WI 53005
Phone: (262) 789-2426
Website:
Hours
| Sunday |
11:30 AM–8:30 PM |
| Monday
(Labor Day)
|
11:30 AM–8:30 PM
Hours might differ
|
| Tuesday |
11:30 AM–8:30 PM |
| Wednesday |
11:30 AM–8:30 PM |
| Thursday |
11:30 AM–8:30 PM |
| Friday |
11:30 AM–8:30 PM |
| Saturday |
11:30 AM–8:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: landrysinc.comopentable.com
Reviews
Jeremiah Johnson
The food was good. We enjoyed the appitizers – tuna and calamari – a bit more than the main dishes. The main dishes were decent but not great. The crab cakes were a bit dry and could have used sauce, and the presentation felt a bit hodge podge. The desert was really good. The waiter was really responsive and friendly. The booth we sat in felt like you were being forced to lean forward. Overall decent, but it could have been better for $200.
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Dilan Herath
Got takeout with a quick and courteous hostess. Ordered it from the bar, food took only 10 min to prepare.
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JesseOutLaw James
I eat here usually twice a week when I’m in town. This place never disappoints the bartenders are great and the food is very consistent. I highly recommend getting the salmon blackened and Shanghai. It does not disappoint.
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David Boxhorn
With new employees there is a learning curve. Our waiter got to our table about 15 minutes after we were seated. Very apologetic we were offered a comp appetizer, which we greatly appreciated. The food and service after that were top notch! Great atmosphere as well. Great place, I highly recommend them.
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Joe C
First time here and it was a great experience. Seated immediately and my server appeared shortly after. Great menu selection. Had the lobster and shrimp stuffed cod and it was great. Will be back soon.
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Craig Tarr
Out for an anniversary dinner. Great appetizer and shared soup. Lobster bisque was good. Salad was fine fancy Pune nuts and leafy lettuce with a homemade sauce. I might have enjoyed the Caesar more.
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The Ayala’s family :3
My daughter wanted to try fish and chips and the reviews were basically assuring we would have a great dinner. It started off bad, the hostess didn’t want to seat us in a booth w a high chair(fire hazard), the starter was really good, the fish and chips had no flavor whatsoever it was a waste of $30 dollars, my noodles were okay, and we just wanted to leave at that point. It took forever for us to get our server to bring us anything drinks, then our food, and we ate in a total of 25 minutes but we couldn’t leave waiting on our boxes and check so it took us 1:30 of just a bad experience. We were in good spirits on a fun weekend gateway and wasted our dinner here 🙁 there was a guy also looking around took them 15/20 min to get their water’s
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Sneha Rao
Me and my husband we both had a satisfactory experience.
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Maureen Thomas
Stopped for dinner on way home while
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Michelle Maiochi Mazon
I have been in this place twice, one for lunch and one for dinner. For lunch, I ordered the Tuna Bowl, and it was delicious, very fresh and balanced. For dinner, we order the Tuna poke as appetizers for share, again, very fresh and balanced, really good (if you like raw fish). As main course we tried the crab stuffed salmon (very good) and the ginger crusted salmon (good, but could be tasteful).
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