Welcome to Mission Beach House! Our stunning ocean views and welcoming atmosphere make the Beach House the ideal spot for sharing small plates with friends, savoring a hearty entree, or unwinding with post-work drinks. We serve elevated, yet unpretentious dishes and cocktails with an emphasis on fresh and local ingredients.
Brought to you by Mission Restaurant Group and located within the brand new SpringHill Suites on Revere Beach, Mission Beach House is conveniently accessible by public transportation. Join us as we bring new life to America’s oldest public beach.
Based on 236 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
400 Ocean Ave Second Floor, Revere, MA 02151
Phone: (781) 629-7242
Website:
Social Profile:
Hours
Monday
(Labor Day)
|
12–10 PM
Hours might differ
|
Tuesday |
12–10 PM |
Wednesday |
12–10 PM |
Thursday |
12–10 PM |
Friday |
12–11 PM |
Saturday |
11 AM–11 PM |
Sunday |
11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: mission-beachhouse.comresy.com
Reviews
Logan
Mission Beach House was a great choice for us on a late summer Saturday night dinner. After strolling the Revere beach we noticed a bridge that led from the beach to some restaurants. After looking at menus, we decided to try Mission Beach House. The Lobster Roll was so good! We also had a hamburger with truffle fries.
Mallary Meyer
This is a must go to gem on Revere Beach. It’s inside the Spring Hills hotel, but don’t let that deter you. The food was AMAZING and very filling. The service was quick as well. My family ordered the pain killer drink, crab cakes, empanadas, the tuna appetizer, beet salad, chicken sandwich, shrimp mac and cheese, cheeseburger, chicken fajitas, seafood on linguine (dad couldn’t remember the name)(nevermind… called Thai seafood), and kids mac and cheese. Please don’t judge, we were hungry. Everything was great. Be advised prices are high, but it is so worth it.
Matthew Higgins
Mission Beach House in Revere, MA offers an enchanting seaside retreat. Witnessing a rainbow arch over the ocean was a mesmerizing spectacle that enhanced the natural beauty of the surroundings. The culinary highlight was undoubtedly the expertly prepared, fresh tuna, capturing the true essence of New England’s seafood. A stay here is not just a vacation, but a cherished memory combining serene nature with homely comfort. Highly recommended for an idyllic getaway.
Jose Trejo
Came here for my birthday dinner with my family. I really like the views as well as the drinks. Honestly, it was my favorite part. The food I thought could be a bit better. I felt it was too spicy. Got the seafood pasta. The tacos we ordered I felt were not the best looked like it was frozen fish with just chopped tomatoes and lettuce
Maria Calderon
I went for the first time with my daughter to celebrate her birthday! We had a wonderful experience there. Food was amazing, reasonably prices, I think. Great view, great service. Free parking right in the building garage.
Amanda Maguire
Really enjoyed dinner here! We sat outside on the balcony and had a great view of the Revere Beach. The menu has a lot of variety and the food is so good! I got the steak tips and they were great. The people I went with loved the fish tacos, salmon and lobster empanadas. Service was fast, attentive and friendly. Will definitely go back!
C R
This visit was great for a light lunch (shrimp Caesar salad with perfectly grilled shrimp) and a tasty sangria! The service was friendly, and the window seat was great for people watching and looking out at the beach and water.
Luz Gonzalez
Loved the place. Beautiful views. Food was awesome.Had my babyshower there, and the attention was beyond perfect. Definitely recommend them.
Michael Meotti
Unintentionally stayed here before a Logan flight on the last night of Revere Sand Festival(?). Total mob scene but the staff held up well — friendly and reasonable on service times given the situation. I only had the burrata and beet salad. It was excellent, much better than I would expect in a hotel restaurant. Spectacular water views here across to Nahant.
Samantha Wu-Topolski
Came here for lunch, the atmosphere here is very nice, chic and clean, the server is friendly. my husband and I ordered fried calamari, El Diablo and blackened salmon. El Diablo was good. The calamari is good. The salmon was cooked nicely, but the seasoning was a bit bland to me. The curry rice was cold, guess they had it ready and waiting for the salmon… The drink… I ordered mission French 75 for $15. I don’t mind paying $15-18 for the cocktails. But this is a big disappointment, taste like water.. the garnish doesn’t look professional at all.. big thumbs down.
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