Mint Thai Kitchen Menu – Houston, TX

Type : Thai restaurant

Location : Houston, TX

Spiced-to-order Thai dishes are presented in an industrial-chic room lined with banquettes. Based on 880 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Mint Thai Kitchen 77064

Address:
17513 TX-249, Houston, TX 77064

Phone: (832) 688-8870

Website:

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

LUNCH
Thin Rice Noodle
Thin rice noodle stir­fried with egg, preserved radish, bean sprouts, green onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts.
Flat Rice Noodle
Flat rice noodle stir­fried with egg and Chinese broccoli in sweet soy sauce sauce.
Spicy Flat Rice Noodle
Flat rice noodle stir-fried with egg, onions, fresh basil, bell peppers and Thai chili.
Traditional Fried Rice
Thai style fried rice with egg, tomatoes, carrots, green peas, and yellow onions.
Spicy Fried Rice
Thai style fried rice with fresh basil, Thai chili, bell peppers, and yellow onions.
Yellow Curry
Thai yellow curry with potatoes, carrots and yellow onions in coconut milk.
Green Curry
Green curry and herbs with bamboo, green beans, fresh basil and bell peppers in coconut milk.
Red Curry
Red curry and herbs with bamboo, green beans, fresh basil and bell peppers in coconut milk.
Basil Leaves
Garlic Pepper
Choice of chicken or pork slices seasoned well with garlic, yellow onions and pepper, topped with cilantro and fried garlic.
Ginger & Onion
Stir­fried shredded fresh ginger with yellow onion, mushrooms, and green onions in house stir­fry sauce.
Mixed Vegetables
Medley of mixed vegetables: carrots, cabbage, broccoli, baby corn, mushrooms and bean sprouts flavored in house stir­fry sauce.
Cashew Nut
Cashew nuts stir­fried with bell peppers, onions, mushroom and chili paste.
Broccoli
Broccoli crowns trimmed and stir-fried with a garlic brown sauce, topped with fried garlic.
House Special Crispy Chicken
Battered and fried crispy chicken tossed in a house special garlic herb and butter brown sauce and topped with green onions.
Bamboo
Bamboo stir-fried with bell peppers, red curry paste, and fresh basil.
Baby Corn
Baby corn stir-fried with yellow onions, mushrooms, garlic, green onions, and topped with green onions.
Mango Sticky Rice
Sticky rice, seasoned with salty-sweet coconut milk and served with tender, fragrant slices of mango Seasonal
Thai Tea Creme Brulee
Creme Brulee made with Thai Tea essence
Thai Coffee Affogato
Thai iced coffee-espresso served with vanilla ice cream and nutella.
DINNER
Cream Cheese Rolls
4 pieces of fried egg rolls stuffed with cream cheese and served with sweet and sour sauce.
Fried Chicken Wings
5 pieces of fried whole chicken wings marinated in garlic, fish sauce, and chili oil served with sweet chili sauce.
Pork Jerky
Deep fried marinated pork served with a side of sticky rice and spicy special sauce.
Fried Tofu
10 pieces of lightly fried soft tofu topped with cilantro and ground peanuts served with sweet and sour sauce.
Grilled Chicken Skewers
4 pieces of marinated grilled chicken on bamboo skewers served with chili-cucumber relish and in-house peanut sauce.
Vegetable Eggrolls
8 pieces of fried vegetable egg rolls served with sweet and sour sauce.
Golden Shrimp Rolls
5 pieces of crispy deep fried stuffed shrimp wrapped in spring roll served with sweet and sour sauce.
Pork Sausage
3 pieces of fermented north eastern style sausage made with pork and rice served with raw cabbage, Thai chilies, and sliced ginger.
Tom Yum Chicken Soup
Spicy and tangy broth with chicken, chili, lime, lemongrass, tomatoes, and mushrooms topped with green onions and cilantro.
Tom Yum Shrimp Soup
Spicy and tangy broth with shrimp, chili, lime, lemongrass, tomatoes, and mushrooms topped with green onions and cilantro.
Coconut Chicken Soup
Coconut soup with galanga, chili, lime, lemongrass and mushrooms topped with fresh cilantro.
Coconut Shrimp Soup
Coconut soup with galanga, chili, lime, lemongrass and mushrooms topped with fresh cilantro.
Seafood Soup
Assorted seafood in a spicy and tangy broth with chili lime, ginger, lemongrass tomatoes and mushrooms topped with green onions and cilantro
Papaya Salad
Spicy green papaya salad with tomatoes, green beans, Thai chili, lime juice, tamarind, fish sauce, garlic, palm sugar, dried shrimp and peanuts.
Grilled Beef Salad
Sliced grilled sirloin tossed with red onions, cilantro, tomatoes, cucumbers, green onions, and in-house chili-lime dressing.
Ground Chicken Salad
Choice of ground chicken sautéed with dried chili, red onions, cilantro, and green onions. Tossed with in-house chili-lime dressing and topped with toasted rice.
Ground Pork Salad
Choice of ground pork sautéed with dried chili, red onions, cilantro, and green onions. Tossed with in-house chili-lime dressing and topped with toasted rice.
Eastern-Style Beef Salad
Sliced grilled beef tossed with Thai seasoning, fried chili, red onions, green onions, cilantro, fresh basil, lime juice and toasted rice.
Eastern-Style Pork Salad
Sliced grilled pork, tossed with Thai seasoning, fried chili, red onions, green onions, cilantro, fresh basil, lime juice and toasted rice.
Seafood Salad
Assorted seafood mixed with red onions, cilantro, tomatoes, cucumbers, chili paste, green onions, tossed with in-house chili-lime dressing.
Fish With Basil Leaves
Lightly fried fish fillet stir-fried with fresh basil, yellow onions, Thai chili, bell peppers and garlic.
Green Curry Fish
Green curry with swai fillet, bamboo, green beans, fresh basil and bell peppers in coconut milk.
Three Flavored Fish
Fried whole tilapia marinated in fish sauce and served with a three flavored (sweet, sour, spicy) tamarind sauce.
Garden Fish
Fried whole tilapia marinated in fish sauce and tossed with in-house chili-lime dressed topped with toasted rice.
Traditional Fried Rice
Thai style fried rice with egg, tomatoes, carrots, green peas, and yellow onions.
Spicy Fried Rice
Thai style fried rice with fresh basil, Thai chili, bell peppers, and yellow onions.
Pineapple Fried Rice
Thai style fried rice with egg, chicken, shrimp, yellow onions, peas & carrots, raisins, pineapple chunks, cashew nuts, and curry powder.
Crab Fried Rice
Thai style fried rice with egg, tomatoes, carrots, green peas, yellow and green onions, crab paste, and jumbo lump crab meat.
Shrimp Fried Rice
Thai style fried rice with shrimp, egg, tomatoes, carrots, green peas, yellow onions, and shrimp paste.
Seafood Fried Rice
Assorted seafood(fish fillet, shrimp, squid, and mussels) fried rice with egg, bell peppers, onions, chili paste, and basil
Yellow Curry
Thai yellow curry with potatoes, carrots and yellow onions in coconut milk.
Green Curry
Green curry and herbs with bamboo, green beans, fresh basil and bell peppers in coconut milk.
Red Curry
Red curry and herbs with bamboo, green beans, fresh basil and bell peppers in coconut milk.
Panang Curry
Panang curry with bell peppers, peanut butter and peas & carrots in coconut milk.
Pineapple Curry
Thai red curry with tomatoes, pineapple chunks, bell peppers and fresh basil leaves in coconut milk.
Yellow Curry Noodle Soup
Yellow curry broth served with ground chicken, bean sprouts, pickled cabbage, red onions, and topped with green onions, fried onions, and cilantro.
Thin Rice Noodle
Thin rice noodle stir­fried with egg, preserved radish, bean sprouts, green onions and sweet tamarind sauce. Served with bean sprouts and topped with crushed peanuts.
Flat Rice Noodle
Flat rice noodle stir­fried with egg and Chinese broccoli in sweet soy sauce sauce.
Spicy Flat Rice Noodle
Flat rice noodle stir-fried with egg, onions, fresh basil, bell peppers and Thai chili.
Flat Rice Noodle In Gravy
Flat rice noodle stir-fried with garlic, Chinese broccoli and salted beans in a gravy sauce.
Glass Noodle
Glass noodle stir-fried with egg, cabbage, yellow onions, tomatoes, baby corn and house stir-fry sauce.
Basil Leaves
Garlic Pepper
Choice of chicken or pork slices seasoned well with garlic, yellow onions and pepper, topped with cilantro and fried garlic.
Ginger & Onion
Stir­fried shredded fresh ginger with yellow onion, mushrooms, and green onions in house stir­fry sauce.
Mixed Vegetables
Medley of mixed vegetables: carrots, cabbage, broccoli, baby corn, mushrooms and bean sprouts flavored in house stir­fry sauce.
Cashew Nut
Cashew nuts stir­fried with bell peppers, onions, mushroom and chili paste.
Eggplant Basil
Stir-fried blanched eggplant, basil, yellow onions, Thai chili, bell peppers and chili paste with house stir-fry sauce.
Chili Paste With Green Beans
Thai hot curry, stir-fried with green beans, kaffir lime leaf, and herbs.
House Special Crispy Chicken
Battered and fried crispy chicken tossed in a house special garlic herb and butter brown sauce and topped with green onions.
Chinese Broccoli Crispy Pork
Roasted and fried pork belly stir fried with Chinese broccoli, garlic, and topped with fried garlic.
Broccoli
Broccoli crowns trimmed and stir-fried with a garlic brown sauce, topped with fried garlic.
Bamboo
Bamboo stir-fried with bell peppers, red curry paste, and fresh basil.
Baby Corn
Baby corn stir-fried with yellow onions, mushrooms, garlic, green onions, and topped with green onions.
Mango Sticky Rice
Seasonal Sticky rice, seasoned with salty-sweet coconut milk and served with tender, fragrant slices of mango
Thai Tea Creme Brulee
Creme Brulee made with Thai Tea essence
Thai Coffee Affogato
Thai iced coffee-espresso served with vanilla ice cream and nutella.

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Menu Photos

Photo Gallery

Reviews

Jen Nguyen
I absolutely love the Red Curry and the papaya salad here. I ordered delivery several times a week just to eat their shrimp red curry. I have tried several dishes of them and The Pad Thai, Pad See Ew are okay. The three flavors fish has very interesting flavor. But I don’t quite like the Tom Kha, too sour for me. However, their Thai Tea was very good My family really like their food! Highly recommend to everyone!

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Harkirat Mann
The food here is exceptional! Some of the best Thai food I have had in a while. I got the Pad Kee Mao – which is flavorful and filling. Be sure to include how spicy you want your dish.

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David Tan
A great place to grab Thai food. Their service is fast and efficient. The food is fresh, hot, and delicious; and it is cooked according to what spice level you’d like it to be. This is definitely an approved Thai restaurant for anyone wanting something authentic and quick.

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Reno Madera
Great tasting food, ready less than 10 minutes after calling it in, very fresh veggies, prices are very reasonable. The mixed veggies were great and chicken PadTai was amazing!

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christina hollingshed
I absolutely adored the lavender Lemonade. It was refreshing on a hot evening and the notes of lavender was perfect. The beef red curry mild was good. I didn’t care for the beef, but the red curry was delicious. I would order again, but with shrimp or chicken.

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Gordon Jessup
Had the Pad Kra Pow, Thai style and spicy. It was delicious and well priced. Very traditional Thai basil flavours with plenty of chilies.

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Alison Meehan
The seating and ordering situation was a little confusing, they have a place to order, but when we said we were eating in, we were told to pick a seat. I didn’t time it, but it was minutes before someone came over. We ordered, and when asked the heat said MILD – I don’t know if I didn’t use the right terminology for Mint, but so thankful I didn’t order it medium like I would other places. The food was delicious, so so good, the spice heat level was a little too hot.

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Elizabeth Winslow
Loved our experience here! 1st time and we will be back! Excellent customer service and the food is so fresh and flavorful! There are LOTS of gluten free options and they are all marked! At least half the menu can be made gluten free

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Nathan Rasch
First time here, and I sadly won’t be coming back.

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Alysia loch
I get food from this place because it’s as close as it gets to Thai food and what I grew up eating in my childhood. Everything was good however… advice I do have for this place is to not place plastic next to such hot food where it melts the condiment/sauce container. I got an order of fried chicken and it spilt all over… /: wasn’t too happy about that as I don’t like sauce.

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