Ming’s started in Atlanta in 1994 as a simple restaurant roasting whole pigs, ducks, and curating chinese charcuterie. Offering authentic cantonese roast BBQ to customers for nearly two decades, Ming’s has become a beloved staple of asian cuisine in Atlanta and has appeared in multiple publications like the AJC, creative loafing, etc.
All roast meats are seasoned, prepared, and finished using traditional siu mei methods and in an open fire oven. Ming’s remains dedicated to create an authentic cantonese cuisine experience.
Local storefront offering Chinese BBQ, with a vast menu of meat, fried-noodle & vegetarian options. Based on 413 reviews, the restaurant has received a rating of 3.9 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
5150 Buford Hwy NE, Doraville, GA 30340
Phone: (770) 451-6985
Website:
Social Profile: 
Hours
| Sunday |
9 AM–8 PM |
| Monday
(Labor Day)
|
9 AM–8 PM
Hours might differ
|
| Tuesday |
9 AM–8 PM |
| Wednesday |
9 AM–8 PM |
| Thursday |
9 AM–8 PM |
| Friday |
9 AM–8 PM |
| Saturday |
9 AM–8 PM |
Menu Photos
Photo Gallery
Reviews
Devon Cocuzza
Food was incredible and so filling. Will be back!!! I got the shredded duck soup, fried potstickers and BBQ ( sweet) Pork rice plate with add in fried egg. This was plenty for 2 people under 40$.
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audrey OSHEA
We had duck, roast pork,beef rice noodles all absolutely delicious. Just a heads up you have to buy water as the do not give you tap water. Also no credit card accepted for payment. Only cash or debit card. Ladies were nice in an Asian direct way.
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Drey P
Looks Great but this place has really fell off. My Husband and I used to get great hot fresh roasted duck from Here all the time. Well we haven’t been here in maybe over a year.. the duck wasn’t fresh it was cold the and probably old I ordered a seafood noodle soup the veggies in it were hard and I got excited to here they were gonna be mushrooms in it cause I love mushrooms ♀️ Sadly there was one chewy black mushroom in the soup 2 small pieces of shrimp and a couple of fake scallops that tasted horrible and some tough pieces of squid also noodle were under cooked smh we were so Disappointed… on top of that we noticed they food score went down and reading the reviews on here and our whole experience tonight tells it all we won’t be back. Also girl at the front desk forgot to charge for something and ran my husband’s card twice without even asking
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Nikki Thorogood
Just visited for the 1st time. A coworker told me about it this morning & I came immediately after work…I drove 1 hour from Fairburn to get here. I had the wonton soup, bbq pork, and wings. Everything was so delicious & fresh. It’s not a large restaurant, so seating is limited. The prices are reasonable & the food is authentic. Definitely coming back to try more items.
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Reyn Basuel
for the perfect asian meal – for those who want noodles, peking duck, crispy or sweet bbq pork. parking is not an issue in this place, ample sitting area, very friendly chinese staff (must be family run). quite far from downtown but so worth it.
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Katz Ajamas
We always order eggplant chicken fragrant fish casserole. We also order something grandmother used to cook. They do a good job, even with items that are not on the menu.
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James Sturm
Let me be clear: the pork was the star of the show. Crispy on the outside, juicy on the inside, the slow-roasted sliced pork captured my attention. Aside from that, this Canto-style restaurant was fine but nothing special. It’s a no-frills, small restaurant with soap operas blaring on the TV in the background. It did remind me of my visits to southern China (a plus for sure) but it’s not someplace I would sit down to have a nice dinner with guests.
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Esther Lim
Been coming here for years and the crispy pork and duck on rice has never failed me chow fun’s pretty solid too
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Jeanne Lawrence
Pretty good!
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Graciela M
The food was great, Joyce was very sweet and helpful. Will def come back.
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