Michy’s Relaxed Dining Menu – Rehoboth Beach, DE

Type : Restaurant

Location : Rehoboth Beach, DE

Chill, art-lined setting for seafood, steaks & American fare with craft cocktails & happy hour. Based on 277 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Michy's Relaxed Dining 19971

Address:
19287 Miller Rd, Rehoboth Beach, DE 19971

Phone: (302) 227-0999

Website: http://www.michysrelaxeddining.com/

Hours

Saturday 5–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

Interesting Whites
Chateau Espirit Gassier, Rose, Provence
Fr
Desperada, Arclight, Sangiovese Rose
Ca
$65.00
Gorgorito, White Verdejo, Bodegas
Sp
Mandolin, Reisling, Monterey
Ca
Whites Wines
Jean Louis Cuvee
Fr
$10.00
Primaterra, Sparkling Rose, Vicentino
It
Primaterra, Prosecco, Vicentino
It
Laurent Perrier, Brut
Fr
$79.00
Milou, Chardonnay
Fr ’16
Hendry, Chardonnay, Barrel Fermented
Ca
$60.00
The Fableist, Chardonnay, Central Coast
Ca
$42.00
La Crema, Chardonnay, Monterey
Ca
Nautilus, Sauvignon Blanc, Marlbourogh
Nz
Murphy Goode, Chardonnay, Santa Barbara
Ca
Spirito D’ Italia, Pinot Grigio, Venezie
It
Alternative Reds
Field Recordings, Red Blend, Tommy Town
Ca
$46.00
Herman Story, Milk & Honey, Paso Robles
Ca
$89.00
La Posta, Paulucci, Malbec, Mendoza
Ar
Lucca, Mosby Winery, Sangiovese, Santa Barbara
Ca
$38.00
Hendry, Hendry Block 24, Primitivo, Napa Valley
Ca
$60.00
Field Recordings, Barter & Trade, Merlot
Ca
Desparada, Sangiovese, “Death & Resurrection
Ca
$109.00
Herman Story, Grenache, Late Bloomer, Paso Robles
Ca
$89.00
Bonaccorsi, Pinot Noir, Santa Barbara
Ca
Herman Story, Bolt Cutter, Red Blend
Ca
Red Wines
Hendry, Cabernet, Napa Valley
Ca
$85.00
Fableist, Cabernet, Paso Robles
Ca
$46.00
Van Ruiten “Glory Days”, Cabernet
Ca
Freakshow, Cabernet, Lodi
Ca
The Fableist, Pinot Noir, Central Coast
Ca
$51.00
Planet Oregon, Pinot Noir, Dundee
Z Brown, Pinot Noir Uncaged, Napa Valley
Ca
Field Recordings, Andrew Jones, Pinot Noir
Ca
$49.00
Barel 27 Wine Co., Pinot Noir, 05′, Santa Rita Hills
Ca
$66.00
Petite Petit, Petite Syrah, Petit Verdot, Lodi
Ca
Cloark & Dagger, Cryptology, Red Blend
Ca
$84.00
Kinsella Estates, Spencer’s Story, Zinfandel
Ca
$79.00
Predator Zin, Old Vine, Zinfandel, Lodi
Ca
The Fableist, Merlot, Paso Robles
Ca
$42.00
Fableist, Petite Sirah, Paso Robles
Ca
$42.00
Stags Leap, Hands Of Time, Nappa Valley
Ca
$58.00
Others
The Seaglass
Inspired by beachside drinking. Gin lane 1751 pink, fresh lime juice, pinch of sait and topped with rose prosecco
Bella Rosa
Our twist on the classic negroni. Barr hill gin, lillet aperitif, aperol and a dash of grapefruit bitters garnished with a flamed orange peel
Scarlet Embrace
Elijah craig bourbon, in house made strawberry-basil shrub, fresh lemon juice and a flamed orange peel. Served on ice

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Menu Photos

Photo Gallery

Reviews

Tiffany DePaoli
Last night we returned to Michy’s Relaxed Dining for only our second time. Just as it was previously, from beginning to end our dining experience was excellent!

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Jen Mullaney
From start to finish / food / service / ambience incredible . Our bartender Toulouse was exceptional amazing cocktails and very personable !

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Edith
Unique flavor and super friendly staff! Great food, everything is fresh and perfectly cooked. Will come back whenever I can!

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Rosie HK
I had not been to Michy’s in many years but I was excited to go back. They’re tucked away in a strip mall but don’t let that fool you! They’ve expended the restaurant and have an outdoorsy space and a bar area.

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Jacqueline Sorrells
Mitchy’s was very good But Pricy $$

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Joshua Lee
This is the epidomy of a hole in the wall. Fantastic food, service, and drinks make this a place to hit on vacation or otherwise. Reservations are highly recommended as this place is as limited and exclusive as they come.

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Michael Zajic
The most outstanding cuisine in all the coastal Delaware towns, where all the knowing resident gourmands will drive even an hour to dine there. We have for past eight years. The chef has a magic touch. Our favorites are the thin sliced salmon with seaweed and thin sliced cucumbers, and the fabulous, best anywhere, Calamari . But, all the dishes have magic. I would compare quality of the eating experience similar in excellence to a good Four Seasons Restaurant.

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Tracy Brothers
My name is Tracy and I’m a regular and I always belly up to the bar with friends.

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Joy Bombace
RUDE-beyond rude. Tried making reservations and the woman who answered the phone was beyond rude and nasty. Tried asking her questions about putting us in at the only time slot available being that they close at 9 to see if we would be rushed N she hung up on me. Then when I called back she justified her rude behavior. N others listening in on conversation could not believe how rude she was. Will never recommend or ever eat there. What a terrible experience.

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jeff pace
Vivian is our girl. She is a wonderful server! The food and drinks are always amazing. Jeff

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