Based on 386 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
350 Morrison Plantation Pkwy, Mooresville, NC 28117
Phone: (980) 435-5175
Social Profile: 
Hours
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 9 AM–8 PM |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
Menu
| Dessert Menu Ordering | |
| NY CHEESECAKE | $8.50 |
| PEANUT BUTTER PIE | $8.50 |
| CANNOLI’S | $10.00 |
| STRAWBERRY SC CHEESECAKE | $8.50 |
| KEY LIME CHEESECAKE | $8.50 |
| PUMPKIN CHEESECAKE | $8.50 |
| Dinner Menu Ordering | |
| BEER CHEESE PRETZEL Served with coarse sea salt and hearty beer cheese |
$9.00 |
| BRUSCHETTA | $13.00 |
| FRIED CALAMARI | $15.00 |
| FRIED MOZZARELLA MEDALLIONS HAND CUT FRESH MOZZARELLA BREADED AND FRIED, SERVED WITH OUR MARINARA |
$12.00 |
| FRIED RAVIOLI | $12.00 |
| ITALIAN UTICA GREENS | $15.00 |
| MEATBALLS MARINARA | $13.00 |
| PARMESAN TRUFFLE FRIES | $10.00 |
| RISOTTO BALLS | $13.00 |
| SPINACH & ARTICHOKE DIP CREAMY AND HEARTY, BAKED AND SERVED WITH OUR PITA CHIPS |
$13.00 |
| MUSSELS FD | $16.00 |
| CLAMS FD | $17.00 |
| BEET & GOAT ARUGULA Red beets, walnuts, dried cranberries, avocado, crumbled goat cheese over a bed of arugula with drizzled balsamic. |
$15.00 |
| CAPRESE | $13.00 |
| CHEF’S CAESAR | $10.00 |
| HOUSE SALAD | $9.00 |
| LARGE BOWL ITALIAN WEDDING SOUP | $9.00 |
| LARGE BOWL TOMATO BASIL BISQUE | $9.00 |
| SMALL BOWL ITALIAN WEDDING SOUP | $6.00 |
| SMALL BOWL TOMATO BASIL BISQUE | $6.00 |
| THE SOPRANO | $15.00 |
| THE WEDGE | $12.00 |
| WATERMELON FETA | $15.00 |
| BLACKENED CHICKEN PENNE ALFREDO | $24.00 |
| CHEESE RAVIOLI ADULT | $16.00 |
| CHICKEN MARSALA | $23.00 |
| CHICKEN PARM | $22.00 |
| CHICKEN PICCATA | $24.00 |
| CHICKEN PRIMAVERA | $24.00 |
| EGGPLANT PARM Sliced seasoned medallions, flash fried and topped with mozzarella and marinara. Served over Linguine. |
$22.00 |
| FIRE CAESAR SALAD | $0.00 |
| FIRE HOUSE SALAD | $0.00 |
| GNOCCHI ROSA | $19.00 |
| LASAGNA | $24.00 |
| LINGUINE MARINARA | $13.00 |
| LINGUINE MARINARA W/MEATBALLS | $17.00 |
| LINGUINE MARINARA W/SAUSAGE | $17.00 |
| PENNE ALA VODKA Light and creamy Vodka sauce with sauteed prosciutto and onions, and crushed hot pepper flakes. |
$18.00 |
| PESTO PASTA | $18.00 |
| SHRIMP PRIMAVERA | $26.00 |
| SHRIMP SCAMPI | $24.00 |
| VEAL MARSALA | $27.00 |
| VEAL PARM | $26.00 |
| VEAL PICCATA | $28.00 |
| BLACKENED SALMON | $25.00 |
| FILET TIPS MARSALA W/RAVIOLI | $26.00 |
| GARLIC SHRIMP/CHICKEN RIGATONI | $26.00 |
| GRILLED MI AMICHE CHICKEN | $19.00 |
| LEMON PEPPER SALMON | $25.00 |
| SALMON SHRIMP LUCIANO | $33.00 |
| SURF & TURF | $32.00 |
| UTICA CHICKEN RIGGIES OUR SIGNATURE MARINARA CREAM SAUCE WITH SAUTEED CHICKEN, RED PEPPERS, VIDALIA ONIONS, BABY BELLA MUSHROOMS AND A TOUCH OF HOT CHERRY PEPPERS |
$24.00 |
| LINGUINE BOLOGNASE | $20.00 |
| PENNE CHICKEN CARBONARA | $24.00 |
| LOBSTER BISQUE CRAB SHRIMP | $29.00 |
| ZUPPA DI PESCE | $33.00 |
| CHICKEN PARM SUB | $14.00 |
| CRISPY COD SANDWICH | $13.00 |
| EGGPLANT PARM SUB | $14.00 |
| MEATBALL PARM SUB | $14.00 |
| MI AMICHE BURGER | $14.00 |
| MONACO BBQ CLASSIC | $15.00 |
| PHILLY CHEESESTEAK SUB | $15.00 |
| SAUSAGE, PEPPERS & ONIONS SUB | $14.00 |
| SLAW BURGER | $14.00 |
| STEAK & UTICA GREENS SUB | $15.00 |
| THE BETTER BURGER | $15.00 |
| KIDS BOWL OF PASTA | $9.00 |
| KIDS CHICKEN TENDERS & FRIES | $9.00 |
| KIDS GRILLED CHEESE & FRIES | $9.00 |
| KIDS JR. BURGER & FRIES | $9.00 |
| KIDS MAC N CHEESE & FRIES | $9.00 |
| KIDS RAVIOLIS | $9.00 |
| COKE | $3.00 |
| DIET COKE | $3.00 |
| SPRITE | $3.00 |
| DR. PEPPER | $3.00 |
| LEMONADE | $3.00 |
| POWERADE | $3.00 |
| CHERRY COKE | $3.00 |
| COKE ZERO | $3.00 |
| SWEET TEA | $3.00 |
| UNSWEET TEA | $3.00 |
| COFFEE | $3.00 |
| HOT TEA | $3.00 |
| Drinks Menu Ordering | |
| Angry Orchard | $5.00 |
| Blue Moon | $5.00 |
| Bud Light | $5.00 |
| Coors Light | $5.00 |
| Corona | $5.00 |
| Corona Light | $5.00 |
| Mango Cart | $6.00 |
| Michelob Ultra | $5.00 |
| Miller Light | $5.00 |
| OMB Copper | $7.00 |
| Radio Haze | $7.00 |
| Space Dust | $7.00 |
| Stella | $5.00 |
| Sycamore- Mountain Candy | $7.00 |
| Vanilla Porter | $7.00 |
| Wicked Weed | $7.00 |
| Peroni Lager | $5.00 |
| ACE Cider | $7.00 |
| Hob Nob Pinot Noir | $9.00 |
| Casa Dora Cava Champagne | $9.00 |
| Mimosa Flight | $25.00 |
| Casa Dora Mimosa | $10.00 |
| SANGRIA WHITE | $10.00 |
| Hob Nob Pinot Noir Bottle | $32.00 |
| Casa Dora Cava Champagne Bottle | $32.00 |
| Herbal Mimosa Flight | $28.00 |
| Casa Dora Bottle | $32.00 |
| SANGRIA RED | $10.00 |
| Estancia Pinot Noir | $9.00 |
| Josh Cellars Prosecco Bottle ONLY | $32.00 |
| Basil Lime Mimosa | $10.00 |
| Estancia Pinot Noir Bottle | $32.00 |
| Barone Fini Pinot Grigio | $9.00 |
| Lavender Lemon Mimosa | $10.00 |
| Barone Fini Merlot | $9.00 |
| Barone Fini Pinot Grigio Bottle | $32.00 |
| Cucumber Mint | $10.00 |
| Barone Fini Merlot Bottle | $32.00 |
| Pacific Rim Reisling | $9.00 |
| Villa Pozzi | $9.00 |
| Pacific Rim Reisling Bottle | $32.00 |
| Villa Pozzi Bottle | $32.00 |
| Nobilo Sauvignon Blanc | $9.00 |
| Josh Cab | $9.00 |
| Nobilo Sauvignon Blanc Bottle | $32.00 |
| Josh Cab Bottle | $32.00 |
| Kenwood Chardonnay | $9.00 |
| Predator Cab | $11.00 |
| Kenwood Chardonnay Bottle | $32.00 |
| Predator Cab Bottle | $38.00 |
| Clos Du Bois Chardonnay | $10.00 |
| Frescobaldi Chianti | $9.00 |
| Clos Du Bois Chardonnay Bottle | $38.00 |
| Frescobaldi Chianti Bottle | $32.00 |
| Umberto Fiore Moscato | $9.00 |
| Sebastiani Cab Sav | $12.00 |
| Umberto Fiore Moscato Bottle | $32.00 |
| Sebastiani Cab Sav Bottle | $39.00 |
| Macon-Villages Glass Nicolas Potel | $13.00 |
| Alexander Valley Estate Cab Bottle ONLY | $49.00 |
| Macon-Villages Bottle Nicolas Potet | $40.00 |
| Luma Nero D’Avola Glass | $9.00 |
| Voga Pinot Grigio Glass | $9.00 |
| Luma Nero D’Avola Bottle | $32.00 |
| Voga Pinot Grigio Bottle | $32.00 |
| Firesteed Glass | $10.00 |
| Torre Di Luna Pinot Grigio Glass | $9.00 |
| Firesteed Bottle | $36.00 |
| Torre Di Luna Pinot Grigio Bottle | $32.00 |
| Planeta Bottle | $46.00 |
| Yes Way Split | $9.00 |
| Alexander Valley | $49.00 |
| Planeta Grillo Bottle | $39.00 |
| Alovini Le Ralle | $44.00 |
| Sella Bottle | $42.00 |
| Cantina Monte Glass | $12.00 |
| Cantina Monte Bottle | $38.00 |
| Bloody Mary | $10.00 |
| New Amsterdam | $8.00 |
| Bulleit Bourbon Single | $10.50 |
| SUAZA | $10.00 |
| BACARDI SUPERIOR | $10.00 |
| Bombay Sapphire | $10.00 |
| DBL New Amsterdam | $12.00 |
| DBL Bulleit Bourbon | $16.00 |
| DBL CROWN | $16.00 |
| DBL Jack | $16.00 |
| DBL Jameson | $16.00 |
| DBL SUAZA | $16.00 |
| DBL Bacardi SUP | $16.00 |
| DBL Bombay Sapphire | $16.00 |
| Margarita | $12.00 |
| Titos | $10.00 |
| Crown Royal | $10.00 |
| Jose Blanco | $7.00 |
| Bacardi Lime | $10.00 |
| Tanqueray | $10.00 |
| DBL Titos | $15.00 |
| DBL Bacardi Lime | $16.00 |
| Martini | $12.00 |
| Absolut Citron | $9.00 |
| Jack Daniels | $10.00 |
| Captain Morgan | $10.00 |
| DBL Grey Goose | $17.00 |
| DBL CAPTAIN | $16.00 |
| Cosmo | $12.00 |
| Grey Goose | $11.00 |
| Jameson | $10.00 |
| Bacardi Lemon | $10.00 |
| DBL Citron | $13.50 |
| Angels Envy Double | $21.50 |
| Woodford Reserve Single | $18.00 |
| Old Forr Double | $12.00 |
| 4 Roses Single | $8.00 |
| Makers Mark Single | $10.00 |
| Makers Mark Double | $15.00 |
| Bullet Bourbon Double | $16.50 |
| Bullet Rye Single | $11.25 |
| Bullet Rye Double | $17.00 |
| 4 Roses Double | $12.00 |
| Old Forr Single | $8.00 |
| Angels Envy Single | $14.50 |
| Woodford Reserve Double | $27.00 |
| TRADITIONAL OLD FASHIONED | $12.00 |
| SOME LIKE IT HOT | $14.00 |
| THE NEW CLASSIC | $14.00 |
| MORE THAN DIRTY MARTINI | $12.00 |
| Manhattan | $12.00 |
| Sgropinno | $12.00 |
| Aperol Spritz | $12.00 |
| Chocolate Martini | $14.00 |
| Family-style to go Menu Ordering | |
| CHICKEN TENDERS FULL FULL TRAY |
$130.00 |
| CHICKEN TENDERS HALF HALF TRAY |
$65.00 |
| GARLIC BREAD FULL | $40.00 |
| GARLIC BREAD HALF | $20.00 |
| GRILLED ITALIAN VEGETABLES FULL FULL TRAY |
$110.00 |
| GRILLED ITALIAN VEGETABLES HALF HALF TRAY |
$60.00 |
| MAC N CHEESE FULL FULL TRAY |
$120.00 |
| MAC N CHEESE HALF HALF TRAY |
$60.00 |
| MEATBALLS MARINARA FULL FULL TRAY |
$150.00 |
| MEATBALLS MARINARA HALF HALF TRAY |
$75.00 |
| ROASTED GARLIC POTATOES FULL FULL TRAY |
$100.00 |
| ROASTED GARLIC POTATOES HALF HALF TRAY |
$50.00 |
| SPINACH & ARTICHOKE DIP FULL | $120.00 |
| SPINACH & ARTICHOKE DIP HALF | $60.00 |
| UTICA GREENS FULL FULL TRAY |
$170.00 |
| UTICA GREENS HALF HALF TRAY |
$85.00 |
| ASSORTED SUBS 12 CUT 12 CUT WITH DRESSINGS ON THE SIDECHOOSE 3 SUBS |
$75.00 |
| ASSORTED SUBS 24 CUT 24 CUT WITH DRESSINGS ON THE SIDECHOOSE 6 SUBS |
$150.00 |
| ASSORTED WRAPS 12 CUT | $70.00 |
| ASSORTED WRAPS 24 CUT | $140.00 |
| BEET & GOAT ARUGULA SALAD FULL | $130.00 |
| BEET & GOAT ARUGULA SALAD HALF | $65.00 |
| BRUSCHETTA FULL | $130.00 |
| BRUSCHETTA HALF | $65.00 |
| CHEF’S CAESAR SALAD FULL FULL TRAY |
$110.00 |
| CHEF’S CAESAR SALAD HALF HALF TRAY |
$55.00 |
| FRUIT SALAD FULL | $130.00 |
| FRUIT SALAD HALF | $65.00 |
| HOUSE SALAD FULL FULL TRAY |
$100.00 |
| HOUSE SALAD HALF HALF TRAY |
$50.00 |
| PASTA SALAD FULL FULL TRAY |
$110.00 |
| PASTA SALAD HALF HALF TRAY |
$55.00 |
| POTATO SALAD FULL FULL TRAY |
$110.00 |
| POTATO SALAD HALF HALF TRAY |
$55.00 |
| THE SOPRANO SALAD FULL FULL TRAY |
$140.00 |
| THE SOPRANO SALAD HALF HALF TRAY |
$70.00 |
| BALSAMIC GLAZED SALMON FULL | $180.00 |
| BALSAMIC GLAZED SALMON HALF | $90.00 |
| BLACKENED CHICKEN PENNE ALFREDO HALF HALF TRAY |
$85.00 |
| BLACKENED CHICKEN PENNE ALFREDO FULL FULL TRAY |
$170.00 |
| CHEESE RAVIOLI MARINARA FULL | $120.00 |
| CHEESE RAVIOLI MARINARA HALF | $60.00 |
| CHICKEN PARM W/ PASTA FULL FULL TRAY |
$160.00 |
| CHICKEN PARM W/ PASTA HALF HALF TRAY |
$80.00 |
| CHICKEN PICCATA FULL | $160.00 |
| CHICKEN PICCATA HALF | $80.00 |
| EGGPLANT PARM WITH PASTA HALF | $75.00 |
| EGGPLANT PARM WTH PASTA FULL | $150.00 |
| GARLIC SHRIMP & CHICKEN RIGATONI FULL | $170.00 |
| GARLIC SHRIMP & CHICKEN RIGATONI HALF | $85.00 |
| LEMON PEPPER SALMON FULL | $180.00 |
| LEMON PEPPER SALMON HALF | $90.00 |
| MI AMICHE LASAGNA FULL | $180.00 |
| MI AMICHE LASAGNA HALF | $90.00 |
| PENNE ALA VODKA FULL FULL TRAY |
$150.00 |
| PENNE ALA VODKA HALF HALF TRAY |
$75.00 |
| SAUSAGE & PEPPERS FULL FULL TRAY |
$150.00 |
| SAUSAGE & PEPPERS HALF HALF TRAY |
$75.00 |
| SHRIMP PRIMAVERA FULL FULL TRAY |
$170.00 |
| SHRIMP PRIMAVERA HALF HALF TRAY |
$85.00 |
| SPAGHETTI & MEATBALLS & ITALIAN SAUSAGE FULL FULL TRAY |
$160.00 |
| SPAGHETTI & MEATBALLS & ITALIAN SAUSAGE HALF HALF TRAY |
$80.00 |
| SPAGHETTI & MEATBALLS FULL FULL TRAY |
$130.00 |
| SPAGHETTI & MEATBALLS HALF HALF TRAY |
$65.00 |
| SPAGHETTI MARINARA FULL FULL TRAY |
$100.00 |
| SPAGHETTI MARINARA HALF HALF TRAY |
$50.00 |
| UTICA CHICKEN RIGGIES FULL FULL TRAY |
$170.00 |
| UTICA CHICKEN RIGGIES HALF HALF TRAY |
$85.00 |
| Kids Menu Ordering | |
| KIDS CHICKEN TENDERS & FRIES | $9.00 |
| KIDS GRILLED CHEESE & FRIES | $8.00 |
| KIDS JR. BURGER & FRIES | $9.00 |
| KIDS MAC N CHEESE & FRIES | $9.00 |
| KIDS PENNE MARINARA | $8.00 |
| KIDS PENNE W/ BUTTER | $8.00 |
| LINGUINE MARINARA | $8.00 |
| KIDS SPAGHETTI W/ BUTTER | $8.00 |
| KIDS RAVIOLI | $8.00 |
| Lunch Menu Ordering | |
| BRUSCHETTA FRESH ROMA TOMATOES MIXED WITH TRUFFLE OIL AND BALSAMIC VINEGAR, TOPPED WITH FRESH BASIL AND SHREDDED PARMESAN, SERVED WITH GARLIC BUTTER TOASTED POINTS |
$13.00 |
| FRIED CALAMARI Breaded and flash fried, served with a side of marinara |
$15.00 |
| FRIED MOZZARELLA MEDALLIONS HAND CUT FRESH MOZZARELLA BREADED AND FRIED, SERVED WITH OUR MARINARA |
$12.00 |
| FRIED RAVIOLI | $12.00 |
| ITALIAN UTICA GREENS SAUTEED GARLIC IN EVOO, ITALIAN MEATS AND SEASONINGS, RED PEPPERS, ONIONS, HOT CHERRY PEPPERS AND OUR HOMEMADE ITALIAN OREGANATA MIXED WITH ROMAINE, THEN BAKED |
$15.00 |
| MEATBALLS MARINARA APP A SPECIAL BLEND OF MEATS PACKED WITH GARLIC AND FRESH ITALIAN HERBS SERVED WITH MARINARA AND GRATED CHEESE |
$13.00 |
| PARMESAN TRUFFLE FRIES CRISPY SEASONED FRIES COVERED WITH PARMESAN, HERBS AND CREAMY TRUFFLE AIOLI |
$10.00 |
| SPINACH & ARTICHOKE DIP CREAMY AND HEARTY, BAKED AND SERVED WITH OUR PITA CHIPS |
$13.00 |
| BEER CHEESE PRETZEL Served with coarse sea salt and hearty beer cheese |
$9.00 |
| RISOTTO BALLS | $13.00 |
| CHERRY COKE | $3.00 |
| COFFEE | $3.00 |
| COKE | $3.00 |
| COKE ZERO | $3.00 |
| DIET COKE | $3.00 |
| DR PEPPER | $3.00 |
| LEMONADE | $3.00 |
| POWERADE | $3.00 |
| SPRITE | $3.00 |
| SWEET TEA | $3.00 |
| UNSWEETENED TEA | $3.00 |
| MILK | $3.00 |
| CHOCOLATE MILK | $3.00 |
| HOT CHOCOLATE | $3.00 |
| ORANGE JUICE | $3.00 |
| GRAPEFRUIT JUICE | $3.00 |
| APPLE JUICE | $3.00 |
| CRANBERRY JUICE | $3.00 |
| TOMATO JUICE | $3.00 |
| CHICKEN PARM SUB BREADED CUTLETS SMOTHERED WITH MARINARA, TOPPED WITH MELTED MOZZARELLA AMD PARMESAN |
$14.00 |
| CLASSIC PHILLY CHEESESTEAK FROM THE CITY OF BROTHERLY LOVE, A MOUND OF THINLY SLICED BEEFSTEAK WITH CARAMELIZED ONIONS AND MUSHROOMS, COVERED WITH MELTED PROVOLONE |
$15.00 |
| EGGPLANT PARM SUB | $14.00 |
| MEATBALL PARM SUB MEATBALLS COVERED WITH MARINARA AND TOPPED WITH MOZZARELLA AND PARMESAN |
$14.00 |
| SAUSAGE, PEPPERS & ONIONS SUB HAM, SALAMI, CAPICOLA, PEPPERONI, LETTUCE, TOMATOES, RED ONIONS, LONG HOT PEPPERS, BLACK OLIVES, PROVOLONE AND ITALIAN AIOLI |
$14.00 |
| UTICA STEAK & GREENS SUB MARINATED FILET TENDERLOIN TIPS SAUTEED WITH UTICA GREENS, TOPPED WITH MOZZARELLA |
$15.00 |
| 1/2 CHICK PARM SUB | $11.99 |
| 1/2 LKN | $9.99 |
| 1/2 MEATBALL PARM SUB | $11.99 |
| 1/2 MI AMICHE | $9.99 |
| 1/2 CHICKEN SALAD | $9.99 |
| 1/2 PHILLY CHEESESTEAK | $11.99 |
| 1/2 REUBEN CORNED BEEF | $9.99 |
| 1/2 REUBEN TURKEY | $9.99 |
| 1/2 SAUSAGE, PEPPERS & ONIONS | $11.99 |
| 1/2 STEAK & GREENS SUB | $11.99 |
| ALL PASTA | $9.99 |
| ALL PASTA & MEATBALLS | $12.99 |
| ALL PASTA & SAUSAGE | $12.99 |
| ALL SOUP & SALAD | $10.99 |
| ITALIAN CLASSIC TRIO | $13.99 |
| CHICKEN PESTO PANINI | $14.00 |
| THE CAPRESE PANINI | $13.00 |
| THE CUBAN | $14.00 |
| THE GODFATHER PANINI | $15.00 |
| THE VEGGIE PANINI SPECIAL | $14.00 |
| TURKEY BACON SWISS PANINI | $15.00 |
| BEET & GOAT ARUGULA RED BEETS, TOASTED WALNUTS, DRIED CRANBERRIES, AVOCADO, CRUMBLED GOAT CHEESE OVER A BED OF ARUGULA WITH DRIZZLED BALSAMIC |
$15.00 |
| CAPRESE SALAD FRESH SMOKED MOZZARELLA, CAMPARI TOMATOES, BASIL PESTO WITH BALSAMIC GLAZE |
$13.00 |
| CHEF’S CAESAR SALAD HOUSE MADE CAESAR, CROUTONS AND SHAVED PARMESAN OVER CRISP ROMAINE |
$10.00 |
| HOUSE SALAD CARROTS, TOMATO, OLIVES, ONIONS, CUCUMBERS, CROUTONS AND CHEESE OVER MIXED GREENS |
$9.00 |
| THE SOPRANO HAM, GENOA SALAMI, CAPPY, OLIVES, TOMATOES, ONIONS, FRESH MOZZ AND ROASTED REDS OVER MIXED GREENS |
$15.00 |
| THE WEDGE ICEBERG LETTUCE, CRISP CRUMBLED BACON, CHERRY TOMATOES, RED ONIONS, CREAMY BLUE CHEESE AND GORGONZOLA |
$12.00 |
| BLACKENED CHICKEN WRAP MARINATED AND GRILLED IN OUR SPECIAL BLEND OF SPICES, LETTUCE, TOMATOES, ONIONS, FETA AND TZATZIKI SERVED IN A SPINACH WRAP |
$14.00 |
| CRISPY COD SANDWICH BREADED AND FRIED COD, SERVED ON A BRIOCHE BUN WITH SHREDDED LETTUCE, TARTAR AND YOUR CHOICE OF CHEESE |
$13.00 |
| GRILLED VEGGIE WRAP ZUCCHINI, RED BELL PEPPERS AND EGGPLANT MARINATED IN ITALIAN SPICES THEN GRILLED, TOPPED WITH FRESH MOZZARELLA AND DRIZZLED BALSAMIC SERVED IN A TOMATO PESTO WRAP |
$13.00 |
| OVEN ROASTED CHICKEN SALAD WRAP Or SANDWICH OVEN ROASTED WITH CAPERS, ESSENCE OF TRUFFLE, ROASTED GARLIC, CASHEW, CHARDONNAY DIJON AND PARMESAN SERVED ON MARBLED RYE OR ITALIAN |
$14.00 |
| THE LKN SUB THINLY SLICED OVEN ROASTED TURKEY, HARDWOOD SMOKED HAM, LETTUCE, TOMATOES, ONIONS, PROVOLONE AND BANANA PEPPERS SMOTHERED WITH OUR SPECIAL MI AMICHE SAUCE ALL ON A FRESH TUNNLE ROLL |
$14.00 |
| THE MI AMICHE SUB Ham, salami, capicola, pepperoni, lettuce, tomatoes, red onions, long hot peppers, black olives, provolone and Italian aioli on a fresh tunnel roll |
$15.00 |
| CHICKEN PARM PASTA SERVED OVER SPAGHETTI WITH MARINARA SAUCE |
$14.00 |
| EGGPLANT PARM Sliced seasoned medallions, flash fried and topped with mozzarella and marinara. Served over Linguine. |
$14.00 |
| GNOCCHI ROSA | $15.00 |
| LEMON PEPPER SALMON SERVED WITH SPINACH AND CRISPY RICE, SEARED THEN FINISHED IN THE OVEN IN A LEMON BUTTER SAUCE WITH A HINT OF GREEN TEA AND FRESH HERBS |
$18.00 |
| MI AMICHE SALMON | $18.00 |
| PENNE ALA VODKA Light and creamy Vodka sauce with sauteed prosciutto and onions, and crushed hot pepper flakes. |
$14.00 |
| SHRIMP PRIMAVERA SERVED WITH SEASONAL VEGETABLES IN A CREAMY ALFREDO SAUCE |
$16.00 |
| LINGUINE MARINARA SPAGHETTI IN OUR MARINARA SAUCE |
$9.00 |
| LINGUINE MARINARA W/ MEATBALLS SPAGHETTI IN OUR MARINARA SAUCE WITH MEATBALLS |
$13.00 |
| LINGUINE MARINARA W/ MEATBALLS & SAUSAGE SPAGHETTI IN OUR MARINARA SAUCE WITH MEATBALLS & SAUSAGE |
$15.00 |
| LINGUINE MARINARA W/ SAUSAGE SPAGHETTI IN OUR MARINARA SAUCE WITH SAUSAGE |
$13.00 |
| UTICA CHICKEN RIGGIES OUR SIGNATURE MARINARA CREAM SAUCE WITH SAUTEED CHICKEN, RED PEPPERS, VIDALIA ONIONS, BABY BELLA MUSHROOMS AND A TOUCH OF HOT CHERRY PEPPERS |
$17.00 |
| CHEESE RAVIOLI | $14.00 |
| 4 Oz. MARINARA | $1.00 |
| 8 Oz. MARINARA | $2.00 |
| BASKET OF FRIES | $5.00 |
| EXTRA 1000 ISLAND | $1.00 |
| EXTRA BALSAMIC | $1.00 |
| EXTRA BLUE CHEESE | $1.00 |
| EXTRA CAESAR | $1.00 |
| EXTRA ITALIAN | $1.00 |
| EXTRA OIL & VINEGAR | $1.00 |
| EXTRA RANCH | $1.00 |
| FRESH FRUITS | $5.00 |
| MAC AND CHEESE | $5.00 |
| PASTA SALAD | $5.00 |
| POTATO SALAD | $5.00 |
| SIDE HOUSE SALAD | $5.00 |
| SWEET POTATO FRIES | $5.00 |
| GARLIC BREAD | $5.00 |
| LARGE BOWL ITALIAN WEDDING SOUP | $9.00 |
| LARGE BOWL TOMATO BASIL BISQUE | $9.00 |
| SMALL BOWL ITALIAN WEDDING SOUP | $6.00 |
| SMALL BOWL TOMATO BASIL BISQUE | $6.00 |
| BBQ PORK CLASSIC CHEERWINE BBQ SLOW SMOKED PORK SMOTHERED WITH SMOKED SLAW ON A TOASTED BRIOCHE BUN |
$15.00 |
| BETTER BURGER HALF POUND PREMIUM PATTY COVERED WITH BOURBON MAPLE BACON, CANDIED JALAPENOS, LETTUCE, TOMATO AND ONIONS ON A TOASTED BRIOCHE BUN |
$15.00 |
| CORNED BEEF REUBEN | $14.00 |
| MI AMICHE BURGER Premium patty with lettuce, tomatoes and onions with your choice of cheese on a brioche bun. |
$14.00 |
| SLAW BURGER Premium patty covered with Cole slaw, white onions and 1000 island dressing on a brioche bun. |
$14.00 |
| TURKEY REUBEN | $14.00 |
| Sides Menu Ordering | |
| SIDE MARINATED TOMATOES | $3.00 |
| SIDE AVOCADO | $3.00 |
| Sunday Lunch Menu Ordering | |
| Parmesan Truff Fries | $8.00 |
| Chicken Tenders | $10.00 |
| Brushetta | $13.00 |
| Fried Mozz Medallions | $11.00 |
| MEATBALLS MARINARA | $13.00 |
| ITALIAN UTICA GREENS | $15.00 |
| Chefs Caesar | $9.00 |
| THE SOPRANO | $14.00 |
| THE WEDGE | $12.00 |
| BEET & GOAT ARUGULA | $13.00 |
| Smoke Tomato Bisque | |
| Italian Wedding Soup | |
| Blackened Chicken Wrap | $14.00 |
| Grilled Veggie Wrap | $14.00 |
| Tony D’s Meatball Parm | $14.00 |
| Chicken Parm | $14.00 |
| PHILLY CHEESESTEAK SUB | $14.00 |
| Steak & Utica Greens | $14.00 |
| MI AMICHE BURGER | $14.00 |
| CRISPY COD SANDWICH | $14.00 |
| To Go Cooler Menu Ordering | |
| Minuet Made Lemonade | $3.00 |
| Minuet Made Orange Apple | $3.00 |
| Vitamin Water | $3.00 |
| POWERADE | $3.00 |
| Body Armor | $3.75 |
| Monster | $3.75 |
| Aha! | $3.00 |
| Soda | $3.00 |
| DEERPARK | $2.50 |
| PELLEGRINO SPARKLING | $4.00 |
| PELLEGRINO FLAVORED | $4.00 |
| Lunch | |
| PARMESAN TRUFFLE FRIES Crispy seasoned fries covered with parmesan, herbs and creamy truffle aioli. |
$8.00 |
| CHICKEN TENDER APPETIZER Fresh chicken tenders, breaded the Italian way served with our creamy ranch or blue cheese. |
$12.00 |
| SPINACH & ARTICHOKE DIP Creamy and hearty, baked and served with our pita crisps. |
$12.00 |
| FRIED CALAMARI Breaded and flash fried, served with a side of marinara and parmesan. |
$14.00 |
| BRUSCHETTA Sweet cherry tomatoes and fresh mozzarella mixed with truffle oil and balsamic vinegar, topped with fresh basil pesto & shredded parmesan. Served with garlic butter toasted points. |
$13.00 |
| FRIED MOZZARELLA MEDALLIONS Hand cut fresh mozzarella breaded and fried, served with our marinara. |
$12.00 |
| MEATBALLS MARINARA APP A special blend of meats packed with garlic and fresh Italian herbs, topped with parmesan, served with marinara sauce & garlic bread. |
$13.00 |
| ITALIAN UTICA GREENS Sauteed garlic, Italian meats and herbs, onions, hot cherry peppers, Italian oreganata mixed with romaine and served with garlic bread. |
$15.00 |
| BEER CHEESE PRETZEL Baked then deep fried and salted |
$8.00 |
| JEANETTE’S ITALIAN SALSA Sweet peeled plum tomatoes crushed and marinated in garlic, Italian herbs with sauteed long hot peppers |
$9.00 |
| HOUSE SALAD Carrots, tomato, olives, onions, cucumber, croutons and cheese over mixed greens. |
$9.00 |
| CHEF’S CAESAR SALAD House made Caesar, croutons and shaved parmesan over crisp romaine. |
$9.00 |
| CAPRESE SALAD Fresh smoked mozzarella, campari tomatoes, basil pesto with balsamic glaze.*Pesto contains nut |
$12.00 |
| THE WEDGE Iceberg lettuce, crisp crumbled bacon, cherry tomatoes, red onions, creamy blue cheese and gorgonzola. |
$12.00 |
| BEET & GOAT ARUGULA Red beets, walnuts, dried cranberries, avocado, crumbled goat cheese over a bed of arugula with drizzled balsamic. |
$14.00 |
| THE SOPRANO Ham, Genoa Salami, Cappy, Olives, Tomatoes, Onions, Fresh Mozzarella and Roasted Reds over mixed green. |
$14.00 |
| TOMATO BASIL BISQUE Creamy tomato basil soup. |
|
| ITALIAN WEDDING SOUP Loaded with mini meatballs, carrots, celery, onion, fresh Italian seasonings & parsley, spinach and orzo pasta. |
|
| BROCCOLI CHEDDAR SOUP Creamy, hearty and loaded with flavor. |
|
| THE MONACO BBQ CLASSIC Cheerwine BBQ slow smoked pork smothered with smoked slaw on a toasted brioche bun. |
$15.00 |
| THE BETTER BURGER Our premium patty, covered with bacon, candied jalapenos, lettuce, tomato and onions on a brioche bun. *Add Your choice of cheese $1 |
$14.00 |
| THE MI AMICHE BURGER Seasoned premium patty, lettuce, tomato and onions with your choice of cheese on a brioche bun. |
$13.00 |
| THE SLAW BURGER Our premium patty covered with Cole slaw, white onions and thousand island dressing on a brioche bun. |
$13.00 |
| SAUSAGE, PEPPERS & ONIONS SUB Seasoned premium patty, lettuce, tomato and onions with your choice of cheese on a brioche bun. |
$14.00 |
| THE LKN SUB THINLY SLICED OVEN ROASTED TURKEY, HARDWOOD SMOKED HAM, LETTUCE, TOMATOES, ONIONS, PROVOLONE AND BANANA PEPPERS SMOTHERED WITH OUR SPECIAL MI AMICHE SAUCE ALL ON A FRESH TUNNLE ROLL |
$14.00 |
| CRISPY COD SANDWICH Breaded and fried Cod, served on a fresh tunnel roll with shredded lettuce, tartar sauce and your choice of cheese. |
$14.00 |
| BLACKENED CHICKEN WRAP Marinated and grilled in our special blend of spices, lettuce, tomatoes, onions, feta and tzatziki served in a spinach wrap. |
$14.00 |
| THE REUBEN Corned Beef or Turkey with swiss cheese & slaw covered in 1000 Island dressing served on marbled rye. |
$14.00 |
| GRILLED VEGGIE WRAP ZUCCHINI, RED BELL PEPPERS AND EGGPLANT MARINATED IN ITALIAN SPICES THEN GRILLED, TOPPED WITH FRESH MOZZARELLA AND DRIZZLED BALSAMIC SERVED IN A TOMATO PESTO WRAP |
$14.00 |
| OVEN ROASTED CHICKEN SALAD Oven roasted with capers, essence of truffle, roasted garlic, cashew, chardonnay dijon and parmesan served on your choice of bread or wrap. |
$14.00 |
| TUNA SALAD Premium tuna with mayo, lettuce, tomatoes, and shaved onion on marbled rye or Italian. |
$14.00 |
| TONY D’S MEATBALL PARM Our Italian meatballs in marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| CHICKEN PARM Breaded cutlets smothered with marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| CLASSIC PHILLY CHEESESTEAK FROM THE CITY OF BROTHERLY LOVE, A MOUND OF THINLY SLICED BEEFSTEAK WITH CARAMELIZED ONIONS AND MUSHROOMS, COVERED WITH MELTED PROVOLONE |
$14.00 |
| STEAK & UTICA GREENS Marinated filet tenderloin tips sauteed with Utica Greens, topped with mozzarella on our baked tunnel roll. |
$14.00 |
| ITALIAN SAUSAGE & PEPPERS Baked sausage with sauteed peppers & onions on our baked tunnel roll with a side of marinara. |
$14.00 |
| LINGUINE MARINARA Served with garlic bread.*Add Meatballs or Sausage $4 |
$9.00 |
| EGGPLANT PARM | $14.00 |
| SHRIMP PRIMAVERA Sauteed with Seasonal Vegetables, then tossed in a creamy Alfredo Sauce over Penne. |
$16.00 |
| PENNE ALA VODKA Our signature vodka marinara and heavy cream with sauteed garlic, prosciutto and onions, then tossed with penne pasta.*Add Chicken $5 or Shrimp $7 |
$13.00 |
| LEMON PEPPER SALMON Served with Spinach, Potatoes and grilled Italian Veggies, seared then finished in the oven in a lemon butter sauce and fresh herbs. |
$18.00 |
| UTICA CHICKEN RIGGIES OUR SIGNATURE MARINARA CREAM SAUCE WITH SAUTEED CHICKEN, RED PEPPERS, VIDALIA ONIONS, BABY BELLA MUSHROOMS AND A TOUCH OF HOT CHERRY PEPPERS |
$17.00 |
| GARLIC CHICKEN & SHRIMP PASTA Sauteed in garlic oil, butter, fresh parsley, and parmesan with broccoli and rigatoni pasta |
$18.00 |
| BOWL OF PASTA With choice of spaghetti or penne, choice of marinara or butter. |
$8.00 |
| KIDS CHICKEN TENDERS & FRIES | $8.00 |
| KIDS GRILLED CHEESE & FRIES | $8.00 |
| KIDS JR. BURGER & FRIES | $8.00 |
| KIDS MAC N CHEESE & FRIES | $8.00 |
| SWEET POTATO FRIES | $5.00 |
| SEASONED FRIES | $5.00 |
| MAC AND CHEESE | $5.00 |
| POTATO SALAD | $5.00 |
| PASTA SALAD | $5.00 |
| SIDE SALAD | $5.00 |
| FRESH FRUIT | $5.00 |
| COFFEE | $3.00 |
| TEA | $3.00 |
| FOUNTAIN DRINKS | $3.00 |
| SWEET TEA | $3.00 |
| UNSWEET TEA | $3.00 |
| Catering | |
| CHICKEN TENDERS | |
| MEATBALLS MARINARA APP A special blend of meats packed with garlic and fresh Italian herbs, topped with parmesan, served with marinara sauce & garlic bread. |
$13.00 |
| MAC N CHEESE | |
| UTICA GREENS | |
| ROASTED GARLIC POTATOES | |
| GRILLED ITALIAN VEGETABLES | |
| SPINACH & ARTICHOKE DIP | |
| GARLIC BREAD | |
| HOUSE SALAD | |
| CHEF’S CAESAR SALAD | |
| THE SOPRANO SALAD | |
| BRUSCHETTA | |
| FRUIT SALAD | |
| PASTA SALAD | |
| POTATO SALAD | |
| ASSORTED SANDWICHES | |
| ASSORTED WRAPS | |
| SPAGHETTI WITH MARINARA | |
| SPAGHETTI WITH MEATBALLS | |
| SPAGHETTI WITH MEATBALLS & ITALIAN SAUSAGE | |
| PENNE ALA VODKA Our signature vodka marinara and heavy cream with sauteed garlic, prosciutto and onions, then tossed with penne pasta.*Add Chicken $5 or Shrimp $7 |
$13.00 |
| UTICA CHICKEN RIGGIES OUR SIGNATURE MARINARA CREAM SAUCE WITH SAUTEED CHICKEN, RED PEPPERS, VIDALIA ONIONS, BABY BELLA MUSHROOMS AND A TOUCH OF HOT CHERRY PEPPERS |
$17.00 |
| SHRIMP PRIMAVERA | |
| CHICKEN PARM WITH PASTA | |
| EGGPLANT PARM WITH PASTA | |
| SAUSAGE, PEPPERS & ONIONS | |
| CHICKEN PICCATA Sauteed with garlic in a lemon butter sauce with capers and fresh Italian herbs over spaghetti. |
$23.00 |
| BLACKENED CHICKEN PENNE ALFREDO | |
| MI AMICHE LASAGNA | |
| BALSAMIC GLAZED SALMON | |
| LEMON PEPPER SALMON | |
| BAKED ZITI With RICOTTA | |
| GARLIC CHICKEN & SHRIMP PASTA Sauteed in garlic oil, butter, fresh parsley, and parmesan with broccoli and rigatoni pasta |
$18.00 |
| Dessert | |
| Creme Brulee Vanilla Bean Cheesecake | $7.95 |
| 3 Layer Chocolate Cake | $7.95 |
| Red Velvet Cake | $7.95 |
| Carrot Cake | $7.95 |
| Tiramisu Torte | $7.95 |
| Peanut Butter Pie | $7.95 |
| NY Cheesecake Tower | $7.95 |
| Italian Cannoli’s | $7.95 |
| Breakfast | |
| SIMPLY EGGS 2 Eggs with seasoned home fried potatoes |
$8.00 |
| THAT’S ITALIAN 2 Eggs with Utica Greens, Italian Sausage & seasoned home fried potatoes |
$12.00 |
| PRE-WORKOUT 4 Egg Whites with Sliced Tomatoes & Avocado |
$11.00 |
| THE WESTERN Peppers, onions, bacon, ham and cheese |
$11.00 |
| THE FORGET-ABOUT-IT PEPPERS, ONIONS, TOMATOES, MUSHROOMS, BACON, HAM, SAUSAGE AND CHEESE STUFFED W/HASH BROWNS |
$13.00 |
| THE BODYGUARD Egg white omelet with grilled chicken, spinach, tomato, mushrooms, onions and provolone |
$13.00 |
| (2) PANCAKES THICK & SWEET CREAM BUTTER |
$9.00 |
| CHALLAH OR TRADITIONAL FRENCH TOAST | $11.00 |
| BELGIAN JUMBO WAFFLE Made with our sweet vanilla batter |
$9.00 |
| EGG & CHEESE FRIED EGGS WITH YOUR CHOICE OF CHEESE ON GARLIC TOAST |
$8.00 |
| THE KETO BURRITO Avocado, sausage, tomatoes, spinach and provolone in an egg wrap |
$11.00 |
| THE WAFFLER 2 fried eggs, bacon, melted cheese and maple syrup served on a fresh made vanilla waffle |
$12.00 |
| THE CAPONE 2 slices each of salami, ham and roast beef, marinated tomato, over medium egg, arugula and Italian aioli on toasted ciabatta |
$13.00 |
| CHICKEN & BISCUIT Fried Chicken with honey butter on our in-house biscuit |
$12.00 |
| THE ORIGINAL 2 poached eggs on top of Canadian bacon and English muffins topped with hollandaise |
$12.00 |
| THE SOUTHERN 2 poached eggs on top of pulled pork and house made biscuits topped with avocado and hollandaise |
$13.00 |
| THE CAPRESE TWO POACHED EGGS ON TOP OF FRIED FRESH SMOKED MOZZARELLA AND MARINATED TOMATOES TOPPED WITH HOLLANDAISE AND FRESH BASIL |
$13.00 |
| HASH IT OUT TWO POACHED EGGS ON TOP OF HOUSE MADE CORNED BEEF AND HASH TOPPED WITH A LIGHT SMOKY HOLLANDAISE |
$13.00 |
| THE BERRY BUTTER BOWL Almond butter, sunflower seeds, steel cut oats, topped with fresh fruit, honey & apple butter drizzle |
$12.00 |
| THE SWEET POTATO BOWL 2 poached eggs on top of chopped sweet potatoes w/bacon bits, candied jalapenos, & bourbon maple syrup drizzled over top |
$13.00 |
| THE BREAKFAST BOWL 2 eggs, sausage, bacon, ham, avocado, spinach, onion, cheese with grits or home fried potatoes |
$13.00 |
| PB BACON STUFFED FRENCH TOAST French toast filled with creamy peanut butter and bacon drizzled with bourbon maple syrupAdd Strawberries or Bananas for $2 each |
$13.00 |
| CHICKEN & WAFFLES CHICKEN, BREADED AND FRIED, SERVED OVER A VANILLA WAFFLE WITH A SPICY SYRUP AND WHIPPED HONEY BUTTER |
$12.00 |
| COACH’S CORNED BEEF & EGGS 2 eggs, house made corned beef hash with sliced seasoned tomatoes |
$13.00 |
| AVOCADO TOAST Toasted multi grain with a guac spread, seasoned sliced tomatoes, topped with a sunny side egg |
$13.00 |
| THE GO GETTER 3 eggs, two pancakes, grits or home fried potatoes, with your choice of meat and a side of toast |
$14.00 |
| EGGS WITH POTATOES & MEAT | $6.50 |
| FRENCH TOAST STICKS WITH MEAT | $5.50 |
| SILVER DOLLAR PANCAKES WITH MEAT | $5.50 |
| BOWL OF OATMEAL | $4.50 |
| BOWL OF CEREAL | $3.00 |
| (1) EGG | $2.00 |
| TOAST/ENGLISH MUFFIN | $2.00 |
| (1) PANCAKE | $3.00 |
| (1) FRENCH TOAST | $3.00 |
| HOME FRIED POTATOES | $3.00 |
| BACON, SAUSAGE OR HAM | $3.00 |
| FRESH FRUIT | $4.00 |
| STEEL CUT OATMEAL | $4.00 |
| BLUE CORN GRITS | $4.00 |
| BISCUIT & GRAVY | $5.00 |
| YOGURT W/ GRANOLA | $5.00 |
| MILK/CHOCOLATE MILK | |
| HOT CHOCOLATE | |
| JUICE *Orange, Grapefruit, Apple, Cranberry or Tomato |
|
| TEA | |
| FOUNTAIN DRINKS | |
| SWEET/UNSWEETENED TEA | |
| Sunday Lunch | |
| PARMESAN TRUFFLE FRIES Crispy seasoned fries covered with parmesan, herbs and creamy truffle aioli. |
$8.00 |
| CHICKEN TENDERS Fresh chicken tenders, breaded the Italian way served with our creamyranch or blue cheese. |
$12.00 |
| BRUSCHETTA Sweet cherry tomatoes and fresh mozzarella mixed with truffle oil and balsamic vinegar, topped with fresh basil pesto & shredded parmesan. Served with garlic butter toasted points. |
$13.00 |
| FRIED MOZZARELLA MEDALLIONS Hand cut fresh mozzarella breaded and fried, served with our marinara. |
$12.00 |
| MEATBALLS MARINARA APP A special blend of meats packed with garlic and fresh Italian herbs, topped with parmesan, served with marinara sauce & garlic bread. |
$13.00 |
| ITALIAN UTICA GREENS Sauteed garlic, Italian meats and herbs, onions, hot cherry peppers, Italian oreganata mixed with romaine and served with garlic bread. |
$15.00 |
| CHEF’S CAESAR SALAD House made Caesar, croutons and shaved parmesan over crisp romaine. |
$9.00 |
| THE SOPRANO Ham, Genoa Salami, Cappy, Olives, Tomatoes, Onions, Fresh Mozzarella and Roasted Reds over mixed green. |
$14.00 |
| THE WEDGE Iceberg lettuce, crisp crumbled bacon, cherry tomatoes, red onions, creamy blue cheese and gorgonzola. |
$12.00 |
| BEET & GOAT ARUGULA Red beets, walnuts, dried cranberries, avocado, crumbled goat cheese over a bed of arugula with drizzled balsamic. |
$14.00 |
| TOMATO BASIL BISQUE Creamy tomato basil soup. |
|
| ITALIAN WEDDING SOUP Loaded with mini meatballs, carrots, celery, onion, fresh Italian seasonings & parsley, spinach and orzo pasta. |
|
| THE MONACO BBQ CLASSIC Cheerwine BBQ slow smoked pork smothered with smoked slaw on a toasted brioche bun. |
$15.00 |
| THE BETTER BURGER Our premium patty, covered with bacon, candied jalapenos, lettuce, tomato and onions on a brioche bun. *Add Your choice of cheese $1 |
$14.00 |
| THE MI AMICHE BURGER Seasoned premium patty, lettuce, tomato and onions with your choice of cheese on a brioche bun. |
$13.00 |
| THE SLAW BURGER Our premium patty covered with Cole slaw, white onions and thousand island dressing on a brioche bun. |
$13.00 |
| SAUSAGE, PEPPERS & ONIONS SUB Seasoned premium patty, lettuce, tomato and onions with your choice of cheese on a brioche bun. |
$14.00 |
| THE LKN SUB THINLY SLICED OVEN ROASTED TURKEY, HARDWOOD SMOKED HAM, LETTUCE, TOMATOES, ONIONS, PROVOLONE AND BANANA PEPPERS SMOTHERED WITH OUR SPECIAL MI AMICHE SAUCE ALL ON A FRESH TUNNLE ROLL |
$14.00 |
| CRISPY COD SANDWICH Breaded and fried Cod, served on a fresh tunnel roll with shredded lettuce, tartar sauce and your choice of cheese. |
$14.00 |
| BLACKENED CHICKEN WRAP Marinated and grilled in our special blend of spices, lettuce, tomatoes, onions, feta and tzatziki served in a spinach wrap |
$14.00 |
| THE REUBEN Corned Beef or Turkey with swiss cheese & slaw covered in 1000 Island dressing served on marbled rye. |
$14.00 |
| GRILLED VEGGIE WRAP Zucchini, Peppers, Onions, Asparagus and Squash all marinated in Italian spices then grilled, topped with fresh mozzarella and drizzled balsamic served in a tomato basil wrap. |
$14.00 |
| OVEN ROASTED CHICKEN SALAD Oven roasted with capers, essence of truffle, roasted garlic, cashew, chardonnay dijon and parmesan served on your choice of bread or wrap. |
$14.00 |
| TUNA SALAD Premium tuna with mayo, lettuce, tomatoes, and shaved onion on marbled rye or Italian. |
$14.00 |
| TONY D’S MEATBALL PARM Our Italian meatballs in marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| CHICKEN PARM Breaded cutlets smothered with marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| CLASSIC PHILLY CHEESESTEAK FROM THE CITY OF BROTHERLY LOVE, A MOUND OF THINLY SLICED BEEFSTEAK WITH CARAMELIZED ONIONS AND MUSHROOMS, COVERED WITH MELTED PROVOLONE |
$14.00 |
| STEAK & UTICA GREENS Marinated filet tenderloin tips sauteed with Utica Greens, topped with mozzarella on our baked tunnel roll. |
$14.00 |
| ITALIAN SAUSAGE & PEPPERS Baked sausage with sauteed peppers & onions on our baked tunnel roll with a side of marinara. |
$14.00 |
| KIDS CHICKEN TENDERS & FRIES | $8.00 |
| KIDS GRILLED CHEESE & FRIES | $8.00 |
| KIDS JR. BURGER & FRIES | $8.00 |
| KIDS MAC N CHEESE & FRIES | $8.00 |
| COFFEE | $3.00 |
| HOT TEA | $3.00 |
| FOUNTAIN DRINKS | $3.00 |
| SWEET TEA | $3.00 |
| UNSWEETENED TEA | $3.00 |
| Dinner | |
| PARMESAN TRUFFLE FRIES Crispy seasoned fries covered with parmesan, herbs and creamy truffle aioli. |
$8.00 |
| CHICKEN TENDER APPETIZER Fresh chicken tenders, breaded the Italian way served with our creamy ranch or blue cheese. |
$12.00 |
| SPINACH & ARTICHOKE DIP Creamy and hearty, baked and served with our pita crisps. |
$12.00 |
| BRUSCHETTA Sweet cherry tomatoes and fresh mozzarella mixed with truffle oil and balsamic vinegar, topped with fresh basil pesto & shredded parmesan. Served with garlic butter toasted points. |
$13.00 |
| FRIED CALAMARI Breaded and flash fried, served with a side of marinara and parmesan. |
$14.00 |
| FRIED MOZZARELLA MEDALLIONS Hand cut fresh mozzarella breaded and fried, served with our marinara. |
$12.00 |
| MEATBALLS MARINARA APP A special blend of meats packed with garlic and fresh Italian herbs, topped with parmesan, served with marinara sauce & garlic bread. |
$13.00 |
| ITALIAN UTICA GREENS Sauteed garlic, Italian meats and herbs, onions, hot cherry peppers, Italian oreganata mixed with romaine and served with garlic bread. |
$15.00 |
| SHRIMP COCKTAIL A generous portion of chilled seasoned shrimp served with our homemadecocktail sauce. |
$16.00 |
| BEER CHEESE PRETZEL Baked then deep fried and salted |
$8.00 |
| JEANETTE’S ITALIAN SALSA Sweet peeled plum tomatoes crushed and marinated in garlic, Italian herbs with sauteed long hot peppers |
$9.00 |
| HOUSE SALAD Carrots, tomato, olives, onions, cucumber, croutons and cheese over mixed greens. |
$9.00 |
| CHEF’S CAESAR SALAD House made Caesar, croutons and shaved parmesan over crisp romaine. |
$9.00 |
| CAPRESE SALAD Fresh smoked mozzarella, campari tomatoes, basil pesto with balsamic glaze.*Pesto contains nut |
$12.00 |
| THE WEDGE Iceberg lettuce, crisp crumbled bacon, cherry tomatoes, red onions, creamy blue cheese and gorgonzola. |
$12.00 |
| BEET & GOAT ARUGULA Red beets, walnuts, dried cranberries, avocado, crumbled goat cheese over a bed of arugula with drizzled balsamic. |
$14.00 |
| THE SOPRANO Ham, Genoa Salami, Cappy, Olives, Tomatoes, Onions, Fresh Mozzarella and Roasted Reds over mixed green. |
$14.00 |
| TOMATO BASIL BISQUE Creamy tomato basil soup. |
|
| ITALIAN WEDDING SOUP Loaded with mini meatballs, carrots, celery, onion, fresh Italian seasonings & parsley, spinach and orzo pasta. |
|
| BROCCOLI CHEDDAR SOUP Creamy, hearty and loaded with flavor. |
|
| PASTA MARINARA Your choice of pasta served with our homemade marinara sauce.*Add Meatballs or Sausage $4 |
$13.00 |
| CHEESE RAVIOLI Italian ravioli filled with ricotta cheese, topped with our marinara sauce and parmesan. |
$15.00 |
| PENNE ALA VODKA Our signature vodka marinara and heavy cream with sauteed garlic, prosciutto and onions, then tossed with penne pasta.*Add Chicken $5 or Shrimp $7 |
$13.00 |
| PESTO PASTA Cavatappi pasta served with our fresh homemade basil pesto sauce andparmesan. *Pesto contains nuts |
$17.00 |
| CHICKEN PARMIGIANA Tender boneless breast seasoned in our Italian breadcrumbs, topped withmozzarella and served over spaghetti with marinara sauce. |
$21.00 |
| EGGPLANT PARMIGIANA Sliced eggplant medallions seasoned in our Italian breadcrumbs, topped withmozzarella and served with spaghetti with marinara sauce. |
$21.00 |
| UTICA CHICKEN RIGGIES OUR SIGNATURE MARINARA CREAM SAUCE WITH SAUTEED CHICKEN, RED PEPPERS, VIDALIA ONIONS, BABY BELLA MUSHROOMS AND A TOUCH OF HOT CHERRY PEPPERS |
$17.00 |
| BLACKENED CHICKEN PENNE ALFREDO Sauteed chicken seasoned with our Mi Amiche rub and tossed in our creamy alfredo sauce. |
$22.00 |
| CHICKEN PICCATA Sauteed with garlic in a lemon butter sauce with capers and fresh Italian herbs over spaghetti. |
$23.00 |
| MI AMICHE LASAGNA Italian meatballs, sausage, ricotta, parmesan and our own mozzarella blend, layered with pasta sheets and our homemade marinara sauce. |
$21.00 |
| SHRIMP OR CHICKEN PRIMAVERA Sauteed with seasonal vegetables, then tossed in a creamy alfredo sauce over penne. |
$23.00 |
| SHRIMP SCAMPI Generous portion of Sauteed Shrimp in our garlic, white wine scampi sauce served over spaghetti. |
$22.00 |
| GARLIC CHICKEN & SHRIMP PASTA Sauteed in garlic oil, butter, fresh parsley, and parmesan with broccoli and rigatoni pasta |
$18.00 |
| ROASTED CHICKEN Our hand rubbed oven roasted cornish hen, served with sauteed seasoned vegetables and roasted potatoes. |
$18.00 |
| LEMON PEPPER SALMON Served with Spinach, Potatoes and grilled Italian Veggies, seared then finished in the oven in a lemon butter sauce and fresh herbs. |
$18.00 |
| SURF & TURF Sauteed steak tenderloin tips in garlic oil over a bed of greens with seared salmon, sauteed shrimp and grilled Italian Vegetables. |
$29.00 |
| CRISPY COD SANDWICH Breaded and fried Cod, served on a fresh brioche bun with lettuce, tartar sauce and your choice of cheese. |
$14.00 |
| CLASSIC PHILLY CHEESESTEAK FROM THE CITY OF BROTHERLY LOVE, A MOUND OF THINLY SLICED BEEFSTEAK WITH CARAMELIZED ONIONS AND MUSHROOMS, COVERED WITH MELTED PROVOLONE |
$14.00 |
| STEAK & UTICA GREENS Marinated filet tenderloin tips sauteed with Utica Greens, topped with mozzarella on our baked tunnel roll. |
$14.00 |
| TONY D’S MEATBALL PARM Our Italian meatballs in marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| CHICKEN PARMIGIANA SUB Breaded cutlets smothered with marinara, topped with melted mozzarella and parmesan on our baked tunnel roll. |
$14.00 |
| ITALIAN SAUSAGE & PEPPERS Baked sausage with sauteed peppers & onions on our baked tunnel roll with a side of marinara. |
$14.00 |
| THE MONACO BBQ CLASSIC Cheerwine BBQ slow smoked pork smothered with smoked slaw on a toasted brioche bun. |
$14.00 |
| THE MI AMICHE BURGER Seasoned premium patty, lettuce, tomato and onions with your choice of cheese on a brioche bun. |
$14.00 |
| THE BETTER BURGER Our premium patty, covered with bacon, candied jalapenos, lettuce, tomato and onions on a brioche bun. *Add Your choice of cheese $1 |
$14.00 |
| THE SLAW BURGER Our premium patty covered with Cole slaw, white onions and thousand island dressing on a brioche bun. |
$14.00 |
| BOWL OF PASTA With choice of spaghetti or penne, choice of marinara or butter. |
$7.00 |
| KIDS CHEESE RAVIOLI | $7.00 |
| KIDS CHICKEN TENDERS & FRIES | $7.00 |
| KIDS GRILLED CHEESE & FRIES | $7.00 |
| KIDS JR. BURGER & FRIES | $7.00 |
| KIDS MAC N CHEESE & FRIES | $7.00 |
| SWEET POTATO FRIES | $5.00 |
| SEASONED FRIES | $5.00 |
| MAC AND CHEESE | $5.00 |
| POTATO SALAD | $5.00 |
| SIDE SALAD | $5.00 |
| FRESH FRUIT | $4.00 |
| COFFEE | $3.00 |
| TEA | $3.00 |
| FOUNTAIN DRINKS | $3.00 |
| SWEET TEA | $3.00 |
| UNSWEET TEA | $3.00 |
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Reviews
Shane Sellers
I really enjoyed the food and drinks at this resturant. Manager was spot on and really knew how to lead the staff to ensure great and fast service. Not the most intimate setting as the seating was very packed. However, we had a very pleasant experience. Prices were fair and they do offer a cash discount. Mocktails are avaible and taste delicious. Would eat here again for sure.
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Robert Livingston
Tried this restaurant for the first time. Its been open for 2 years now. Overall I thought it was a great Italian dinner and the food was on point. I had the lobster bisque linguine which is something I’ve never had and thought it was very tasty. The appetizers of calamari and fried ravioli were cooked perfectly. I would say the only truly lacking from this restaurant is tables and atmosphere. It felt a little on the simplistic side and more like a cafe than a regular fancy sit down finer dining experience. Although the restaurant appears more basic in appearance I would say it makes up for it with the excellent food and very friendly staff. Definitely a recommended place for dining and enjoying a great meal.
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Tom Szelag
For casual Italian – not bad. Some good things, some room for improvement.
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Naomi H.
The food was full of flavor. I got the Godfather which was very delicious with a side of fries and homemade ranch. I will definitely be back!
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Katherine Hilton
What a great little space. We enjoyed our brunch today at Mi Amiche on the great covered patio. The drinks were just as delicious as the food. They were packed right when the door opened. We now understand why. Our food took quite a while to get to the table (an hour +) but our server was pretty attentive. She was training a new server and they both seemed a little overwhelmed with the crowded patio but they handled it like champs. we didn’t mind the wait too much because we did get the spinach dip as an appetizer and it was so good! When our entrees did arrive they were warm and delicious. My salmon was cooked perfectly! This was our first time visiting but we will be back for some pasta! One the way out, who we assumed was the owner, stopped us to thank us for visiting and made sure everything was up to par. What a warm touch!
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Jim Bristol
Some of the nicest people we’ve ever met. All the young people were so respectful it was like going back in time at least 35 years. Friendly confident kids, but the food was no child’s plate. It was Superior in every respect..
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Steve LaForge
There wasn’t anything we didn’t like about this restaurant! I had the seafood blush (calamari, shrimp and scallops) and my wife had the chicken parmesean. The portions were large and the food was so delicious! Julie was out server and her passion to make our experience awesome put MI Amiche high on our list of places to go!
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Jorge Hernandez
What an amazing experience! A chefs kiss to this establishment. The best Italian food I have ever had! Try their lobster biscuit pasta! 10/10 would recommend this place to all of my friends and family! Owner is an amazing person. He came by and greeted us!
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obxpanthers
Excellent food & service! Julie gave us amazing recommendations. The filet marsala with ravioli & gnocchi were out of this world! Highly recommend the blueberry margarita!
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Julie Anderson
Great place for a wonderful meal. Stopped by for lunch. We were sat right away. Was busy, but serve was great. Excellent portions, flavor was awesome. Certainly going back!
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