Menus

Roost Café and Bistro brings an eclectic flair to regional cuisine in a cozy atmosphere, using local products as much as possible. Our affordable menu is reminiscent of European plates, and Roost Café and Bistro gives our guests the option of selecting just an entrée or sampling multiple courses.

Check our menus:

Breakfast

Quick, healthy, just the right amount of scratch to start your day off right

  • House-made granolas Honey Lavender, Apple Spice or Gluten-Free Mixed Berry. Served as a parfait or in a bowl with your choice of milk or soy milk. | $5
  • E.T.O’s. (That’s eggs to order in kitchen speak.) You pick the number; you pick how they’re cooked. Simple as that, it’s all about you. Served with a heapin’ helpin’ of home fries or potato cake and toast.  $6,7,8
  • Egg Sandwich 2 eggs w/ choice of ham or bacon on a bagel or english muffin  $7

3.E.O.s. (3 Egg Omelets)

Accompanied by potato cake or home fries and toast

  • Woodsman Sausage, wild mushrooms, & swiss w/ caramelized onion & fresh herbs $10
  • Green House Roasted vegetables & ricotta w/ roasted tomato chutney & fresh dill $9
  • Crabby Granny Maine Crabmeat, Granny Smith Apples, Red Onion and Hollandaise $12
  • Swine & Swiss Mojo Marinated Pulled Pork, Crispy Ham, Swiss Cheese, Dill Pickles and a dab of Dijon $10
  • High Falutin’ Farmer Apple Wood Smoke Bacon, Caramelized Pears, Arugula and Gorgonzola $10

Cape Neddick Benedicts

Sauced in Roosts’ own Hollandaise, served with home fries or potato cake

  • Traditional Twice toasted English muffins, black forest ham, two perfectly poached eggs $9
  • Lobster Bake Lobster & corn fritters w/ two eggs, hollandaise & smoked paprika  $14
  • Coastal Bene 2 crispy crab cakes, eggs, field greens, tarragon hollandaise & roasted tomato chutney  $14
  • Green Eggs No ham, fresh spinach, scrambled eggs, grilled tomatoes and onions, hollandaise & served on a toasted corn muffin $9

Eggs a la Roost

  • Aux Poivres House-made rosemary biscuits with poached eggs, caramelized wild mushrooms and gravy $10
  • Steak and Eggs Grilled sirloin, two eggs any style, potato cake and toast $15
  • Morning Glow Grill Grilled corn muffin, two eggs, black forest ham and potato cake $9
  • The Blue Rooster Grilled blueberry muffin, cheese omelet, bacon and potato cake $9

Let Them Eat Cake

  • Lemon Ricotta Pancakes,  Banana Sourdough Pancakes,  Buttermilk Buckwheat Pancakes, Coconut Date Pancakes $9  Choice of pancake syrup, blueberry compote or whipped cream   Substitute pure maple syrup $2
  • Creme Brulee French Toast Thick slices of creme brulee-soaked sourdough bread and topped w/a caramelized sugar crust $12
  • Sourdough Waffle Topped with fresh fruit compote and whipped cream  $8

Sides:  Bacon or ham $3
Substitute freshly squeezed orange juice for an extra $1

Lunch

  • Cream of Mushroom Soup w/ truffle oil
  • Clam Chowder Wicked good
  • Cuban Black Bean Soup w/ lime-scented sour cream. Made by our own Cuban. Gluten Free.  Downright Vegan, and Delicious
  • Goat, Greens & Grain Herb marinated goat cheese, garden greens, quinoa with sun dried tomatoes, dried fruit, fresh herbs and a champagne vin  $9
  • Caesar Salad w/ romaine, caesar dressing & anchovies $7
  • Grilled Atlantic Salmon 5oz filet over field greens w/ choice of vinaigrette  $12
  • Crispy Crab Cakes over field greens w/ tarragon aioli, olive oil & sea salt $12
  • Beef Burger Cheese, lettuce and tomato w/ pickle $10
  • English Burger Lightly marinated in ale and herbs, char-grilled with melted cheddar, bacon, lettuce tomato & onion, served on a toasted  English muffin  $11
  • Ultimate Onion burger served w/ Swiss cheese, roasted garlic aoli, caramelized onions, lettuce & tomato $14    Add bacon  $3
  • Reuben Black pastrami, sauerkraut, house made russian dressing & Swiss on marbled rye $11
  • Cubano Roast pork loin, black forest ham, gruyere, Dijon aioli, & dill pickle ribbons, served on rustic white bread.  Go ahead, put a little pig in your day  $11
  • Shrimp BLT w/ peppered bacon, baby arugula, fresh tomato $11
  • Tempura Battered Haddock Fish & Chips w/ cabbage & local blueberry slaw w/ poppyseed dressing,  fries & malt vinegar aioli $12
  • Portobello Burger Grilled portobello w/ mixed grilled vegetables, garden greens, herbed chevre & red wine vinaigrette $9
  • “TMI” (Tuna Melt Insanity — need we say more?) Grilled artisan bread, topped with our insanely tasty tuna salad and provolone cheese $9
  • The Ballpark Grilled cheese on our artisan bread, sweet, hot mustard and Swiss. A home run of classic ballpark flavors all in one sandwich $8
  • Tom Foolery Roast Tom Turkey breast, brie, bacon, lettuce, cranberry dijon aioli served on our rustic bread. Mighty good, no foolin’ $11
  • Grilled Marinated Chicken Chicken breast marinated in herbs de provence with fresh tomato, goat cheese & e.v.o.o  $9
  • Croque Monsieur Baked black forest ham & swiss.  Served open-faced $10

All sandwiches served w/ choice of french fries or sweet potato waffle fries

Wines by the glass

$7

  • Prosecco
  • Pinot Grigio
  • Sauvignon Blanc
  • Chardonnay
  • Cabernet Sauvignon
  • Malbec

Dinner

Daily Soup   -7/-9

*Cuban Black Bean   -7/-9

*Clam Chowder  -8/-10

*The Wedge   -12

Iceberg / blue cheese crumbles / chopped bacon / red onion / ranch dressing

*Mixed Greens  -12

Sliced apples / dried cranberries / sunflower seeds / sundried tomatoes / goat cheese / champagne vinaigrette  

*Beet Salad   -12

Red & yellow beets / pistachios / goat cheese / apple-turmeric vinaigrette

*Caesar Salad  -12

Romaine / Caesar dressing / croutons / shaved parmesan / add anchovies  -2

*Crispy Calamari  -12

Roasted garlic / pineapple / sweet chili sauce

*Korean Short Rib Tacos  -16

Cucumber slaw / salsa verde / flour tortillas

*Salmon Adobo Tacos   -12

Corn tortillas / avocado / Pico de Gallo

Pan Fried Crab Cakes  -18

Roasted red pepper aioli / dressed greens  

Gnocchi & Lobster  -18

Marsala / cream reduction  

*Chicken Liver Paté  -13

Classic paté, w/ toasted bread

Entrées

*#Bourbon Glazed Atlantic Salmon   -28

Roasted pineapple confit / Oriental stir fry  / grilled baby bok 

*Pork Chop   -25

Whole grain mustard glaze / chorizo hash /             spaghetti 

*Cuban Pork  -26

Marinated in mojo & braised / rice & black 

*Statler Chicken Breast   -24

Goat cheese & cranberry stuffed / tri color Quinoa / vegetable medley / pan 

*Vegetable Pad Thai  -19

Rice noodles / coconut peanut sauce / julienned vegetables

add #Salmon, #Steak or Shrimp -8 / Chicken –

Lobster Pot Pie  -32

Pearl onions / celery / carrots / green peas / lobster cream sauce / Crimini 

*Japanese Udon Noodles  -28

Shrimp / caramelized shallots / Shitake mushrooms /

Nappa cabbage / baby spinach / Miso 

*#Diver Scallops  -32

Purple rice / lemon grass yellow curry sauce / 

*Lamb Shank  -33

Yukon Gold mashed / 

Bolognese   -26

Stewed meat ragu / pappardelle / herb ricotta / shaved 

*#12 oz Braveheart NY Strip Steak   -35

Yukon Gold mashed potatoes / creamy spinach / demi glace

*#Churrasco Steak   -27

Garlic yucca fries / vegetable? / chimichurri

# Advisory: consuming raw or undercooked foods may be a health risk

  • These items are, or CAN be gluten free ($2 upcharge, where applicable).
    Please notify your server of any allergies

Parties of 6 or more 20% gratuity may be added