MDRD Menu - Grand Rapids, MI

High above Grand Rapids’ lively cityscape on the 27th floor of the Amway Grand Plaza, relish the captivating scenery at a table surrounded by panoramic views of the Grand River. Revel in the rhythm of Madrid as you savor modern Spanish cuisine including expressive entrées, tantalizing tapas and shareables, along with decadent desserts and lavish libations.

Based on 352 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ No delivery

MDRD 49503

Address:
187 Monroe Ave NW 27th Floor, Grand Rapids, MI 49503

Phone: (616) 776-6425

Website:

Social Profile:

Hours

Monday (Labor Day)	Closed Holiday hours
Tuesday	4:30–10 PM
Wednesday	4:30–10 PM
Thursday	4:30–10 PM
Friday	4:30–11 PM
Saturday	4:30–11 PM
Sunday	Closed

Dinner
Ensalada Xató red endive, red oak, gem, radish, heirloom tomato, salsa xató	$13.00
Ajo Blanco Con Melón almond, compressed honeydew melon, garlic, ciabatta, sherry	$13.00
Ensalada De Pepino cucumber, sweet peppers, coconut cheese, radish, salsa verde	$13.00
Pan Con Tomate toasted ciabatta, tomato, aioli	$9.00
Tigres PEI mussels, bechamel, pimentón, black garlic aioli, caramelized lime	$14.00
Costillas De Cordero lamb chops, marcona almond picada, ajo verde	$18.00
Pulpo A La Gallega galician style grilled octopus, fingerling potato, dehydrated olive, pimentón oil, squid ink vinaigrette	$21.00
Vieiras Al Ajillo scallop, chili, oil, crispy garlic, crispy jamón	$19.00
Tortilla Española spanish omelette, potato, onion, root vegetables, garlic aioli	$15.00
Espárragos A La Plancha grilled asparagus, ajo blanco, toasted pine nuts, pickled grapes	$13.00
Tartar De Ternera angus beef, roasted bone marrow, piparra pepper, sherry vinaigrette, root vegetable crisps	$15.00
Salmón Con Trufa cold-smoked salmon, puff pastry, truffle, honey, crema	$19.00
Patatas Bravas crispy potatoes, salsa bravas, aioli	$12.00
Dátiles Rellenos medjool dates, queso de cabra, fresh herbs, lemon, chili oil	$14.00
Jamón Y Quesos variety of cured meats, cheese, olive, membrillo	$42.00
Pato dry aged duck breast, foie gras dirty rice, caramelized fig, moscatel sherry, duck jus	$45.00
Fideuà De Marisco shrimp, mussels, artichoke, fennel sofrito, aioli	$46.00
Iberíco Chuletero iberian bone in pork chop, romesco sauce, valencia orange and lemon citrus salad, sherry vinaigrette	$60.00
Pescado Al Horno marinated black cod, smashed potatoes, tomato saffron broth, spinach and garlic puree	$36.00
Trucha ruby red trout, cucumber, roe, preserved meyer lemon gelée, crema fresca	$38.00
Pollo A La Mostaza roasted half chicken, crema de mostaza, marble potatoes, haricot verts	$42.00
Filete A La Plancha beef tenderloin steak, piquillo pepper and black garlic sauce, thumbelina carrot, wild mushroom, confit potato, anise reduction	$58.00
Entrecot Al Cabrales 30-day dry–aged bone–in ribeye, cabrales sauce, fresh greens, heirloom tomato, pickled shallot, pedro ximénez dressing	$80.00
El Limón yuzu white chocolate mousse, meyer lemon marmalade, lime caviar, meringue	$16.00
Árbol De Caramelo dark chocolate souffle, crème fraiche gelato, amarena cherry compote, spun sugar	$17.00
Luz De Las Vela olive oil sponge, blood orange curd, caramelized honey mousse	$16.00
Gin Tonic butterfly pea flower gin, elderflower tonic, grapefruit, basil	$17.00
Solera Barrel Aged Cóctel Cardenal mendoza brandy de jerez, rye whiskey, vermut lustau, benedictine, bitters. Barrel-aged in-house for 4-6 weeks	$20.00
Taza De Melón vodka, honeydew-txakoli cordial, lemon, habanero luxardo, topo chico	$17.00
Claramente blanco tequila, mezcal, clear citrus, cucumber, elderflower	$17.00
The Expat fundador amontillado brandy, bourbon, demerara, bitters, pernod rinse	$17.00
Flamenco Real spanish gin, magdala, lemon, alma de trabanco, pernod mist	$16.00
Isleño cachaca, banane, pedro ximenez, lime, cynar, peychaud’s bitters	$16.00
Clavel Rojo mezcal, aperol, vermut, smoked sea salt, shaved bolivian chocolate, rested on ambruana wood	$20.00
La Flor seedlip ‘garden 104’, fresh ginger, lime, floral nitro soda	$16.00
Elote seedlip ‘grove 84’, pineapple, roasted corn cordial, lime, li hing mui	$16.00
Tonic Y Que? amethyst ‘cucumber-serrano’, tonic, honeydew granita, pink peppercorn, fresh mint	$17.00
Estrella Galicia \| Spain \| Lager	$7.00
Jai Alai \| Florida \| IPA	$7.00
Perrin Black \| Grand Rapids \| Cascadian Dark Ale	$7.00
Bell’s Kalamazoo Stout \| Kalamazoo \| American Stout	$7.00
Isastegi Sagardo \| Spain \| Natural Cider	$10.00
Untitled Art. \| Wisconsin \| Rotating Hard Seltzer	$8.00
Stella ‘Liberte’ \| Belgium \| Malt Beverage (Non-Alcoholic)	$7.00
Athletic ‘Free Wave’ \| Connecticut \| Hazy IPA (Non-Alcoholic)	$7.00
NV Bodegas César Florido – Fino ‘Cruz Del Mar’ – Chipiona, ESP	$10.00
2022 Avinyó ‘Petillant’ Muscat De Frontignan Blend – Penedès, ESP	$13.00
2020 Raventós I Blanc ‘De Nit’ Rosé – Conca Del Riu Anoia, ESP	$18.00
2018 Raventós I Blanc ‘De La Finca’ – Conca Del Riu Anoia, ESP	$82.00
NV Mas Goma ‘El Mural’ Xarel-Lo – Catalunya, ESP	$85.00
NV Mas Goma ‘L’Arc’ Xarel-Lo – Penedès, ESP	$119.00
NV Roger Coulon ‘L’Hommée 1er Cru’ – Champagne, FR	$185.00
NV Roger Coulon ‘Rosélie’ Rosé De Saignée – Champagne, FR	$199.00
NV Waris-Larmandier ‘Particules Crayeuses – Grand Cru’ – Champagne, FR – 1.5L	$375.00
NV Krug ‘Grande Cuvée 170ème Edition’ – Champagne, FR	$425.00
2002 Louis Roederer ‘Cristal’ – Champagne, FR	$899.00
2010 Pepe Raventos ‘Mas De Serral’ – Conca Del Riu Anoia, ESP	$389.00
2022 Ameztoi – Hondarribi Zuri – Getariako Txakolina, ESP	$15.00
2022 Gramona ‘Gessamí’ Muscat, Sauvignon Blanc & Gewurztraminer – Penedès, ESP	$14.00
2021 Granbazán ‘Etiqueta Verde’ Albariño – Rías Baixas, ESP	$16.00
2021 Ladeiras Do Xil ‘Gaba Do Xil’ Godello – Valdeorras, ESP	$15.00
2019 Bodegas Angel Rodríguez ‘Martinsancho’ Verdejo – Rueda, ESP	$16.00
2019 Pago Del Vicario ‘Talva’ Chardonnay & Sauvignon Blend – Tierra De Castilla, ESP	$17.00
2020 Can Sumoi ‘Perfum’ Malvasia & Moscatel Blend – Penedès, ESP	$56.00
2020 Pardevalles – Albarín Blanco – León, ESP	$52.00
2020 Can Sumoi – Xarel-Lo – Penedès, ESP	$63.00
2019 Credo De Recaredo ‘Miranius’ Xarel-Lo – Penedès, ESP	$53.00
2021 Do Ferreiro – ‘Cepas Vellas’ Albariño – Rias Baixas, ESP	$150.00
2021 Envínate ‘Benje’ Listan Blanco – Tenerife, Canary Islands, ESP	$77.00
2022 Scynthian Wine Co. – Palamino Fino – Cucamonga Valley, CA	$114.00
2021 Lioco – Chardonnay – Sonoma County, CA	$68.00
2019 Viña Sastre ‘Flavus Vino De Cepas Viejas’ Cayetana Blanca – Ribera Del Duero, ESP	$94.00
2015 López De Heredia ‘Viña Gravonia’ Viura – Rioja Alta, ESP	$87.00
2015 Lagar De Sabariz ‘A Pita Cega’ Treixadura & Albarino – Galicia, ESP	$159.00
2019 Abel Mendoza – Tempranillo Blanco – Rioja, ESP	$114.00
2021 Rogue Vine ‘Jamon Jamon’ Moscatel – Macerado – Itata Valley, CHL	$52.00
2022 Ameztoi ‘Rubentis’ Hondarribi Beltza & Hondarribi Zuri – Getariako Txakolina, ESP	$16.00
2022 Arnot-Roberts – Touriga Nacional Blend – Healdsburg, CA	$70.00
2012 López De Heredia – Gran Reserva ‘Rosado’ Garnacho & Tempranillo – Rioja, ESP	$148.00
2021 Bernabeleva ‘Camino De Navaherreros’ Garnacha – Madrid, ESP	$13.00
2021 Guímaro – Mencía – Ribeira Sacra, ESP	$15.00
2021 Ca’n Verdura ‘Negre’ Mantonegro Blend – Binissalem-Mallorca, ESP	$16.00
2021 Alfredo Maestro ‘Viña Almate’ Tempranillo – Castilla Y León, ESP	$15.00
2020 Catena – Malbec – Mendoza, ARG	$14.00
2020 Dominio De Pingus ‘PSI’ Tempranillo – Ribera Del Duero, ESP	$24.00
2019 Elyse ‘Holbrook Mitchell Vineyard’ Cabernet Sauvignon – Yountville, Napa Valley, CA	$28.00
2020 Lomas De Llahuen ‘Pipeño’ Pais – Itata Valley, CL	$51.00
2017 Albamar ‘O Esteiro’ Espadeiro, Caíño, And Mencía – Rías Baixas, ESP	$84.00
2020 Raul Perez ‘El Rapolao’ Mencia Blend – Bierzo, ESP	$90.00
2019 Las Jaras ‘Sweet Berry Wine’ Cariñena Blend – Mendocino County, CA	$78.00
1970 Carlos Serres ‘Carlomagno Gran Reserva’ Tempranillo Blend – Rioja, ESP	$425.00
2014 López De Heredia ‘Viña Cubillo’ Tempranillo Blend – Rioja Alta, ESP	$73.00
2011 López De Heredia ‘Viña Bosconia Reserva’ Tempranillo Blend – Rioja Alta, ESP	$109.00
2011 López De Heredia ‘Viña Tondonia Reserva’ Tempranillo Blend – Rioja Alta, ESP	$140.00
2001 López De Heredia –’Viña Tondonia – Gran Reserva’ Tempranillo Blend – Rioja Alta, ESP	$399.00
2009 Marqués De Murrieta ‘Castillo Ygay Gran Reserva Especial’ Tempranillo & Mazuelo – Rioja Alta, ESP	$362.00
2020, 4 Monos ‘GR-10’ Garnacha Blend – Vinos De Madrid, ESP	$59.00
2020 Costers Del Priorat ‘Petit Pissarres’ Garnacha & Cariñena – Priorat, ESP	$55.00
2018 Blai Ferre I Just ‘Clos Petitona’ Garnacha & Garnacha Peluda – Priorat, ESP	$139.00
2019 Clos I Terrasses ‘Clos Erasmus’ Garnacha & Syrah – Priorat, ESP	$495.00
2020 Dominio De Pingus ‘Flor De Pingus’ Tempranillo – Ribera Del Duero, ESP	$239.00
2019 Dominio De Pingus ‘Pingus’ Tempranillo – Ribera Del Duero, ESP	$1,800.00
2019 Catena Zapata ‘Nicolas Catena Zapata’ Cabernet Sauvignon – Mendoza, ARG	$227.00
2011 Araujo ‘Eisele Vineyard’ Cabernet Sauvignon – Napa Valley, CA	$750.00
Alkkemist – Spain	$17.00
Collective Arts “Dry Gin” – Canada	$13.00
Coppercraft Gin – MI, US	$13.00
Eastern Kille ‘Barrel Gin’ – MI, US	$13.00
Empress Gin – Canada	$12.00
Haymen’s Sloe Gin – England	$10.00
Hendricks – Scotland	$13.00
Mahon – Spain	$13.00
Plymouth Gin – England	$13.00
Plymouth Sloe – England	$13.00
Roku Gin – Japan	$10.00
Sipsmith – England	$13.00
Springbank ‘Arbor’ Gin – MI, US	$13.00
St. George ‘Terroir’ Gin – CA, US	$14.00
Tangueray ‘Sevilla Orange’ Gin – Scotland	$10.00
The Botanist – Scotland	$13.00
Valentine ‘Liberator’ Old Tom – MI, US	$12.00
Banhez Mezcal – Mexico	$10.00
Bozal Cuixe Mezcal – Mexico	$20.00
Bozal Ensamble Mezcal – Mexico	$25.00
Clase Azul ‘Añejo’ – Mexico	$140.00
Clase Azul Repasado – Mexico	$40.00
Don Julio 1942 – Mexico	$54.00
El Tesoro Añejo – Mexico	$17.00
El Tesoro Blanco – Mexico	$13.00
El Tesoro Reposado – Mexico	$15.00
G4 ‘Silver’ – Mexico	$12.00
Herradura ‘Seleccion Suprema’ – Mexico	$60.00
Mi Campo Reposado – Mexico	$10.00
Montelobos Mezcal – Mexico	$13.00
Patron Silver – Mexico	$13.00
Tears Of Llorona ‘Extra Añejo’ – Mexico	$99.00
Basil Hayden ‘Dark Rye’ – KY, US	$20.00
Barrell ‘Armida’ Bourbon – KY, US	$23.00
Barrell ‘Seagrass’ Rye – KY, US	$23.00
Buffalo Trace – KY, US	$17.00
Catoctin Creek Barrel Select Rye – VA, US	$13.00
Four Roses – KY, US	$10.00
Iron Fish ‘Mezcal Cask’ – MI, US	$14.00
Jefferson’s Reserve – KY, US	$12.00
Maker’s Mark – KY, US	$12.00
Maker’s Mark ‘Brt-02’ – KY, US	$17.00
Maker’s Mark Cask Strength – KY, US	$12.00
Old Forester ‘Statesman’ – KY, US	$16.00
Old Forester 86 – KY, US	$10.00
Pikesville Rye 110 Proof – KY, US	$13.00
Rittenhouse Rye – KY, US	$10.00
Whistle Pig Rye 10 Yr – VT, US	$20.00
Woodford Reserve – KY, US	$14.00
Woodford Reserve ‘Double Oaked’ – KY, US	$20.00
Woodford Reserve Rye – KY, US	$14.00
Belvedere – Poland	$11.00
Grey Goose – France	$13.00
Ketel One – Netherlands	$11.00
Stoli Elit – Latvia	$20.00
Tito’s – TX, US	$12.00
Cardenal Mendoza ‘Gran Solera Reserva’ – Spain	$14.00
D’Usse VSOP – France	$12.00
Fundador ‘Solera Reserva’ – Spain	$10.00
Hine Rare VSOP – France	$20.00
Jacopo Poli Pear Brandy – Italy	$12.00
Louis XIII De Remy Martin Grand Champagne – France	$395.00
Martell ‘Cordon Bleu’ – France	$42.00
Metaxa ‘7 Star’ – Greece	$12.00
Mistral Nobel Pisco – Chile	$12.00
Moletto Grappa Di Nebbiolo – Italy	$12.00
Remy Martin VSOP – France	$13.00
Remy Martin XO – France	$35.00
Romate ‘Solera Reserva’ – Spain	$10.00
Torres 20 Yr ‘Hors ‘D’Age’ – Spain	$18.00
Torres ‘Jaime 1’ 30 Yr ‘Gran Solera Reserva’ – Spain	$40.00
Clairin ‘Communal’ – Haiti	$10.00
Clairin ‘Sajous’ – Haiti	$12.00
Clairin ‘Vaval’ – Haiti	$12.00
Doctor Bird – MI, US	$12.00
Dos Maderas 5+5 PX – Barbados & Spain	$15.00
Duquesense ‘Eleve Sous Bois’ – Martinique	$12.00
Flor De Cana 4 Anos – Nicaragua	$10.00
Flor De Cana 7 Anos – Nicaragua	$10.00
Hamiltion 151 ‘Demerara’ – Guyana	$11.00
Hampden Estate ‘Lrok’ 2010 – Jamaica	$35.00
Hampden Estate ‘Overproof’ – Jamaica	$25.00
Novo Fogo Silver Cachaca – Brazil	$12.00
Pampero Anniversario – Venezuela	$12.00
Plantation OFTD – Regional Blend	$12.00
Plantation ‘Stiggin Fancy’ – Regional Blend	$12.00
Plantation 3 Stars – Regional Blend	$10.00
Wray And Nephew Overproof – Jamacia	$10.00
Ardbeg 10 Yr – Scotland	$20.00
Auchentoshan ‘American Oak’ – Scotland	$14.00
Balvenie 12 Yr ‘Doublewood’ – Scotland	$17.00
Balvenie 14 Yr ‘Caribbean Cask’ – Scotland	$23.00
Balvenie 21 Yr ‘Portwood’ – Scotland	$68.00
Bruichladdich ‘Classic Laddie’ – Scotland	$15.00
Canadian Club ‘Chronicles’ 43 Yr – Canada	$80.00
Compass Box ‘Story Of The Spainard’ – Scotland	$22.00
Glenfiddich 12 Yr – Scotland	$13.00
Glenmorangie 18 Yr – Scotland	$30.00
Johnnie Walker ‘Blue Label’ – Scotland	$70.00
Lagavulin 16 Yr – Scotland	$28.00
Macallan 12 Yr – Scotland	$20.00
Monkey Shoulder – Scotland	$13.00
Oban 14 Yr – Scotland	$22.00
Redbreast 12 Yr – Ireland	$13.00
Suntory Toki – Japan	$13.00
Yamazaki 12 Yr – Japan	$40.00
Dessert
El Limón yuzu white chocolate mousse, meyer lemon marmalade, lime caviar, meringue	$16.00
Árbol De Caramelo dark chocolate souffle, crème fraiche gelato, amarena cherry compote, spun sugar	$17.00
Luz De Las Vela olive oil sponge, blood orange curd, caramelized honey mousse	$16.00
Espresso	$5.00
Americano	$5.00
Coffee	$4.00
Raspberry Nectar	$4.00
English Breakfast	$4.00
Carajillo Liquor 43, espresso, nutmeg. Served chilled	$15.00
Alma De Trabanco – ESP	$10.00
Amaro Nonino – Italy	$12.00
Branca Menta – Italy	$5.00
Campari – Italy	$10.00
Cynar – Italy	$10.00
Eastern Kille ‘Genepy L’Epica’ – Grand Rapids, MI	$12.00
Eastern Kille Fernet – Grand Rapids, MI	$12.00
Fernet Branca – Italy	$5.00
Licor 43 – ESP	$10.00
Lo-Fi Vina Amari, California – US	$10.00
Magdala – ESP	$10.00
NV Equipo Navazos – Fino – Jerez, ESP	$12.00
NV Equipo Navazos – Manzanilla – Andalucía, ESP	$12.00
NV Equipo Navazos – Amontillado – Jerez, ESP	$21.00
NV Equipo Navazos – Palo Cortado – Jerez, ESP	$21.00
NV Equipo Navazos – Oloroso – Montilla-Moriles, ESP	$21.00
NV Bodegas César Florido – Moscatel Dorado – Chipiona, ESP	$10.00
2017 Equipo Navazos – Pedro Ximenez – Montilla-Moriles, ESP	$14.00
NV Equipo Navazos – Fino, Amontillado & Pedro Ximenez	$13.00
NV Rare Wine Company – Historic Series – Boston Bual – Madeira, PRT	$18.00
Casa Mariol Vermut Negre – Catalunya, ESP	$12.00
Lustau Vermut Rose – Jerez, ESP	$12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Crystina

Best restaurant with a stunning GR view! The food is absolutely amazing with excellent presentation and service. You can tell the chefs really care about their menu and ingredients. There is a lot of thought and love put into the menu and drinks.

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Brennen Sands

Excellent service. We ordered a variety of tapas and they were all excellent. A note though, the kitchen does close at 10 and we showed up at 9, meaning our food came out a bit quicker than we would have liked, so it got cold rather quickly for myself and my girlfriend.

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Tiffany P

Absolutely the best restaurant experience we have ever had. Octopus was amazing. Dessert was fantastic. But what really made the evening was the staff. In particular, the manager, who’s name I forget now. He took the time to tell us about how the restaurant came to be, describing how he watched Grand Rapids turn into this mecca for foodies. When we wandered upstairs we ran into him again and he showed us the private dining areas. I also loved all of the extra little touches: the olives before dinner, the decorations on the drinks, the GOLD on the chocolate leaf, and the post dinner lime chocolates. ♥️ If we ever find ourselves in Grand Rapids again, we will definitely be back!

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Elizabeth Averett

MDRD was the perfect place to celebrate a special occasion. Ambiance, impeccable yet approachable service, and inspired dishes prepared with an exacting standard. Everything we ordered was gorgeous, perfectly balanced, and just delicious. Thank you, Brandon, our server, and the entire staff for a memorable evening.

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Sarah Gebben

A rating of five stars is insufficient for this dining experience! Higher ratings should be available for establishments such as this! My husband and I had our first dining experience here for my birthday, after the recommendation of a friend. Parking validation for half of the parking fee is available conveniently across the street. The views from any table in the restaurant are breathtaking. Our taste buds were set alight with the main courses that we ordered. I had the lobster paella and he had the filet a la plancha. Both brought exquisite high def flavors to our taste buds! We completed the experience with the limon dessert, and I am still left puzzled as to how they worked such culinary magic with that creation! We are so fortunate to live in a town with such a world class restaurant at our fingertips!

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Ashley Wierenga

Friendly servers, beautiful space, and fantastic views of the city. The ambiance makes any visit feel like a special occasion. For tapas, Salmon Con Trufa and the Patatas Bravas are musts. For drinks, they have a great wine list and any of the cocktails we have tried are delicious. Don’t leave without dessert, they’re all stunning. Love having a place like this in Grand Rapids!

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Brandon’s Equipment Videos

I was invited to MDRD for a special occasion. I had never heard of this restaurant, but after looking at other reviews, I developed high expectations. I do have to say that MDRD lived up to those expectations! The view from the 27th floor is great. Brandon, our server, was very patient with explaining the different food options to our party and accommodating our requests. Our meals started with an olive garnish. Green olives are not my favorite, but it was still a nice touch. We ordered several tapas, which are essentially smaller plates of food that can be shared with the whole table. I highly recommend the lamb chops, they were by far my favorite dish that I tasted that night! I also enjoyed the prawns. The jamon y queso tapa was not my favorite, but everybody else seemed to enjoy it. For my main course I had the ribeye steak. The steak was very flavorful and cooked to my liking. I love how the ribeye was bone in, as that adds a lot of flavor. Of course, this restaurant is expensive, but that goes without saying. If you are looking for a unique fine dining experience in the Grand Rapids area, this would definitely be one of my top picks!

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Chen Seleena

I have been here twice so far and both times we experienced top notch service, food, drinks, ambiance and views.

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Helin Wang

Modern vibe, fantastic atmosphere, and perfect service!

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David

Very good service. Really nice views of downtown area. Nice private room for small parties. Drinks we very good. Food obviously was amazing. Croquetas and lamb chops were my favorite. We kept either the Talas menus.

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Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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MDRD Menu – Grand Rapids, MI

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions