Chef Ryan Freelove’s airy restaurant with seasonally inspired contemporary American menu items. Based on 565 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
across from the City Garage, 146 W Plant St Suite 140, Winter Garden, FL 34787
Phone: (407) 395-9871
Website: https://market2table.com/
Social Profile:
Hours
Saturday | 5–9 PM |
Sunday | Closed |
Monday
(Labor Day)
|
Closed |
Tuesday | 5–9 PM |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Friday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: market2table.com
Reviews
Visual Arts Wedding Photography, Inc.
We came here for our anniversary and had the pleasure to have David as our server. He was able to tell us literally everything there was to know about the menu and preparation of the dishes.
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Gabriella Barnaby
10/10 definitely recommend! My boyfriend and I visited to celebrate our three year anniversary and were lucky to have David as our server. He was incredibly knowledgeable not only about the food but the area, and provided us with great service! The food and drinks were delicious on top of that.
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Frank Giacobbe
Wonderful little place in downtown Winter Garden. The food is excellently prepared and I believe it’s all locally sourced. The dishes are definitely fresh and the flavors wonderfully complex. Our server really stood out as being very attentive and knowledgeable.
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Jon G
Wow, this place is a must try in Winter Garden. We ordered 3 apps and 2 specialty drinks – everything was amazing. The shrimp cocktail had large shrimp and 2 complimentary sauces. Gnocchi were delicious, and the beef rib ravioli with added mushrooms were amazing (with the upcharge). Being a white table cloth place, we felt the food shined and was worth the little extra investment. We will be back to try more!
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Marion Davis
We chose Market to Table for a birthday celebration. It was an AMAZING experience. Our server, Badre, was so so welcoming. He went over and above to make us feel welcomed and this was one of the loveliest experience eating out in a long time. Most definitely revisits many many more times in the future and seeing Badre again.
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Jerice Williams
Let me start with a warning. I’m about to gush about this place. Hubby and I went for date night. Making the reservation was great. Changing the reservation time was also accommodating. Host staff greeted us with an amazingly big & welcoming smile. David was our server and was superb. He knew his stuff about the menu, cooking preparation and made us aware of items with diary ( allergies) and what items could be modified to omit butter, cream, etc and what could not. Fantastic. He took the guess work out for my husband. Made it easy to go from there. Mocktails were great. The butterfly tea is a performance at table side in itself. Fried calamari for app was super FRESH!!! Cocktail was homemade We both had fish entrees and were moaning in pleasure as each bite went across our lips to our tongues and across our taste buds. David was attentive but allowed us time to talk. Nujazz music was playing and added to the atmosphere. Perfect all around. We didn’t try dessert only because we had another event to hurry off to. Amazing!
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Sheromie Vittachi
Nice restaurant with patio and close to theatre. ( In same building) The outdoor patio did have fans to keep you cool if you like . We decided to have appies to share. We sat outside and The table was quite small. It was necessary to keep shifting things around as they brought each one (6).
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Natalie Shortt
We ate at Market to Table for the first time yesterday to celebrate our wedding anniversary. We had the most wonderful time and that was largely due to the spectacular service by Lauren! She was able to give high details about the menu and great recommendations. She even treated us to dessert and champagne when she found out it was our anniversary.
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Nadia Amy
5 stars all the way. My husband and I drove here from the other side of town for the bone marrow and it was amazing. And a lot for the price which was even better. Mike at the bar is great. Perfect service food and atmosphere. We plan on coming back! Great occasion place.
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Faidy Michael
It was my first time trying Market to table and definitely was a pleasant experience. I had the bacon wrapped Burrata , bone marrow and the braised short ribs and they were all delicious. Our server Matt was great and definitely funny. Overall great experience!
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