Market Broiler Huntington Menu - Huntington Beach, CA

Casual local chain with a market-driven menu of seafood, steak & pasta, plus a fish market. Based on 998 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Market Broiler Huntington 92646

Address:
20111 Brookhurst St, Huntington Beach, CA 92646

Phone: (714) 963-7796

Website:

Hours

Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–9 PM
Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM

Winter Core Menu
New England Clam Chowder	$6.00
Traditional Calamari	$13.00
Sweet & Spicy Calamari Our traditional calamari tossed in a sweet chili glaze	$13.00
Coconut Shrimp 6 torpedo white Shrimp with Piña colada dipping sauce	$13.00
Fire Roasted Artichoke Artichoke, citrus aioli	$11.00
Hawaiian Poke Ahi Tuna, sushi rice, avocado, toasted seaweed, spicy sesame soy	$15.00
Shrimp & Crab Flautas Crispy flour tortilla filled, Crab & Shrimp, pepper jack cheese, avocado crema	$14.50
Bacon Wrapped Prawns Bacon wrapped Prawns, local greens, bourbon BBQ sauce	$14.00
Lobster-Crab Cakes Maine Lobster & red Crabmeat cakes served with roasted corn relish and citrus aioli	$16.00
The Masterpiece A picture perfect platter, great for sharing, including 6 Prawns, 6 Clams, 6 Mussels, 4 Oysters, 4 Scallops, Ahi Poke	$49.00
Chilled Prawn Cocktail The absolute finest Prawns	$15.00
Oysters On The Half Shell Cocktail sauce, horseradish	$15.00
Charbroiled Oysters Mesquite grilled Oysters topped with a roasted garlic butter, Parmesan cheese, charred lemon & parsley	$12.00
Fresh Steamers Steamed Clams or Mussels, savory broth	$10.50
Local Beet Salad Lemon thyme vinaigrette, baby greens, feta cheese, candied walnuts, red onion	$9.00
Small Dinner Salad Market Broiler’s Classic	$6.00
Half California Caesar All the flavor, but half the portion	$7.00
The Wedge Crumbled bleu cheese, red onion, crisp Bacon, scallions, onion straws, bleu cheese dressing	$10.50
Tempura Shrimp Roll	$14.00
California Krunch Roll	$14.00
Salmon Lover’s Ultimate Roll	$15.00
Spicy Tuna Roll	$14.00
Classic Broiler Seafood Salad Prawns, Crabmeat, bay Shrimp, egg, black olives, croutons, carrot strips, mixed greens, shredded Parmesan, Roma tomato slices	$19.00
California Caesar Hearts of romaine, fresh basil, croutons	$13.00
Lobster-Crab Cake Sliders 2 Lobster-Crab cake sliders, citrus aioli, slaw, tomato, French fries	$19.00
Mahi-Mahi Tacos 3 beer-battered or chipotle mango grilled Fish tacos, cabbage, chipotle sauce, chips, salsa, coleslaw	$18.50
Craft House Burger ½ pound Angus chuck, aged cheddar, Applewood Bacon, lettuce, tomato, onion, house aioli, brioche bun, French fries	$16.00
Nashville Fried Chicken Sandwich Frank’s® buttermilk fried, pepper jack cheese, slaw, tomato, brioche bun, French fries. Try It Grilled!	$15.00
Pan Seared Fresh Halibut Wild, fresh Norweigen Halibut longline caught in icy pristine waters, Parmesan crusted, roasted lemon butter sauce, capers, green olives, cheese potatoes, sautéed spinach, char grilled asparagus	$34.00
Lemon Caper Giant White Prawn Super sized Mexican white Prawns, skewered and grilled, over an open flame. Topped with MB’s signature lemon caper sauce, served atop our rice pilaf and seasonal vegetables	$26.50
Blackened Harpooned Swordfish Fresh Swordfish, blackened, served with cheese potatoes and chef’s seasonal vegetables. Hand harpooned or deep-dropped in local waters by the Pilikia. When Available	$28.50
Nori Panko Crusted Ahi Nori wrapped Ahi Tuna, encrusted in a light panko, served atop jasmine rice, stir-fried fresh vegetables, and a soy ginger sauce	$27.00
Snapper Veracruz & Shrimp Southwest-seasoned, mesquite-broiled Snapper fillet, sautéed scampi-style Shrimp, tomatoes, olives, garlic, rice pilaf, chef’s vegetables	$25.50
Fisherman’s Stew Lobster, Shrimp, Scallops, King Crab, Clams, Calamari, Mussels, Fish Fillet, tomato broth, spices, linguini, garlic bread	$34.50
Salmon Oscar Center-cut Atlantic Salmon topped with a Lobster-crab cake, cheese potatoes, grilled asparagus, Lobster cream sauce, and charred lemon	$31.50
Sizzling Sea Bass Flaky, melt-in-your-mouth Chilean Sea Bass, char grilled asparagus, and cheese potatoes	$36.50
Bone In Rib-Eye Steak 1855® Angus Rib-Eye Steak, chimichurri sauce, cheese potatoes and char grilled asparagus	$38.00
Filet Mignon 1855® Certified Angus Beef, our most popular cut, favored by many for its tenderness, chimichurri sauce, cheese potatoes and char grilled asparagus	$34.00
New York’s Finest 1855® Angus center-cut New York Strip Steak, chimichurri sauce, cheese potatoes and char grilled asparagus	$32.00
Build Your Own Surf & Turf Start with one of our premium 1855® Angus steaks, and pair with your favorite shellfish for the ultimate MB meal. Add on: 10oz Rock Lobster Tail $35, 1/2 Lb Wild Alaska King Crab $27, Giant Prawn Skewer $21
10oz Rock Lobster Tail MB butter, cheese potatoes, seasonal vegetables	$49.50
Wild Alaska King Crab A full pound of Alaska’s best, MB butter, cheese potatoes, seasonal vegetables	$63.50
Naturally Mesquite Grilled Fish! Create your own plate by first choosing two proteins, then choose your seasoning, finally pick two classic sides	$23.50
Jamaican Lime
Cajun
Lemon Pepper
Chipotle Mango
Fresh Atlantic Salmon
Fresh Red Snapper
Fresh Rainbow Trout
Fresh Halibut Add $3
Fresh Swordfish Add $2
Mahi-Mahi
Scallops Skewer with bacon
Shrimp Skewer
Coconut Shrimp
Traditional Golden Shrimp
Charbroiled Oysters
Blackened Chicken Breast
New York Steak Add $4
Crispy Beer-Battered Fish & Chips 4 beer-battered Arctic Cod, French fries and coleslaw	$19.00
Prawns Scampi Our largest Shrimp sautéed in garlic, wine, lemon, butter, spices, Chef’s vegetables, rice pilaf	$23.00
Harvest Of The Sea Shrimp, Scallops, Clams, Calamari, Mussels, olive oil, garlic, olives, white wine, marinara, linguini, mozzarella	$21.50
Fettuccini Alfredo A special blend of cheeses, rich & creamy	$16.50
Creole Jambalaya Shrimp, Chicken, Andouille Sausage, Cajun sauce, Parmesan	$19.00
Lobster Ravioli Maine Lobster filled raviolis served with a rich Lobster sauce, Monterey Valley Cremini mushrooms, asparagus & Parmesan	$24.50
Cheese Potatoes
Red Potatoes
Rice Pilaf
Chef’s Vegetables
Coleslaw
French Fries
Char Grilled Asparagus
Sautéed Garlic Spinach
Loaded Red Potatoes
Bacon Brussels Sprouts
Honey Walnut Shrimp Bowl Crispy Shrimp coated in a honey walnut sauce, served atop jasmine rice and stir-fried fresh vegetables	$13.50
Island Salmon Bowl Salmon bites coated in our sesame sauce, served atop jasmine rice and stir-fried fresh vegetables	$13.50
1/2 California Caesar & Salmon Half-sized classic Caesar salad with Parmesan, paired with a 4oz Salmon fillet	$11.50
Petite Soup & Salad Combo Special Cup of Clam chowder, with Zesta® Oyster crackers and a small house salad	$11.50
Fish & Chips 2 Arctic Cod, beer-battered, French fries, coleslaw	$11.50
Shrimp Skewer Our signature jam packed Shrimp skewer and your choice of two classic sides	$11.50
Lava Cake Warm chocolate molten cake, chocolate ganache, vanilla ice cream, marshmallow
Butter Cake Cream cheese filled butter cake, vanilla ice cream, berry puree garnish
Seasonal Crème Brûlée Original Crème Brûlée, caramelized sugar, macadamia nut biscotti
MB Grille’s Cheesecake Graham cracker crust, cream cheese filling, sour cream topping, whipped cream, raspberry puree
Monday – Salmon & Shrimp Skewer Fresh Atlantic Salmon Fillet & Mesquite Grilled Shrimp Skewer with choice of two classic sides	$17.50
Tuesday – Taco Tuesday 3 beer-battered or chipotle mango grilled Fish tacos, cabbage, chipotle sauce, chips, salsa, coleslaw	$17.50
Wednesday – Caramelized Salmon Mesquite caramelized fresh Atlantic Salmon with choice of two classic sides	$17.50
Thursday – Shrimp Feast Three coconut Shrimp, three golden Shrimp and a grilled Shrimp skewer, choice of two classic sides	$17.50
Friday – Fish Fry-Day 4 beer-battered Arctic Cod, French fries and coleslaw	$17.50
Blood Orange Pellegrino Sparkling Water San Pellegrino sparkling water mixed with blood orange
Lemon Pellegrino Sparkling Water San Pellegrino sparkling water mixed with lemon
Neft Black Gold Neft Vodka, fresh lime juice, simple syrup, cucumbers, shaken with a dash of activated charcoal
Farmer’s Daughter Tito’s Vodka, cranberry juice, simple syrup, fresh strawberries and basil
Mission Bay Mai Tai More rum than you can shake a stick at
Smokin’ Old Fashioned Four Roses bourbon, Carpano Antica, Peychaud’s bitters. Served in a smoking glass atop a torched cedar plank
Spring Fling Fresh raspberries, cucumber, Tito’s vodka, lemon, soda water, mint
Patron Top Shelf Patron tequila, fresh lemon and lime with a Grand Marnier float
California Colada Bacardi rum, coconut water, pineapple juice, Lucky falernum
5 O’Clock Somewhere Jimmy Buffet Margaritaville passion fruit tequila, rum, tropical juices
Caramelized Pineapple Margarita Caramelized pineapple puree, Agavales tequila, triple sec, with a savory cinnamon rim
Market Broiler Mary Our spicy mary mix, Absolut vodka, Prawn, Bacon, blue cheese stuffed olives, asparagus, Old Bay rim, Oyster on the half shell
American Mule New Amsterdam vodka, fresh lime, simple syrup, ginger beer
Balletto Pinot Gris Opens with aromas of zingy citrus, delicate slate and hints of stone fruit. Perfectly balanced with crisp acidity, medium body and a lengthy finish	$9.50
The Arborist Red Blend Medium bodied with fruit forward notes of dark cherry and plum. Ends with hints of chocolate, spice and fine tobacco along with a soft, velvety finish	$10.00
Trefethen Chardonnay Aromas of pineapple, apple, and Meyer lemon are layered with orange peel and pear notes. It’s fullbodied, structured, and balanced with fresh acidity	$11.75
Fleur De Mer Rosé Fleur de Mer Rosé entices with notes of cherry, watermelon and citrus	$10.75
Chardonnay	$7.25
Sauvignon Blanc	$7.25
Merlot	$7.25
Cabernet Sauvignon	$7.25
White Zinfandel	$7.25
Carta Nevada Cava, Spain	$7.75
La Marca, Prosecco, Italy	$29.00
Mirassou, Moscato, California	$7.75
Chateau St. Michelle, Riesling, Washington	$8.50
Starborough, Sauvignon Blanc, New Zealand	$8.50
Matanzas Creek, Sauvignon Blanc, Sonoma	$9.25
Coppola Diamond, California	$9.00
Kendall Jackson, California	$10.00
Kunde Estate, Sonoma	$10.25
Cakebread, Napa Valley	$53.00
Blackstone, California	$8.50
Duckhorn, Napa Valley	$59.00
Catalpa, Malbec, Argentina	$10.25
Lohr Falcon’s Perch, Pinot Noir, Monterey	$9.00
La Crema, Pinot Noir, Monterey	$10.50
Hess Select, Northern Coast	$9.50
Souverain Cabernet, Sonoma, Alexander Valley	$10.25
Eden Estates, Santa Cruz Mountains	$12.00
Rodney Strong “Alexander’S Crown” Alexander Valley	$85.00
Silver Oak, Napa Valley	$135.00
MB Blonde – Blonde Ale
Allagash – White Ale
Blue Moon – Hefeweizen
Ballast Point Sculpin – IPA
Anchor Steam
Corona
Stella Artois
Heineken
Coors Light
Bud Light
Pacifico
Michelob Ultra
Buckler Non-Alcoholic
Modelo – Especial
Lagunitas – IPA
Modelo – Especial
Negra Modelo
Lagunitas – IPA
Bear Republic – Racer 5 IPA
Pizza Port – Red Ale
Modelo – Especial
Negra Modelo
Lagunitas – IPA
Bear Republic – Racer 5 IPA
Pizza Port – Red Ale
805 – Blonde Ale
Figueroa – Danish Red
Featured Local Brewery
Lagunitas – IPA
Seasonal Draft
Winter HH Menu
MB Blonde Ale Draft
Pabst Blue Ribbon [24oz Tall Boy]
Buffalo Cauliflower
Local Beet Salad
Parmesan Garlic Fries
Fire Roasted Artichokes
Boneless Buffalo Wings
Boneless Sweet & Spicy Wings
Grand Cru Signature Varietals
Craft Drafts
Well Drinks
The Wedge
Spicy Tuna Roll
California Krunch Roll
Clam Pot With Andouille Sausage
Mussels And Frites
Oysters On The Half Shell [3]
American Mule
Lemon Drop
Classic Margarita
Charbroiled Oysters [3]
Hawaiian Poke
Tempura Shrimp Roll
Coconut Shrimp
Traditional Calamari
Sweet & Spicy Calamari
Mahi-Mahi Tacos
Nashville Fried Chicken Sandwich & Fries
Matanzas Creek, Sauv Blanc
Kendall Jackson, Chardonnay
La Crema, Pinot Noir
Souverain Cabernet
Catalpa, Malbec
The Mb Mai Tai
Spring Fling
Farmer’s Daughter
Neft Black Gold
Bourbon BBQ Bacon Wrapped Prawns
Shrimp & Crab Flautas
Crab Cake Slider And Fries
House Burger And Fries
Oysters On The Half Shell [4]
Glass From The Sommelier Selections
Smokin’ Old Fashioned
Caramelized Pineapple Margarita
No Gluten Added
Fire Roasted Artichoke No substitutions necessary
The Masterpiece Substitute Gluten Free Soy Sauce for the Spicy Seasame Soy on the Hawaiian Poke
Chilled Prawn Cocktail No substitutions necessary
Oysters On The Half Shell No substitutions necessary for raw Oysters
Fresh Steamers No substitutions necessary
Small Dinner Salad Order without croutons
Half Caesar Salad Order without croutons
The Wedge Order without fried onion
Local Beet Salad Order without candied walnuts
Local Strawberry Salad Order without walnuts
Spicy Tuna Roll Order without krunch topping or sauce, try with sriracha mayo
Mahi-Mahi Tacos Order Mahi-Mahi grilled not beer-battered
Craft House Burger Order without bun (protein style)
Prawn Scampi No substitutions necessary
Classic Broiler Seafood Salad Order without croutons. Also ask for alternative dressings
California Chicken Caesar Order without croutons
Snapper Veracruz And Shrimp No substitutions necessary
Fisherman’s Stew Hold the pasta and garlic bread
Chilean Seabass No substitutions necessary
Filet Mignon No substitutions necessary
Bone In Rib-Eye No substitutions necessary
New York’s Finest No substitutions necessary
10oz Rock Lobster Tail
½ Lb Wild Alaska King Crab
Prawn Skewer
Shrimp Skewer
Scallop Skewer
Atlantic Salmon Fillet
Mahi-Mahi
Red Snapper – Oregon
Atlantic Salmon – Canada
New York Steak
Fresh Alaska Halibut
10oz Rock Lobster Tail No substitutions necessary	$47.00
Wild Alaska King Crab No substitutions necessary	$55.00
Red Potatoes
Rice Pilaf
Jasmine Rice
Chef’s Vegetables
Coleslaw
Sauteed Spinach
Bacon Brussels Sprouts
Grilled Asparagus
Blackened Redfish Magic
JK Western Pride Tri-Tip Seasoning
Lawry’s Seasoned Salt
Mccormick’s Lemon Pepper Spice
Jamaican Lime Spice
Thai Sweet & Spicy
Sweet Baby Ray’s Original BBQ Sauce
MB Butter
Gluten Free Soy Sauce Available by request
Creme Brûlée Substitute biscotti with fresh fruit

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Menu Photos

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Order and Reservations

Reservations: opentable.com

Reviews

Jeff Hung

We always love the fisherman’s stew with garlic bread! So, back then, it was $28, and now it is $37 due to inflation. Anyway, our server was nice and gave us extra bread to take home since it was closing time.

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sean scott

Hi guys I am back so yesterday I decided to go have dinner at this restaurant I was seated immediately even tho I had a reservation anyway let me tell you about the meal I had a few items off the menu, I will be honest for the price the taste was garbage and the drinks were horrible this was my first and last however if the management ask me to give it a second try I might because I am a fan of the neighborhood it’s very upscale.

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gary castaneda

great bloody Mary’s great happy hour burger and fries, and the clam chowder is really good

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Melissa Lesle

Dinner out in HB! @marketbroiler showing off tonight with their portion sizes! Skating was a MUST tonight, and so worth it…

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Thomas Fellure

First off, Kristi is a national treasure. Very attentive, never allowed our glasses to become empty, and provided direction throughout the menu. Bacon wrapped prawns were cooked to perfection and the swordfish melted in my mouth. Mahi mahi was tender and the shrimp were grilled well. All in all we were pleased with our visit and highly recommend!!

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Ziad Ibrahim

The team and manager are very professional. Not to mention the great experience of having multiple different plates. We had the skinny turf, two sushi rolls, crispy chicken sandwich, poki bowl and noodles.

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Derrick Thompson

Great atmosphere, pleasant staff, quick service. Food was served in a timely manner and was delicious. Great laid back seafood with tons of options. 10/10

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A Nice, Fun Karen

We love the Market Broiler for the Excellent food and great service.

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Kartier

Great seafood! We ordered the salmon, beet salad, and crab roll / wonton. Food was outstanding, but they add a 5% surcharge which was off putting..just raise your menu prices. Our server also confused us a bit when he offered hot sauce with our salmon and potatoes…but great food nonetheless!

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David Reynolds

Had dinner with family and friends tonight, the service wad a little slow for how busy it was but because of how cool the servers were it totally made up for it. We had the Beer battered fish and chips and it was great!! Took me back to England sitting outside waiting for a cab after clubbing and eating fish and chips. I would recommend based on that and the Skinny Surf N Turf our friends had was very good too.

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Market Broiler Huntington Menu – Huntington Beach, CA

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions