Maris Cucina Menu - Johns Creek, GA

Upscale bistro preparing Italian dishes such as antipasti & chicken piccata in rustic surrounds. Based on 199 reviews, the restaurant has received a rating of 4.4 stars. Price $$

Maris Cucina 30022

Address:
2100 Ray Moss Connector, Johns Creek, GA 30022

Phone: (678) 867-0854

Website: http://www.mariscucina.com/

Dinner
Bruschetta traditional and sicilian-style tomato with red onion, pecorino romano, served atop a balsamic glazed crostini	$6.00
Grilled Artichokes grilled artichoke hearts, pan seared with white wine, shallots, pancetta, lemon and imported calabrian olive oil	$10.00
Stuffed Mushroom Casino mushrooms stuffed with roasted red pepper and pancetta and baby clam stuffing, in a white wine lemon butter sauce	$8.00
Flash Fried Goat Cheese fried Goat Cheese served with a dash of honey and crack black pepper	$8.00
Baked Meatballs isicilian meatballs with nonna’s gravy, mozzarella, pecorino romano, baked to perfection	$8.00
Calamari Fritti pan seared steak-cut calamari rings, lightly coated with a special blend of arborio rice flour, served with fra diavolo sauce	$9.00
Mussels mussels sautéed in a pinot grigio cream, or fra diavolo sauce, served with grilled semolina bread for dipping. Sauce: Pinot Grigio Cream, Fra Diavolo	$10.00
Ravioli Fritti house-made 4-cheese ravioli, breaded and served crispy with tomato basil bisque, or nonna’s gravy for dipping	$8.00
Stuffed Mini Heirloom Peppers sweet mini bell peppers stuffed with ground chicken, mozzarella, pecorino romano cheese and braised in nonna’s gravy	$8.00
Sicilian Meatballs sicilian meatballs baked with mozzarella cheese, and nonna’s gravy, served on house-made focaccia bread	$8.00
Pesto Shrimp grilled shrimp with garden grown tomatoes, pesto, and melted goat cheese drizzled with 50 year old balsamic vinegar	$10.00
Stromboli pepperoni fennel sausage and pork with melted mozzarella rolled in pizza dough and baked to perfection	$9.00
Appetizer Sampler mushrooms casino, calamari fritti, fried goat cheese, and ravioli fritti– great for sharing!	$20.00
Artisan Cheese Board herb seasoned salami, soppessata and peperoni; fontina di roma, aged perocrino romano, soft doublele cream formaggio; rustic breads and fig spread	$15.00
Cheese, Meat, & Olive Board sopressata, seasoned herb salami; fontina di roma, goat cheese chevre, cerignola olives, kalamata olives, and crispy house made crostinis	$15.00
Italian Wedding Soup sicilian mini meatballs in a flavorful house made chicken stock with orzo pasta and kale	$5.00
Caesar romaine, shaved pecorino romano, croutons, served with house-made caesar dressing	$5.00
Grilglia flash-grilled romaine hearts, shaved onions, garlic roasted tomatoes, goat cheese, aged white balsamic dressing	$6.00
Caprese Stack fresh homegrown basil, fresh mozzarella and garden grown tomato’s drizzled with 50 year oldbalsamic vinegar	$8.00
Mista field greens, shaved onions, tomatoes, carrots, croutons, and aged white balsamic vinaigrette	$5.00
Spinach & Baby Arugula spinach and arugula with toasted pecans, sweet cranberries, red onions, in a honey dijon lemon dressing	$6.00
Romagna prosciutto, pecorino romano, mozzarella, and arugula with gravy	$9.00
Margharita fresh garlic-roasted tomatoes, mozzarella, fresh basil, and pecorino romano	$8.00
Pepperoni sautéed mushrooms, mozzarella, pepperoni	$8.00
Bianco ricotta, sautéed spinach, roasted garlic, mozzarella	$9.00
Design Your Own Ask about pricing!
Padovana fennel sausage from brooklyn, roasted garlic cloves, tomatoes, roasted red peppers,broccoli rabe, all braised in white wine and evoo	$15.00
Fettuccine Alfredo	$12.00
A La Vodka Brooklyn made sausage, pancetta, shallots, in a rich tomato cream sauce served over rigatoni	$15.00
Ravioli House-made four-cheese ravioli with brooklyn made sausage, pancetta, shallots, in a rich tomato cream sauce	$14.00
Sicilian Chicken all natural organic airlinechicken breast with a ragu of olives tomatoes capers caramelized onions and garlic and roasted vegetables	$15.00
Bolognese chef’s special blend of sausage, beef, and veal gravy, served over spaghettini	$15.00
Pollo Griglia grilled chicken, roasted red peppers, sautéed mushrooms, and spinach, tossed in an alfredo demi glace over fettucine	$15.00
Pulpette sicilian meatballs over cappellini with nonna’s gravy	$12.00
Lasagna 4-cheese, topped with gravyand bolognese (meat) sauce	$12.00
Short Rib Manicotti braised short ribs and ricotta-stuffed house-made manicotti shells served with our ragu and pecorino romano	$15.00
Pounded Veal Chop all natural organic house-crafted and pounded 16 ounce bone in veal chop served either milanese style, lightly breaded panko flakes, arugula, heirloom peppers or parmigiana style with melted mozzarella and gravy	$27.00
Frutti Di Mare a real sicilian delight, jumbo shrimp, clams, mussels, scallops, and calamari, pan seared in a spicy fra diavolo sauce, served with fetuccine	$24.00
Chicken Parmigiana lightly breaded sautéed chicken breast, with gravy, mozzarella & pecorino romano cheeses, baked to perfection and served over pasta	$15.00
Chicken Saltimbocca chicken breast stuffed with prosciutto di parma, sage, and fontina cheese, served with rosemary pecorino potatoes, mushrooms, and marsala sauce	$15.00
Petto Di Pollo herb-grilled chicken breast, roasted potatoes, goat cheese, spinach, pecans in a light lemon butter cream sauce	$16.00
Chicken Picatta pan seared chicken breast with capers, in a light lemon, butter and white wine sauce, served over capellini	$15.00
Veal Sorrentina all natural organic veal, layered with crispy eggplant, prosciutto di parma and fontina cheese, with a rich mushroom marsala sauce over capellini pasta	$18.00
Braised Short Rib Pappadelli slow roasted short rib in a tomato ragu served with pappardelli pasta	$16.00
Sicilian Roasted Pork sicilian-style, slow roasted pork loin over pecorino encrusted roasted potatoes, italian roasted vegetables, with a rich mushroom demi glace	$15.00
Eggplant Parmigiana thinly sliced, crispy eggplant with ricotta cheese, nonna’s gravy, mozzarella and pecorino romano cheeses	$12.00
Shrimp Casino jumbo shrimp stuffed with clam meat, pancetta, sweet corn, roasted red peppers, served over a spinach risotto and pinot grigio lemon sauce	$17.00
Shrimp Scampi sautéed shrimp in a white wine garlic broth with fresh tomatoes roasted red peppers and red pepper served over fettucine pasta	$17.00
Balsamic Encrusted Grilled Salmon sushi grade salmon, pan seared then fire-grilled, with balsamic vinegar aged 50 years, served with roasted red pepper and spinach risotto	$17.00
Broccoli/Broccoli Rabe	$7.00
Pecorino Encrusted Roasted Potatoes	$5.00
Garlic Sauteed Spinach	$5.00
Risotto	$5.00
Pasta	$4.00
Meatballs	$5.00
Roasted Italian Vegetables	$4.00
Sausage	$5.00
Nona’s Gravy	$3.00
Olives	$5.00
Kids Menu
Make Your Own Pizza Literally create your own pizza. We will bring the toppings and you can create it table side	$4.00
Chicken Fingers Comes with a side of fries	$4.00
Spaghetti and Meatballs	$4.00
Peanut Butter and Jelly	$4.00
Macaroni and Cheese	$4.00
Pasta Any pasta with your choice of butter, Nonna’s Gravy, Garlic and Oil, or whatever you want to add!	$4.00
Catering Menu
Bruschetta traditional and sicilian-style tomato with red onion, pecorino Romano served atop a balsamic glazed crostini	$30.00
Grilled Artichokes grilled artichoke hearts, pan seared with white wine, shallots, pancetta, lemon and imported Calabrian olive oil	$50.00
Mushrooms Casino mushrooms stuffed with roasted red pepper, pancetta, and baby clam stuffing in a white wine lemon butter sauce	$40.00
Flash Fried Goat Cheese fried goat cheese served with a dash of honey and cracked pepper	$40.00
Baked Meatballs Sicilian meatballs with gonna’s gravy, mozzarella, pecorino Romano baked to perfection	$50.00
Calamari Fritti pan seared, steak-cut calamari rings, lightly coated with a special blend of arborio rice flour, served with fra diavolo sauce	$45.00
Mussels mussels sautéed in a pinot grigio cream or fra diavolo sauce. served with grilled semolina bread for dipping	$40.00
Ravioli Fritti house-made 4-cheese ravioli, breaded and served crispy with tomato basil bisque or Nonna’s gravy	$40.00
Stuffed Mini Heirloom Peppers sweet mini bell peppers stuffed with ground chicken, mozzarella, pecorino Romano cheese, and braised in Nonna’s gravy	$40.00
Sicilian Meatball Sliders sicilian meatballs with pecorino Romano cheese, and Nonna’s gravy, served on house-made focaccia bread	$60.00
Pesto Shrimp grilled shrimp with garden grown tomatoes, pesto, melted goat cheese, and a 50 year old balsamic vinegar drizzle	$70.00
Stromboli pepperoni fennel sausage, pork with melted mozzarella rolled in pizza dough and baked to perfection	$40.00
Caesar romaine, shaved pecorino romano, croutons, served with house-made caesar dressing	$35.00
Griglia flash-grilled romaine hearts, shaved onions, garlic roasted tomatoes, goat cheese, aged white balsamic dressing	$45.00
Caprese Stack fresh homegrown basil, fresh mozzarella and garden grown tomato’s drizzled with 50 year old balsamic vinegar	$45.00
Mista field greens, shaved onions, tomatoes, carrots, croutons, and aged white balsamic vinaigrette	$35.00
Spinach and Baby Arugula spinach and arugula with toasted pecans, sweet cranberries, red onions, in a honey dijon lemon dressing	$45.00
Padovana fennel sausage from brooklyn, roasted garlic cloves, tomatoes, roasted red peppers, broccoli rabe, all braised in white	$70.00
Fettuccine Alfredo with chicken	$65.00
Ravioli our house made 4 cheese ravioli in our a la vodka sauce	$65.00
Bolognese chef’s special blend of sausage, beef, and veal in our gravy. Served over spaghetti	$65.00
Pollo Griglia grilled chicken, roasted red peppers, sautéed mushrooms, spinach, tossed in an Alfredo demi glaze fettuccine	$65.00
Sicilian Meatballs meatballs over cappellini and Nonna’s gravy	$50.00
Lasagna four cheese lasagna topped with Nonna’s gravy	$60.00
Short Rib Manicotti braised short ribs and ricotta-stuffed house-made manicotti shells served with ragu and pecorino Romano	$20.00
Rigatoni A La Vodka Brooklyn made sausage, pancetta, shallots, in a rich tomato cream sauce served over rigatoni	$70.00
Artisan Cheese Board herb seasoned salami, soppessata and pepperoni, fontina di Roma aged perocrino Romano, soft double formaggio, rustic breads and fig spread	$70.00
Cheese, Meat, and Olive Board sopressata, seasoned herb salami, fontina di roma, goat cheese chevre, cerignola olives, kalamata olives, crispy house made crostinis	$70.00
Chicken Saltimbocca	$70.00
Petto di Pollo	$70.00
Chicken Picatta	$70.00
Veal Sorrentina	$90.00
Short Rib Pappardelle	$80.00
Eggplant Parmesan	$80.00
Sicilian Roasted Pork	$70.00
Shrimp Casino	$85.00
Shrimp Scampi	$85.00
Balsamic Encrusted Salmon	$85.00
Brooklyn Sausage and Peppers	$75.00
Steak Pizzaola beef tenderloin braised for hours in Nonna’s gravy and serverd with fresh melted mozzarella	$80.00
Chicken Franchese lightly floured chicken, egg battered, pan seared in a white wine lemon butter sauce	$70.00
Mini Canoli	$40.00
Chocolate Cake	$40.00
Lemoncello Cake	$40.00
Tiramisu	$40.00
Brooklyn Cheesecake	$40.00
Pizza We can make any pizza: Sicilian or thin New York Style. Inquire for pricing. Have something else in mind? Let us know how we can accommodate you! We have done everything from Italian to American style brunch. Also ask about our fusion catering! Half trays feed 5-7; Full trays feed 10-14
Dessert Menu
Lemoncello Cake This light and fluffy lemon mascarpone cake is a house favorite. It is a light and refreshing delight	$8.00
Chocolate Mouse Cake This decadent cake is every chocolate lovers dream	$8.00
Collosal New York Cheesecake This cake is perfect for any New York Cheesecake lover. It is served with either a raspberry or chocolate drizzle or both	$9.50
Tiramisu Our tiramisu is the best in town.It This light, fluffy coffee dessert is an Italian favorite	$8.00
Cannolis Our miniature cannoli filled with chocolate chip cream are the perfect dessert for sharing or for anyone who loves this Italian delight	$7.00
Tartuffo This Italian ice-cream has vanilla ice-cream, chocolate ice-cream, a maraschino cherry in the middle, nuts sprinkled without, and then it is all covered in a chocolate shell. (This item is not available for delivery)	$8.00

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Reviews

Mia Trotta

Artichoke is very close to what you get in Italy. Italian wedding soup is good. Service can be a little slow and the server was so so… maybe she was getting too many tables at the same time… seemed a little too busy.

Jack Romano

Excellent meal. Just like home, Rochester. Server was the best. Meatballs were perfect. We’ll be back. I had the veal chop parm

Alex B

Mari’s Cucina is in a great space for a restaurant. High ceilings and exposed wood gives it a rustic and cozy feeling.

Brittany Webber

I have been waiting for a place like this to go to. The Food is THE BEST! Every dish of my friends and of my own that I tasted left me shocked from the perfection of flavor. My pallet has craved deliciously seasoned food that is also good for my body. The cook knows for sure what he is doing! I’m just so glad they chose Johns Creek. The family that owns this place doesn’t have to go out of their way to make you feel welcomed and happy. It’s natural and genuine that they love what they do and are there to make sure their patrons are having a good time. Mari’s Cucina & Social House is a great place! Great job folks. I’ll recommend this place to everyone and will definitely be and regular for dine in or take out! Can’t go wrong!

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Novus Zoran

Food is superb and service is even better.

Glynis Travitz

Being long time customers, we decided to host our son’s wedding rehearsal dinner for almost 60 people at Mari’s Cucina. I was totally blown away by the amazing food, service and professionalism that we were shown by Adam Hyzdu, Carrie, Chad and Nikki and their amazing staff. They went out of their way to accommodate our large, fun group. I would not hesitate to have them cater any type of event. The food was amazing, and there was something for everyone. Appetizers, entrees, salads, desserts… everyone raved about how good the food was. Everything was fresh, made to order (not made ahead and frozen) with only the best ingredients. This group works hard and definitely has pride in what they do. I don’t think we could have picked a better place for this special night and the owners and staff made sure the night was memorable for all.

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Helen Breier

Always GREAT Food and Service. We enjoyed watching our mother being serenaded by their crooner, aka Sinatra specialists.

E Seher

We had heard so many great reviews and were looking forward to the experience. Well, the eggplant Parmesan was very tough…. it was so disappointing. We ordered Tiramisu, one of our favorite for dessert asking if it was made in house? We were informed by our super nice server that unfortunately it wasn’t freshly made in house…so the food was really poor quality but the service was great!

larisa lisiuk

Came here for Valentine’s day. I found this place online and decided to give it a go as I love italian. The building itself is really nice and offers both indoor and a cute outdoor seating with lights strung up. The staff was so nice and tried their best to seat us as close to our reservation as possible. The atmosphere is so homey and felt right. The food was amazing as well. Try to Eggplant Parmigiana. It will not disappoint. The portions are a great size as well. I would def recommend this place! It was worth the hour drive!

Sharon Golan

We went to Mari’s Cucina for my birthday celebration. I am glad I made a reservation because Friday night is quite busy there. We were warmly received and had excellent service. The food was delicious! The desserts were beautiful and very tasty. We look forward to the next time we dine there.

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Maris Cucina Menu – Johns Creek, GA

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