Marcos Menu – Brevard, NC

Type : European restaurant

Location : Brevard, NC

Italian comfort food, including wood-oven pizza, served in relaxed digs in a mountain-style house. Based on 717 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Marcos 28712

Address:
204 W Main St, Brevard, NC 28712

Phone: (828) 883-4841

Website: https://wildmorelrestaurant.com/

Social Profile:

Hours

Wednesday Closed
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday 5–9 PM
Tuesday Closed

Menu

Dinner
Cheese Ravioli
Vegetable ratatouille, warm gorgonzola sauce
$15.00
Melanzana Parmigiano
Crispy eggplant parmesan
$16.00
Spaghetti
Pork and beef meatballs, homemade marinara
$16.00
Pollo Parmigiano
Crispy chicken parmesan, marinara sauce, spaghetti
$19.00
Puttanesca Pasta
Shrimp, sausage, capers, olives, sage, spicy marinara over linguine
$19.00
Seafood Pasta
Shrimp, scallops, in a pesto goat cheese sauce with sun-dried tomatoes over oriechette pasta
$23.00
Steak Au Poivre
Sirloin steak with garlic fries, arugula salad, brandy peppercorn sauce
$26.00
Trout Piccata
Local sunburst trout, olive oil mashed potatoes, grilled asparagus, lemon caper sauce
$26.00
Margherita
Marinara, fresh mozzarella, basil, balsamic glaze
$14.00
Formaggi
Fontina, goat cheese, parmesan, mozzarella, roma tomatoes
$14.00
Brie
Pesto sauce, brie, apples, pine nuts, arugula, drizzled honey
$14.00
Florentine
Spinach, chicken, ricotta, roma tomatoes, garlic
$15.00
Spicy Meatball
Onions, peppers, oregano, meatballs, marinara, mozzarella
$15.00
Gorgonzola
Mushrooms, prosciutto, pesto, gorgonzola sauce
$15.00
White By The Glass
Chardonnay
Toad hollow,mendocino
$8.50
Sauvignon Blanc
Giesen, new zealand
$8.50
White Zin
Canyon road, california
$8.50
Pinot Grigio
Bidoli, italy
$8.50
Riesling
Urban, mosel germany
$8.50
Rosé
Les hauts plateaux, provence
$8.50
Red By The Glass
Chianti
Melini chianti res d.o.c.g., italy
$8.50
Cabernet
Steep ridge, california
$8.50
Shiraz
Woop woop australia
$8.50
Montepulciano D’abruzzo
La fiera, italy
$8.50
Zinfandel
Gen 5, old vine, lodi
$8.50
Malbec
Tacho, uco valley, argentina
$8.50
Pinot Noir
Saveurs du temps, france
$8.50
Beer
American Ipa $4.50
Munich Dunkel $4.50
American Lager $4.50
Sierra Nevada Pale Ale $4.00
Corona Highland Gaelic Hoegaarden $4.00
Stella Artois Guinness Peroni
(Italian)
$4.00
Local Bold Rock Hard Cider Ipa $4.00
Budweiser Miller Light $3.00
Mic Ultra $3.00
Becks
(Non-alcoholic)
$3.00
Saranac Ginger Beer
(Non-alcoholic)
$3.00
House Wine
Dry White And Red Wine From Italy
1/2 carafe..16oz.
Alarco’s Reserbe Wine List
R866 Fattoria De Barbi Brunello, Montalcino, Italy $110.00
R941 2014 Luigi Righetti Capitel De Roari Amarone Della Valpolicella, Italy $90.00
R942 Castello Banfi Brunello Di Montalcino, Italy $132.00
R943 Cordero Di Montezemolo Barolo Monfalletto, Italy $92.00
R944 Chateau Montelena Cabernet Sauvignon, Calistoga, Napa Valley $140.00
R945 Camus Pere & Fils Latricieres-Chambertin Grand France $155.00
R946 Remelluri Rioja, Spain $92.00
Port Wines By The Glass
Fonsecca Ruby Port, Portugal $10.00
Fonsecca 10yr Tawny Port $14.00
Digestif Bitters
Underberg, Germany $4.00
White Wines
Palladino Gavi Di Gavi, Italy $42.00
Stemmari Chardonnay, Italy $24.00
Angeline Chardonnay, Russian River Valley, Ca $30.00
Ramey Chardonnay, Russian River Valley, Ca $56.00
La Grande Roche 1st Cru, Montagny $42.00
La Chablisienne Fourchaume Chablis 1st Cru Burgundy, France $59.00
Bachelet-Monnet, Bourgogne, France $56.00
Joseph Drouhin, Pouilly Fuisse, Franc $63.00
Domaine Alain Patriarche Meursault Vieilles Vignes, France $72.00
Ruffino Orvieto, Italy $30.00
Bocelli Operetta Pinot Grigio, Italy $30.00
Attems Pinot Grigio, Italy $39.00
Hugel Pinot Grigio, Alsace France $52.00
Fournier Sauvignon Blanc, France $32.00
Hugel Gentil, Alsace France $36.00
Rk Riesling, Germany $36.00
Trimback Riesling, Alsace France $58.00
Hugel Gewurztraminer, Alsace Franc $58.00
San Evasio Moscato D’asti, Italy $27.00
Champagne/Sparkling
Mumms Brut Split, Napa Valley Ca $12.00
Codornui Clasico Cava, Spain $24.00
Luna Argenta Prosecco, Italy $26.00
Veuve Cliquot Brut, France $110.00
Red Wines
Angeline Pinot Noir, Sonoma Ca $32.00
Torii Mor Pinot Noir, Oregon $46.00
Joseph Drouhin Burgundy, Cote De Beaune-Villages, France $50.00
Stemmari Nero D’avola, Sicily Italy $28.00
Brancaia Tre Blend, Rosso Toscano, Italy $42.00
Fattoria Selvapiana Chianti, Tuscany Italy $38.00
Barone Ricasoli Brolio, Chianti Classico Tuscany, Italy $48.00
Oltre Terra Rossa, Super Tuscan, Italy $43.00
Cune Crianza, Rioja, Spain $33.00
Chateau De Parenchere Bordeaux, France $38.00
Marziano Abbona ‘Garombello’ Langhe Nebbiolo, Piedmont, Italy $44.00
Terzetto, Barbaresco, Italy $58.00
Termes Numanthia Tempranillo, Spain $48.00
Vecchia Torre Primitivo Zinfandel, Pulgia, Italy $24.00
Four Vine Old Vine Zinfandel, Ca $28.00
Brochelle Zinfandel, Paso Robles, Ca $53.00
Rock And Vine Cabernet, Napa Ca $30.00
Ely Cabernet 2017, Napa Ca $53.00
Conn Creek Cabernet, Napa Ca $78.00
Gascon Malbec, Argentina $30.00
Cavicchioli Lambrusco
(Dessert red chilled
$24.00
Oatmeal’s Cocktail Specials
Bourbon Pecan Sour
Fresh lemon juice, pecan rosemary syrup, bourbon, angostura bitters, and garnished with a toasted marshmallow (bourbon upgrade available)
$8.00
Gingers Have More Fun
Fresh lemon juice, ginger grenadine, your choice of gin or vodka, and sparkling wine
$8.00
European Margarita
Fresh lime juice, simple syrup, limoncello, el jimador blanco tequila, and topped with ruby port
$12.00
Mainstreet Apple Cosmo
Fresh lime juice, muddled apple, lemon honey syrup, cointreau, smirnoff vodka, and a splash of cranberry juice
$10.00
Unnamed Cocktail
Crème de coco, campari, 10-year-old tawny port, el jimador anejo tequila, and chocolate bitters
$12.00
Red Neck Negroni
Mother earth gin, campari, brevard ipa, fresh lime juice, and grapefruit hop bitters
$10.00
Italian Strawberry
Muddled strawberries, balsamic basil syrup, amaretto, bombay sapphire gin, and rose wine
$12.00
When Jack Met Ginger
Fresh lemon juice, ginger grenadine, carriage house apple brandy, and peychaud’s bitters
$10.00
Irish Ginger Blossom
Jameson’s irish whiskey, grand marnier, domain de canton, orange bitters, and angostura bitters
$14.00
Marco’s Reserve Wine List
Caprili Brunello Di Montalcino
Italy
$80.00
2014 Luigi Righetti Capitel De Roari Amarone Della Valpolicella
Italy
$82.00
2013 Castello Banfi Brunello Di Montalcino
Italy
$112.00
2013 Cordero Di Montezemolo Barolo Monfalletto
Italy
$92.00
2014 Chateau Montelena Cabernet Sauvignon
Calistoga, napa valley
$140.00
2009 Camus Pere & Fils Latricieres-Chambertin Grand Cru 2001
France
$155.00
2009 Remelluri Rioja
Spain
$180.00
2001 Don Melchor Cabernet Sauvignon
Puente alto, chile
$165.00
Others
House Wine
Dry white and red wine from italy 1/2 carafe 16oz.

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Reviews

Kellie Ann Kelleher Smith
So good we went twice in one week! Impeccable service and the food was absolutely delicious! We sat outside both times, once on the patio and once out front with our dog. Great experience all around.

Renee Evans
This is our favorite restaurant in Brevard! We are so fortunate to have a classically trained chef in our town. Every meal is executed with precision…only the freshest and highest quality ingredients are used, the most beautiful presentation on every plate and all meals are served simultaneously for all guests seated at your table. This is not a small feat; if you frequent other restaurants in town you will see that they cannot accomplish what Chef Tony has. This is a true gem!

Dixie Living Homestead
Beautiful venue, fantastic farm-to-table menu with an elegant take on a variety of dishes. Be sure to try the lamb ragu, the wagyu cullotte, or the rabbit. Both were deliciously prepared to perfection. GREAT side salad with wonderful assortment of gourmet grape tomatoes.

Lauren Willis
Service and atmosphere were great. Our server was friendly and attentive and the patio was beautiful. Unfortunately, our pasta was overcooked and highly under seasoned. Our steak, while great in flavor, was at least two levels of doneness different than what we’d ordered and the accompanying potatoes were still raw. I’m guessing someone in the kitchen was just having an off night, but we likely won’t be back.

Jay Wimbrow
I would NEVER come back to this place. We went went there for dinner last night and from the beginning to the end it was the worst experience of my life. It took us 30 minutes to receive drinks, Then another 25 to receive the bread that comes on the table. My brothers asked for 2 lemonades and got water with lime concentrate in them. they politely told the server that they didn’t like the way they tasted because they were too bitter. The server then came to our table and took the order. My friend ordered a steak with a side of pasta and my brothers ordered the stake but just asked them not to put the spinach on the steak, We thought everything was fine until the OWNER came to out table very aggressively and said “What’s the Problem” we told him there was no problem and the lemonades were just too bitter and they said they will just drink water and were OK. He refused to walk away and attempted to get into a back-and-forth with us about what was going on. We were so confused. 30 minutes later we were wondering where the food was, The boys began getting antsy so they asked when the food was coming out. I noticed a couple across the dining room that sat down after us was already eating their food. I then noticed that couple get their check and I noticed something was wrong. the owner then came over again and it was a very aggressive encounter again and we felt so uncomfortable. we then got our food and ate and left. We then wanted to talk to the owner about what happened when we were leaving and he told us “Lets take this outside” he then ushered us into the middle of the street and started a shouting match, my brothers ran to the car because they were so scared because they thought there was about to be a physical altercation. My family was was treated so badly I dont wish anyone to go there and deal with that guy.

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Erik Olson
Tough night for them…ambiance was amazing but the service was slow and the food was not up to standards. We had the steak frites. Steak came WELL done as a solid hunk vs. sliced and sauced…and it took 40+ min after the salad (which was delicious). We had to skip dessert which came with the prix fix menu. Maybe they were slammed but having to leave to catch our show when we came an hour and 45 min in advance is just not cool. Sad. And don’t get me started on the weak pours!

Elena Korsakova
I have been to Paris, Barcelona, Munich, Copenhagen and a few more cities, and I like to eat good food. This place is the most pleasure I ever got per dollar spent (meaning the prices were reasonable but the food was amazing both times we went there). It is a very nice and cozy place. We read a few bad reviews while we were having desert and apparently people who gave a bad review were upset because there was no pepperoni pizza option or because they were served water without ice or because bread had funnel seeds in it. So, if you think those complaints are ridiculous, check this out. We decided this will be our dinner place every time we are back to this area.

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M D (MountainDrew561)
Great food, had good experiences. They need to pay closer attention to steak temps ordered med rare got well done. Still good somehow. Waitress was pretty absent for the meal so there was no chance to correct the issue walked away feeling a bit off

Catherine Tintle
Amazing, new fine dining restaurant in Brevard! Great atmosphere & service with the most delicious dishes. We had the rib-eye, mussels, crab soup and the fish special. I’d give 6 stars if possible! ⭐️⭐️⭐️⭐️⭐️⭐️

Stuart Grossman
Would be 5 stars if any effort at all were made to accommodate food intolerances. What we had was excellent.

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