Mannino’s Italian Bistro Menu – Virginia Beach, VA

Type : Italian restaurant

Location : Virginia Beach, VA

Eatery serving familiar Italian fare alongside its signature crab soup, plus wine, beer & cocktails. Based on 686 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mannino's Italian Bistro 23462

Address:
4402 Princess Anne Rd, Virginia Beach, VA 23462

Phone: (757) 474-4446

Website:

Social Profile:

Hours

Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM
Sunday Closed
Monday 5–10 PM
Tuesday 5–10 PM
Wednesday 5–10 PM

Menu

APPETIZERS
Mannino’s Crab-Tini
Truffled Shrimp and Crab Martini ~ sautéed jumbo shrimp and lump crab meat, white wine citrus white truf le compound butter
$19.99
Prosciutto & Fresh Mozzarella
Fresh house made mozzarella, imported prosciutto ham, EVOO and basil
$13.99
Calamari Fritti
Crispy fried cold water squid tubes with house marinara, parmesan cheese and herbs
$14.99
Fried Fresh Mozzarella & Zucchini
Battered in our house Peroni beer batter and served with Mannino’s marinara
$13.99
Fried Local Oysters
Jumbo fried oysters, capers, sundried tomatoes, parmesan cream, and crispy bacon
$14.99
Fresh Mozzarella Bruschetta
Toasted artisan bread topped with marinated tomatoes, fresh mozzarella, & aged balsamic
$13.99
Bruschetta Con Gorgonzola
Toasted artisan bread topped with marinated tomatoes, Gorgonzola cheese, and aged balsamic
$13.99
NY City Sidewalk Sausage & Peppers
Sautéed sweet Italian sausage, bell peppers, and onions, with marinara and fresh mozzarella
$13.99
Roasted Garlic Antipasti Plate
Warm roasted head of garlic, fresh mozzarella, roasted bell peppers, prosciutto ham, olives, & crusty Italian bread
$14.99
SOUP
Mannino’s Award Winning Crab Soup $9.99
Marsala-Flamed French Onion Soup
With fresh mozzarella
$5.99
SALADS
Apple & Gorgonzola
Fresh granny smith apples, baby field greens and candied pecans tossed in apricot vinaigrette and topped with gorgonzola cheese
$11.99
Caprice Salad
Roma tomatoes, house made fresh mozzarella and mesclun greens tossed with extra virgin olive oil, fresh basil and aged balsamic
$12.99
Classic Caesar
Romaine hearts tossed with Mannino’s Caesar dressing, grated pecorino cheese, & garlic croutons
$10.99
PASTA
Penne Alla Vodka
Delicate penne pasta tossed with sautéed shallots, Roma tomatoes, and basil in vodka cream sauce
$19.99
Tortellini Rustica
Sautéed mushrooms, artichokes, and sweet Italian sausage tossed in tomato cream sauce with fresh basil
$22.99
Spaghetti Pomodoro
Classic spaghetti cooked to order and tossed with our signature tomato sauce and fresh basil
$17.99
Linguine Pesto Genovese
Fresh house made basil pesto, toasted pine nuts, and pecorino cheese tossed with linguine
$19.99
Four Cheese Ravioli
Four Cheese ravioli tossed with our signature marinara sauce topped with fresh basil (also available spicy)
$19.99
Fettuccine Alfredo $19.99
Penne Alla Marinara
Delicate penne pasta, house marinara, and basil (also available spicy)
$17.99
Gnocchi Margherita
Moist potato dumplings in plum tomato sauce topped with chunks of fresh mozzarella and fresh basil
$20.99
Penne Arrabbiata
Penne pasta tossed with sautéed shallots, garlic, herbs, Roma and sundried tomatoes, and crushed red pepper
$18.99
Spaghetti & Meatballs Parmigiana
Spaghetti, Mannino’s meatballs, and plum tomato sauce baked together with fresh mozzarella and parmesan cheeses
$22.99
FISH
Scampi Fra Diavolo
Jumbo shrimp sautéed with garlic, fresh herbs, and Roma tomatoes tossed with spicy marinara over fettuccine
$27.99
Linguine Frutti Di Mare
Shrimp, clams, and calamari sautéed with garlic, herbs, and Roma tomatoes in sea clam broth with a hint of marinara, over linguine
$33.99
AL FORNO
Lasagna Bolognese
Fresh pasta layered with house meat sauce, delicate ricotta béchamel, and fresh mozzarella and parmesan cheeses finished with plum tomato sauce
$19.99
CHEF SPECIALTIES
Tortellini Mannino
Cheese tortellini tossed with caramelized onions, wild mushrooms, English peas, & prosciutto ham in parmesan cream
$22.99
Jumbo Shrimp Rosé
Sautéed jumbo shrimp, mushrooms, prosciutto, caramelized onions, and English peas in a Parmesan rosé cream sauce over fettuccine
$27.99
LIGHTER APPETITES
Steve Special
Sautéed chicken breast, zucchini, and Roma tomatoes, tossed with penne pasta, fresh herbs, and chicken broth
$17.99
Linguine Aglio Olio
Linguine tossed with garlic, EVOO, fresh parsley, and a hint of red pepper
$17.99
Scampi Della Casa
Three sautéed jumbo shrimp in white wine garlic basil butter sauce over linguine
$17.99
Penne Semplice
Sautéed Italian sausage, mushrooms, and zucchini tossed with marinara and penne pasta
$17.99
SIDES
House Vegetable Of The Day $6.99
One Meatball $4.99
One Sausage Link $4.99
One Chicken Breast $5.99
Two Jumbo Shrimp $6.99
Sautéed Baby Spinach $8.99
Spaghetti With Garlic And Oil $9.99
Penne With Garlic And Oil $9.99
Penne With Marinara $9.99
Spaghetti With Marinara $9.99
Penne With Pomodoro Sauce $9.99
Spaghetti With Pomodoro Sauce $9.99
Penne With Bolognese $11.99
Spaghetti With Bolognese $11.99
Penne With Vodka Sauce $13.99
Spaghetti With Vodka Sauce $13.99

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

sarrah tuma
Highly recommend!! I wish I wasn’t on any dietary restrictions cuz I would have eaten and drunken more than what I did. I wish I could have tried their crab soup the waiter spoke so highly of or the fried oyster dish my husband got (one of the pictures I posted) along with many of the other dishes. I did get a meatball which was very good, they put extra cheese on it to make up for a mix up with more order. I also got the Caesar salad which was also very yummy, did not need to add anything more to it than how they made it. I could not have any alcohol but others in my party did and they looked delicious and everybody said they tasted great! The waiter was AWESOME, sadly I don’t remember his name.. but if this place was a dealership he definitely got us to buy a car. The other employees were also very polite, it was a very warm welcoming a environment.

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D. Smith
The food met every expectation for an Italian restaurant. I reserved seating on Tabletop app. I had my very 1st cup of crab soup. It’s a specialty of the restaurant. The service was great from the introduction to speciality dishes and services. The setting was casual and quiet. I love trying places during the off season. If you are visiting Virginia Beach and you want a really good dinner, this is the place. I highly recommend!

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Curtis David Williams
This review is a long time coming. I’ve been dining here for years and I’ve never had bad service or a meal yet. My wife and I normally sit at the bar and often times will be served by James. James is a perfect bartender/server. Friendly, knowledgable, and knows when to chime in and when to leave you to your meal. He’s authentic and never feels grating… plus I dont know how, but he always remembers our orders. Sometimes when we get a table, we’ll also be served by Diane, who is also really wonderful. The food is always fantastic, I am fond of the meatballs and the tortellini Mannino’s. I’ve tried a few other things, but always come back to those.

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Darcy Staley
Terrific service by Diane (1st visit) and excellent food. The she-crab soup was the best in the area BY FAR (and I’ve had some great ones). I completely enjoyed the Chef’s Specialty Tortollini Mannino’s and tasty red sangria.

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Megan Bennett
Had to wait at the bar a bit for a table, but the bartender was wonderful. The appetizer was amazing. Best spaghetti I have ever had! Our waiter was great as well!

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Alfredo Ruano
Let me start saying “the food was delicious”. Don’t forget you call for a reservation, we didn’t and we had to wait 45 minutes, but the wait was worth it. If you don’t eat much, each entrée should be enough for two, specially if you order any appetizers. We ordered fried calamari and it was big. They also bring bread and like I said above, it was delicious. The only reason I gave 4 stars it’s because for the price, the place should be nicer. I’ll definitely come back!

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Keith Martorana
Multiple friends recommended the place so I had high expectations. I’m sorry to say no one in my party (All Italians with restaurant backgrounds.) was excited about the food. Food was very bland and the house red sauce tasted like tomatoes out of the can. (Is the cook a smoker? Do they taste the food as they are cooking) I have had much better over the years including some local Pizzerias. Kitchen is slow. (Maybe understaffed because it was not busy on the night we came.) My party of 4 was seated in the bar are and the bench seat was worn and had little padding. Extremely uncomfortable. Our Waiter however was top notch and did the best he could. Desserts were great! I’m going to give them another shot but I would ask the owners to take a critical look at their place. It truly needs some additional focus..

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Kerin
Went once and wouldn’t go again.. place was busy, so not sure if I just didn’t order the right thing… a little slow too.

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tuffy braithwaite
Back once more. we go here often just for the outstanding she crab soup, don’t review each visit, but last night chris and i decided to try a few different items………here you go: we had a new server this visit- Elijah and he was outstanding. 6pm reservation and place was not overly busy, but soon after our room was full – Better make Reservations.

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Sam Monsour
Family owned restaurant, great Italian food. Very busy for a Tuesday evening. My wife had Shrimp Francese, side of pasta with sausage and tiramisu for dessert. I had the Veal stack, side of pasta marinara with a meatball. Everything was great, portions were generous. We will definitely be back.

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