Based on 58 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
5001 Coconut Rd #4, Bonita Springs, FL 34134
Phone: (239) 444-1234
Website: https://www.hyatt.com/en-US/hotel/florida/hyatt-regency-coconut-point-resort-and-spa/naprn/dining
Hours
| Saturday | 4 PM–2 AM |
| Sunday | 4 PM–12 AM |
| Monday
(Labor Day)
|
4 PM–12 AM
Hours might differ
|
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
| Thursday | 4 PM–12 AM |
| Friday | 4 PM–2 AM |
Menu
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Photo Gallery
Reviews
Michelle Hamilton
The food is very good and the drinks are perfect! Yum!
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Samantha Asin
Beautiful hotel and property. The food was delicious. We had multiple cocktails that were delightful. Chicken wings were delicious, and the chips with blue cheese dip were amazing. We will definitely be back. Staff was friendly and quick with food and drink orders.
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Just a Countertenor
The restaurant has open seating, so it is a little difficult to accommodate large groups. Our server was fabulous. She was very considerate and helped us when there were issues. They do have some gluten free options. I ordered the beyond beef burger on a gluten free bun. I let the server know not to serve it with french fries, as they are cooked in the same fryer as the chicken tenders that contain gluten. When my food was brought out, we were told that the chefs had put fries on my plate before realizing not to. We informed them that my dish would need to be made again, which did take some time. In addition, my aunt’s mushroom pizza took well over 40 minutes longer than the rest of the food, including mine. The waitress took both my meal and my aunt’s off the bill.
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Joan B
Delicious shrimp quesadillas & chicken wings. Mild wings were slightly spicy & great. Too full, had to take salad home for late night snack. Wonderful, tasty bloody Mary’s & our waitress Luann was terrific. Hyatt hotels & times shares are the best. They know how to do things right.
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Y B
The beyond burger here was done very well and decently priced at $16. I would ask them to make it medium rare next time. I didn’t specify and it was well done.
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Leslie Grant
They brought me lasagna (which was delicious), but I’d ordered eggplant parm(also delicious). They comped my meal even though I insisted that I wanted to pay for it, manager delivered the correct dish himself and just 100% went above and beyond to ensure we were happy and satisfied. Truly a classy establishment and they make the cheese, pasta and pastries in house. Unbelievable service and attitude.
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Robert Fugazzotto
I really wanted to love this place but it was just ok. I ordered a Moscow Mule that was pretty much terrible. If there was ginger beer in it I couldn’t taste it. Way too much lime though. And why not copper mugs at a high end resort? The hummus plate had stale pita chips but we were so hungry we just ate them. Some of the veggies pieces were too big to even put it your mouth. Had to cut them up. Not terrible but for what you’re being charged the kitchen should do that sorry! The pork wings were really good! Nice job. Overall nice atmosphere but disappointed with Mangroves. I’ll give it another shot some day.
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Tami Bridson
There’s a small menu including pizza, wings and other things. The cocktails are especially yummy. It’s a great place to hang out and watch a game on TV . However, bring your wallet as a beer on special is $6 and most other drinks are $15 .
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Daniel Alfonso
We stayed at the hotel and were craving something different since we already had tried the other restaurants on site. We were pretty disappointed that two of the menu items we wanted were not available, the pork wings and the artichokes dip. We were told the dip wasn’t available after waiting almost 20 min for them to bring our Buffalo wings out. The wings were good but a bit over priced. Wouldn’t really recommend.
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sommay maly
Really nice bartender named Cooper. He went out of his way to get my son a kid friendly dinner option at 10pm. The menu doesn’t has kids options right now. One of the nicest people at the hotel I’ve encountered. Thanks Cooper!
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