Mangia Toscano Menu – Metuchen, NJ

Type : Tuscan restaurant

Location : Metuchen, NJ

Based on 651 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mangia Toscano 08840

Address:
422 Main St, Metuchen, NJ 08840

Phone: (732) 744-0100

Website:

Social Profile:

Hours

Tuesday 12–3 PM, 5–10 PM
Wednesday 12–3 PM, 5–10 PM
Thursday 12–3 PM, 5–10 PM
Friday 12–3 PM, 5–10 PM
Saturday 12–3 PM, 5–10 PM
Sunday 12–3 PM, 5–10 PM
Monday Closed

Menu

LUNCH
Caprese
Mozzarella fior di latte, fresh tomatoes, basil and olive oil.
$16.00
Burrata Con Prosciutto
Fresh creamy burrata cheese with Tuscan prosciutto
$19.00
Polpo E Patate
Fresh grilled octopus with potatoes, capers, lemon
$25.00
Tagliere Toscano
Selection of Tuscan cured meats and cheeses, assortment of bruschetta
$28.00
Insalata Cesare
Caesar salad, lettuce, shaved 24-month aged Parmigiano Reggiano, croutons.
$15.00
Insalata Rustica
Baby spinach salad, Parmigiano Reggiano, walnuts, shaved celery, mushrooms, olive oil, red vinagar.
$16.00
Insalata Toscana
Tuscan black kale salad with gorgonzola cheese, pine nuts, crispy prosciutto crudo, balsamic vinegar.
$17.00
SP Truffle Burrata
Fresh creamy burrata cheese with Tuscan prosciutto, shaved black truffle
$27.00
Tagliolini Al Pomodoro
Tagliolini with fresh New Jersey cherry tomato sauce
$19.00
Parmigiana
Baked eggplant layered with Parmigiano Reggiano cheese and tomato sauce.
$20.00
Lasagna
Lasagna with meat ragu and bechamel sauce.
$21.00
Tagliolini Cacio E Pepe
Tagliolini with Pecorino Romano, 24-month aged Parmigiano Reggiano, fresh black pepper
$27.00
Gnocchi Al Pesto
Home made potato gnocchi, pesto, New Jersey cherry tomatoes
$26.00
SP Truffle Cacio E Pepe
Tagliolini with Pecorino Romano, 24-month aged Parmigiano Reggiano, black pepper, shaved black truffle.
$35.00
SP Pappardella Al Cinghiale
House-made pappardelle with wild boar ragu
$35.00
Vongole $35.00
Pollo In Due Cotture
Organic chicken cooked in two ways with red wine sauce, mediterranean mashed potatoes.
$28.00
Tagliata Di Manzo
Sliced sirloin steak topped with arugula, shaved Parmigiano Reggiano, sautéed spinach
$34.00
Costata Alla Fiorentina
Famous Florentine grilled bone-in NY strip steak 18oz
$49.00
Salmone
Organic salmon with fresh bell peppers and creme fraiche
$28.00
Branzino
Seabass made with Italian extra virgin olive oil, zucchini, Sicilian eggplant caponata
$34.00
Verdure Grigliate
Grilled bell peppers, zucchini and eggplants with Italian seasoning
$8.00
Patate Fritte
French fries seasoned with Tuscan aromatic herbs, gralic bread crumbs.
$8.00
Spinaci Saltati
Sauteed fresh baby spinach with garlic and black pepper
$8.00
Tiramisu
Lady fingers, mascarpone, espresso and cocoa powder
$9.00
Panna Cotta
Panna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded.
$9.00
Torta Della Nonna
Traditional Tuscan pie with pastry cream and pine nuts
$9.00
Chocolate Mousse
Chocolate mousse cake
$9.00
Ferrero Rocher
Ferrero Rocher is a chocolate and hezelnut cake.
$9.00
Mortadella
Mortadella , pesto, creamy burrata, arugula.
$13.00
Prosciutto
Prosciutto crudo, tomato and mozzarella.
$13.00
Turkey
Turkey, tomato, fontina cheese, lettuce.
$13.00
Porchetta
Porchetta, provolone, and arugula.
$13.00
Caprese
Tomato, mozzarella, balsamic vinager.
$13.00
Tuscan Dream
Finocchiona salami, pecorino cream, artichokes
$13.00
Dante
capocollo, stracchino cheese, truffle spread and arugula
$13.00
The Boss
Prosciutto crudo, Pecorino Toscano cheese and truffle oil
$13.00
Vegetarian
Pecorino cheese, eggplant, zucchini, tomato, basil.
$13.00
DINNER
Toscana Salad
Tuscan black kale salad with gorgonzola cheese, pine nuts, crispy prosciutto crudo, balsamic vinegar.
$18.00
Caprese Di Bufala
Buffalo mozzarella from Campania, fresh tomatoes, basil and olive oil.
$18.00
Burrata Con Prosciutto Toscano
Fresh creamy burrata cheese with Tuscan prosciutto
$20.00
Panzanella
Tuscan bread salad made with tomato, olive, cucumber, basil and olive oil.
$17.00
Chicken Liver Pate
Chicken liver pate with caramelized onion jam, pine nuts and crostini
$21.00
Coccoli
Fried pizza dough with Tuscan prosciutto and stracchino cheese.
$20.00
Polpo E Patate
Fresh grilled octopus with potatoes, capers, lemon
$27.00
Carpaccio Di Spada
Swordfish carpaccio with orange supreme, vermouth sauce, lemon and crispy celery root
$26.00
Tagliere Toscano
Selection of Tuscan cured meats and cheeses, assortment of bruschetta
$30.00
SP Truffle Burrata
Fresh creamy burrata cheese with Tuscan prosciutto, shaved black truffle
$29.00
Melone E Prosciutto $17.00
SP Zucchini Flowers $21.00
Spaghetti All’arrabbiata
Spaghetti with fresh cherry tomato sauce, Italian red peperoncino and garlic confit.
$22.00
Pappardella Alla Bolognese
Pappardella with traditional Tuscan meat ragù
$26.00
Tagliolini Alla Carbonara
Tagliolini with guanciale, organic farm egg, Parmigiano Reggiano, fresh black pepper.
$28.00
Gnocchi Ai Quattro Formaggi
Home made potato gnocchi, mozzarella, Parmigiano Reggiano, gorgonzola and provolone cheese.
$28.00
Spaghetti Alla Njuda
Chitarra spaghetti with nduja Italian spicy sausage sauce, porchetta and creamy burrata cheese
$29.00
Ravioli Ricotta E Spinaci
Ravioli stuffed with spinach and ricotta cheese over butter and sage sauce
$31.00
Tagliolini Cacio E Pepe
Tagliolini with Pecorino Romano, 24-month aged Parmigiano Reggiano, fresh black pepper
$28.00
Linguine All’Astice
Linguine with lobster and red bisque.
$37.00
SP Truffle Cacio E Pepe
Tagliolini with Pecorino Romano, 24-month aged Parmigiano Reggiano, black pepper, shaved black truffle.
$37.00
SP Truffle Gnocchi
Home made potato gnocchi, mozzarella, Parmigiano Reggiano, gorgonzola, provolone cheese and shaved black truffle
$37.00
SP Truffle Carbonara
Tagliolini with guanciale, organic farm egg, Parmigiano Reggiano, fresh black pepper, shaved black truffle
$37.00
Spaghetti Alla Vongole $35.00
Pollo In Due Cotture
Organic chicken cooked in two ways with red wine sauce, mediterranean mashed potatoes.
$31.00
SP Lonza Di Maiale
Pork loin, lentil puree, apples.
$38.00
Tagliata Di Manzo
Sliced sirloin steak topped with arugula, shaved Parmigiano Reggiano, sautéed spinach
$36.00
Merluzzo Al Sedano Rapa
Cod fish marinated in mustard with celery root, risotto and lemon
$32.00
Branzino
Seabass made with Italian extra virgin olive oil, zucchini, Sicilian eggplant caponata
$36.00
Pesce Del Giorno
Fresh fish of the day selected by our Chef Alberto.
$42.00
Costata Alla Fiorentina
Famous Florentine grilled bone-in NY strip steak 18oz
$55.00
Bistecca Alla Fiorentina
Famous Florentine grilled T-bone / Porterhouse 45oz
$130.00
Trota $39.00
Verdure Grigliate
Grilled bell peppers, zucchini and eggplants with Italian seasoning
$9.00
Patate Fritte
French fries seasoned with Tuscan aromatic herbs, garlic bread crumbs.
$9.00
Spinaci Saltati
Sauteed fresh baby spinach with garlic and black pepper
$9.00
Insalata Di Pomodori
Fresh tomatoes and cucumber
$9.00
Tiramisu
Lady fingers, mascarpone, espresso and cocoa powder
$9.00
Panna Cotta
Panna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded.
$9.00
Torta Della Nonna
Traditional Tuscan pie with pastry cream and pine nuts
$9.00
Chocolate Mousse
Chocolate mousse cake
$9.00
Ferrero Rocher
Ferrero Rocher is a chocolate and hezelnut cake.
$9.00
BEVERAGES
Acqua Panna
Acqua Panna is an Italian brand of bottled water and takes its name from Villa Panna in the hills of Tuscany.
$7.00
San Pellegrino
San Pellegrino is an Italian Sparkling water
$7.00
Coke $4.00
Ginger Ale $4.00
San Pellegrino Soda
San Pellegrino sparkling soda
$4.00
Lemonade
Homemade lemonade
$5.00
Iced Tea $4.00
Sprite $4.00
Espresso
Single espresso
$3.00
Double Espresso $4.00
Cappuccino
Espresso with hot milk and milk foam
$5.00
Caffelatte
Espresso with steamed milk
$5.00
Americano
Black coffee made with Tuscan espresso
$5.00
Tea
Hot Tea
$5.00
Iced Cappuccino
Espresso, cold milk, milk foam and ice
$5.00
Iced Tea $4.00
Iced Latte $5.00
Pinot Grigio
Fruit forward and fresh with mouthwatering acidity. A dry white wine perfect for lighter fare.
$20.50
Chardonnay
Front-palate acidity slowly fades to a mellow, creamy finish with just a hint of toastiness
$20.50
Reisling
A refreshing and fruity wine that perfectly balances sweetness and acidity
$34.00
Revolutionary Red
Pinot Noir- based blend. This light-bodied red boasts bright acidity and smooth tannins making it a great food wine
$23.50
Cabernet Sauvignon
Nicely balanced moderate intensity wine with a rush of red fruit flavors and a lingering oaky finish
$23.50
Dry Rose
Orange blossom and juicy strawberry on the nose. Juicyfruit and yellow peach on the palate, with hints of passionfruit and guava. Soft acidity, this wine was made for light faire and summer sipping.
$33.00
Gruner Veltliner $31.00
CATERING (Please order 72hr in advance)
Spiedino Pomodori E Mozzarella
Cherry tomatoes and fresh mozzarella skewers
$40.00
Pappa Al Pomodoro
Thick Tuscan bread soup made with tomatoes, Parmigiano Reggiano, basil and olive oil
$40.00
Tagliere Toscano
Selection of Tuscan cured meats and cheeses, assortment of bruschetta
$60.00
Arancini Carne
Rice balls stuffed with veal ragù and mozzarella cheese.
– 8 pieces –
$40.00
Arancini Veggie
Rice balls stuffed with vegetables and mozzarella cheese.
– 8 pieces –
$38.00
Rustica
Baby spinach, Parmigiano Reggiano, walnuts, shaved celery, fresh mushrooms, olive oil, red vinegar
$45.00
Cesare
Caesar salad, lettuce, shaved Parmigiano Reggiano, walnuts, croutons.
$45.00
Toscana
Thin black cabbage salad with gorgonzola cheese, beets and peanuts, crispy prosciutto crudo, balsamic vinegar and fresh black pepper
$45.00
Caprese
Fresh mozzarella, arugula, tomatoes, basil, olive oil, balsamic vinegar
$45.00
Panzanella
Bread salad, fresh tomatoes, cucumbers, onions, basil, balsamic vinegar
$45.00
Primavera
Cold pasta, mortadella, mozzarella cheese, cherry tomatoes, peas, basil, shaved Parmigiano Reggiano
$45.00
Porchetta
Pork, Pecorino Toscano cheese, arugula and hot pepper oil
$60.00
Prosciutto Crudo
Prosciutto Toscano, mozzarella cheese and tomato
$60.00
Vegetariana
Pecorino cheese, eggplant, zucchini, tomato, basil. -choice of: truffle oil/hot pepper oil
$60.00
Caprese
Mozzarella cheese, tomatoes, balsamic vinegar from Italy, basil
$60.00
Mortadella
Pork, pesto, creamy burrata and arugola
$60.00
Tuscan Dream
Finocchiona salami, Pecorino cheese and artichoke spread
$60.00
Spaghetti Al Pomodoro
Fresh tomato sauce and basil
$40.00
Rigatoni Amatriciana
Guanciale, onions, tomatoes
$55.00
Pappardelle Alla Bolognese
Slow cooked beef ragu.
$55.00
Spaghetti Alla Carbonara
Guanciale, organic farm egg, Parmigiano Reggiano, fresh black pepper.
$55.00
Gnocchi Ai 4 Formaggi
Potato gnocchi, Gorgonzola, Provolone, Pecorino Toscano, Parmigiano Reggiano
$60.00
Pasta Al Forno
Oven baked pasta, béchamel sauce, mortadella, green beans, mozzarella, tomato sauce
$55.00
Canneloni
Rolls of pasta stuffed with ricotta cheese, spinach, tomato sauce
$58.00
Parmigiana
Baked eggplant layered with Parmigiano Reggiano cheese and tomato sauce
$55.00
Lasagna
Homemade lasagna with meat ragù, béchamel sauce.
$65.00
Pollo Arrosto
Roasted chicken with Italian aromatic seasoning
$50.00
Pollo Al Limone
Chicken scallopini whit lemon sauce and white wine
$55.00
Chicken Pizzaiola
Chicken scaloppini, tomato sauce, fior di latte mozzarella cheese, Parmigiano Reggiano
$55.00
Tuscan Chicken
Chicken cooked in a white wine sauce with mushrooms and bechamel sauce
$55.00
Roast Beef
Caramelized onions, red wine sauce.
$75.00
Tagliata Di Manzo
Sliced sirloin , arugola, shaved Parmigiano Reggiano
$80.00
Grilled Pork
Spring onions, cherry tomatoes.
$70.00
Grilled Vegetables
Zucchini, bell peppers, eggplant marinated in extra virgin olive oil and garlic
$30.00
Patate Arrosto
Roasted potatoes seasoned with Tuscan aromatic herbs, garlic and bread crumbs
$30.00
Broccoli
Sauteed broccoli with garlic, Italian seasoning, bread crumbs and Parmigiano Reggiano
$30.00
Carciofi
Sautèed artichokes, garlic, parsley
$30.00
Focaccia
Flat Italian bread
$15.00
Semolina
Italian bread made with semolina flour
$15.00
Torta Della Nonna
Traditional Tuscan pie with pastry cream and pine nuts
$50.00
Pistacchio Mousse Cake
Pistachio mousse cake
$50.00
Torta Al Cioccolato
Chocolate mousse cake
$50.00
Tiramisu
Lady fingers, mascarpone, espresso and cocoa powder
$55.00
Panna Cotta
Panna Cotta is an Italian dessert of sweetened cream thickened with gelatin and molded
$50.00

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Reviews

Rodney Ibrahim
This restaurant was recommended to us by a friend so we decided to make a 8 person reservation to see if they can handle the pressure. They definitely exceeded out expectations.

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Natalia Gabryszewski
First time dining last night, it was my birthday, very great atmosphere and the food was amazing, of course I love Italian food but my boyfriend is very picky but even he said as soon as he was half way done with his meal that we are definitely coming back! I loved seeing the connection between the kitchen and customers it was so cute. Our server was amazing and it’s killing me that I don’t remember his name, but overall the staff is great too!

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Artisan Photogroup
Bring your own wine! Or buy the local they offer. Been wanting to try this place for a while. Reservations are a must or be prepared to be turned away. We arrived earlier than our reservation but were immediately seated. The restaurant is immaculate and very well kept. Inside the AC is a little cold and the conversation is loud so we were glad we booked the patio. I was seriously impressed with the preparedness of this restaurant for any weather change and from what I understand there is winter seating out there too. The exterior walls of the patio are all remote and super quiet when they open and close. Our server David was very polite and friendly. Answered our questions and made great suggestions. The food was outstanding… and David suggested we share everything so we ordered the octopus app… excellent choice.

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Ashley Singh
I love Mangia. I’ve been here about 3 times and each time I go there I’m pretty impressed. We recently sat at the outdoor dining section and the atmosphere is just so chill. Our waiter was the absolute best, very personable and funny. Our food was AMAZING. I got the raviolo ricotta e spinaci and I ate the entire thing. So yummy. And the tiramisu is always good here.

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Deborah Zitomer
A lovely new addition to Metuchen’s varied restaurant options. Loved the photos of Florence on the walls and the sleek decor. Food was excellent. I was a big fan of the spinach salad which wasn’t even mine to begin with, ended up eating most of it. Everyone really enjoyed their meal. The NJ wine was surprisingly good as well! I recommend this restaurant, will be back.

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Amanda Schurott
My fiancée and I hosted our wedding rehearsal dinner here and Mangia completely surpassed our expectations! Perrine had phenomenal communication throughout this planning process, and even created custom menus to fit your events theme was such a nice detail. Her and her team were excellent day of as well, I received so many compliments on how kind and on top of things the staff was. The space itself is absolutely gorgeous, it really requires little decor because the live edge wood tables, leather chairs, and moss wall accents really did it all for you. Now for the food…. Outrageously delicious!! I received rave reviews from all of my guests on how impressed they were with the quality and freshness of each of their meals. Everyone was so impressed with the food demonstration as well…the tiramisu in flower pots were to die for! There was no detail missed throughout the entire evening and I’m so excited to host another event here in the future!

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Luca De Simone
Mangia Toscano is located right on Main Street in Metuchen. The place is modern yet warm. There are tables outside, too.

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Cecilia Gomez
Everything was delicious!!!! And our server Julian was wonderful!!! You can’t go wrong with anything you order here. Red snapper was super fresh and tender, the oysters were some of the best we ever had, gnocchi was insanely delicious.

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Jazmin Torres
I have had this gem on my list of places to try for a very long time. It met and exceeded my expectations. We were a party of 3, went on a Sunday evening for dinner. We had reservations and were seated promptly on arrival. The service was impeccable. The food was delicious, full of flavor and you can most definitely tell it was made with love. Plate presentation was beautiful. The desserts were fresh and not too sweet, paired perfectly with our coffee. It’s a BYOB place but they also have bottles for sale. The owner/chef kept walking around, bringing food out, paying attention to the front of the house and checking up on tables. The bathroom was very clean. Kid-friendly as well, I did see children. There was also a private party being held in their heated patio. I will most certainly be back! Very pleased 10/10

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Jennifer Raskoshin
Wonderful dinner with my friend and thank you to Alex for taking care of us. Excellent service from all of the staff!!! The food was AMAZING and we will be definitely coming back. We had the octopus and the swordfish crudo which was so tender and had plenty of flavor. The porterhouse is worth it!!! It was cooked perfectly and the rosemary was a nice touch.

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