Roti, satay & a variety of Malaysian seafood & meat dishes served amid sci-fi beach-themed decor. Based on 582 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
5540, 15230 NE 24th St, Redmond, WA 98052
Phone: (425) 564-0888
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–3 PM, 4–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 11 AM–3 PM, 4–9 PM |
| Thursday | 11 AM–3 PM, 4–9 PM |
| Friday | 11 AM–3 PM, 4–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
MaJuicy J. (BAE)
Walk in and sit down, someone will be right with you. Scan the code for the menu. Scroll through the menu, order the food. Wait over 25 minutes for your food to arrive. 1 persons plate was cold.
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Prasad Thakur
We were here with a big group for lunch and they have good seating options for big and small groups. It’s a lovely beach-shack vibe inside. The food is great too and it was my first time experiencing the Malaysian and fusion dishes. Or orders took a while to arrive but they came pretty quickly after that. Everyone enjoyed their dishes. Personally I’d highly recommend the Nasi Lemak and some fresh lime juice to wash it down.
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Ram Supramanian
Had ‘Curry Veggies with Yellow Noodle’ with tofu (no meat – I am vegan). Food was tasty, flavorful and delicious. Portion size could have been better for the price point or rice could have been offered on the side. Slightly slow service (I was the one of the 2 guests at 4 pm and it still took long). Ambience is good (It has skylight!). No spice customization possible (I wanted 5/5) but waitress offered a sauce on the side which was neither tasty nor hot/spicy. 🙁 Waitress was able to easily understand my vegan need and make the dish vegan. Waitress cared to check if everything was good a few minutes after the dish was served.
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w chia
We came to try it out on a Friday lunch time. Plenty of seating. Large menu, decent food. Not the best Malaysian food I’ve had in the US. Teh Tarik was my favorite item here. We had fish, Nasi Lemak, satay sticks. Satay sticks were flavorful enough not to need much of the peanut satay sauce, which was lacking in flavor, but was better than the Nasi Lemak and the fish fillet with a spicy sauce covering it. $80 for the two of us was expensive, and will not be going back.
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Steven Yue
The place has capacity to accommodate 8 people for my team lunch (round table). For appetizers, we had rpto chenai and chicken satay. Those were good. We had beef rendang which was fantastic. The Hainanese chicken was good too. We also had mango chicken, Singapore Fried vermicelli, pineapple fried rice, cuttlefish, which were all good. The only dish which was not that great was coconut jumbo shrimp. That was too salty for our liking. The waitress was very responsive and attentive. She made sure our glass had water all the time.
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Vanessa Chang
Soup is so good, just like how I had it beg in Malaysia. Pork intestines are amazing. Chicken satay are the best.
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Kaustubh M
We had a family style lunch here today that included the roti kanai, Singapore fried rice, pad Thai noodles, curry laksa, black pepper lamb and honeydew boba iced tea. Everything tasted authentic and delicious. Reasonable prices and good portions coupled with great flavor makes this a consistent restaurant in the area.
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Lily Yee
I been here a couple of times. The service is always a little slow. There tends to be only two waiters. You have to chase them down for water refill and the check. If you choose to come here make sure you have at least 90 minutes to spare.
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Skywalker Feng
Update:
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Elise Le
Coconut pudding is so good! Tom yum and beef satay were also good! Malay fried rice is too dried and not recommended. Avoid Haianese chicken.
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