Majolica Menu – Phoenixville, PA

Type : New American restaurant

Location : Phoenixville, PA

Intimate, upscale BYOB serving local, seasonal New American fare, with tasting & specialty menus. Based on 116 reviews, the restaurant has received a rating of 4.8 stars. Price $$

Majolica 19460

Address:
258 Bridge St, Phoenixville, PA 19460

Phone: (610) 917-0962

Website: http://www.majolicarestaurant.com/

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Reviews

Dominic Bruzzese
**update** majolica will be closing in December! Make your reservation now to get one more wonderful evening at this legend!

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Mark S Smith
This is my favorite restaurant in the Philadelphia suburbs. I think it is a terrific local find that will surprise you. Although relatively small, the variety and creativity of the menu stacks up with any Philadelphia restaurant. My favorite things are the focaccia bread, the tuna and potato chip amuse-bouche, the soft-shell crab BLT, and the flourless chocolate cake with salted caramel ice cream! Ask for Cheryl.

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lisa s
Went here as a birthday treat and it was phenomenal. Went with the six course tasting and we really enjoyed stepping out of our comfort zone, trying octopus, rabbit and sweetbreads( they were all amazing) One of my favorite things was the cantaloupe sorbet with cinnamon oil and crispy bacon. It’s BYOB!

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Mia Butler
One of the best dinners I have had in a very long time. My husband took me on my birthday which we made reservations for a few weeks in advance. I am glad we did because for a Thursday night, it was pretty busy. The sweet breads, duck and all the desserts we tried were to die for, and the service was impeccable! I will definitely be back, and hopefully next time do one of the tastings!

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Patricia Moskwa
Positively wonderful! It is clear the chef sources the highest quality ingredients and innovatively creates magnificent tasting dishes. The presentation of dishes is both thoughtful and artistic. Finally, the atmosphere is inviting and the service superb. A truly lovely experience!

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Bonnie Curdt
Had a birthday dinner here last night and, just like always, Majolica never disappoints. Food and service are excellent and the menu continues to have a mix of both old favorites (grilled octopus ) and interesting new things to try (squid ink spaghetti, which was awesome by the way). This continues to be our go-to place for special occasions.

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Marcus Bloodworth
Majolica is unbelievably good! Try it! Sunday chef’s choice is always AMAZING! We go there on our anniversary each year. The ambiance is eclectic. It is BYOB and not overly high scale in decor, but this place cannot be topped in at least a 100 mile radius!

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Alex Metricarti
Majolica is the BYOB in Phoenixville we kept meaning to visit. We finally went tonight and it was fantastic. I was a little concerned because I heard they had simplified their food and reduced prices during this recession. Whatever they’ve done, it was still excellent. We had a white corn soup that was probably the best I’ve ever tasted, a grilled octopus appetizer that even the non-octopus eater said was good, excellent steak and chicken, and what may be the world’s best fries–with black truffle butter! The menu is not extensive but there are enough options to please even picky eaters. The portions were not Cheesecake-Factory-huge, but still enough that we left with lunch for tomorrow. Highly recommended!! If you’ve been thinking about going, try it mid-week and get the prix fixe menu. An excellent value and terrific food!

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Tom Boward
My wife and I have been several times to enjoy the tasting menu (call ahead, it’s not always available). The food is top-quality gourmet abd and the staff are highly professional. Don’t forget to bring a nice bottle of wine.

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Anna Rodriguez
Meant to go to this restaurant for a while and we finally tried it. Definitely worth it, great experience. The food was really great, with some unusual but tasty choices. Nothing to envy to an upscale restaurant in terms of food. The service was really courteous and attentive; while waiting for our 1st course they brought for us an amuse bouche and later, before our main course, they brought us an amazing little sorbet, totally unexpected. We were also there with two young kids and they treated them like little kings too. Will definitely go back!

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