Mahesh’s Kitchen Menu – Sugar Land, TX

Type : Indian restaurant

Location : Sugar Land, TX

Based on 519 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mahesh's Kitchen 77479

Address:
16019 City Walk, Sugar Land, TX 77479

Phone: (281) 937-7796

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–2 PM, 4–10 PM
Wednesday 11 AM–2 PM, 4–10 PM
Thursday 11 AM–2 PM, 4–10 PM
Friday 11 AM–2 PM, 4–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM

Menu

Appetizers and Tandoor – Non Vegetarian
Sheek Kabab (Goat)
Minced meat marinated in delicious spices grilled in the tandoor
$19.00
Rack Of Lamb
Asparagus and spiced hummus (Australian)
$24.00
Chicken Dynamite
Crispy chicken, pineapple glaze, and iceberg lettuce
$17.00
Chicken Manchurian
Fried Chicken sautéed with onions and capsicum, coated with sauces.
$17.00
Lasooni Chicken Tukra
Garlic, sour cream, parsley, and white pepper
$17.00
Tangdi Kabab
Tandoori masala, yogurt and cucumber salad
$16.00
Reshmi Kabab
Minced chicken marinated in curd, cashew, cream and spices
$17.00
Whole Pomfret
Garam masala, ginger chili and gunpowder masala
$22.00
Surmai Fry (King Fish)
Fish pieces marinated in spices pan fried
$26.00
Gulf Dynamite Shrimp
Coconut milk, bell peppers, onion, serrano pepper and cilantro
$19.00
Shrimp Patiyala
Grilled Shrimp seasoned with house spice
$18.00
Shrimp Malabar Cajun
Shredded coconut, garlic pickled and curry leaf
$19.00
Prawns Koliwada
Shrimp marinated in house spices fried to taste
$18.00
Appetizers and Tandoor – Vegetarian
Avocado Bhel
Bombay style bhel, avocado mix and tamarind. Vegan option/Jain option (No onion no garlic)
$14.50
Sweet Corn Bhel
Fried com, puffed rice, tamarind sauce. Jain option (No onion no garlic)
$10.00
Pani Puri
Spiced green peas potato, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)
$12.00
SPDP (Shev Batata Dahi Puri)
Sweet, spicy, tangy chat with potatoes, yogurt
$14.00
Aloo Tikki Chat
Potato and peas patty, marinated in spices pan-grilled, topped with yogurt and chutney. Vegan option
$14.00
Town Center Samosa
Spiced potato, ginger and chili. Vegan option
$12.50
Delhi Wali Aloo Chat
Potato, cilantro, lemon, angel noodle and rolled papad. Vegan option
$11.50
Khekada Bhaji (Similar To Onion Rings)
Onions mixed with spices and chick peas batter fried and served. Vegan option
$12.00
Mushroom Manchurian
Mushrooms sautéed in sauces with capsicums,onions. Vegan option
$16.00
Chinese Noodle Chat
Fried noodles, capsicum, onions, mint, sweet and spicy chutney. Vegan option/ Jain option (No onion no garlic)
$13.50
Paneer Shashlik
Indian cottage cheese, bell peppers and onions. Jain option (No onion no garlic)
$15.00
Soup
Sweet Corn Soup
Light, sweet & savory taste with Sweet corn kernels and black pepper powder. Vegan option
$7.00
Mushroom Soup
Made with vegetable stock, cream, garlic, and onion, topped with roasted mushrooms
$7.00
Lentil Soup
Roasted vegetables, mix lentils and green apple. Vegan option
$7.50
Atya’s Pandhara Rassa Chicken Soup
Poppy seed, sesame seed, coconut, white pepper, cashew and almond
$8.00
Traditional Favorites – Non Vegetarian
Goan Shrimp Fish
Coconut, red chili, coriander and garam masala
$26.00
Murg Makhani Aka Butter Chicken
Fresh tomato, free-range chicken, butter, garam masala, and cashew nut
$22.00
Chicken Tikka Masala
Fresh tomato, organic chicken breast, bell peppers, garam masala and cashew nut
$22.00
Andra Gongura Chicken | Fish
Curry leaf, turmeric chili, mustard seed and gongura leaf
$23.50
Chettinad Chicken
Black pepper, poppy seed, coconut, madras hot spices and cashew nut
$24.00
Kashmiri Rogan Lamb Shank
Ratan jot (plant root), deggi mirch, turmeric and butter
$28.00
Laal Chili Goat
Dry red chili, whole spices and black cardamom
$28.00
Lamb Chop Masala
Lamb prepared with mint,
onion, tomato with house spices
$28.00
Masala Chicken/Goat
Chicken or Goat Prepared with mint, onion, tomato with house spices
$24.00
Lamb Curry
Boneless lamb pieces marinated in fresh spices, garam masala with tomato and onion
$26.00
Classic Chicken Curry
Stewed with red onions, ginger, garlic, tomatoes, and spices
$22.00
Vindaloo Curry (Chicken/Lamb/Shrimp/Fish)
Aromatic spices, pickled and peppered meat, in a tangy and fiery curry
$23.00
Chicken Saagwala/Lamb
Boneless chicken/lamb cooked in baby spinach, fenugreek, ginger and garlic
$23.00
Mango Chicken Curry
Mango purée,onions,red capsicum curry
$24.00
Amritsar Murg
Chicken deliciously cooked in rich silky tomato gravy and yogurt
$22.00
Shrimp Shahi Korma
Creamy curry with a burst of spices
$23.00
Mutton Kabab Ka Salan
Goat kabab, spinach, creamy tomato sauce
$28.00
Mahi Mahi Masala
Thick Curry made like Southern India style served with mahi mahi
$26.00
Shrimp Ghassi
Coconut tomato gravy with house spices
$25.00
Mirch Pomfret Ka Salan
Fish cooked in serrano chili, peanut, sesame seeds, and coconut
$25.00
Surmai Curry (King Fish)
Coconut curry with onion tomato and house spice
$26.00
Traditional Favorites – Vegetarian
Kadai Paneer
Bell pepper, onion, indian cheese and yogurt
$17.00
Muglai Paneer Korma
Creamy nut curry a burst of spices with Indian cheese. Jain option (No onion no garlic)
$18.00
Paneer Bhurji
Grated Indian Cottage cheese sautéed with onions, chili powder and house spices
$18.00
Paneer Makhani
Fresh tomato, Indian cottage cheese, butter, garam masala and cashew nut. Jain option (No onion no garlic)
$17.00
Palak Paneer
Fresh baby spinach, garam masala, garlic, and fenugreek seeds
$16.00
Paneer Thikka Mirch
Indian Cottage cheese, spicy tangy tomato curry
$17.00
Mirch Baigan Ka Salan
Indian eggplant, Serrano chili, peanut, sesame seeds and coconut
$16.00
Malai Kofta
Potato, cashew nut, golden raisin, fenugreek, and coriander
$18.00
Kadai Sabzi
Seasonal vegetables, bell paper, yogurt and red chill. Vegan option/Jain option (No onion no garlic)
$16.00
Kolhapuri Vegetable
Mixed vegetables light coconut gravy mixed spices. Vegan option
$16.00
Bhendi Kurkuri
Mango powder, fresh okra, onion, and tomato.Vegan option/Jain option (No onion no garlic)
$15.00
Aloo Gobi
Cauliflower springs, potatoes, pan-braised with onions,ginger, and garlic. Vegan option/Jain option (No onion no garlic)
$14.00
Kaju Masala
Sautéed Cashews in creamy cashew curry
$19.00
Kashmiri Dahi Aloo
Curry made Kashmiri style with baby potatoes and yogurt. Jain option (No onion no garlic)
$15.00
Mushroom Masala
Mushrooms cooked in creamy tomato fenugreek sauce. Jain option (No onion no garlic)
$16.00
Novratan Korma
Fresh garden veggies and fruits cooked in a creamy nut curry sauce
$18.00
Channa Masala
Chickpeas cooked in a spicy ginger tamarind sauce
$16.00
Fusion Dishes
Toofani Chicken (Sizzler)
Grilled chicken, rosemary, pepper, potato, asparagus and creamy mushroom sauce
$23.00
Tandoori Chicken Tikka Naan Pizza
Boneless chicken pieces grilled with house spices, sauces and cheese, bell peppers, and onion
$20.00
Chicken Shashlik Skewers
Boneless Chicken marinated in house spices grilled in the tandoor with bell peppers and onions served with hummus and rice
$19.00
Grilled Shrimp Goan Curry
House special grilled shrimp served with Upma (semolina), Goan curry, and asparagus
$24.00
Lasooni Salmon
Garlic, butter, served with quinoa salad
$24.00
Mango Habanero Salmon
Habanero chili, seasonal mango puree, Serrano chili, ginger and phoron
$25.00
Daal
Shahl Daal Makhani
Whole black urad (vigna mungo), butter, garlic, fresh tomato and garam masala
$14.00
Mahesh’s Daal Tadka
Moon (mung bean) and toor (pigeon pea) dal, tomato onion paste, curry leaf and chili
$12.00
Pancham Daal
Mix of five lentils, curry leaves and spices. Vegan option/Jain option (No onion no garlic)
$12.00
Bread
Naan (Butter Or Garlic Or Bullet)
All purpose flour and milk
$6.00
Naan Plain
All purpose flour, milk and no added flavor
$5.00
Roti (Plain Or Butter)
Whole wheat flour. Vegan option
$5.00
Malabari Laccha Paratha
All-purpose flour, layered bread, and contains eggs
$7.00
Appam
Fermented rice, coconut, and crapes
$8.00
Kulcha Onion
All-purpose flour stuffed with onion, spices
$7.00
Kulcha Paneer / Feta Cheese
All purpose flour stuffed with paneer (cottage cheese/feta cheese)
$9.00
Rice
Lemon Rice
Peanut, red chili ginger, and curry leaf
$7.00
Jeera Rice
Whole cumin and onion sliced
$6.00
Vegetable Pulav
Vegetable rice with a blend of Garam Masala and spices.
$8.00
Vegetable Biryani
Veggies with whole spices, bay leaves, butter, saffron and rose petals
$14.00
Dum Biryani-Chicken/Shrimp/Goat $16.00
Kids Menu
Chicken Tenders $10.00
French Fries $8.00
Chicken & Rice $10.00
Non-Alcoholic Drinks
Lassi
Salted & Sweet
$6.00
Mango Lassi $7.00
Masala Chai $4.50
Iced Tea $5.00
Desserts
Mango Ferni
Creamy mango puree mixed into a rice pudding
$10.00
Shahi Tukra
Delicious bread soaked in creamy milk rubdi (porridge)
$12.00
Gulab Jamun
Fried balls of dough soaked in aromatic syrup served warm
$9.00
Modak
An Indian dumpling filled with sweet coconut and jaggery
$8.00
Falooda
House-made ice cream with rose milk, vermicelli, sabja, pistachio
$12.00
Kulfi
Creamy condensed milk simmered for hours with sugar and cardamom
$10.00
Pan Ladoo (Mouth Freshner)
Bettal leaf puree, coconut, gulkand (rose petal ram), fennel seeds
$7.00
Ice Cream $8.00
Ice Cream Trio
Choice of three flavors of Mahesh’s kitchen home made ice cream
$11.00
Coffee / Chai & Liqueurs
Coffee $5.00
Masala Chai $5.00
Green Tea $4.00
Bailey’s $8.00
Amarula $9.00
Somrus Mango Cream Liqueur $8.00
Somrus Chai Cream Liqueur $8.00
Kahula $8.00
Amrut Indian Whiskey $15.00
Signature Cocktail Menu
Mahesh’s Old Fashioned
Bourbon mixed with a spiced jaggery syrup, stirred with angostura and chocolate bitters garnished with an orange zest
$14.00
Tamarind Infused Margarita
Cumin infused tequila shaken with tamarind chutney, triple sec, and fresh lime juice
$13.00
Taj Sangria
Red or white, mixed with peaches, fresh berries, with a hint of cinnamon, garnished with rosemary
$10.00
Cardamom Mojito
Mango infused rum, green cardamom syrup, fresh lime and mint leaves, splash of soda water
$12.00
Cucumber Gin Basil
Gin, fennel syrup, fresh basil, lime, cucumber ribbon
$13.00
Black Salt Mule
Vodka, fresh ginger, lime juice, ginger beer
$10.00
Zesty Cosmo Citrus
Vodka, fresh lime juice, shaken with bay leaf orange liquor and hibiscus cranberry juice
$13.00
Saffron Spritzer
Saffron gin, blood orange, rose-infused Aperol spritz, topped with sparkling wine
$14.00
Purple Lotus
Gin, Lemon, Germaine, sparkling wine,
fennel syrup, Crème de Violette
$14.00
Mango Margarita
Lime juice, mango syrup, fennel, tequila,
triple sec
$13.00
Chili Margarita
Lime juice, Serrano peppers, red chili powder,
fennel, tequila, triple sec
$13.00
Watermelon Margarita
Lime juice, fresh watermelon syrup, fennel,
tequila, triple sec
$13.00
Lychee Mojito
Lychee syrup, lime, simple syrup, white rum
$15.00
Indian Paintbrush
Cognac, pinnacle, rosemary syrup,
fresh lime juice, bitters
$16.00
Hibiscus Lemon
Hibiscus syrup, simple syrup, vodka,
lemon juice, grapefruit juice
$14.00
Peach Panna
Pinch of black salt, house made sweet and
sour mix, peach purée, vodka
$15.00
Bottled Beer
Taj Mahal $7.00
Bud Light $5.00
Corona $7.00
Heineken $7.00
Himalayan Snowman $7.00
Miller Light $5.00
Shiner Bock $6.00
Stella Artois $7.00
Draft Beer
Saint Arnold Art Car $6.00
Karbach – Crawford Bach $6.00
Karbach – Seasonal Shoot Your Eye Our Out Red Ale $6.00
Galveston Island Tiki Wheat $6.00
Bubbles
Santa Margherita, Proseco Superiore, Italy $12.00
Avaline, Sparkling Wine, Spain
(organic) | Bottle
$56.00
Gerard Bertrand “An B25”, Brut, Cremont De Limoux, France (Sustainable) $72.00
Planet Oregon By Sotter Vineyard “Rosé Bubbles”, OR
(organic)
$14.00
Korbel Champagne Cellars, Brut, CA
(organic)
$49.00
Domaine Ste Michelle, Brut $15.00
Brut
Bottle
$50.00
Santa Margherita, Brut, Rose, Italy $12.00
Whites
Catena, Chardonnay, Mendoza, Argentina $12.00
Cono Sur, Sauvignon Blanc, Central Valley, Chile (Organic)
(organic)
$10.00
Bonterra Vineyards, Chardonnay, California
(organic)
$10.00
Sandhi, Chardonnay, Central Coast, California
Bottle | (organic)
$60.00
Tablas Creek “Patelin De Tablas”, Grenache-Viognier, Paso Robles, CA
Bottle | (organic)
$54.00
Yalumba “Organic Collection”, Viognier, South Australia, Australia
(organic)
$8.00
Grover Zampa “Art Collection Series”, Chenin Blanc, Nandi Hills, India $12.00
Rosés
Diora, La Belle Fête, Pinot Noir Rosé, Monterrey County, California $14.00
Chapoutier “Belleruche”, Côtes Du Rhône, France
(biodynamic)
$9.00
Altered Dimension, Rosé, Colombia Valley $10.00
Grover Zampa “Art Collection Series”, Rosé, Nandi Hills, India
Bottle
$45.00
Santa Margherita, Rose, Italy $12.00
Reds
Etude, Pinot Noir, Grace Benoist Ranch, Napa, California $14.00
Diora, La Petite Grace, Pinot Noir, Monterrey County, California $12.00
Catena, Vista Flores, Malbec, Mendoza, Argentina $12.00
Elemental Substance, Cabernet Sauvignon, Colombia Valley $12.00
Chapoutier “Les Meysonniers”, Syrah, Crozes-Hermitage, France
(biodynamic)
$100.00
Casa Lapostolle “Grand Selection”, Merlot, Valle Del Rapel, Chile
(organic)
$10.00
Ernesto Catena “Ánimal Natural Vineyards”, Malbec, Mendoza, Argentina
(organic)
$13.00
Candoni “Buongiorno Rosso”, Zinfandel-Syrah, Puglia, Italy
(organic)
$11.00
O Organics, Cabernet Sauvignon, California
(organic)
$11.00
Grover Zampa “La Reserve”, Cabernet Sauvignon-Shiraz, Nandi Hills, India
Bottle
$72.00
Sweets
Fonseca “Bin No. 27”, Reserve, Porto, Portugal
(organic)
$12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Binu Daniel
We were visiting from NY and went here on a Saturday afternoon. There was no wait for a party of 11. We made a reservations but the place wasn’t too busy. This restaurant came highly recommended by family, who go here often. Location, Ambiance, Service, Food was all top notch. Pricing on the menu seemed reasonable but can’t speak to the total price since we surprisingly got treated to lunch. Thanks BIL! A few things to note:

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Siddhartha Nayak
Finally I found a place with nice food, elegant interior, superior service. It’s a good North Indian Food. Pricey but you will enjoy. It’s different to any crowded Indian restaurants in Houston. I am glad it has good wine collection and a full bar.

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Jaffer Ghouse
Not too great to rave about and not too bad to complain. We ordered pani puri, chicken dynamite, reshmi kebab, naan, and amritsari murg.

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Yu Yu
The food is abit expensive and the portion is little but they are delicious.

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umair ali
Only indian food available in the Sugarland land town centre is a bit over price. The food was served hot great service . Like theere sweet lasi .

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Mahesh Krishnan
I had the pleasure of dining at Mahesh’s Kitchen yesterday, and I must say, it was an extraordinary experience! From the moment I walked in, I was greeted with warmth and hospitality, setting the tone for an unforgettable meal.

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Christina Symon
The food was good but there is no customer service. Too expensive for the quantity and quality. Would not go back.

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imi mosaheb
Our waiter (Austin) was awesome and took care of us (group of 9) and made it a great experience. Food is great….recommend ordering ‘mild’ as their food is spicy (heat is from their fresh and tasty spices… Not from chillies).

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Riya Santra
Got the Andra Gongura fish, butter chicken, and saag paneer for main dishes. The butter chicken was okay and the saag paneer was very flavorful. However the Gongura fish tasted like someone made the curry and put the fish in right before they served it, so the masala did not get into the fish making it bland. For dessert, we got the mango ferni and paan ladoo, both of which were delicious! The ambience inside was also very nice.

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Pulak Kosta
Decent food but not worth the price tag. We ordered mango Lassi, but they don’t mix it for you. You have to mix it with straw and drink it.

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