Luna Rossa Biagio Lamberti – Bar & Restaurant Menu – Sicklerville, NJ

Type : Italian restaurant

Location : Sicklerville, NJ

Based on 908 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Luna Rossa Biagio Lamberti - Bar & Restaurant 08081

Address:
3210 NJ-42, Sicklerville, NJ 08081

Phone: (856) 728-4505

Website: https://www.lunarossalamberti.com/

Social Profile:

Hours

Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 12–8:30 PM
Monday Closed

Menu

Popular Items
Cheese Pizza
Classic cheese or create your own pizza.
$13.99
Mozzarella Sticks
Lightly fried until golden, served with a marinara sauce for dipping.
$9.99
Classic Sauce Pasta
Our famous marinara sauce.
$18.99
Calamari Fritti
Fresh calamari, lightly seasoned and fried, served with a tangy marinara sauce.
$15.99
Bolognese Pasta
Ground veal and pork sautéed with onions, carrots and basil in a marinara sauce.
$20.99
Bruschetta Pomodoro
Toasted bread, diced tomatoes, onions, extra virgin olive oil.
$10.99
Monte Rosa Pasta
Fresh tomatoes sautéed in a brandy wine, pink cream sauce with spinach, topped with mozzarella cheese.
$23.99
Lucia Chicken
Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crab meat, topped with spinach and mozzarella cheese and served with capellini.
$33.99
Chicken Parmigiana
Topped with marinara and mozzarella cheese and served with capellini.
$25.99
Pizzas
Cheese Pizza
Classic cheese or create your own pizza.
$13.99
Red Special Pizza
Tomato sauce, mozzarella, mushrooms, sausage, peppers, pepperoni, onions.
$20.99
White Special Pizza
Mozzarella, garlic, broccoli, peppers, spinach, mushrooms, onions, chopped tomatoes.
$20.99
Sicilian Pizza $17.99
Gourmet Pizzas
White Special Pizza
Mozzarella, garlic, broccoli, peppers, spinach, mushrooms, onions, chopped tomatoes.
$15.99
Red Special Pizza
Tomato sauce, mozzarella, mushrooms, sausage, peppers, pepperoni, onions.
$15.99
Margherita Pizza
Tomato sauce, fresh mozzarella, walnut basil pesto.
$13.99
Parma Pizza
Italian prosciutto, mozzarella, arugula, garlic, extra virgin olive oil, parmigiano shavings.
$16.99
Cheese Pizza
Tomato sauce and mozzarella.
$10.99
Gypsy Pizza
Tomato sauce and mozzarella, artichoke hearts, olives, mushrooms, garlic.
$16.99
Classic Appetizers
Zucchini Fritti
Fresh julienned strips of zucchini, flour-dipped and lightly battered, served with a marinara sauce For dipping.
$11.99
Mozzarella Sticks
Lightly fried until golden, served with a marinara sauce for dipping.
$9.99
Trio Napoletano
Cold fresh mozzarella, tomatoes, in-house roasted peppers, herbs, extra virgin olive oil, garlic.
$14.99
Clams Casino
Fresh littleneck clams topped with our unique recipe of peppers, onions, bacon and breadcrumbs in a fresh tomato and marinara sauce.
$14.99
Mussels Lamberti
Fresh prince Edward island mussels in your choice of a garlic fresh tomato or garlic white wine sauce.
$15.99
Calamari Fritti
Fresh calamari, lightly seasoned and fried, served with a tangy marinara sauce.
$15.99
Bruschetta Pomodoro
Toasted bread, diced tomatoes, onions, extra virgin olive oil.
$10.99
Gourmet Appetizers
Shrimp Montesi
Sweet rock shrimp, black olives, cannellini beans, escarole, garlic, white wine sauce, parmigiano shavings.
$17.99
Sausage Vesuvio
Hot and sweet sausage, onions, bell peppers, wild mushrooms, garlic, extra virgin olive oil.
$14.99
Antipasto All Italiana
Variety of Italian meats and cheese, served with mixed vegetables, grilled eggplant, artichokes, in house roasted peppers, olives and bruschetta.
$19.99
Zuppa
Zuppa
Soup of the day.
$4.99
Insalate
House Salad $4.99
Lamberti Caesar Salad
Crisp romaine lettuce and homemade croutons, tossed with our special dressing.
$9.99
Tre-Colori Salad
Mixed greens, sun-dried tomatoes, beans, artichokes, walnuts, onions, goat cheese, honey white balsamic vinaigrette dressing.
$15.99
Romagna Salad
Arugula, Italian prosciutto, roasted peppers, tomatoes, shavings of parmigiano cheese, extra virgin olive oil and lemon dressing.
$15.99
Caprese Salad
Fresh mozzarella and tomatoes, tossed with extra virgin olive oil, garlic and basil, garnished with baby greens.
$13.99
Sides
Spinach $7.99
Broccoli $7.99
Broccoli Rabe $8.99
Assorted Vegetables $7.99
Meatballs Marinara $4.99
Sausage Marinara $4.99
Side Of French Fries $3.99
Pasta
Classic Sauce Pasta
Our famous marinara sauce.
$18.99
Bolognese Pasta
Ground veal and pork sautéed with onions, carrots and basil in a marinara sauce.
$20.99
Monte Rosa Pasta
Fresh tomatoes sautéed in a brandy wine, pink cream sauce with spinach, topped with mozzarella cheese.
$23.99
Garlic & Oil Pasta
Sautéed with roasted garlic, scallions, a touch of fresh tomatoes and extra virgin olive oil.
$17.99
Primavera Pasta
Seasonal vegetables and tomatoes sautéed in olive oil with a touch of marinara sauce.
$20.99
Gypsy Pasta
Olives, artichokes and mushrooms sautéed in a fresh tomato and marinara sauce.
$20.99
Vodka Pasta
Cream sauce, fresh tomatoes, sun-dried tomatoes with a touch of marinara.
$20.99
Cucina Italiana
Cannelloni Verdi
Angelina’s homemade spinach and ricotta cheese cannelloni, topped with a blush cream sauce and provolone cheese.
$25.99
Eggplant Parmigiana
Italian eggplant egg batter dipped and lightly fried, topped with marinara sauce and mozzarella cheese and served with capellini.
$19.99
Baked Ziti
Fresh ricotta and marinara sauce oven baked and topped with mozzarella cheese.
$18.99
Lasagna
Homemade and layered with ground veal, pork and beef, sausage and sliced meatballs with ricotta and mozzarella cheese, topped with marinara.
$25.99
Sausage & Peppers
Italian sweet sausage sautéed in a white wine, fresh tomato sauce with sweet peppers, tossed with penne pasta.
$23.99
Meat
Pork Chop
Pan roasted with cherry peppers, caramelized onions, olive oil, served with broccoli rabe and roasted potatoes
$37.99
Veal Chop
16oz Frenched Veal Chop, grilled and served with vegetables and potatoes, topped with mushroom demi-glace.
$47.99
Filet Mignon
Center cut filet mignon, grilled and served with vegetables and potatoes, topped with a mushroom demi-glace.
$37.99
Chicken & Veal
Chicken Maximo
Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.
$30.99
Veal Maximo
Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.
$33.99
Lucia Chicken
Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crab meat, topped with spinach and mozzarella cheese and served with capellini.
$33.99
Lucia Veal
Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crab meat, topped with spinach and mozzarella cheese and served with capellini.
$35.99
Abruzzi Chicken
Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.
$31.99
Abruzzi Veal
Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini.
$33.99
Luna Rossa Chicken
Sautéed in a white wine lemon sauce with asparagus and jumbo lump crab meat, topped with mozzarella cheese and served with capellini.
$33.99
Luna Rossa Veal
Sautéed in a white wine lemon sauce with asparagus and jumbo lump crab meat, topped with mozzarella cheese and served with capellini.
$35.99
Griglia Chicken
Marinated with fresh herbs and grilled, served over spinach with a side of vegetables and potatoes.
$29.99
Chicken Parmigiana
Topped with marinara and mozzarella cheese and served with capellini.
$25.99
Veal Parmigiana
Topped with marinara and mozzarella cheese and served with capellini.
$29.99
Seafood Lovers
Linguine & Clams
Fresh littleneck clams sautéed in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine.
$25.99
Linguine & Mussels
Fresh prince Edward island mussels sautéed in a garlic fresh tomato or garlic white wine sauce and served over linguine.
$25.99
Linguine Scoglio
Sweet rock shrimp, crab meat, scallops, clams and mussels in the shell in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine.
$38.99
Shrimp Parmigiana
Fried until golden brown, topped with marinara and mozzarella cheese and served with capellini.
$35.99
Shrimp & Scallops In Bella Vista
Imported white shrimp and pan-seared bay scallops sautéed with fresh tomatoes and garlic in a white wine and extra virgin olive oil sauce, tossed with baby greens and served with egg fettuccine.
$38.99
Grilled Salmon
North Atlantic salmon, marinated with fresh herbs, grilled and topped with balsamic reduction, served with seasonal vegetables, potatoes and baby greens.
$38.99
Shrimp & Clams Fra Diavolo
Imported white shrimp and fresh littleneck clams sautéed in a spicy garlic fresh plum tomato sauce with a touch of marinara and served with linguine.
$38.99
Kid’s Menu
Kid’s Ravioli Marinara $9.99
Kid’s Ravioli Alfredo $9.99
Kid’s Chicken Parmigiana With Capellini $9.99
Kid’s Personal Cheese Pizza $10.99
Kid’s Chicken Fingers With French Fries $9.99
Dessert
Dessert
Please add the name of the dessert in the special instructions. Please note, if you do not call to find out our daily selections and specify a particular dessert, we will surprise you with one.
$8.00
Sandwiches & Steaks Lunch
Lunch Chicken Parmigiana Style Sandwich
Served only Tuesday – Saturday, from 11 am till 3 pm.
$10.99
Lunch Eggplant Parmigiana Style Sandwich
Served only Tuesday – Saturday, from 11 am till 3 pm.
$10.99
Lunch Meatball Parmigiana Style Sandwich
Served only Tuesday – Saturday, from 11 am till 3 pm.
$10.99
Lunch Sausage Parmigiana Style Sandwich
Served only Tuesday – Saturday, from 11 am till 3 pm.
$10.99
Lunch Veal Parmigiana Style Sandwich
Served only Tuesday – Saturday, from 11 am till 3 pm.
$11.99
Lunch Classica Sandwich
Beef, cheese. Served only Tuesday – Saturday, from 11 am till 3 pm.
$10.99
Lunch Casareccia Sandwich
Beef, provolone, broccoli rabe. Served only Tuesday – Saturday, from 11 am till 3 pm.
$12.99
Lunch Italiana Sandwich
Beef, cheese, lettuce, tomato, onions. Served only Tuesday – Saturday, from 11 am till 3 pm.
$11.99
Paninis Lunch
Lunch Frizzante Panini
Fresh broccoli, chicken and tomatoes sautéed in an olive oil, white wine sauce. Topped with mozzarella. Served only Tuesday – Saturday, from 11 am till 3 pm.
$11.99
Lunch Leggero Panini
Sautéed mushrooms, sun-dried tomatoes, spinach, garlic, and oil. Served only Tuesday – Saturday, from 11 am till 3 pm.
$9.99
Lunch Roast Pork Panini
Sautéed in a demi-glace, marsala sauce and topped with provolone cheese. Served only Tuesday – Saturday, from 11 am till 3 pm.
$12.99
Lunch Parma Panini
Fresh mozzarella, arugula, Italian prosciutto, marinated eggplant. Served only Tuesday – Saturday, from 11 am till 3 pm.
$12.99
Lunch SBLT Panini
Pan-seared salmon, layered with smoked bacon, lettuce, tomato and mayonnaise. Served only Tuesday – Saturday, from 11 am till 3 pm.
$14.99
Pasta Lunch
Lunch Classic Sauce Pasta
Our famous marinara sauce. Served only Tuesday – Saturday, from 11 am till 3 pm.
$13.99
Lunch Bolognese Pasta
Ground veal and pork sautéed with onions, carrots and basil in a marinara sauce. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Monte Rosa Pasta
Fresh tomatoes sautéed in a brandy wine, pink cream sauce with spinach, topped with mozzarella cheese. Served only Tuesday – Saturday, from 11 am till 3 pm.
$17.99
Lunch Garlic & Oil Pasta
Sautéed with roasted garlic, scallions, a touch of fresh tomatoes and extra virgin olive oil. Served only Tuesday – Saturday, from 11 am till 3 pm.
$13.99
Lunch Contadina Pasta
Mixed mushrooms, cannellini beans, broccoli rabe, asparagus, fresh tomatoes, garlic, white wine sauce. Served only Tuesday – Saturday, from 11 am till 3 pm.
$11.99
Lunch Primavera Pasta
Seasonal vegetables and tomatoes sautéed in olive oil with a touch of marinara sauce. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Gypsy Pasta
Olives, artichokes and mushrooms sautéed in a fresh tomato and marinara sauce. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Ligure Pasta
Mixed mushrooms, sun-dried tomatoes, walnut basil pesto, with a touch of cream. Served only Tuesday – Saturday, from 11 am till 3 pm.
$12.99
Lunch Vodka Pasta
Cream sauce, fresh tomatoes, sun-dried tomatoes with a touch of marinara. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Cucina Italiana Lunch
Lunch Cannelloni Verdi
Angelina’s homemade spinach and ricotta cheese cannelloni, topped with a blush cream sauce and provolone cheese. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Baked Ziti
Fresh ricotta and marinara sauce oven baked and topped with mozzarella cheese. Served only Tuesday – Saturday, from 11 am till 3 pm.
$12.99
Lunch Sausage & Peppers
Italian sweet sausage sautéed in a white wine, fresh tomato sauce with sweet peppers, tossed with penne pasta. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Chicken & Veal Lunch
Lunch Chicken Maximo
Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$17.99
Lunch Veal Maximo
Sautéed in a sherry wine sauce with fresh tomatoes, a touch of marinara, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$18.99
Lunch Lucia Chicken
Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crab meat, topped with spinach and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$18.99
Lunch Lucia Veal
Sautéed in a white wine cream sauce with roasted peppers and jumbo lump crab meat, topped with spinach and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$19.99
Lunch Abruzzi Chicken
Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$17.99
Lunch Abruzzi Veal
Sautéed in a shallot brandy cream sauce with fresh tomatoes, a touch of marinara, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$18.99
Lunch Luna Rossa Chicken
Sautéed in a white wine lemon sauce with asparagus and jumbo lump crab meat, topped with mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$18.99
Lunch Luna Rossa Veal
Sautéed in a white wine lemon sauce with asparagus and jumbo lump crabmeat, topped with mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$19.99
Lunch Griglia Chicken
Marinated with fresh herbs and grilled, served over spinach with a side of vegetables and potatoes. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Chicken Parmigiana
Topped with marinara and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Veal Parmigiana
Topped with marinara and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$17.99
Seafood Lovers Lunch
Lunch Linguine & Clams
Fresh littleneck clams sautéed in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Linguine & Mussels
Fresh prince edward island mussels sautéed in a garlic fresh tomato or garlic white wine sauce and served over linguine. Served only Tuesday – Saturday, from 11 am till 3 pm.
$16.99
Lunch Linguine Scoglio
Sweet rock shrimp, crabmeat, scallops, clams and mussels in the shell in your choice of a garlic fresh tomato or garlic white wine sauce and served with linguine. Served only Tuesday – Saturday, from 11 am till 3 pm.
$21.99
Lunch Shrimp Parmigiana
Fried until golden brown, topped with marinara and mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$17.99
Lunch Shrimp & Scallops Alfredo
Pan-seared tender bay scallops and sweet rock shrimp served in a creamy alfredo sauce, tossed with parmigiano cheese and served with egg fettuccine. Served only Tuesday – Saturday, from 11 am till 3 pm.
$18.99
Lunch Shrimp & Clams Fra Diavolo
Imported white shrimp and fresh littleneck clams sautéed in a spicy garlic fresh plum tomato sauce with a touch of marinara and served with linguine. Served only Tuesday – Saturday, from 11 am till 3 pm.
$19.99
Lunch Shrimp & Chicken Pizzaiola
Imported white shrimp and boneless breast of chicken pan-roasted in a garlic white wine sauce with fresh tomatoes, a touch of marinara, capers, green and black olives, topped with melted mozzarella cheese and served with capellini. Served only Tuesday – Saturday, from 11 am till 3 pm.
$15.99
Lunch Shrimp Napoli
Imported white shrimp, cherry and sun-dried tomatoes, cannellini beans, asparagus, roasted garlic white wine lemon sauce, and served with spaghetti. Served only Tuesday – Saturday, from 11 am till 3 pm.
$15.99
Beverages
Soda
Nothing like a cold soda to go with your pizza.
$1.75

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Photo Gallery

Reviews

Eric P
We have driven by there a lot of times, finally the wife want to check it out. This was the end of November and it was ok. Like it wants to be a chain restaurant. The decor was cute and service what it needed to be but the food was simply ok. Standard issue under seasoned tomato mozzarella salad. Over dressed Caesar. Mushroom soup and a mushroom pasta both ok but like they bought a base on added on. And the pizza was unmemorable. I don’t think the prices were too bad but I hear the prices have gone up and they did have a table tent to announce a 3% credit card fee increase. US Foods, really? That’s not a reason to head there again.

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Teresa Sample
Hidden Gem!!!

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Leah Nazarko
Loved the gentleman playing the violin so beautiful and my bartender beyond amazing Michele making sure I hope I spelled it right Michael I’m American and Miguel in Spanish yes I was speaking with him since I knew he was not from here

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Alyssa Boyd
I recently had the pleasure of hosting my daughter’s Baptism at Luna Rossa Biagio Lamberti, and I must say it was an exceptional experience from start to finish. This restaurant truly exceeded my expectations in every way.

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Andy Vuyovich
23 years ago, I worked at an Italian restaurant where they made my favorite Italian dish I’ve ever had. It was made up of home made potato gnocchi, 1/3 pesto cut with 2/3 Alfredo, topped with mozzarella.

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Anthony Weaver
The food is amazing!!! The new renovations are beautiful! Very spacious with modern touches and classic textures and design pallet. There is a newly paved parking lot in the back and handicapped parking very close to the side entrance. The bar are has plenty of seating and a great friendly vibe. Martino Cartier who is a local salon owner and celebrity stylist rolledup in his Lamborghini and set at the bar, having a great time as everyone wanted to say their hello’s. My first time here and we’ll worth the stop in. The owner of the restaurant and other family working here stopped by my table several times to introduce themselves and say hello. I was impressed and those moments are priceless. The meal was amazing and I had enough to take home for a second meal so awesome value and priceless dining experience. I will be back and highly recommend this restaurant!!!

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Bill Dixon
Felt like a glorified diner with Olive Garden quality food. Was seated at a bench shared with 3 other tables about 2 feet apart which made intimate dining extremely uncomfortable. Chicken soup had no chicken and the salad was a joke. Both meals were very bland and mediocre. Chicken Parmesan was hardly warm and seemed like it was frozen and thrown into the oven leaving a mushy texture. Extremely disappointing as this place looks amazing from the outside. Waitress was nice but that’s about it. Will not be back again.

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Mishell Osmundson
We have never had such a disappointing Anniversary dinner, and we’ve had 34 of them. We had a reservation. He told the women it was our anniversary when he made it. They weren’t busy. They gave us the absolute, worst table in the house. There were plenty of nice tables open, yet they crammed us into a communal type bench table. It was like a cafeteria table. We were so close to the others on the “bench” that I could pretty much tell you all about them. On both sides. No-one came to our table for a long time considering they weren’t busy. My husband had to flag down the manager just to get some water. The calamari was tough and chewy. Instead of oil for dipping bread they gave us diner butter pats. My husbands meal was good, and nicely presented. As a vegetarian I had the choice of two entrees. I guess I chose the wrong one. Not only was it awful, but it was ugly. There was no effort in any type of presentation. Not even a few chopped tomatoes and some parsley. It looked like cheap enchiladas from a diner, not the upscale canelloni the menu promised. It was ugly and awful. I would have preferred diner food. Even the desserts weren’t good. We ordered 4. We only finished one because it was the only edible one on the table. The coffee wasn’t even fresh. I waited months for a nice Anniversary dinner, and it cost us 200.00 for an awful one. Im so disappointed. I literally wanted to cry when we got home. We could have gotten better food at olive garden for a third of that, and sat in a nice comfortable booth.

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Elaine Cook
Seated immediately. Server was very nice and attentive. Food was hot and very good. Did not have to wait a long time for the food to come out

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RanGordon
Great service and food. The new addition makes this a very large space for events. Food was tasteful and properly seasoned. Definitely a spot to add in your rotation.

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