Luna Blu Ristorante Italiano Menu

Luna Blu is an intimate Italian Restaurant located in the Historic District of downtown Annapolis, Maryland, on the new hot spot addition of West Street. We offer authentic Italian cuisine in a cozy atmosphere and our friendly staff assures an excellent dining experience.

Our decor is warm, with hand painted murals depicting Naples. Candles and blue glass accents decorate the restaurant. Fresh cut flowers line the columned archways and walls.

We offer daily specials in addition to our 4-Course dinner special offered nightly for only $45.00. Our Dinner Menu includes a broad selection of Appetizers, Salads, Pasta Dishes and Entrees.

Murals & archways lend a homey vibe at this trattoria specializing in Southern Italian cooking. Based on 515 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Luna Blu Ristorante Italiano 21401

Address:
36 West St, Annapolis, MD 21401

Phone: (410) 267-9950

Website:

Social Profile:

Hours

Monday (Labor Day)	Closed
Tuesday	11 AM–2:30 PM, 5–9:30 PM
Wednesday	11 AM–2:30 PM, 5–9:30 PM
Thursday	11 AM–2:30 PM, 5–9:30 PM
Friday	11 AM–2:30 PM, 5–11 PM
Saturday	5–11 PM
Sunday	5–9:30 PM

Lunch
Bruschetta Roma tomatoes tossed with fresh basil, garlic and extra virgin olive oil on grilled Italian bread	$8.00
Mozzarella And Eggplant Napolean A tower of grilled eggplant, fresh mozzarella and sliced tomatoes topped with balsamic vinaigrette	$9.00
Mozzarella Caprese Fresh mozzarella and slices of tomatoes seasoned with fresh basil and Cleo’s basil EVOO	$8.00
Antipasto Della Casa Chef’s selection of Italian cured meats, imported cheeses and grilled marinated vegetables	$13.00
Calamari Rustici Fresh calamari sautéed in a balsamic tomato sauce	$10.00
Crab Bruschetta A crabmeat mixture with roasted red peppers baked on Italian bread	$15.00
Gamberi Napoletana Shrimp sautéed with garlic, tomatoes, Kalamata olives and capers on grilled Italian bread	$14.00
Cozze E Vongole Possillipo Mussels and clams sautéed with garlic and olive oil in a white wine sauce	$9.00
Lumache Alla Luna Escargot sautéed with mushrooms, marsala wine and tomato cream sauce served in a puff pastry	$13.00
Frittura Di Pomodori Verdi Breaded fried green tomatoes topped with fresh mozzarella, baked to perfection, served on a pool of marinara sauce	$8.00
Baked Brie En Croute Brie topped with a portabello mushroom, wrapped in a puff pastry with balsamic marinated strawberries on a bed of sautéed spinach (please allow 15 minutes to bake)	$13.00
Scallops Con Polenta Pan seared scallops over creamy polenta with a roasted red pepper puree	$14.00
Burratta Burratta cheese with dried figs, pistachios and proscuitto over baby arugula with balsamic glaze	$12.00
Zuppa Di Pesce Sicilian’s famous fisherman stew made with shrimp, scallops, mussels and clams in a light tomato seafood broth	$15.00
Insalata Della Casa Artisan mix lettuce, tomatoes, cucumbers, carrots and red onions topped with our house Italian dressing	$7.00
Insalata Greek Artisan mix, tomatoes, cucumbers, kalamata olives, carrots, red onions, marinated mushrooms and pepperoncini peppers topped with feta cheese and our house Italian dressing	$8.00
Insalata Cesare Chopped Romaine lettuce tossed with parmesan cheese and our Caesar dressing with homemade croutons, anchovies upon request	$8.00
Insalata Di Arugula Baby arugula tossed with balsamic vinaigrette, topped with our bruschetta tomatoes and sliced provolone cheese	$9.00
Insalata Di Spinaci Baby spinach, artichoke hearts, tomatoes and toasted pine nuts tossed with our house Italian dressing and topped with a grilled portabello mushroom	$9.00
Insalata Albicocca Baby spinach, dried apricots, candied pecans and gorgonzola cheese with a balsamic glaze	$9.00
Roman Pride Sliced prosciutto, salami and provolone cheese with lettuce and tomato	$11.00
Italian Steak And Cheese Grilled slices of flank steak topped with provolone cheese, grilled onions, lettuce and tomato	$11.00
Veggie Delight Grilled eggplant and zucchini topped with fresh mozzarella cheese, lettuce and tomato	$11.00
Tony’s Favorite Fried green tomatoes topped with marinara and fresh mozzarella cheese with lettuce and pesto aioli	$11.00
Chicken Sant’ Elena Chicken strips marinated with balsamic vinaigrette with roasted red peppers, olives, lettuce and tomato	$11.00
Chicken Val D’Aosta Grilled chicken breast topped with marinara sauce, prosciutto and provolone cheese with lettuce	$11.00
Italian Chicken And Cheese Grilled chicken strips topped with provolone cheese, grilled onions, lettuce and tomato	$11.00
Caprese Fresh mozzarella, lettuce, basil and tomatoes with a roasted red pepper aioli	$11.00
Sausage And Peppers Sweet Italian sausage* with roasted red peppers and grilled onions with lettuce and tomato	$11.00
Try Our Lunch Combo ½ of any sandwich, ½ of any salad and cup of soup (excluding Zuppa di Pesce)	$10.00
Risotto Del Giorno Chef’s presentation of the risotto of the day
Penne Vesuviana Penne pasta sautéed with fresh mozzarella and basil with our marinara sauce	$13.00
Penne Ai Quattro Formaggi Penne pasta with a four cheese sauce including fontina, Parmesan, provolone and mozzarella	$10.00
Penne All’Arrabiata Penne pasta in spicy marinara sauce	$10.00
Penne Alla Vodka Penne pasta sautéed with prosciutto and peas in a creamy rose sauce	$13.00
Farfalle Alla Boscaiola Bowtie pasta sautéed with mushrooms, kalamata olives and capers in a light marinara sauce	$10.00
Fettuccine Con Vegetali Fettuccini pasta with mushrooms, spinach, diced tomatoes, roasted red peppers and artichoke hearts in a white wine sauce	$10.00
Farfalle Genovese Bowtie pasta tossed with a homemade creamy pesto sauce	$10.00
Spaghetti Al Ragu Spaghetti pasta with a traditional tomato and meat sauce	$13.00
Spaghetti Alla Carbonara Spaghetti pasta with egg and pancetta in a creamy alfredo sauce	$13.00
Tortellini Alla Romana Tri color cheese tortellini with mushrooms and sweet Italian sausage in a parmigiano cream sauce	$13.00
Tortellini Giardino Tri color cheese tortellini with mushrooms and artichoke hearts in a light marinara sauce	$10.00
Farfalle Di Cremona Bowtie pasta sautéed with shrimp, scallops, crabmeat and green peas in a creamy alfredo sauce	$18.00
Penne Mare E Monte Penne pasta sautéed with shrimp, crabmeat and mushrooms in a creamy rose sauce	$18.00
Seafood Fra Diavola Shrimp, scallop, calamari, lobster, mussels and clams tossed with linguine in a spicy marinara sauce	$18.00
Salmon Con Spinaci Grilled salmon filet over sauteed spinach, topped with crabmeat and scallops in a creamy alfredo sauce	$17.00
Cheese Pizza Made with fresh tomato sauce, mozzarella and provolone cheese	$11.00
White Pizza Made with fresh garlic and EVOO, ricotta, mozzarella and provolone cheese	$13.00
Caprese Pizza Our white pizza topped with diced tomatoes, fresh mozzarella and basil	$15.00
Meat Lover’s Topped with pepperoni, Italian sausage, prosciutto, mozzarella cheese and tomato sauce	$15.00
Luna Pizza Our cheese pizza topped with pepperoni, Italian sausage, mushrooms, red peppers, red onions	$16.00
Margherita Pizza Traditional Neapolitan pizza with homemade tomato sauce, fresh basil and fresh mozzarella	$16.00
Veggie Pizza Our cheese pizza topped with fresh spinach, diced tomatoes, red onions, mushrooms	$16.00
Pizza Di Mare Our cheese pizza topped with jumbo lump crabmeat and grilled shrimp	$22.00
Chicken Pesto Pizza Grilled chicken with mushrooms and mozzarella with our ricotta and pesto sauce	$17.00
Vongole Our white pizza topped with fresh littleneck clams and sautéed spinach	$15.00
Melenzane Our traditional tomato sauce topped with ricotta, grilled eggplant and fresh basil, drizzled with pesto	$15.00
Create Your Own Pizza Pizza Toppings Available: Pepperoni, sweet Italian sausage, prosciutto, ground beef, crispy pancetta, mushrooms, red peppers, red onions, kalamata olives, diced tomatoes, artichoke hearts, anchovies, sautéed spinach, basil, extra cheese. Gourmet Toppings Available: Fresh mozzarella, grilled chicken, crabmeat, shrimp, arugula, eggplant, zucchini, littleneck clams, feta cheese	$1.50
Sauteed Spinach	$4.00
Sauteed Asparagus	$4.00
Tiramisu Italian for “lift me up” this traditional Italian dessert is made up of alternating layers of mascarpone cream, lady fingers dipped in espresso and chocolate chips topped with cocoa	$6.00
Chocolate Mousse Whipped chocolate mousse made with chocolate chips served in a glass topped with a strawberry	$6.00
Zabaglione A smooth dessert of egg custard creamed with marsala wine served in a glass with strawberries. Our house specialty!	$6.00
Limoncello Sorbet A refreshing lemon flavored frozen dessert made with Limoncello	$6.00
Strudel De Mele Puff pastry with apple filling, topped with a warm caramel sauce and vanilla ice cream. Please allow 15 – 20 minutes, strudels are baked to order	$7.00
Affogato Vanilla ice cream drowned in espresso	$7.00
Coke	$2.50
Diet Coke	$2.50
Sprite	$2.50
Gingerale	$2.50
Unsweetened Iced Tea	$2.50
Cranberry Juice	$2.50
Lemonade	$2.50
Tonic	$2.50
Black Or Green Tea	$2.50
Coffee	$2.50
Small San Pellegrino Sparkling Water	$3.50
San Pellegrino Limonata	$3.50
Peroni	$5.50
Miller Lite	$5.50
Yuengling & Truth IPA	$5.50
Our Weekly Specials 1/2 priced bottles of wine all day every Wednesday. Pizza & Wine pairing menu Tuesday & Thursday nights 5-9:30pm. 4 course dinner special, your choice of any appetizer, our house salad, any entrée and any homemade dessert $45 (served nightly from 5 to close). Ask your servabout our monthly Charity Wine Dinners & Wine tasting events!
4 Course Dinner Special Served nightly. Any appetizer, house salad, entree & homemade dessert	$45.00
Wednesday – 1/2 Price Bottles Of Wine All Day some exclusions
Tuesdays & Thursdays From 5 pm to 9:30 pm. Pizza and Wine Pairing menu
Dinner
Bruschetta Roma tomatoes tossed with fresh basil, garlic and EVOO on grilled Italian bread	$8.00
Mozzarella And Eggplant Napolean A tower of sliced tomatoes, grilled eggplant and Grande mozzarella with balsamic vinaigrette	$9.00
Antipasto Della Casa Chef’s selection of imported Italian cured meats, imported cheeses and marinated vegetables	$12.00
Calamari Rustici Fresh calamari sautéed in a balsamic tomato sauce	$10.00
Mozzarella Caprese Fresh Grande mozzarella and sliced tomatoes with fresh basil and Cleo’s basil infused EVOO	$8.00
Crab Bruschetta A crabmeat mixture with roasted red peppers baked on Italian bread	$14.00
Cozze E Vongole Possillipo Mussels and clams sautéed with garlic and EVOO in a white wine sauce	$9.00
Lumache Alla Luna Escargots sautéed with mushrooms, marinara, marsala wine and a touch of cream served in a puff pastry	$13.00
Gamberi Napoletana Shrimp sautéed with garlic, tomatoes, kalamata olives and capers on grilled Italian bread	$13.00
Frittura Di Pomodori Verdi Breaded green tomatoes topped with fresh Grande mozzarella baked to perfection, served on a pool of marinara	$8.00
Baked Brie En Croute Brie topped with a portabello mushroom, wrapped in a puff pastry, baked and topped with marinated strawberries on a bed of sautéed spinach (please allow 15 minutes to bake)	$13.00
Burrata Burrata cheese with dried figs, pistachios and prosciutto over baby arugula with balsamic glaze	$12.00
Scallops Con Polenta Pan seared scallops served over a creamy polenta, drizzled with a red pepper puree	$13.00
Insalata Della Casa Artisan mix lettuce, tomatoes, cucumbers, carrots and red onions topped with our house Italian dressing	$7.00
Insalata Greek Artisan mix lettuce, tomatoes, cucumbers, kalamata olives, carrots, red onions, marinated mushrooms and pepperoncini peppers topped with feta cheese and our house Italian dressing	$8.00
Insalata Cesare Romaine lettuce tossed with our caesar dressing, parmigiano cheese and homemade croutons, anchovies available upon request	$8.00
Insalata Di Arugula Rocket lettuce topped with marinated tomatoes and provolone cheese tossed with our house balsamic vinaigrette	$9.00
Insalata Di Spinaci Baby spinach, artichoke hearts, tomatoes and toasted pine nuts tossed with our house Italian dressing topped with a grilled portobello mushroom	$9.00
Insalata Albicocca Baby spinach, dried apricots, candied pecans and gorgonzola cheese with a balsamic glaze	$9.00
Zuppa Di Pesce Sicilian’s famous fisherman stew made with shrimp, scallops, clams and mussels sautéed with a touch of marinara in a seafood broth	$16.00
Zuppa Di Tortellini Tri color cheese tortellini in a light tomato broth	$7.00
Four Course Dinner Special Choice of any antipasti, insalata della casa, choice of any pasta dish or entrée and choice of one of our homemade desserts (you may change the salad for the difference in price)	$45.00
Risotto Del Giorno Chef’s presentation of the risotto of the day
Penne Vesuviana Penne pasta sautéed with fresh Grande mozzarella and basil with our marinara sauce	$16.00
Penne Ai Quattro Formaggi Penne pasta with a four cheese sauce including Fontina, Parmesan, provolone and mozzarella	$15.00
Penne Alla Vodka Penne pasta sautéed with prosciutto and peas in a creamy rose sauce	$17.00
Fettuccine Con Vegetali Fettuccini pasta with mushrooms, spinach, diced tomatoes, roasted red peppers and artichoke hearts in a white wine sauce	$15.00
Farfalle Alla Boscaiola Bowtie pasta sautéed with mushrooms, kalamata olives and capers in a light marinara sauce	$15.00
Farfalle Genovese Bowtie pasta tossed with a homemade creamy pesto sauce	$15.00
Spaghetti Puttanesca Spaghetti pasta sautéed with anchovies, capers and Kalamata olives in a marinara sauce	$15.00
Spaghetti Al Ragu Spaghetti pasta with a traditional tomato and meat sauce	$17.00
Spaghetti Alla Carbonara Spaghetti pasta with egg and pancetta in a creamy alfredo sauce	$17.00
Tortellini Alla Romana Tri color cheese tortellini with mushrooms and sweet Italian sausage in a parmigiano cream sauce	$17.00
Tortellini Giardino Tri color cheese tortellini with mushrooms and artichoke hearts in a light marinara sauce	$17.00
Penne All’Arrabiata Penne pasta in spicy marinara sauce	$15.00
Ravioli Con Astice Ravioli stuffed with lobster sautéed with crabmeat, mushrooms and peas in a creamy rose sauce	$23.00
Salmone Con Spinaci Grilled Salmon topped with creamy alfredo sauce, scallops and crabmeat, over sautéed spinach	$25.00
Rockfish Mediterranean Filet of rockfish sautéed with capers and crabmeat in a lemon white wine sauce over angel hair pasta	$27.00
Fettuccini Scampi Lobster, scallops and shrimp tossed with fettuccini in a garlic wine sauce	$27.00
Farfalle Di Cremona Bowtie pasta sautéed with shrimp, scallops, crabmeat and peas in a creamy alfredo sauce	$25.00
Seafood Fra Diavola Lobster, shrimp, mussels, clams, scallops and calamari in a spicy marinara sauce with linguine pasta	$27.00
Linguine Alle Vongole Fresh clams in the shell sautéed with white wine and garlic tossed with linguine pasta	$20.00
Barramundi Caprese Pan Seared Australian Sea Bass, over fettuccini sautéed with fresh basil, tomatoes and fresh buffalo mozzarella with garlic and EVOO	$25.00
Penne Mare E Monte Penne pasta sautéed with shrimp, crabmeat and mushrooms in a creamy rose sauce	$25.00
Sautéed Spinach	$4.00
Sautéed Asparagus	$4.00
Tiramisu Italian for “lift me up” this traditional Italian dessert is made up of alternating layers of mascarpone cream, lady fingers dipped in espresso and chocolate chips topped with cocoa	$6.00
Chocolate Mousse Whipped chocolate mousse made with chocolate chips served in a glass topped with a strawberry	$6.00
Zabaglione A smooth dessert of egg custard creamed with marsala wine served in a glass with strawberries. Our house specialty!	$6.00
Limoncello Sorbet A refreshing lemon flavored frozen dessert made with Limoncello	$6.00
Strudel De Mele Puff pastry with apple filling, topped with a warm caramel sauce and vanilla ice cream. Please allow 15 – 20 minutes, strudels are baked to order	$7.00
Affogato Vanilla ice cream drowned in espresso	$7.00
Coke	$2.50
Diet Coke	$2.50
Sprite	$2.50
Gingerale	$2.50
Unsweetened Iced Tea	$2.50
Cranberry Juice	$2.50
Lemonade	$2.50
Tonic	$2.50
Black Or Green Tea & Coffee	$2.50
Small San Pellegrino Sparkling Water	$3.50
San Pellegrino Limonata & Aranciata	$3.50
Lavazza Espresso & Cappuccino	$3.00
Moretti	$5.50
Peroni	$5.50
Yuengling	$5.50
Miller Lite	$5.50
Our Weekly Specials 1/2 priced bottles of wine all day every Wednesday. Pizza & Wine pairing menu Tuesday & Thursday nights 5-9:30pm. 4 course dinner special, your choice of any appetizer, our house salad, any entrée and any homemade dessert $45 (served nightly from 5 to close). Ask your server about our monthly Charity Wine Dinners & Wine tasting events!
Cocktails and Wine
Prosecco, Cortefresca, Veneto, Italy Soft, straw yellow sparkling wine with a slightly aromatic fresh and floral bouquet. This Prosecco is fruity and elegant	$36.00
Prosecco, Canella, Veneto, Italy Fresh, fruity and aromatic. Combines softness and freshness thanks to balanced acidity and sugar	$9.00
Rose Prosecco, Canella, Veneto, Italy Brilliant pink color with, fragrant, fruity bouquet and a fresh, flavorful palate with gobs of character	$9.00
Moscato, Villa Jolanda, Piedmonte, Italy Light yellow with golden reflections. Intense and delicate, sage signs. Sweet, velvety and intense	$9.00
Lambrusco, Molo 8 Emilia-Romagna, Italy Hints of black cherries and wild berries. The wine is aromatic, fruity and pleasantly sweet	$36.00
Sangria, Casal Garcia, Portugal Medium-bodied wine with just the right amount of sweetness and lush flavors to suit any taste	$9.00
Pinot Noir, Duckhorn Goldeneye, Anderson Valley, St. Helena, California Layers of cherry, ripe cranberry and wild blackberry with notes of leather, earth and spice. Touched with the finest French oak, it carries through to a	$95.00
Chianti, Borgo Scopeto, Tuscany, Italy Intense and sweetly fruity, with wild berry fruit supported by wood, vanilla, cocoa, and cherry. Tangy and fresh with notes of violet and plum; long and rich, balanced	$45.00
Merlot, Alexander Valley Vineyards, Sonoma, California This is a big, nicely balanced wine with chewy tannins on the long finish	$44.00
Rioja Reserva, Marques De Caceres, Rioja, Spain 90% Tempranillo, 10% other varieties. A bouquet of blackberry and chocolate-covered orange peel. Juicy palate, with flavors of blackcherry and raspberry joined by notes of clove, bittersweet chocolate and black olives	$56.00
Luce Della Vite ‘Lucente’ Toscana IGT Tuscany, Italy Smooth, ripe scents of dried plum and blackberry preserves are easily noted, along with more pungent roasted espresso bean and chocolate	$70.00
Mediterranean Blend, Casadei Sogno, Tuscany, Italy 60% Syrah, 20% Grenache, 20% Mourvedre. Intense aromas of blackberry and currant fruit, accompanied by dark chocolate and tobacco notes. The palate has an intense mouthfell with sweet and soft tannins and a persistent finish with hints of dark berries and sweet spices	$60.00
Bolgheri Rosso, Le Macchiole (Baby Super Tuscan) 60% Merlot, 30% Cabernet Sauvignon & Franc, 10% Syrah. It has a very intense, ruby color. A bouquet of black cherry, cacao and hints of mint, while the taste is solid, full-bodied and warm	$65.00
Brunello Di Montalcino, Terre Nere, Tuscany, Italy Notes of eucalyptus and peppermint, fruity aromas of blackcurrant, maraschino and candied fruits. Full bodied, yet elegant and refined with soft and silky tannins. Fresh blackberry flavors play beautifully with the sweet notes of liquorish, mint and clove	$90.00
Châteauneuf Du Pape ‘Les Sinards’, Famille Perrin, Rhone, France Great color of a bright ruby- red. The nose is intoxicating with notes of plums and sweet spices. Complex and rich, the palate has aromas of raspberries and pepper and offers a long elegant finish	$75.00
‘School’ Reserve Cabernet Sauvignon, Alexander Valley, Alexander Valley, California Aromas of cassis, black cherry, plum, oak, vanilla, chocolate and a hint of menthol. This is a smooth wine with flavors of cassis, cherry, plum, vanilla and chocolate	$70.00
Arsonist Red Blend, Matchbook, Dunningan Hills, California 52% Petit Verdot, 26% Malbec, 22% Cabernet Sauvignon. Delivers full flavors of blackberry, cherry, chocolate and pepper spice; barrel aging adds a dose of vanilla oak. The finish has dark fruit flavors, herbs and old-fashioned leather	$52.00
Il Bugiardo Valpolicella Ripasso, Buglioni, Veneto, Italy Dark ruby-red color. Intense and elegant aromas of ripe fruit and spices with hints of vanilla and tobacco. Warm, persistent flavors, velvety and harmonious	$58.00
Amarone Della Valpolcella, Zeni, Vento, Italy Aromas of dark-skinned fruit, baking spice and grilled herb. Full-bodied, and offers raisin, licorice and a hint of dark chocolate alongside smooth enveloping tannins	$70.00
Sauvignon Blanc, Honig, Rutherford-Napa, California A mix of honeysuckle, peach and tropical fruit aromas to a blend of floral, stone fruit and citrus flavors on the palate. The wine is elegant and rich, and perfectly balanced	$20.00
Chianti Classico, Felsina, Tuscany, Italy Wild berries and spicy notes. Fuity on the palate with good tannins and a lingering finish	$24.00
Merlot, Alexander Valley, Alexander Valley, California Spicy aromas of dark fruits, cassis, black/red cherry, plum, vanilla, oak and chocolate. Flavors of cherry, cassis, blackberry, plum and chocolate	$22.00
Brunello Di Montalcino, Terre Nere, Tuscany, Italy Full bodied, yet elegant and refined with soft and silky tannins. Fresh blackberry flavors play beautifully with the sweet notes of liquorish, mint and clove	$45.00
Cabernet Sauvignon, Honig, Napa, California The wine is dense, with deep tannins enhanced by notes of fennel, vanilla and lovey notes of caramel and graphite originating from oak barrel aging	$32.00
Amarone Della Valpolcella, Zeni, Vento, Italy A full-bodied palate offering raisin, licorice and dark chocolate with smooth tannins	$35.00
Aperol Spritz Aperol, Prosecco, Club Soda and served with lemon twist	$10.00
Viola Spritz Empress 1908 Gin, Rosemary Simple Syrup, Fresh Lemon and Tonic (Make it a Mocktail with Cedars Non-Alc Gin)	$10.00
Aranciata Crush Rocktown Vodka, San Pellegrino Aranciata	$10.00
Napoli Basil Crush Rocktown Basil Vodka, Limonata San Pellegrino	$10.00
Hibiscus Mule Rocktown Vodka, Fruitlab Hibiscus, Ginger Beer, Fresh Lime	$10.00
Harvest Fizz Koval Cranberry Gin, Simple Syrup, Lemon, Club Soda	$10.00
Mediterranean Fig Mule Figenza Mediterranean Fig Vodka, Ginger Beer & Lemon	$10.00
Orchard Old Fashioned Laird’s Apple Brandy, Taconic Maple Bourbon, Simple Syrup, Carda- mom Bitters	$10.00
Negroni McClintock Forager Gin (MD), Campari, Sweet Vermouth and a lemon twist. Served on the rocks	$10.00
Old Fashioned Redwood Empire Rye whiskey with orange bitters, simple syrup & cherry. Served on the rocks	$10.00
Cosmocello Martini “Our Signature Cocktail!” A refreshing blend of Pallini limoncello, Stoli citrus vodka & a splash of cranberry juice, garnished with a lemon wedge	$10.00
Bellini Martini Mathilde pear liqueur, peach schnapps & prosecco	$10.00
Limoncello Martini Pallini limoncello & Stoli citrus vodka, garnished with a lemon wedge	$10.00
Ketel One Martini Ketel One vodka, a splash of dry vermouth & 3 olives. Bleu cheese stuffed olives upon request	$10.00
Pomegranate Martini Pama pomegranate liqueur & Tito’s vodka garnished with a lemon wedge	$10.00
Cosmopolitan Martini Titos vodka, triple sec & a splash of cranberry juice, garnished with a lime wedge	$10.00
Blueberry Lemon Martini Green Mountain blueberry vodka & Pallini limoncello, garnished with a lemon wedge (Experience the true taste of wild blueberries with 100% Maine potato vodka that trades sugar and additives for the real thing)	$10.00
Chrystini Martini Square One organic cucumber vodka with St. Germaine, fresh lime juice, simple syrup & a splash of club soda, finished with fresh basil	$10.00
Espresso Martini Fresh brewed Lavazza espresso, Grand Mariner, Bailey’s Irish cream & Kahlua	$10.00
Chocolate Martini Stoli vanilla vodka, Godiva milk chocolate liqueur & Bailey’s Irish cream (Try it with Godiva dark chocolate)	$10.00
Groupon Lunch
Bruschetta
Mozzarella And Eggplant Napolean
Antipasto Della Casa
Calamari Rustici
Crab Bruschetta
Gamberi Napoletana
Tortellini Alla Romana
Penne Alla Vodka
Spaghetti Al Ragu
Fettuccini Vegetial Chicken, shrimp or sweet Italian sausage may be added
16″ Pizza To Share Up to 3 topping, this will count as 2 entrees
Shrimp And Asparagus Risotto
Penne Mare E Monte
Tonys Favorite
Chicken And Cheese
Farfalle Alla Bosciaola Chicken, shrimp or sweet Italian sausage may be added
Farfalle Di Cremona
Penne Vesuviana Chicken, shrimp or sweet Italian sausage may be added
Greek Salad Chicken or shrimp may be added
Spinach Salad Chicken or shrimp may be added
Catering
Bruschetta Roma tomatoes tossed with fresh basil, garlic and extra virgin olive oil on grilled Italian bread	$45.00
Mozzarella And Eggplant Napolean Slices of tomatoes, grilled eggplant and fresh mozzarella with Balsamic glaze	$45.00
Antipasto Della Casa Chef’s selection of imported cured meats, assorted Italian cheeses & marinated vegetables, available vegetarian	$55.00
Arancini Balls Smoked mozzarella & marinara	$50.00
Calamari Fritti Fried calamari served with homemade marinara sauce	$45.00
Mozzarella Caprese Skewers Fresh mozzarella balls with basil and grape tomatoes, with a balsamic reduction	$55.00
Crab Bruschetta Lump crabmeat mixture with roasted red peppers baked on our toasted Italian bread. Available in Serving 8-10, Serving 18-20
Baked Brie En Croute topped with a portobello mushroom in a puff pastry with strawberries and balsamic glaze	$45.00
Bacon Wrapped Scallops U 15 count scallops with crispy bacon	$70.00
Coconut Shrimp 16/20 count shrimp, fried golden brown, served with Fresh strawberry basil salsa or mango salsa	$65.00
Crab Fondue Lump crabmeat with artisan cheeses, served with crostini. Available Serving 8-10 / Serving 18-20
Stuffed Mushroom Caps Pecans, leeks and parmesan cheese; Crab fondue (Market); Creamy spinach and artichoke	$40.00
Tapenade served with crackers; Roasted red pepper and artichoke or traditional olive	$20.00
Shrimp Cocktail 16/20 count shrimp, served with a spicy cocktail sauce	$65.00
Beef Wellington Bites	$90.00
Salmon Wellington Bites With Dill	$40.00
Assorted Mini Quiche	$30.00
Assorted Vegetable Tray Served with hummus (another dip available upon request)	$25.00
Assorted Fruit Tray	$35.00
Imported Artisan Cheese Plate Served with fresh seasonal fruit, and crackers	$55.00
Meatballs In our traditional homemade marinara, Balsamic tomato, Bourbon	$35.00
Pasta Salad Spiral pasta with fresh spinach, red onions, marinated mushrooms and cherry tomatoes	$35.00
Spinach And Artichoke Dip Available hot or cold, with fresh vegetables or bread	$35.00
Eggplant Rollitini Thinly sliced pan fried eggplant rolled with ricotta cheese spinach and pesto, topped with Fresh mozzarella, served with marinara	$45.00
Stuffed Mushroom Tarts with goat cheese in puff pastry	$40.00
Prosciutto & Melon seasonal	$30.00
Smoked Salmon Crostini With Saffron Or Dill Sauce sub sliced cucumber for crostini	$40.00
Shrimp Cups With Avocado, Cilantro And Lime Juice	$45.00
Stuffed Dates Or Figs With Goat Cheese And / Or Bacon	$45.00
Mini Crab Cakes With cocktail or old bay aioli. Available in Serving 8-10, Serving 18-20
Ahi Tuna Bites seared, served rare with wasabi aioli	$50.00
Baked Oysters with parmesan, leek and bacon	$40.00
Insalata Della Casa Field greens, tomatoes, cucumbers, carrots, and red onions topped with our house Italian dressing	$30.00
Insalata Greek Field greens, tomatoes, cucumbers, black olives, carrots, onions, marinated mushrooms, and pepperoncini topped with feta cheese	$40.00
Insalata Cesare Romaine lettuce and croutons topped with parmigano cheese, and our Caesar dressing, anchovies available upon request	$40.00
Insalata Di Arugula Rocket lettuce topped with marinated tomatoes and provolone with balsamic vinaigrette	$45.00
Watermelon Salad (seasonal) sliced with feta, baby arugula and mint with balsamic glaze	$45.00
Insalata Di Spinaci Baby spinach, artichoke hearts, tomatoes and toasted pine nuts with grilled portabello mushroom and our house Italian dressing	$45.00
Insalata Albicocca Baby spinach with candied pecans, dried apricots, and gorgonzola with balsamic glaze	$45.00
Smoked Salmon With Dill Sauce And Arugula
Prosciutto And Fontina With Dijon
Grilled Zucchini With Goat Cheese And Red Pepper
Pesto Chicken With Baby Spinach
Fresh Mozzarella, Tomato And Basil With Pesto
Sweet Italian Sausage With Red Peppers And Onions
Balsamic Chicken
Chicken Salad
Shrimp Salad
Grilled Eggplant With Ricotta And Pesto
Roast Beef And Provolone
Penne
Spaghetti
Fusilli
Fettuccini
Farfalle
Angel Hair
Linguine
Tri Color Tortellini
Traditional Marinara
Light Marinara
Alfredo
Lemon White Wine
Arrabiata spicy marinara
Creamy Pesto
Creamy Rose
Creamy Parmigano
Four Cheese
Aglio Olio garlic and olive oil
Grilled Chicken	$10.00
Prosciutto Or Pancetta	$10.00
Eggplant	$10.00
Shrimp	$18.00
Crabmeat Available in Serving 8-10, Serving 18-20
Italian Sausage	$10.00
Meat Sauce	$10.00
Calamari	$12.00
Clams And / Or Mussels	$18.00
Scallops	$40.00
Buffalo Mozzarella	$10.00
Lobster	$60.00
Marsala Chicken or veal scallopine with mushrooms in a marsala wine sauce	$90.00
Piccata Chicken or veal scallopine sautéed with capers in a lemon white wine sauce	$85.00
Annapolis Chicken or veal scallopine with crabmeat and mushrooms in a creamy rose sauce	$100.00
Spinaci Chicken or veal scallopine sautéed with fresh spinach in a creamy rose sauce	$85.00
Pizzaiola Chicken or veal scallopine sautéed with capers and olives in a marinara sauce	$85.00
Boneless Beef Short Ribs Slow cooked in a demi glaze	$185.00
Eggplant Rollitini Thinly sliced pan fried eggplant rolled with ricotta cheese spinach and pesto, topped with Fresh mozzarella, served with marinara	$45.00
Grilled Salmon Garlic cream sauce or a garlic lemon wine sauce over baby spinach	$70.00
Pesto Mahi Mahi	$75.00
Homemade Lasagna Vegetable, with fresh spinach and mushrooms, Ground beef, Sausage and pepper, Seafood with marinara or alfredo (add $10 / $15), Cheese, Vegan	$50.00
Gnocchi, Potato Dumpling Pasta With rose and spinach, With a sage garlic butter sauce topped, add crispy pancetta $10, With creamy pesto and peas, With marinara, basil and fresh mozzarella, With white truffle oil and baby arugula and parmigano reggiano	$60.00
Ravioli Con Astice Lobster stuffed with crabmeat, mushrooms and peas in a creamy rose sauce	$80.00
Mushroom Ravioli Wild mushroom (marinara or rose sauce)	$50.00
Braised Beef & Veal Torricelli with marinara sauce	$70.00
Spinach & Garlic Ravioli marinara or rose sauce	$50.00
Sausage & Broccolini Ravioli marinara or rose sauce	$70.00
Sacchetti Cheese filled purse shaped pasta with pears in a gorgonzola cream sauce	$60.00
Burrata Ravioli marinara or rose sauce	$50.00
Sautéed Asparagus	$40.00
Roasted Potatoes garlic and rosemary	$40.00
Roasted Seasonal Vegetables broccoli, cauliflower, baby carrots and snap peas	$40.00
Garlic Mashed Potatoes	$40.00
Crispy Tuscan Brussel Sprouts	$40.00
Julianne Medley squash, zucchini and carrots	$40.00
Wild Mushrooms	$40.00
Savory Sweet Potatoes	$40.00
Fresh Sautéed Green Beans	$40.00
Smoked Gouda Mac N’ Cheese	$40.00
Root Vegetable Hash	$40.00
Individual Corn Souffles	$40.00
Tiramisu Alternating layers of lady fingers dipped in espresso, mascarpone cheese and chocolate chips dusted with cocoa	$40.00
Zabaglione Cups A smooth dessert of egg custard creamed with marsala wine, our house specialty, with fresh berries	$25.00
Chocolate Mousse Cups Whipped milk chocolate made with chocolate chips, topped with fresh strawberry	$25.00
Mini Cannoli traditional or dark chocolate dipped with pistachio cream	$35.00
Assorted Cookies	$30.00
Brownies	$25.00
Bread Pudding With a bourbon Sauce	$35.00
Limoncello Cake Lady fingers rolled in Limoncello, layered with ricotta and lemon curd	$45.00
Caramel Pecan Bar With a Roquefort blue cheese icing	$60.00
Dark Chocolate Bark With Pistachios And Dried Cherries	$40.00
Carry-Out Pizza
Cheese Pizza Made with fresh tomato sauce, mozzarella and provolone cheese	$11.00
White Pizza Made with fresh garlic and EVOO, ricotta, mozzarella and provolone cheese	$13.00
Caprese Pizza Our white pizza topped with diced tomatoes, fresh mozzarella and basil	$15.00
Meat Lover’s Topped with pepperoni, Italian sausage, prosciutto, mozzarella cheese and tomato sauce	$15.00
Luna Pizza Our cheese pizza topped with pepperoni, Italian sausage, mushrooms, red peppers, red onions	$16.00
Margherita Pizza Traditional Neapolitan pizza with homemade tomato sauce, fresh basil and fresh mozzarella	$16.00
Veggie Pizza Our cheese pizza topped with fresh spinach, diced tomatoes, red onions, mushrooms	$16.00
Pizza Di Mare Our cheese pizza topped with jumbo lump crabmeat and grilled shrimp	$22.00
Chicken Pesto Pizza Grilled chicken with mushrooms and mozzarella with our ricotta and pesto sauce	$17.00
Vongole Our white pizza topped with fresh littleneck clams and sautéed spinach	$15.00
Melenzane Our traditional tomato sauce topped with ricotta, grilled eggplant and fresh basil, drizzled with pesto	$15.00
Create Your Own Pizza Pizza Toppings Available: Pepperoni, sweet Italian sausage, prosciutto, ground beef, crispy pancetta, mushrooms, red peppers, red onions, kalamata olives, diced tomatoes, artichoke hearts, anchovies, sautéed spinach, basil, extra cheese. Gourmet Toppings Available: Fresh mozzarella, grilled chicken, crabmeat, shrimp, arugula, eggplant, zucchini, littleneck clams, feta cheese	$1.50

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Menu Photos

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Order and Reservations

Reservations: opentable.com

Reviews

Misty Caldwell

We went here for my son’s birthday and it did not disappoint. This little place was fantastic!! The appetizers were great and the entrees were even better. We got the 4 course meal deal and it’s definitely the way to go. I highly recommend Luna Blu.

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Sharee B

Oh My birthday was out of this world amazing. Salmone Con Spinaci was De best… From the presentation to the taste. I added bow tie because I like pasta. The sauce that came with it… My boyfriend had the Seafood Fra Diavola without the clams. And his eyes closed with pleasure to the first bite just as mine did. On both plates the scallops were HUGE and tender. Dessert…. Oh dessert. Chocolate Mousse if loving you is wrong I don’t wanna be right. The meal was accompanied by amazing service by our waitress Danielle. Then being checked in and checked on by the owner takes this experience above the Dinner Under the Stars we signed up for.

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Carrie Derk

Celebrated my birthday by trying a new Italian restaurant and it did not disappoint. Delicious fresh homemade food from appetizers, salads, and main course!

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Dale Polmateer

We chose a wonderful place for our anniv dinner. And half price wine night. So friendly. So full.

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Torch Reviews

Overall a very nice dining experience. The restaurant was small but very comfortable and relaxing. There is indoor and outdoor seating for groups of four to six, and tables can be moved around if space is available. Our hostess and server was friendly and professional. The dinner menu has a great variety of Italian cuisine that includes appetizers and desserts. There is an extensive wine menu as well as other cocktails and alcoholic beverages. The fresh bread was the best. Hot, fresh and delicious. For my meal I had a Sangria, the Penne alla Vodka, with a chocolate mousse for dessert. A pleasant evening and enjoyable meal.

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Kristen Strohm

We had an excellent meal last night and the drinks were very yummy. The hostess was super kind and allowed us to sit inside even though we had made an outdoor reservation by accident. We just had to be out by 6:30 which was no problem. The only reason I can’t give this place 5 stars is because our waitress was not the friendliest… I’m not sure if it was that she was annoyed she had to train someone or if she was just having a bad day but it felt like we were bothering her or something. Half way though the meal my boyfriend ordered another Manhattan and it just never came, but also wasn’t on the check so that tells me it was never ordered/sent to the bar. The girl that was training with our server was super nice though. This was our first time there and we were hosting friends from out of town so it was a bummer that the server killed our vibe instead of being welcoming and friendly. Talking after dinner we said we would want to come back but might not risk having that server again. Oh well.

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Kelly Zhou

My mom and I came here for lunch on a Tuesday. The lunch rush was just finishing up, so we came at the perfect time! The service was great & friendly. We started with the baked green tomatoes (Frittura di Pomodori Verdi), which were amazing! My mom and I couldn’t stop racing about them. The breading was so full of flavor – it was definitely the star of the show! I ordered the white pizza for my meal and my mom ordered the Italian steak and cheese. We both really enjoyed our food, but agreed that we each would have been happy with the tomatoes, some bread and drinks! She has a glass (or two) of wine, while I had a chocolate martini. I loved it.

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Susan Nugent

My friend and I had plans to see a jazz show after dinner and decided we would have a nice meal at Luna. I ordered a glass of wine which arrived about 30mins after. We both ordered fish with spinach rather than on a bed of pasta. The fish did not have much seasoning and the spinach was barely cooked with lots of long stems on it. Service was pleasant, area clean but just felt embarrassed that my friend have never been there and wasn’t happy with our overall visit.

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Julia Chappell

I’m obsessed with their pasta! The Farfalle di Cremona was exceptional. Cannot wait to go back this weekend and try the lobster ravioli!

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Harley Stine

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Luna Blu Ristorante Italiano Menu – Annapolis, MD

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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