Luccas American Kitchen Menu – Leominster, MA

Type : Restaurant

Location : Leominster, MA

Based on 519 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Luccas American Kitchen 01453

Address:
511 Lancaster St, Leominster, MA 01453

Phone: (978) 537-7100

Website: http://www.luccasamericankitchen.com/

Social Profile:

Hours

Monday

(Labor Day)
 Closed
Tuesday 11:30 AM–8 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday Closed

Menu

APPETIZERS
Hummus Plate (V)
Roasted red pepper hummus served with grilled pita bread, sliced cucumber, chilled roasted cauliflower, carrot and celery sticks with a drizzle of red pepper coulis.		 $10.00
CHICKEN WINGS
1lb bone-in or boneless		 $10.00
BRUSSEL SPROUTS (V)
Smashed brussel sprouts with lemon, parmesan and garlic		 $10.00
SAUTEED MUSSELS MEUNIÈRE (GF)
One pound of Mussels sautéed with shallots, garlic, fresh thyme and bay leaf. Finished with white wine and butter. Served with garlic bread.		 $11.00
RHODE ISLAND STYLE CALAMARI
Tender rings and tentacles lightly breaded and fried with banana peppers then tossed with lemon basil garlic butter and diced tomato. Served with marinara sauce.		 $11.00
EGGPLANT STACK (V)
Layers of tender fried eggplant with fresh ricotta, mozzarella, tomato and basil. Served with marinara sauce.		 $10.00
WAFFLE FRY NACHOS (V)
Idaho waffle fries topped with a blend of three cheeses, diced applewood smoked bacon, tomato and scallions. Served with our signature dipping sauce.		 $10.00
ROASTED CAULIFLOWER QUESADILLA (V)
Tender roasted cauliflower, shredded cheese blend, diced tomato and red onion. Topped with fresh Pico de Gallo and avocado ranch.		 $11.00
BEEF TENDERLOIN PASTIES
Roasted beef tenderloin hash wrapped in delicate pastry dough, baked to a golden brown and served with a horseradish cream sauce for dipping.		 $9.00
SOUPS & SALADS
CLAM CHOWDER
Cup…$4.5 Bowl…$5.5
TOMATO SOUP (V/GF)
Cup…$4 Bowl…$5
ONION SOUP
Gratineé…$5.5		 $5.50
STEAKHOUSE SALAD (GF)
Chopped romaine lettuce and baby spinach tossed with red onion, Gorgonzola cheese, applewood bacon, diced tomato and red bell pepper. Topped with marinated steak tips and fried onion strings.		 $13.00
THE LUCCA’S GRILLED CAESAR (GF) $4.5 / $9
Grilled baby romaine, scratch Caesar dressing, garlic croutons and shaved parmesan.Add grilled chicken $4 | Add grilled salmon $8
ANTIPASTO (GF)
Sized for sharing, mixed greens with Italian hams and cheeses, pepperoncini, olive, tomato, cucumber, onion and balsamic glaze.		 $13.00
ASIAN CHICKEN SALAD (GF)
Tender marinated grilled chicken breast, served with mixed greens, bok choy, pea pods, shredded carrot, orange segments, purple cabbage, red bell pepper, chow mein noodles and tossed with a ginger sesame dressing.		 $14.00
HAWAIIAN POKE BOWL (GF)
(POH-Keh) Sushi-grade Ahi tuna tossed in a Chile honey vinaigrette. Served atop fresh greens, pickled cucumber and ginger, green onion, carrots, avocado and chopped nori.		 $14.00
GARDEN SALAD (V/GF) $4 / $8
Traditional garden salad with mixed greens, tomato, cucumber, and red onion. Add grilled chicken $4 | Add grilled salmon $8
BURGERS
BACON CHEESE BURGER (GF)
Locally sourced from Maine Family Farms, a half pound blend of brisket and chuck, 100% antibiotic free, grass fed, non gmo beef. Served with applewood bacon, Vermont cheddar, lettuce, tomato and onion on a grilled brioche		 $12.00
TURKEY BURGER (GF)
A house mixture of white and dark meat, grilled and topped with shredded lettuce, sliced tomato, red onion, avocado and smoked paprika aioli. Or try the Vegan meatless patty the same way!		 $11.00
VEGGIE BURGER (V/GF)
A Vegan meatless, grilled and topped with shredded lettuce, sliced tomato, red onion, avocado and smoked paprika aioli.		 $16.00
HOUSE MADE GRILLED SHRIMP BURGER (GF)
House made shrimp patty, grilled and served with shredded lettuce, sliced tomato, smashed avocado and Old Bay aioli.		 $15.00
SANDWICHES
CHICKEN PARM SANDWICH (V)
Thin chicken breast, lightly breaded and pan fried. Topped with marinara and fresh mozzarella. Served on garlic bread. Try it with fried eggplant!		 $11.00
ITALIAN
Hot ham, prosciutto, salami and capricola with fresh basil, fresh mozzarella and heirloom tomato. Drizzled with olive oil and aged balsamic. Served on Italian bread		 $12.00
RACHEL
Roast turkey and cheddar cheese with coleslaw and Thousand Island dressing grilled on thick cut white bread.		 $12.00
REUBEN
Freshly sliced red corned beef with swiss cheese, sauerkraut and thousand island dressing. Grilled on country marble rye.		 $12.00
GRILLED CHEESE (V)
A gourmet grilled cheese on thick white bread. Stuffed with a mixture of creamy brie, puréed shallot, dry vermouth and Vermont cheddar cheese, served with tomato soup or a side garden salad.Add bacon + tomato $3		 $9.00
CHICKEN CAPRESE (V/GF)
Char-grilled Italian marinated chicken breast topped with tomato, basil, fresh mozzarella and aged balsamic. Served on a toasted brioche bun.		 $12.00
STEAK & TOAST
Char-broiled marinated tenderloin on avocado smeared toast with spring mix, feta cheese, pickled onions and shallot aioli.		 $14.00
PASTA & RISOTTO
VEGETABLE RISOTTO (V/GF)
Fresh sautéed vegetables served with garlic Parmesan risotto.		 $13.00
MAC & CHEESE
Not Meme’s mac, a blend of four cheeses, garlic and cream makes it rich and creamy. Baked with a crumb topping. Add grilled or fried chicken with your choice of sauce $4		 $12.00
SEAFOOD RISOTTO (GF)
Shrimp, lobster, scallops, mussels, salmon and haddock sautéed in a creamy garlic and tarragon sauce. Served with our garlic Parmesan risotto.		 $18.00
SHRIMP & LOBSTER SCAMPI
Jumbo shrimp and lobster meat in a sauce of lemon, garlic and white wine. Served with linguini.		 $18.00
STREET NOODLES (V)
Veggie, chicken, shrimp or all three! Sautéed in an Asian sesame sauce. Served over fresh lo mein noodles.		 $15.00
BEEF, PORK & VEAL
VEAL PARMESAN
Thin veal cutlets, lightly breaded and pan fried. Topped with marinara and fresh mozzarella. Served with linguine.		 $18.00
12 OZ. DELMONICO STEAK (GF)
Locally sourced from Maine Family Farms. 100% antibiotic free, grass fed, non gmo beef. Smothered with mushrooms, peppers and onions. Served with mashed potato.		 $28.00
PETITE FILET (GF)
A 4 ounce filet char-broiled and served with roasted shallot butter. Your choice of two sides.Make it twin filets for an additional $8		 $12.00
STEAK FRITES (GF)
Marinated tenderloin tips, char-grilled and served with Parmesan truffle fries.		 $18.00
MURPHY’S BABY BACK RIBS
Two pound rack of pork ribs, slow cooked in Murphy’s Stout. Smothered with our BBQ sauce and char-grilled. Served with French fries and coleslaw.		 $20.00
CHICKEN
CHICKEN PARM
Pan fried, lightly breaded and topped with marinara and fresh mozzarella. Served over linguini.		 $15.00
CHICKEN PAPPARDELLE
Char-broiled chicken breasts coated with jalapeno pesto served over creamy pappardelle pasta with roasted corn, shallots and cojita cheese.		 $15.00
SEAFOOD
SALMON AND RISOTTO (GF)
Salmon fillet rubbed with tuscan spices served with sautéed spinach, mushrooms and heirloom tomato over risotto.		 $16.00
SEA SCALLOPS (GF)
Broiled topped with seasoned ritz cracker topping or fried, with your choice of side.		 $18.00
BAKED HADDOCK (GF)
Fresh haddock fillet, baked with white wine and butter, topped with seasoned ritz cracker topping. Your choice of side.		 $14.00
FISH & CHIPS
Beer battered and fried. Served with French fries.		 $14.00
FISH TACOS
Three soft tacos with southwest seasoned baked haddock, cilantro aioli, shredded lettuce, diced tomato, diced onion and smashed avocado. Served with coleslaw.		 $14.00
COCONUT SHRIMP TACOS
Three soft tacos with coconut shrimp, orange sriracha glaze, diced tomato, shredded lettuce and diced onion. Served with coleslaw.		 $14.00
PESTO SALMON (GF)
Grilled pesto coated salmon served with mixed greens, lemon balsamic marinated shaved cucumber and potato salad.		 $17.00
SIDES
FRENCH FRIES (V/GF)
BAKED POTATO (V/GF)
MASHED POTATO (V/GF)
SOUTHERN POTATO SALAD (V/GF)
CHIPS (V/GF)
COLESLAW (V/GF)
CHEF’S VEGETABLE (V/GF)
GLUTEN-FREE BUN +$2
RISOTTO TO SHARE (V/GF) +$5
TRUFFLE FRIES (V/GF) +$5
2 GARLIC KNOTS +$1

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Menu Photos

Photo Gallery

Reviews

Samuel Watson
Great place for a date night or nice dinner. Parking is a little tight but manageable. There was a line when we showed up last Friday which is usually a good sign. Portions are large so we both had leftovers. There’s a good amount of variety on the menu, as well as a lengthy beer and wine list. The garlic knots with our entrees were fantastic. We’ll be sure to visit again.

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Krysta D
Looking for a nice place with great food and unbeatable prices?? Then this is your place! Get here early. They dont take reservations, and it gets VERY BUSY. The new and temporary location is working! The place is beautiful and the food is always So Damn Good!! This place NEVER disappoints!

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Jennifer Panarelli
First time here. But we will be back.

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Adam Wuoti
This is a local staple for a reason. The food here was delicious. We were able to get a seat fast and the waiting area was very nice. Not that there was much of a wait. The staff here were friendly and professional. I did enjoy the book theme they have going on. Parking is plentiful and accessable. I am looking forward to going back again soon!

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Nick Czerula
What a wonderful group of people working here. Attentive and kind. Really good experience. Dining room is a little loud at times during our meal. Food was pretty good. They have crushed ice, for the crushed ice fans.

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Linda Ciccone
Tried the rum flight of three drinks and ordered the seafood risotto. Absolutely delicious all around. Our waitress, Christine was the best.

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Lana C
What an experience!!! Did was delicious! Smaller Restaurant with great menu selections. We went to Luccas this past weekend and it was an amazing experience even though we had to wait 30ish minutes for a table. The food was great as well, atmosphere was comfortable and casual The staff was very friendly from the moment we walked in. The host was professional and courteous

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Michael Leger
Wow! This Place is GreAt!! Food was Hot and Full of Flavor. Service Was Quick, Acurate and Very Helpful. Prices were actually underpriced compared to Most Places that are Comparable. Only Got Pictures of Seafood Risotto and Mac N Cheese W/ Chicken. Wish I Took More . . . Will Definitely Be Back!!!!

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Bill Shoemaker
First rate restaurant with huge portions of food and a great staff. Just know that what you have for dinner you’ll be having for lunch. Great place to go and enjoy.

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Julie Harvie
Nice ambience and service.

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