We are your local seafood, chicken, and burger restaurant in the Spring Branch area. Offering reservation services, we are open for brunch, lunch, dinner, and late night dining so we are the perfect place for any occasion. Our menu boasts a variety of delicious dishes ranging from gumbo and grilled salmon to land or sea tacos, chicken burgers, and churros. Are you planning a big event? Ask us about our private event and catering services. Give us a call or stop by our kitchen and bar today!
Based on 132 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2030A Bingle Rd, Houston, TX 77055
Phone: (713) 360-6304
Website:
Social Profile: 
Hours
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–10 PM |
| Saturday |
10 AM–10 PM |
| Sunday |
10 AM–9 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
| Wednesday |
11 AM–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Debraw1919 Wheeler
Wow, amazing dishes! We tried the Crab cake, Mussels, entree Shrimp n grits and the Mary Mary or something like that! This place has been there less than a year and has wonderful food! Our 1st time there. For non seafood eaters there is other food but their burgers look fantastic! I drove from the Eastside of Houston and worth the trip! We didnt drink but there is a full bar. Service was excellent and the manager was very attentive.
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Arthur Daret
I had a bowl with blackened catfish and quinoa. The quinoa had a nice balance of shredded carrots, tomato’s, onions, and vinegar (I believe).
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Fritz Baumgartner
Man oh man ! I found a good one !
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Do
Friendly staff and delicious food! My husband and I go here semi-often. On my last visit, we ordered med. shrimp and grits and crawfish w sausage, corn, and potatoes! There is sometimes a bit of a wait for the food but it’s absolutely worth the wait.
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Lauren Gray
Love this new restaurant in Spring Branch! The gumbo is great and the corn dodgers and crawfish dip & chips are really tasty appetizers. They also have a full bar that you can sit at as well as a nice cocktail menu to choose from. There are also items on the menu for people who aren’t big on seafood- so there’s something for everyone!
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Pat Cavanagh
Our Chapelwood Chancel Choir celebrated the end of a busy and wonderful year of singing at Low Tide Kitchen & Bar. Owner Alli Jarrett created a perfect menu for our group of 60 people, and her staff went out of their way to serve us! They even created two special choir drinks for us—the Sing-Along and The Chancel! We will happily return to Low Tide for more parties and more dinners!
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Mimi Kwan
We had a meeting but the parking lot was inadequate. We had blackened fish n mashed potato. It was surprisingly delicious!
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Finn Universe
Fiest experience, nice place, good food. Got the Bingle burger and churros. Fresh burger, crispy fries, and crunchy churros. May come again.
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Vincent Lee
Really enjoyed dinner. For appetizer, the oyster nacho was surprisingly tender and flavorful. Never had it before, I really enjoyed it. Also had the fish ceviche, is very refreshing and doesn’t have any fishy taste. I ordered the blackened parley’s seafood platter with deviled crab, flounder and corn dodger. The deviled crab is incredible. Cocktail Drink flight from their bar is delicious. Love the banana caramel expresso!! Highly recommend it! We’ll be coming back for brunch lol
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Na Ta
A little nice gem in Spring Branch. Food and service were excellent. The oyster nachos were something new for me to try, and just loved it. Plenty of surface parking space, easy access and friendly service. Have to go back to try more menu items.
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