Spacious, relaxed setting for American fare, a cocktail lounge with small plates & a seasonal patio. Based on 542 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
517 S 4th St, Springfield, IL 62701
Phone: (217) 670-1363
Social Profile:
Hours
Sunday | Closed |
Monday
(Labor Day)
|
Closed |
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–9 PM |
Saturday | 4–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Dani Berg
Beautiful outdoor seating. Incredibly lovely staff. We ordered the salad with the Almond crusted shrimp which was beautiful but we kind of wished it had a little bit more acid to it and that the shrimp wasn’t so crunchy. Also ordered the roasted strawberry and goat cheese bruschetta which was different and awesome and the balsamic pearls were really unique. Great menu with lots of choices. Would definitely come back.
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J S (Jenny)
Beautiful restaurant. Staff and management were very attentive. Meal prices have a nice variety ranging from about $15 for a burger to $66 for a steak. Two adults and 2 children ran us a little over $100, no alcohol with our dinner. When making reservations online, there is an option to tell them any other pertinent information to help improve your experience. I mentioned that we would have our two younger children along for their first fine dining experience, and upon our arrival, the hostess knew us and greeted the girls so kindly. We had a lovely time. Highly recommend and will return if I’m in the city again.
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Mary Webb
Amazing food, service and ambience. Appetizer was fried cauliflower dish smothered in a spicy sauce. It was crispy outside and tender inside. Entrees were pub burger perfectly cooked, caesar salad and for the adults red snapper special with lemon risotto and rack of lamb cooked to perfection with mashed potatoes and pea puree. Dessert was a Grand Marnier chocolate cake, Summer berry dessert (I forgot the name) Orange Creamsicle creme brulee and a trio of ice cream of carrot cake, espresso and fruit and jalapeno. We travel to fine dining restaurants in Chicago yearly and none of them can compete with this restaurant. Flavors were masterful. Hope we get to make our way back.
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Jeff Trower
We had a great dinner on the patio. The owners were both working and stopped by for a table touch. The food was excellent and our server Kaleb made great recommendations and was top notch. We tried the Manchurian cauliflower appetizer and it was delicious and something unique. The special was a softshell crab and ribeye surf and turf. The crab was amazing and the steak was cooked as requested and very tender. I can’t recommend this restaurant enough. The food and service are some of the best you’re going to find in Springfield. Make a reservation and treat yourself to a wonderful experience.
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Mark Shanks
First time here. We were VERY impressed. Great atmosphere, with excellent food and top notch service! We’ll be back and bring friends!
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Scott Coffman
Believe any and all hype you have heard about this place. It’s all true.
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Mimi Marschall
We hosted a bridal shower here and it was lovely!! They got napkins to correspond with the bride’s color scheme and helped to make the table look festive! Shannon, the manager, was helpful and friendly and made the process easy! Kelly was our amazing server. They were both great. The cake was DELICIOUS and the food was also lovely. The cauliflower appetizer is the best I’ve ever had! Highly recommend this place to eat at or for a private event.
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Susan Mattingly
We had a great experience while celebrating my friend’s anniversary. The service was wonderful and the food was amazing. Our window seat had a view of the Governor’s mansion which was decorated for the holidays. I recommend this place to celebrate your special occasions.
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Alyce Ferrill
We took a large group of 18 for our sons graduation to our favorite date night place! Everyone loved their food, something for everyone! The steaks so tender and perfectly seasoned. The scallops were also a big hit with our group. Several of us had the grouper feature that was truly amazing! And of course the cauliflower appetizer is so cravable- that we have a new generation of devotees to this restaurant! Our server, Kelly handled our entire group aplomb, she was so friendly and knowledgeable! She made our experience so enjoyable. The hostess, Lori, went above and beyond playing games with the kids while we lingered over our delicious meal.
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Gina Mazzone
Very nice place to come for lunch. I had a regular cheeseburger and my boyfriend had the kicked up burger. Both burger were juicy and cooked well. My boyfriend was a little disappointed that their chef hot sauce was just siracha. But the burgers were good. The fries were lightly seasoned and crispy so I enjoyed them. Overall the environment was nice and clean and the waitress and hostess were polite. I’d like to come back for dinner.
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