Based on 35 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
635 N Broadway, Los Angeles, CA 90012
Phone: (310) 876-2478
Social Profile: 
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–8 PM |
Photo Gallery
Reviews
Wilder Bunke
A few options from this community kitchen, I got some delicious Lao food. The Nem Khao was very flavorful and a great value
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Teanna Ross
Yaaaassss Chef Soulo lays it down at this Lokels Only Kitchen. Everything on his menu is stop in and check him out he open Tuesday thru Sunday! His Oxtails over Rice, Burgers, Chilli, and Chicken Wings are my favorite portions are you will not be disappointed
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JC Perez
-Originally posted approximately one month ago under Never Caged which I recently found out shares the space and I had incorrectly attributed this experience to-
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Sandy M
Waited 30 minutes in line, to then having to wait another 10 so we can place an order. Did not want to wait any longer to order. Chef was cooking stuff of the fly because of low inventory. The food may be good but I can’t tell you. We just left. Need more organization to run a smooth business. Very small location.
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Nik Nak
Cool concept, different guest chefs daily, had a great smoothie while waiting for my food, found it by walking by in chinatown – really low key but glad to know about it. Everyone was friendly and super helpful.
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Cookie Holliday
I was very surprised when I walked in and realized it was take out. Then it took an hour to receive the food. They were out of greens and the cabbage they offered instead was so salty I couldn’t even continue eating it. The turkey chops and Mac and cheese were salty as well. Small TV dinners portions really disappointed
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Shangrila Peralta
So glad we stumbled on this spot while exploring Chinatown. We love supporting local businesses while traveling.
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Sirah Morgan
I tried to enjoy the outdoor venue. It had fake grass and awnings to keep in the heat. It’s in a slightly odd location being accessible thru and alleyway and from a store. Food is sold and made to order, guests invited to use a QR code to check out the menu. Bathrooms are a pair of porta potties moved into a corner. The floor needs more than sweeping as there is safety glass in the fake grass. Maybe they need to rent a vacuum. It can’t be easy to sweep the place. Overall it was an awesome night if primitive.
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Theo Nova
Every time I come in is such good energy. Everytime its different food, such a great place just to vibe and get some work done. Definitely my go to spot
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Hugo Aguas
This is a great place with a mission on community and food equity, however, I can’t say I was charmed with it. Located in Chinatown, this place aims to serve a conglomerate of businesses’ food. In this case, I went for spam masubis. The masubis were delicious-that I will admit- however the price for 2 was over $10 with an odd community surcharge. This is before you pay for parking as well. While this is a POC business, I would allege that their pricing limits inclusion and even invites further gentrification. Food was fine, price was horrible, as was the location. Wish I could have liked it more.
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