Local On North pays homage to Central and North Georgia through the products we use, the food we create, and the drinks we feature (as many quality local beers and spirits as we can). Our food is made from scratch. Even down to the ranch dressing is made in house daily, making it of any free artificial flavors and preservatives. Our menu was inspired with the constant goal of creating a place that has something for everyone. We offer tacos. We continued our tradition of making hand-crafted Neapolitan pizza and we still make the dough daily using our 17 year old mother dough and 96 hours of rest formula. Local On North has seasonal main plates, layered with flavored, and executed with the Chef’s care and attention.
Brightly colored Neapolitan pizza parlor for thin-crusted (Italian) or flash-fried (American) pies. Based on 165 reviews, the restaurant has received a rating of 4.3 stars. Price $$
Address:
14 Elizabeth Way, Roswell, GA 30075
Phone: (770) 299-1657
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Reviews
Lisa Shanahan
Roswell Restaurant Week brought me and 17 others in our group to Local On North. A group of 18 is a pretty large group for that small restaurant, but they handled us well, with two tables right next to one another. Our waiter did a great job taking all the drink and dinner orders and getting everything out.
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M. A. Mohammadi
The place is geo-recreationally well located but in my opinion that’s about it. We ordered pizza and it was just fine there was live music and again in my opinion it was just OK and there was the smell of sewage which really bugged me at times. Just make sure this smell is not there before you order. Other than these all was normal nothing outstanding! Our waiter was not very professional either he just poured some of the glass water on the sidewalk splashing on my feet and bag just to adjust the level of water in the glass!!
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Chad Fiedler
Newly opened restaurant that kept the name but rebranded as a more trendy eatery that’s great for a date night or dinner out with friends. Most entrees we’re about $20. We went with the Shrimp Fa Diavlo and Linguini with Clams, both quickly turned to empty plates. They packed the tables in a bit tight but we got a table on it’s own towards the back. They also have a decent about of outdoor seating in the back and located right in the heart of downtown Roswell.
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J Perejil
My duck confirm spring rolls were just what I hoped they would be. Our server was terrific. And was able to watch the SEC championship game. Will be going back.
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Taylor Garner
The food here was absolutely phenomenal. My family shared a risotto special as an appetizer that was awe inspiring. I was pleasantly surprised with how good the tuna burger is. The flavoring and quality was reminiscent of the best sushi I’ve had.
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Eve Greiner
Don’t pay any attention to the reviews that gave this restaurant less than 5 stars. We were visiting Roswell and we’re looking for an ecclectic/urban chic place to have dinner. From the menu posted outside, I could tell that the food here was going to be good. Ethan, our waiter, greeted us & let us choose our own table. He then took the time to go over the menu and describe the daily specials. Okay, they have the best onion soup, made from 9 types of onions. So much flavor – you’ll want to scoop up every drop. They make a twice fried French fry plate. My hubby got the muscles in a delectable garlic wine sauce. I got baby greens with grilled salmon. It’s all locally sourced ingredients and very fresh. Great food, excellent service!! A hidden gem.
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Ela Gefen
Food is great and service is awesome! I love how they kept the same awesome pizza from Fix. However, the highlight from my experience was when I tried their new menu items like the goat cheese croquette and shrimp diavlo. The Bartender Bryce was very helpful with recommendations and also very awesome! I highly recommend to check it out!!
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kelly givens
We live walking distance to local on North and have just recently discovered it. I think the food is good and the prices are very reasonable and I love the atmosphere but the servers are not very attentive. We went Friday night and the server never told us about the specials and then when we asked he said we ordered so quickly that he didn’t have time to tell us. I’m not sure that makes sense to me. We were there a few weeks ago and mentioned to the same server that the prices on th e menu were lower than what we were charged. he just acknowledged it but made no change to our bill.
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James Flanigan
I would love to give this place a higher rating. The pizza is delicious! The problem I have is two fold.
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Deborah Thomas
We visited for the first time Friday, June 13th. We will definitely be back. Our service was excellent – our waiter explained all of our options and told us about his favorites. He was patient and fun as we asked about beers and menu choices. The shrimp appetizer (waiter recommendation) was fabulous! It was lightly breaded and bursting with flavor. I enjoyed my steak frites with chimichurri sauce. However, my boyfriend ordered the special – ahi tuna with wasabi mashed potatoes. Oh my! It was amazing. I want to get that the next time. If you are a chocolate lover, you have to try the fried chocolate cake. It is a flourless chocolate cake rolled in graham crackers – lightly fried and topped with caramel sauce and ice cream. It was beyond delicious! There was nice acoustic music on the patio that complimented the wonderful meal. It’s so nice having such a delicious dinner with great service and ambience after being at home for the last few months. Thank you Local on North and historic Roswell!
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