We believe in supporting local businesses, knowing where our ingredients come from, serving as much organic and/or sustainably grown or raised food as possible, reducing our carbon footprint, and respecting our environment. We need to leave this planet in a better state for the next generation than when it was entrusted to us.
Based on 22 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
2000 Sierra Point Pkwy, Brisbane, CA 94005
Phone: (415) 375-1657
Social Profile: 
Hours
| Friday | 10 AM–2 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday
(Labor Day)
|
10 AM–2 PM
Hours might differ
|
| Tuesday | 10 AM–2 PM |
| Wednesday | 10 AM–2 PM |
| Thursday | 10 AM–2 PM |
Menu
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Menu Photos
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Reviews
Anthony
4/5.
Niru I
I work in the building across the street, our campus has a restaurant but I decided I wanted to try something different today. Boy am I glad I did.
Pasha Gleyzer
Very expensive. Banh Mi with Roast Pork, spring rolls with shrimp, Vietnamese Iced Coffee: $30. The flavors were also so-so. Spring rolls – tasteless. Banh Mi – not spicy at all even though I asked for spicy. I also tastes something like medicine in it.
Yao Wong
3.5 stars but I’ll be generous and round up. Decent banh mi (good bread, good seasoning), but for the price, it could definitely use more filling – especially compared to a standout shop like Cafe Bunn Mi in SSF.
Ping Vuong
Very good foods indeed
Ashlyn McKnight
Extremely fresh and vibrant food, friendly service, woman and LGTBQ+ owned 🙂 I had the salad with the tamarind tofu. Follow the hallway beside the elevators back to find it!
Rachel Hochman
We had Little Green Cyclo cater an event in our backyard and we were so happy with everything. Thao and Monica were very communicative and helpful , so the whole process was very smooth. Everything was packaged nicely and labeled clearly. And our guests loved the food – everyone kept asking where we got it! I would definitely recommend LGC to cater your event!
D W
Good food, a bit pricey. Bahn mi is legit
Nei Ng
They had a special chicken soup today, which sounded perfect for the chilly weather. The broth was light and garnished with green onions and cilantro to give it a fresh brightness. Could’ve used a little more salt, but it didn’t taste bad and had a decent chicken flavor. I wish it was hotter, though. It’s just not as appetizing to have lukewarm soup.
Rick S
I tried the Oxtail Noodle Soup for $16 (w/tax+tip). The soup was served in a large disposable soup cup so it was a little difficult to maneuver with chopsticks or a spoon. The soup was too salty for my Asian palate and the portions were small and not enough noodles for a noodle soup. Thought it was too pricey for the portion.
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