Casual Italian restaurant featuring housemade pastas, cheffy pizzas, creative cocktails and an extensive amaro selection. With a lovely upstairs dining space which is perfect for private parties. Team: Exec Chef Adam Harvey, Chef de Cuisine Russell Pike, and General Manager Anna Wonson. Owned by Goodbar Management Group, who owns and/or operates El Chucho, Bar Charley, and Quarry House Tavern.
Clever riffs on pizza, pasta, Italian nibbles & trendy cocktails in a laid-back lair & roof garden. Based on 599 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3907 14th St NW, Washington, DC 20011
Phone: (202) 853-9889
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
| Thursday | 5–9:30 PM |
| Friday | 5–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9:30 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
V Rossi
Wow delicious apps and dinner. Fried green tomatoes were out of this world, the artichoke bruschetta was also super yummy. For entrees we had the gnocchetti w/ crab and the shrimp risotto. The shrimp risotto was surprisingly spicy, which I liked, but I could see the heat level being too high for some if not most.
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Nanu Gelda
I LOVE the pizzas made with vegan cheese at Little Coco’s. It’s a true accomplishment when a restaurant is able to prepare dishes with vegan cheese that taste so amazing.
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Timothy Torres
Great atmosphere. The aperitivo special is really great. More food than we could eat. Meatballs were great. So were the Brussel sprouts and wings. The pizza wasn’t my favorite.
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Malia Pratt diCato
I used to come here when it was $29.99 or $30 a person but it has gone up about $12 but yeah. it was so wonderful! I love this place! It’s my favorite little hidden gem. Everyone is wonderful here
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Jessica Long
Went there for brunch with two of my mom friends. They were very accommodating reading my notes and had a car seat available for the toddler and sat us in an area with a bench for the baby so that we could set up the car seat. It was very nice.
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Katelynn Gurbach
Nice little spot. This was my first visit. We shared the Bruschetta and I had the Spicy Rigatoni. Everything was nice, nothing over the top. It seems like a tried and true favorite
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Nevada Troxler
My pizza barely had any chicken on it the chicken it did have was shredded and thinly sliced on the pesto pizza, it wasn’t good at all. I got the happy hour special for 38. The drinks were bad, service was poor, meatballs, only came with one . When I questioned the bartender he just said something as he walked away. My pizza that i added later came before my single meatball, even though its listed as plural, “meatballs”. He sucked honestly and it wasn’t a pleasant experience. Wonder if my skin color had something to do with it. That garlic bread and salad were good but I wont be returning.
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Allison Whitney
A fall brunch with flare. Little Coco’s was recommended to us by a friend, who had raved about their happy hour specials, yet we went for brunch. Right next door to a lively Drag Brunch hot spot, we felt the vibes! As for our meal, we started with the 18 month prosciutto with whipped burrata, which easily won our hearts and set the bar high for the remainder of our meal. For our entrees, we ordered the squid ink capellini with shrimp and the Mt. Vesuvius pizza topped with with red wine honey, jalapeños and assorted cured meats.
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Philippa Pham Hughes
Stellar food and great service. What more could you ask for?? We shared the artichoke starter which was great. The bolognese was delicious. Highly recommend this perfect little neighborhood restaurant.
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Lindsey Coppola
A delicious and creative swing to Italian food. We got the fennel salad, artichoke bruschetta, and the goat cheese ravioli. The dishes were beautiful and the flavors were phenomenal. The star of the show was the spumoni (sp?) dessert. The chewy cookies on the bottom were to die for. I am so sad I don’t live close enough to try more of their dishes!!
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