Based on 452 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5150 Normandy Blvd, Jacksonville, FL 32205
Phone: (904) 695-1293
Hours
Saturday | 4–8 PM |
Sunday | Closed |
Monday
(Labor Day)
|
11 AM–2 PM, 4–8 PM
Hours might differ
|
Tuesday | 11 AM–2 PM, 4–8 PM |
Wednesday | 11 AM–2 PM, 4–8 PM |
Thursday | 11 AM–2 PM, 4–8 PM |
Friday | 11 AM–2 PM, 4–8 PM |
Menu
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Menu Photos
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Reviews
Candace Ford
The outside doesn’t look like much, and the inside seating area is small, but you won’t be disappointed in the food or the service. We’ve lived in the area for 6 years and only recently discovered this place. Makes me sad because now we eat here once a week. The marriage of Italian and Greek cuisine is awesome, the food is always fresh and flavorful. They have some unique dishes. The servers are always very sweet and on top of everything. My only complaint is that they close too early. I wish they were open until 9:00 p.m.
Quise Ward
First time visiting & honestly this experience makes feel like it needs to be the last. After standing for about 5-10 min. We seat ourselves and then hear another guest informed that comes in after us that they can sit themselves. Other guest after us are greeted and asked about there order. We finally place our order and I don’t eat meat so I ask can I substitute my meat for extra mushrooms or other veggies. They charge me for the substitute. Just goes down hill from here…. I will say they had good bread, but I didn’t enjoy my food (taste preference) and the restaurant culture is not the best customer service. Would love to speak with the mgm and explain every experience can make a difference.
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Tyler Daunhauer
I enjoyed myself. Kim was attentive and food came out very quickly. Ordered the sampler which came with lasagna, penne, and a big ricotta cheese blend stuffed shell. Additionally it came with garlic bread and a salad. We’ll take it from least to greatest: the salad was pretty small. The house-made Italian dressing was very nice and mild whereas others might wreck your mouth with the vinegar. The house-made blue cheese dressing didn’t have very much zing to it and reminded me more of a toned down ranch. Still a good dressing for breadsticks/pizza but not really blue cheese in any sense of the word. The penne was a nice al dente. The lasagna was ok but I’m biased against lasagna so I’m sure it was actually great. The cheese bread was nice but not your traditional cheese bread. Soft Italian bread cut into slices and topped with mozzarella and Italian seasoning. Still crispy at the edges but soft in the middle with enough cheese to keep the marinara from saturating it. The garlic bread was thick and fluffy without being greasy or overpowering. The star of the show was the ricotta shell. The cheese blend had that good cheesy funk to it. Really the best thing on the plate. The sauce is pretty decent. Better than what’s in a jar but their sauce’s main strength is how much meat and cheese they incorporate into it. However even with all the meat and cheese it’s still a very mild, light oil sauce. I will be returning to give the pizza a try but the portions for the pasta looked pretty big and I left full with some to go.
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Nicholas Bright
I saw reviews and was excited. Actual visit was pretty bad. Waited about 5 minutes for food when I got there which I didn’t mind. Only reason I mentioned was because by the time I got home my pizza was cold. (I live 12 minutes away) was disappointed with the pepperoni cheese bread. The tiny salad my wife had gotten something way other than ranch. Nothing we ordered looked anything like what I had seen in the past.
Robin Tallman
This is the 1st time my husband and I ordered from here. We ordered through Door Dash. We. Had a nice size order and I must say, kudos to everyone involved!!! The spaghetti and baked rigatoni were hot and yummy with plenty of leftovers!!!! The side salads were fresh! The cheesecake could have been bigger ( I love cheesecake!!!!). The garlic bread could have had more garlic on it but dinner was wonderful and we will order again!!!! Thank again for a great meal!
Ashley
Nice staff, the food is just okay to me though. Not a lot of flavor and expensive. The garlic bread isn’t great and the cheese bread I ordered wasn’t toasted or anything just a slice of bread with cheese on top. The side salad had a little lettuce and one piece of tomato. Not exciting.
Me Too
I was so disappointed. The only thing good about our food was the bread. We had an older lady for our waitress. She’s a bit rude. Doesn’t really care and we had to ask multiple times for things. I ordered the Bruschetta appetizer. It was a slice of bread with 1 spinach leaf and a small slice of tomato with melted Mozzarella cheese. That’s not bruschetta. Portions are small. My daughter ordered stuffed shells. She got 2 small shells. I wouldn’t go back.
Cookie Callaway
I have eaten at this location since it was Mary’s Pizza Italiano, some 30 years ago. It has always been a favorite. The food is always excellent. I like the service. We all have bad days. But I was teasing the waitress about lemons. We had just traveled across 4 states for two straight days. Although I asked for lemons in my tea, it was often forgotten. So I said there must have been a shortage of lemons and I was glad to be back in Florida where we have citrus. She explained quite frankly that she never put lemons in tea as many are allergic. She already appeared to be in a bad mood, with neery a smile as she took our orders, and I assume she did not like my humor. I tried to laugh it off and thought all was well. Regardless if she had a bad day or did not appreciate my conversation there was no call to throw a plate of a large pizza at my dinner guests. The four of us just sat there a moment with our mouths open as she walked away in a huff. Then of course my husband blamed me for her actions. If I offended her in anyway it was not my intention to do so. She did come back later and offered to fill our drinks with a better attitude. However, I will refrain from inviting others to join us at this establishment for dinner.
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DIDI Colbert
My friend and I were looking for a new restaurant to try and remembered this restaurant and wanted to try it. We enjoyed our food! The food temperature, taste and presentation were great. The meat sauce was perfect. I recommend the eggplant Parmesan and this blue cheese salad dressing for their side salad. The sweet tea was delicious as well. Say hello to the owner. We plan dine there again.
Teresa Kennedy
Ate here last night while we were waiting for our to get fixed at T-Mobile across the street. Can’t beat the price. It was ok…not the best but it did it’s job. Our waitress was very sweet and attentive.
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