Based on 385 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery
Address:
122 E State St, Mossyrock, WA 98564
Phone: (360) 983-3235
Hours
| Monday
(Labor Day)
|
6:30 AM–4 PM
Hours might differ
|
| Tuesday | 6:30 AM–4 PM |
| Wednesday | 6:30 AM–4 PM |
| Thursday | 6:30 AM–4 PM |
| Friday | 6:30 AM–4 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
Menu
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Menu Photos
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Reviews
Jeff Hinman
Very tasty sandwiches. I had the Reuben and it was one of the best I’ve ever had. Juicy in the right ways, bread was a perfect match, and the service was top notch. Will definitely come back next time I’m in the area.
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cameron daniels
Absolutely the best burger I’ve had in over 20 years!! It’s as if God and your mom came together to make a burger and this is what dropped out of the sky onto your plate. I will be visiting the area very soon for a little camping trip down up Mayfield Lake. I will be absolutely stopping by to have this experience again.
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Jordan Swetnam
Small cafe in this little town of Mossyrock. There a only 1-2 other places to eat in-town and this is the only breakfast spot. If your starving like I was than this will do… but it took a long time like 20-25 minutes to get my small scramble/biscuit and gravy to go. Order at the register. There’s only a couple tables if you choose to dine it. Cafe has potential…. Just needs a lil more umffff. Was told the gravy was home made and what I got was the star of their menu… gravy was thin for sausage gravy, but had decent flavor.
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Melissa Jones
Such a good find on the way to Rainier National Park. The food was delicious and the toast was homemade. I think mostly people stop here for the drive thru coffee but the food was great and worth the sit down. The place is small so it can be crowded. There’s a couple tables outside too.
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Gerald Anderson
The burgers are thick and juicy. Breakfasts are awesome,all of them. Clam chowder on Fridays, and the beef barley is to die for, homemade as are all the soups. They serve good-sized portions, maybe a bit pricey but well worth the investment.
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Amber Green
Really bright and cheerful dinner! The service was great and the food was very good. THE BREAD was amazing. I had the grilled cheese and was so glad I did.
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Susan Cushwa
This was a cute place we tried when spending the day at Mayfield lake. They had the BEST gluten-free sandwich that I have ever tasted! It was roasted turkey with avocado and bacon. Sooooo good!
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Q Madp
Bring time if you come here this time of day. Food was OK.
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Rick Stephens
This place has to be the worst experience I have ever had dining out. I see it is always busy so I wanted to try it. Tried going 3 times and every time I walked out due to wait times. Finally it was a slow day so I stopped again. Still had to wait 45 minutes with only 3 people in the place. I ordered a breakfast sandwich on chabotta bread. It came out on English muffin. They took it back to correct it. 30 minutes of waiting and asking, I finally got my sandwich. I was very unimpressed. They could be an awesome place if they hired a couple more people.
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Anastacia Schuttenberg
Food is really good! We did both lunch and breakfast multiple times while visiting Mossyrock. The ciabatta bacon egg and cheese was my favorite! Get any lunch sandwich on their fresh white bread and if you see Cinnamon rolls get one! Only downfall is due to being a small cafe they only have two people working at a time and they favor the drive thru. Plus it’s the busiest place in town. So you can wait a bit for food if there are people there and drive thru full. But the ladies are hustling!
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