Legal C Bar – Lynnfield Menu – Lynnfield, MA

Type : Seafood restaurant

Location : Lynnfield, MA

From Legal Sea Foods, Legal C Bar emerges, a focused yet full-flavored social urban venue, casual in style. Classic ‘C’ fare like clams, cod, crab and calamari as well as custom cocktails provides a contemporary, comfortable experience.
Legal C Bar’s menu complements the bar forward concept and features many items suitable for sharing while also offering options for more traditional coursed dining. Tried-and-true Legal favorites along with exclusive offerings, including sushi and pizza, comprise the menu mix.

In warm weather, our patio is a popular lure. Come for the seafood and stay to shop. Our restaurant within MarketStreet Lynnfield will get you hooked.

Specializing in upmarket seafood, this contemporary chain also serves steaks & cocktails. Based on 894 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Legal C Bar - Lynnfield 01940

Address:
220 Market St, Lynnfield, MA 01940

Phone: (781) 406-2500

Website:

Social Profile:

Hours

Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM

Menu

Lunch
NEW ENGLAND CLAM CHOWDER
our classic recipe
LOBSTER BISQUE
cream sherry
CRISPY CALAMARI
with tartar sauce
$17.00
CRISPY CALAMARI WITH RHODE ISLAND (HOT PEPPERS & GARLIC) $18.00
CRISPY CALAMARI WITH THAI (PINEAPPLE & PEANUTS) $18.00
LEGAL’S SIGNATURE CRAB CAKE
lump crab, mustard sauce, mixed greens, apples, walnuts, cider dijon dressing
$23.00
CRAB CAKE SLIDERS
roasted red pepper sauce
$21.00
STUFFIES
Cape Cod quahogs, chouriço, butter, ritz crumbs
$16.00
PESTO SHRIMP FLATBREAD
smoked applewood bacon, roasted tomato, cheddar and romano, balsamic drizzle
$17.00
ORGANIC PEI MUSSELS
garlic-butter broth, white wine, grilled crusty bread
$18.00
ST. LOUIS RIBS
coffee BBQ sauce
$17.00
BANG BANG CAULIFLOWER
tempura fried, kung pao sauce (contains peanut oil)
$15.00
OYSTERS OF THE DAY $3.50
NEW ENGLAND LITTLENECK CLAMS $2.50
COLOSSAL NAKED SHRIMP COCKTAIL $20.00
CHILLED SEAFOOD PLATTER
SERVES 4 oysters, clams, shrimp cocktail, lobster tail, tuna poke
$85.00
BLACKENED RAW TUNA TATAKI
sesame chili vinaigrette, seaweed salad, wasabi cream
$18.00
EDAMAME
with sea salt or Tajín chili-lime spice
$8.00
CRISPY FISH SANDWICH
lettuce, tomato, pickle, tartar sauce, french fries & coleslaw
$18.00
SBLT
salmon bacon, lettuce, tomato, mayo, toasted sourdough, french fries & coleslaw
$18.00
NEW ENGLAND CRAB ROLL
delicate New England crabmeat with mayo, french fries & coleslaw
$34.00
FISH TACOS
fried or blackened whitefish, pickled red cabbage, chipotle aioli, pico de gallo, black beans and rice
$18.00
HALF POUND MAINE LOBSTER ROLL
warm butter-poached or traditional with lemon mayo, french fries & coleslaw
$43.00
TUNA BURGER
chili-garlic seasoned ground tuna, lettuce, tomato, roasted red pepper sauce, french fries & coleslaw
$19.00
GRILLED CHICKEN SANDWICH
applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo, french fries & coleslaw
$17.00
DOUBLE R RANCH USDA PRIME BACON CHEDDAR BURGER
applewood smoked bacon, Vermont cheddar, lettuce, tomato, french fries & coleslaw
$19.00
NEW ENGLAND BAKED HADDOCK – ANNA’S WAY
buttered crumbs, roasted tomato, herbed rice pilaf, broccoli
$28.00
SCAMPI WITH SHRIMP
linguini, tomato, sofrito, lemon cream
$29.00
SCAMPI WITH CHICKEN
linguini, tomato, sofrito, lemon cream
$26.50
LEGAL’S SIGNATURE CRAB CAKE ENTREE
lump crab cake, mustard sauce, herbed rice pilaf, mixed greens, apples, walnuts, cider Dijon dressing
$25.00
BBQ STEAK TIPS
herbed rice pilaf, green beans
$26.00
BAKED LOBSTER MAC & CHEESE
one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs
JUMBO NAKED SHRIMP $27.00
NORTH ATLANTIC SEA SCALLOPS $28.00
NEW ENGLAND CLAMS
whole-bellied, sweet & petite
FISH & CHIPS
locally-sourced by our good friend, Tory Bramante
$21.00
NUT CRUSTED SALMON*, ORGANIC SEA HARVEST, ISLE OF SKYE
pistachio walnut crust, farro salad, kale
$25.00
SESAME CRUSTED YELLOWFIN TUNA
Szechuan green beans, peanuts, ponzu
$24.00
LSF GUMBO WITH SHRIMP
andouille sausage, jasmine rice
$29.00
LSF GUMBO WITH CHICKEN
andouille sausage, jasmine rice
$26.50
BEEF & SHRIMP TACOS
street corn, blackened shrimp, shaved tenderloin, pico de gallo, black beans and rice
$22.00
ORGANIC SALMON
Isle of Skye, Scotland (EU Organic)
$25.00
YELLOWFIN TUNA STEAK** 8 Oz
scan below for today’s origin
$36.00
SEA SCALLOPS
Gulf of Maine (MSC Certified Sustainable)
$28.00
COLOSSAL SHRIMP
Bay of Bengal (All Natural, BAP 4-Star Certified Sustainable)
$27.00
RAINBOW TROUT
Columbia River
$28.00
ADD AN ENHANCEMENT
COLESLAW $4.00
HERBED RICE PILAF $7.00
JASMINE RICE $7.00
FARRO SALAD
pistachio, sage, maple vinaigrette
$8.00
STREET CORN
off the cob, cotija cheese, crema, cilantro
$8.00
SZECHUAN GREEN BEANS
red peppers, roasted peanuts
$8.00
STEAMED BROCCOLI $7.00
ROASTED SWEET POTATO MASH $7.00
FRENCH FRIES $7.00
BROCCOLI AU GRATIN $9.00
GREEK SALAD
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
$12.00
HOUSE SALAD
local organic leaf lettuce, tomato, cucumber, carrot, sunflower seeds, tomato balsamic or buttermilk blue cheese dressing
$11.00
CLASSIC CAESAR SALAD
romaine hearts, garlic croutons, shaved romano, creamy dressing
$11.00
LEGAL WEDGE
salmon bacon, iceberg, tomatoes, crispy onions, crumbled blue cheese dressing
$12.00
QUINOA POWER BOWL
za’atar roasted carrots, beets, pumpkin seeds, yuzu vinaigrette
$17.00
Dinner
NEW ENGLAND CLAM CHOWDER
our classic recipe
LOBSTER BISQUE
cream sherry
CRISPY CALAMARI
with tartar sauce
$17.00
CRISPY CALAMARI WITH RHODE ISLAND (HOT PEPPERS & GARLIC) $18.00
CRISPY CALAMARI WITH THAI (PINEAPPLE & PEANUTS) $18.00
FISH TACOS
fried or blackened whitefish, pickled red cabbage, chipotle aioli, pico de gallo
$15.00
LEGALS SIGNATURE CRAB CAKE
lump crab, mustard sauce, mixed greens, corn, peas, radish, tomato, chive vinaigrette
$23.00
CRAB CAKE SLIDERS
roasted red pepper sauce
$21.00
STUFFIES
Cape Cod quahogs, chourico, butter, ritz crumbs
$16.00
PESTO SHRIMP FLATBREAD
smoked applewood bacon, roasted tomato, cheddar and romano, balsamic drizzle
$17.00
ORGANIC PEI MUSSELS
garlic-butter broth, white wine, grilled crusty bread
$18.00
ST. LOUIS RIBS
coffee BBQ sauce
$17.00
CORN RIBS
chipotle aioli, cotija cheese, cilantro
$13.00
BANG BANG CAULIFLOWER
tempura fried, kung pao sauce (contains peanut oil)
$15.00
OYSTERS OF THE DAY $3.50
NEW ENGLAND LITTLENECK CLAMS $2.50
COLOSSAL NAKED SHRIMP COCKTAIL $20.00
CHILLED SEAFOOD PLATTER
SERVES 4 oysters, clams, shrimp cocktail, lobster tail, tuna poke
$85.00
BLACKENED RAW TUNA TATAKI
sesame chili vinaigrette, seaweed salad, wasabi cream
$18.00
EDAMAME
with sea salt or Tajin chili-lime spice
$8.00
JUMBO NAKED SHRIMP $27.00
NORTH ATLANTIC SEA SCALLOPS $37.00
NEW ENGLAND CLAMS
whole-bellied, sweet & petite
FISHERMANS PLATTER
jumbo naked shrimp, sea scallops, local whitefish & calamari
$42.00
FISH & CHIPS
locally-sourced by our good friend, Tory Bramante
$28.00
BEET ROASTED SALMON, ORGANIC SEA HARVEST, ISLE OF SKYE
beet puree, chilled panzanella salad
$33.00
MEXICAN STREET COD
roast corn off the cob, cotija cheese, cilantro, blue corn tortilla
$30.00
SESAME CRUSTED YELLOWFIN TUNA
Szechuan green beans, peanuts, ponzu
$39.00
MEDITERRANEAN SWORDFISH
pearl couscous salad, tzatziki, roasted tomatoes
$38.00
OVEN ROASTED BRANZINO
whipped potatoes, fennel and orange, garlic butter
$36.00
LSF GUMBO WITH SHRIMP
andouille sausage, jasmine rice
$29.00
LSF GUMBO WITH CHICKEN
andouille sausage, jasmine rice
$26.50
ORGANIC SALMON
Isle of Skye, Scotland (EU Organic) | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$33.00
YELLOWFIN TUNA STEAK
scan below for todays origin | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$39.00
SWORDFISH STEAK
scan below for todays origin | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$38.00
COD
Iceland (MSC Certified Sustainable) | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$30.00
SEA SCALLOPS
Gulf of Maine (MSC Certified Sustainable) | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$37.00
COLOSSAL SHRIMP
Bay of Bengal (All Natural, BAP 4-Star Certified Sustainable) | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$34.00
RAINBOW TROUT
Columbia River | Cajun Spice, Garlic Butter, or Ancho Chile Butter
$28.00
ADD AN ENHANCEMENT
COLESLAW $4.00
HERBED RICE PILAF $7.00
JASMINE RICE $7.00
PEARL COUSCOUS SALAD $8.00
STREET CORN
off the cob, cotija cheese, crema, cilantro
$8.00
SZECHUAN GREEN BEANS
red peppers, roasted peanuts
$8.00
STEAMED BROCCOLI $7.00
FRENCH FRIES $7.00
WHIPPED POTATOES $8.00
BROCCOLI AU GRATIN $9.00
NEW ENGLAND BAKED HADDOCK – ANNAS WAY
buttered crumbs, roasted tomato, herbed rice pilaf, broccoli
$28.00
SCAMPI WITH SHRIMP
linguini, tomato, sofrito, lemon cream
$29.00
SCAMPI WITH CHICKEN
linguini, tomato, sofrito, lemon cream
$26.50
LEGALS SIGNATURE CRAB CAKE COMBO
lump crab cake, grilled shrimp, seared scallops, mustard sauce, herbed rice pilaf, mixed greens, corn, peas, radish, tomato, chive vinaigrette
$43.00
CIOPPINO
clams, mussels, scallops, shrimp, calamari, whitefish, lobster tail, tomato broth
$44.00
LOBSTER RAVIOLI
fra diavolo, lobster tail, grilled crusty bread
$46.00
BAKED LOBSTER MAC & CHEESE
one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs
STUFFED LOBSTER TAILS
shrimp, scallops, peppers, onions, buttery crackers, choice of two sides
$45.00
GULF OF MAINE LOBSTER
steamed or baked with shrimp & scallop stuffing, choice of two sides
CHICKEN UNDER A BRICK
shiitake and caper vinaigrette, jasmine rice, broccoli
$28.00
SNAKE RIVER FARMS AMERICAN WAGYU BAVETTE
ancho chile shrimp, chimichurri, corn ribs, chipotle aioli, cotija cheese
$44.00
GRILLED COLOSSAL SHRIMP $13.00
SEARED SEA SCALLOPS $16.00
GRILLED LOBSTER TAIL $16.00
CRAB CAKE $20.00
DOUBLE R RANCH FILET MIGNON
brushed with ancho chile butter, sweet potato mash, broccoli
$48.00
SURF & TURF
above filet mignon paired with your choice of the following
DOUBLE R RANCH USDA PRIME BACON CHEDDAR BURGER
applewood smoked bacon, Vermont cheddar, lettuce, tomato, french fries & coleslaw
$19.00
NEW ENGLAND CRAB ROLL
delicate New England crabmeat with mayo, french fries & coleslaw
$34.00
HALF POUND MAINE LOBSTER ROLL
warm butter-poached or traditional with lemon mayo, french fries & coleslaw
$43.00
GREEK SALAD
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
$12.00
HOUSE SALAD
local organic leaf lettuce, tomato, cucumber, carrot, sunflower seeds, tomato balsamic or buttermilk blue cheese dressing
$11.00
CLASSIC CAESAR SALAD
romaine hearts, garlic croutons, shaved romano, creamy dressing
$11.00
LEGAL WEDGE
salmon bacon, iceberg, tomatoes, crispy onions, crumbled blue cheese dressing
$12.00
TOP SALADS WITH
Pressed Sushi
EDAMAME
with sea salt or Tajín chili-lime spice
$8.00
HIYASHI WAKAME
seaweed salad
$8.00
BLACKENED TUNA TATAKI
sesame chili vinaigrette, seaweed salad, wasabi cream
$18.00
BANG BANG CAULIFLOWER
tempura fried, kung pao sauce (contains peanut oil)
$15.00
RED DRAGON
tuna, cucumber, tobiko
$20.00
California
cucumber, avocado, Jonah crab
$16.00
SHRIMP TEMPURA
cucumber, avocado, tobiko
$18.00
SPICY SALMON
crispy rice, seaweed salad, ponzu
$16.00

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Order and Reservations

Reservations: opentable.com

Reviews

Bethzaida Cohen
Had dinner here while in town. Nice place with great atmosphere. Thought the prices of wine were a little steep but I’m comparing them to my homestate, FL.

pad256
Super fresh seafood, the dishes where delicious. The service from the time we arrived was very attentive and very accommodating. Great dining experience overall.

Sandy Danko
Relaxing and nice atmosphere where we didn’t have to yell to hear each other speak.

Bill Atherton
Great food, as usual. Had Crabroll (awesome!) with coleslaw (very fresh) and fries (good taste at first but were soggy very quickly). The waitress was pleasant but too long between table visits, considering there weren’t many people there. Waited a while for bill considering we’d already finished our drinks.

Marc Dube
If you want to have a great experience at the Legal C Bar in Lynnfield asked to sit a Nicole table. She is a great service representative of Legal Seafood. She is patient, attentive to detail and funny. She made our dining experience delightful. The food was excellent. Scallops were not plentiful only 7 scallops for $37. We were told the meals were measured by weigh. Atmosphere was great. The patio seating with ceiling fans was perfect to reduce the humidity.

Z F
One of the best meals I’ve ever had. I got the Mexican street cod. The fish was the freshest and amazingly cooked. The staff was very helpful, friendly, and attentive. If you’re in the area and want sea food. Go for it

Amir Hejazi
Drinks are okay, however I had high hopes for their food and as a seafood restaurant I was very disappointed at their lobster roll. The lobster roll had very little flavor and it was dry and the sauce was literally butter only, eewww! I have traveled a ton due to my business all around the country and I’ve had fantastic lobster rolls and seafood in general. However this restaurant charges you five star food prices but gives you a 2 star quality. My professional advice, management needs to revamp the menu and hire a world-class chef because the food I ate was worth $8.99 not $45. Again I speak of a place of experience. Good luck!

Pat Girard
We just ate at the Legal C Bar in Lynnfield a place we have been to many times and always loved the food and service. Today however, was a terrible experience. Service was excellent, waitress was wonderful, and manager very accommodating. We ordered the baked haddock which we had to send back twice as it was gray,raw and slimy in the middle. We were told they have a new cooking staff and continuously apologized to us. Waitress and manager suggested we order something else which we did. Fried fish sandwich was not the best. Fish did not taste fresh. I am sorry to say we will never return to this location. Maybe in the future try the Peabody location. They did not even comp us for the inconvenience in the time waiting for meals. The waitress did give us a”free” small dessert.

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Shen Shen
Place was clean and not crowded. We asked to be seated outside under the outdoor cover. I got the fish taco ~ its a little messy eating for me but yummy! Only thing was asking for condiments; takes awhile to get it after request for sides.

Mike Silvia
Have always enjoyed the quality of the food here but our last 3 visits have been quite disappointing. I often order the Cajun Yellowfin medium rare. In the past the tuna steak was perfectly blackened and pink/rare in the middle. Tonight it was just a small square of tuna with no seasoning. When I sent it back I expected they would redo the dish. Instead it came back out and it was clear they had sprinkled some seasoning on it and threw it back the grill. As a result, there was still very little seasoning and the filet was overcooked and dry. To add insult to injury the plate came back with the same (now cold and soggy) fries and cold broccoli au gratin with a now congealed white sauce. At this point I gave up since the other diners with me were holding off eating until I had my food. We didn’t need the whole table to be eating cold food.

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