Leeward Menu – Portland, ME

Type : Restaurant

Location : Portland, ME

Informal Italian restaurant serving pasta, seafood & meat dishes, plus desserts & a large wine list. Based on 222 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Leeward 04101

Address:
85 Free St, Portland, ME 04101

Phone: (207) 808-8623

Website: https://leewardmaine.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday Closed
Friday Closed
Saturday Closed
Sunday Closed

Menu

Dessert
Apple Confit $11.00
Smoked Vanilla $11.00
Porcini Caramel $11.00
Hazelnut $11.00
Gelato | Sorbetto | Etc.
Vanilla Gelato With Spiced Plum $5.00
Chocolate Gelato With Cocoa Nibs $5.00
Concord Grape Sorbetto $5.00
Coffee | Tea
Speckled Ax Drip Coffee $3.50
Earl Grey $3.00
Mint $3.00
Green $3.00
Chamomile Teas $3.00
After Dinner
Colombu Malvasia Di Bosa Riserva 2013 $9.00
Villa Di Vetrice Vin Santo Del Chianti Rufina 2005 $14.00
Cocchi Barolo Chinato $13.00
Amari
Meletti $7.00
Montenegro $10.00
Amaro Nonino $13.00
Amaro Dell’etna $8.00
Cynar $8.00
Averna $10.00
Sfumato Rabarbaro $8.00
Amaro Di Angostura $7.00
Braulio $11.00
Fernet Branca $10.00
Others
Focaccia
House made
$6.00
Olives
Marinated castelvetrano
$5.00
Carrots
Grilled carrots, smoked yogurt, pistachio aïllade, sumac
$9.00
Beet & Citrus
Beet & citrus salad, anchovy salsa verde, fried capers, mint
$10.00
Scallop Crudo
Maine scallop crudo, meyer lemon purée, purple daikon, almonds, chervil
$14.00
Maine Eel
Smoked maine eel crostone, pickled kohlrabi, olive oil, dill
$10.00
Butter Lettuce
Salad, lemon-cream vinaigrette, great hill blue, radish, herbs
$11.00
Chicken Liver Mousse
Bacon, cranberry mostarda, carta di musica
$14.00
Gnocco Fritto
Burrata, prosciutto di parma, salame biellese, pickles
$22.00
Casoncelli
Mushroom & potato casoncelli, pioppini, aged balsamic, breadcrumbs
$22.00
Garganelli
Duck ragù, ricotta salata, orange zest
$25.00
Tagliatelle
Buckwheat tagliatelle, charred cabbage, potatoes, mustard seed, asiago
$21.00
Rigatoni
Beef & pork ragù bolognese, dandelion greens, parmigiano-reggiano
$24.00
Gnudi
Sheep’s milk ricotta gnudi, spinach, sage butter, black truffle conserva
Spaghetti
Alla gricia, cured pork belly, pecorino romano, black pepper
$20.00
Clams
Littleneck clams, ‘nudja soffritto, sherry wine, fennel, night moves bread
$30.00
Short Rib
Grass-fed short rib, crispy sunchokes, polenta, meyer lemon gremolata
$39.00
Housemade Focaccia, Olive Oil $5.00
Marinated Castelvetrano Olives $5.00
Suppli Alla Romana, Smoked Mozzarella, Arugula, Spicy Tomato Sauce $9.00
Roasted Romanesco Cauliflower, Bagna Cauda, Whipped Ricotta, Sesame $12.00
Burrata & Roasted Apples, Radishes, Pecans, Sourdough Crisp, Balsamic $14.00
‘Nduja Toast, Night Moves Sourdough, Bartlett Pears, Marcona Almonds, Honey $12.00
Crispy Brussels Sprouts, Parmigiano Crema, Fried Shallots $11.00
Grilled Pork Ribs, Maple-Sherry Glaze, Fried Garlic, Flax Seeds $17.00
Radicchio & Frisée Salad, Cured Pork Belly, Candied Walnuts, Parmigiano $12.00
Chicken Liver Mousse, Crab Apple Mostarda, Carta Di Musica $14.00
Whole Wheat Tagliatelle, Melted Leeks, Fennel, Stracciatella, Cured Egg Yolk $20.00
Sweet Potato Agnolotti, Oyster Mushrooms, Prosciutto, Cream, Horseradish $20.00
Mafaldine, Beef & Pork Bolognese, Dandelion Greens, Parmigiano-Reggiano $22.00
Saffron Malloreddus, Smoked Lamb Ragu, Collard Greens, Rosemary $25.00
Gigli, Maitake Mushrooms, Tomato Passata, Olive Crumble $20.00
Butternut Squash Raviolo, Egg Yolk, Brown Butter, Sage $21.00
Grass-Fed Ny Strip Steak, Lentils, Grilled Broccolini, Cacio E Pepe Butter $32.00

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Menu Photos

Photo Gallery

Reviews

Kaitlin Altieri
Leeward is a good date night spot. They have an intentionally small menu with fresh ingredients that make it hard to choose from! Fresh, upscale Italian food! Their staff are friendly, knowledgeable and accommodating. The open kitchen makes for a fun and upscale atmosphere. I will certainly go back, but save this place for special occasions. I would recommend making reservations and save time for parking. It’s kind of off the beaten path in Portland with no off-street parking. If you are there for a more casual occasion, sit at the bar by the kitchen so you can watch and smell all the delicious things the chefs are cooking up!

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Stephy Miehle
Stunning meal! Yes, there was a wait for walk-ins, but the text waitlist was easy and efficient. We had ten minutes to head over and were a few blocks away, so it was no problem.

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TJ K
It took us way too long to try this place but decided to make reservations before the summer tourist season is in full swing. First, it’s a super cute establishment with a small cage vibe. We started with the Foccacia. It was fantastic and large than it appears in images. We shared a salad for a starter (sorry it was so good we forgot to take a photo), I’m not a fan of green goddess dressing, and this salad made me love it. Finally, the main meal. We fully enjoyed the fresh pasta. The menu changes often, which makes it hard to recommend a dish. We’d say you can’t go wrong with anything on the menu. Use Resy, make your reservation, and enjoy the freshest pasta in Portland!

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terri chau
Wonderful food, service and everything else. I went there twice in a week, that will tell you how much I like it. My friends that are from other countries loved it as well.

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Ava French
I had a poor experience I had at Leeward recently. When I messaged their establishment on Instagram regarding availability, I was informed that there was a no reservation policy. However, upon my arrival, I was informed that I should have called in advance and that there was no seating available and that there was an hour and a half waitlist for the bar. I was disappointed that this information was not conveyed to me earlier, as it would have saved me the inconvenience of driving two hours to their establishment. I hope that in the future, their team can communicate any pertinent information to guests in a clearer and more timely manner.

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Deth Khaia
The bar seating are popular. As soon as they open at 5pm all the bar seating was taken and it’s only Wednesday night. I highly recommended that you make reservation ahead. I was lucky to get a chef table seating. Food was good. Service is also fab. Definitely will go back and try their other dishes.

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Sandy “The Boozy Foodie Lady” Anania
Leeward is a pasta-centric Italian restaurant in Portland, Maine.

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Daniela Olivera
Amazing dinner, cannelloni was so tasty, the half chicken was so delicious! Omg I would go back for sure. Drinks were also delicious. Perfect place for a great meal!

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Diane Stowell
We had a wonderful dinner. Everything was excellent. The focaccia was light. Our table enjoyed the mussels, beet salad (very interesting combo with oranges and olives), and brussel sprouts with whipped feta (outstanding). The housemade pasta were all cooked to perfection. The gigli was simple but amazing. The balanzoni with black truffle was to die for. The only disappointment were the very limited dessert offerings (semolina cake, 2 gelato and a sorbet) so we went elsewhere. Our server was very knowledgeable and helpful. It is a very difficult restaurant to get into but well worth it.

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Elizabeth Gillespie
This is the first negative review I have ever posted online, and I hope it will be the last, but my experience at Leeward this Saturday was so unpleasant that it would be wrong not to say something. In fact, I’m sorry to say that it was the worst restaurant service I have ever experienced in my life.

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