French destination dining amid art deco decor in the historic 1920s-era Bowman Field airport. Based on 300 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
2817 Taylorsville Rd, Louisville, KY 40205
Phone: (502) 451-9020
Social Profile:
Hours
Thursday | 5–8 PM |
Friday | 5–8:30 PM |
Saturday | 5–8:30 PM |
Sunday | 5–7:30 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | Closed |
Wednesday | 5–8 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
A. Mac
Recommended for blind dates, family with children, acquaintances that admire planes. This venue is located perfectly for patio dining where patrons can enjoy the take off and landing of various aircraft. Children are kept amused while waiting for dinner. If conversation lags there is often an aircraft to discuss. The waitstaff is friendly, the food arrived cooked as requested, the drinks kept topped off, and there were plenty of aircraft to discuss. Not recommended for those with anaphylaxis food allergies. Very interesting venue to visit. Children highly enjoyed the aircraft.
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Brittany Longmire
French dining at its finest. The BEST french restaurant in Louisville, better yet, in all of KY. Everything was super flavorful and the wait staff was very knowledgeable and friendly. The atmosphere is perfectly romantic and the decor is equally amazing.
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Bennett Reynolds
Really awesome spot, you get to watch the airplanes at Bowman Field from the back patio, while enjoying dinner. And good drinks, good and service.
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Dawson Criscoe
Such a great environment. The food was amazing and the atmosphere was unlike any other. The wait staff was very friendly. If you enjoy good food and airplanes, this is the place to go. It was pretty busy so the servers didn’t come back to the table as often as I’d like, but it was still an amazing experience. Will definitely be returning frequently to enjoy my evenings.
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Claire Myrick
Came here for an anniversary dinner. We sat outside on the patio to watch the planes take off. Our server, Amy, was attentive and helpful. The cocktails were fine, but their wine selection is extensive and impressive. We started off with the crab cake and enjoyed it thoroughly. We recommend th starter to anyone dining there. We shared the chevre salad and enjoyed as a little palate cleanser and veggie break. We ended up splitting the scallops, which blew us away with the cohesive flavors of the ratatouille, the risotto, and the scallops. Everything was divine and delicious. We can’t wait to come back and try more.
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kristen thoburn
One of our favorite places to celebrate life events or just enjoy a lovely evening. Excellent staff, the vibe is just like in France, no rush, enjoy the food, great conversations, excellent cocktails. Everything on the menu is so tasty and delivered with good humor and class. Best French food in Louisville and the care that the owner shows makes this place top notch.
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Alan Dennis, Baron of Cowie
Wonderful art deco atmosphere that brings you back in time. Excellent food; it helps if you can read a bit of French, the the menu is American with a few French dishes. Good wine selection. Great service, but do not expect fast service. It is more in the European tradition of leisurely dining.
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Laure
The night I dined there they were short staffed. They had only one Waiter for the entire restaurant. It made my dining experience very iffy. I had to constantly wave someone down to give me a menu, to order, etc. The soup was fantastic, but my salad didn’t have fresh lettuce. My experience was very disappointing at best. So sad.
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Julia Solomina
It was our special dinner and I have to say it was outstanding! Will start from the very beginning: the host was very welcoming and paying attention to details (and we got a flavor of France with a beautiful accent). Our waiter was very patient and remembered all small things we have asked. The entire service was great!
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Mindy Nye
This is probably the worst dining experience of my life. My fiancé and I went here to celebrate a Valentine’s Day 2023. I waited four months to write this review so that I would have a clear mind and wouldn’t just review out of frustration.
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