Le Fat Menu – Atlanta, GA

Type : Vietnamese restaurant

Location : Atlanta, GA

Comfortable yet classy restaurant focusing on bold Vietnamese food, plus family-style plates. Based on 490 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Le Fat 30318

Address:
935 Marietta St NW STE A, Atlanta, GA 30318

Phone: (404) 439-9850

Website:

Social Profile:

Hours

Sunday 12:30 AM–10 PM
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 11 AM–3 PM, 5–10 PM
Wednesday 11 AM–3 PM, 5–10 PM
Thursday 11 AM–3 PM, 5–10 PM
Friday 11 AM–3 PM, 5–11 PM
Saturday 5–11 PM

Menu

Beverage Menu
Daq Nouveau
Lime, Grapefruit, Toasted Coriander, Angostura, Jamaican Rum
$12.00
Eve’s Apple
Lemon, Coriander, Blended Scotch, Rye Bourbon, Honey Cider
$13.00
Soul Survivor
Rye Bourban, Apple Brandy, Bitters, Lime, Honey, Cinnamon.
$12.00
Brett Ashley Smash
Vodka, Straberry, Orange, Clover Honey, Bitters, Ginger Ale
$11.00
Singapore Slim
Gin, Sloe Gin, Cherry Heering, Cointreau, Lime, Grapefruit.
$12.00
Heart Of Hearts
Ron Zacapa 23, Angostura, Lillte Rouge, Amaro Ciociaro, Bitters.
$13.00
Food Menu
Goi Cuon * Summer Roll
shrimp, pork, herbs, vermicelli
$7.00
Cha Gio * Crispy Spring Roll
chicken, shrimp, woodear mushroom
$6.00
Soft Shell BLT Bao
Crispy soft shell crab in a mantou-style steamed bun, crisp bacon, bib lettuce, tomato & sambal mayonnaise
$12.00
Mussels
pei mussels, lemongrass broth, thai pepper, garlic bread
$16.00
Wonton Dumplings
shrimp & pork, chili oil, shallot, cilantro
$12.00
Banh Mi Toast
sauteed mixed mushrooms
$11.00
Goi Du Du * Papaya Salad
green papaya, mango, apple, crispy shallot, peanuts, vinaigrette
$11.00
Bo Tai Chanh * Beef Salad
cabbage, fresh herbs, onions, tomatoes, chili pepper, lime
$16.00
Cai Xoan * Kale Salad
kale, mango chickpea dressing, radish, toasted shredded coconut, spicy peanut brittle
$10.00
Pho Broth
beef broth, onion, cilantro
$3.50
Bo Luc Lac * Shaking Steak
angus ribeye, salad, jus vinaigrette, sizzling plate
$27.00
Salt & Pepper Calamari
jalapeno, thai peppers, fried shallots, spicy mayo
$17.00
Tom Xa Ot * Lemongrass Shrimp
lemongrass, garlic, thai pepper, onions
$20.00
Ca Ri Ga * Vietnamese Curry Chicken
braised in madras hot curry, carrot, potato, curry leaf
$18.00
Ga Kho Noi Dat Set * Chicken Clay Pot
crispy rice, sauteed onions, shallot, basil
Thit Ko Tho * Braised Pork Belly Bowl
tea egg, pickled mustard green, grilled scallions
$17.00
Mi Cua * Garlic Crab Noodle
lump blue crab, egg noodles, onions, and cilantro
$19.00
Hu Tieu Xao Bo * Drunken Noodle
flat rice noodle, beef, bean sprout, scallion
$19.00
Cai Xanh Xao Toi * Sauteed Market Green
stir-fried with roasted garlic and chive
$16.00
Dau Que Xao Cay * Spicy Green Bean
minced pork, garlic
$16.00
Pho * Noodle Soup
beef pho, brisket, beef ball, rice noodles
$14.00
Bun * Chilled Vermicelli Bowl
herb, cucumber, pickled daikon & carrot, peanut, crispy roll
Com * Rice Plate
jasmine rice, cucumber, pickled carrot & daikon, egg
Desserts
Pandan Creme Brulee
Creme brulee infused with coconut and pandan topped with candied sugar
$10.00
Green Tea Cheescake
New York style cheesecake infused with green tea
$7.00
Cafe Martini
Coffee based, sweet martini (contains alcohol)
$14.00
Vietnamese Coffee
French dripped coffee with condensed milk served over ice
$5.00
Vietnamese Cafe Affogato
French dripped coffee over vanilla ice cream
$7.00
Lunch
Cha Gio * Crispy Spring Roll
chicken, shrimp, woodear mushroom
$6.00
Goi Cuon * Summer Roll
shrimp, pork, herbs, vermicelli
$7.00
Lunch Wontons
pork and shrimp dumpling, chili oil, cilantro, crispy shallots
$8.00
Lunch Mussels
Pei mussels, sake lemongrass broth, chilis, toasted garlic bread
$8.00
Banh Mi – Vietnamese Sandwich
sliced cucumber, cilantro, scallion oil, spicy mayo, pickled carrots, pickled daikon, jalapeno on a baguette
$10.00
Pho Dip
brisket, onion, cilantro, basil, jalapeno, hoisin, sriracha on a baguette with a side of pho broth for dipping
$12.00
Vietnamese Po’ Boy
fried shrimp tossed in lemongrass, onion, chilis, on a baguette with lettuce, tomato, cucumber, spicy mayo
$12.00
Pork Belly Bowl – Lunch
tea egg, pickled mustard greens, market greens, braised pork belly
$16.00
Vietnamese Curry Chicken – Lunch
braised in madras hot curry, potato, carrots, served with jasmine rice, and garlic toast
$15.00
Pho Ga – Chicken Noodle Soup
chicken broth, chicken, rice vermicelli, herbs, sprouts, jalapeno, lime
Pho * Noodle Soup
beef pho, brisket, beef ball, rice noodles
$14.00
Com * Rice Plate
jasmine rice, cucumber, pickled carrot & daikon, egg
Bun * Chilled Vermicelli Bowl
herb, cucumber, pickled daikon & carrot, peanut, crispy roll
Kale Salad – Lunch
mango chickpea dressing, radish, shredded coconut, peanut brittle
$8.00
Chicken Salad – Lunch
cabbage, fresh herbs, fish sauce dressing
$10.00
Papaya Salad – Lunch
green papaya, mango, apple, crispy shallot, peanut, thai pepper vinaigrette
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Adam & Andrea Sicard
Beautiful restaurant next door to covered, paid parking. Service was great! Food was plentiful and delicious! We had the Mussels to start, and for dinner we had: Drunken Noodles (Hu Tieu Xao Bo) and the Shaking Steak (Bo Luc Lac). The sangria was excellent and the red blend was pretty good too!

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Tabitha Yarde
The actual restaurant is beautiful and that honestly should have been a red flag. I find that the fancy looking Vietnamese restaurants are almost never good. The waitress was very nice and attentive. But she straight up LIED about the Pho. It was disgusting. EVERYTHING we ordered was over cooked. The wontons were soo over cooked you couldn’t pick them up with chop sticks. The spring rolls were literally the nastiest I’ve ever had! The vermicelli noodles were over cooked so it gave the roll a wet and slimy texture. The shrimp had 0 flavor. The peanut sauce was… was it even peanut sauce? Yeah No. The Pho did NOT taste like pho broth. It was also bland and the noodles were soggy. But I will say this, the Brisket was AMAZING. That was literally the only good thing from the whole experience. I almost forgot the Thai tea. I really don’t know how you can mess it up. It was clearly powdered and they added WAY too much. The brisket is what made them deserve the actual 1 star. NEVER again.

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Mali GM
The 3 stars is because the waitress was very friendly otherwise would be 1. It was a good service. The food nothing special, poor quality of ingredients and not a good chef

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T’La
Very good mussels, curry chicken and clay pot. Very good flavors. I recently had the Com. Rice Plate with lemon grass beef and the beef was tender and flavorful. We also had the drunken flat noodles with shrimp and it was good.

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Aja Brandman
Food 4

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Patricia Thomas
This food is without a doubt some of the best I’ve ever had. We came here Friday night with a party of 4.

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Adam Stowie
Bottom line: While it does some things right the lack of investment in staff and the misalignment of the food with the price point make it a place I’m not sure I’d give a second try.

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Thomas Hernandez
Great place! Both the drunken noodles and the curry were amazing. The staff did a wonderful job, the service was quick and attentive.

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Lingchao Mao
Went there for a date. The environment and service were very good. The braised pork bowl was good. But we were very disappointed by a simple vermicelli bowl. The vermicelli was dry and flavor was very plain. No peanuts.

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Ky Chelouati
Wow just wow! This place is amazing since the new owner. The vibes alone are awesome, if you want a few drinks to relax, preparty or whatever it is perfect. Now let’s not even mention the food, everything i have tried is amazing! The steak, the Shrimp etc… The cherry on top is the swiftness and attentiveness in the service! Greatly recommend. Will be definitely be a regular from now on.

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