L’Atelier de Joël Robuchon Menu – Miami, FL

Type : Restaurant

Location : Miami, FL

Based on 272 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

L’Atelier de Joël Robuchon 33137

Address:
151 NE 41st St, Miami, FL 33137

Phone: (305) 402-9070

Website:

Social Profile:

Hours

Saturday 6–10 PM
Sunday 6–9:30 PM
Monday

(Labor Day)
6–9:30 PM

Hours might differ
Tuesday 6–9:30 PM
Wednesday 6–9:30 PM
Thursday 6–9:30 PM
Friday 6–10 PM

Menu

Les Plats En Petites Portions Degustation
Le Foie Gras
Torchon accompagné de pain de campagne grillé traditional torchon of duck foie gras
$34.00
Le Poireau
En vinaigrette au shitakés et wasabi salad of leek “mimosa” with shitake mushrooms and wasabi vinaigrette
$21.00
La Daurade
En carpaccio, graines de pavot, et ciboulette royal snapper carpaccio with lemon vinaigrette and poppy seeds
$28.00
Le Jambon
De serrano escorté de pain toasté à la tomate serrano ham served with toasted tomato bread
$32.00
La Carotte
En fin velouté au cumin et ses ravioles de chèvre frais carrot and cumin velouté with fresh goat cheese raviolis
$24.00
Le Homard Du Maine
Cardinalisé au beurre salé, escortée d’une bisque épicée maine lobster roasted in salted butter with a spicy lobster bisque
$36.00
Le Cabillaud
Confit aux aromates, riz safrane au chorizo et, agrumes confit cod with crispy saffron rice & red bell pepper sauce
$38.00
Le Burger
Au foie gras et aux poivrons arlequins verjutés beef and foie gras burgers with sautéed bell peppers
$34.00
La Caille
Caramélisée au foie gras de canard avec une purée de pommes de terre caramelized quail filled with foie gras served with potato puree
$26.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.comopentable.com

Reviews

Bernard Ngie
This was my number one reason for coming to Miami, and let me just say, the food was something else. Now, let me tell you how everything began. I ended up making a mistake with my reservation, choosing an outside table instead of the chef’s counter. However, the manager came in, and I explained my mistake. He kindly moved us to the counter with no issues.

… more

Denis D
The food was simply amazing . Hard , almost impossible to find something close to this in Miami . We went to a few trendy places in the last 4 days but l atelier was the only one with the high quality of food and presentation. Service was pretty good , as we are not too much into alcohol after ordering our ciders , nothing happened for 5/10 minutes , no one came to take our order . But then everything was fast and the dishes came fast as well . The restaurant itself has nothing special , it’s even too dark . Always nice to see the kitchen and how the dishes are coming to us .

… more

Thalia Lopez
It is located in a beautiful area of Miami, just before Miami Beach. The most impressive gastronomic experience of my life is having had the opportunity to taste these exquisite dishes that speak for a long time about the Two Michelin Stars that this restaurant boasts. From the first moment you can see the professionalism of the service staff, who work with extreme punctuality. We arrived about 30 minutes before our reservation and we had the opportunity to try two house cocktails that were splendidly prepared. When we took us to our table, with his time we enjoyed each of the 5 dishes that made up the menu (for Valentine’s Day). At all times we were always accompanied by beautiful music that set an elegant night. ⭐️⭐️⭐️⭐️⭐️

… more

Sergio Guifarro
My and my significant other celebrated our anniversary at L’Atelier. When I read that L’Atelier received its two stars, Michelin, I decided now is the time to visit. So we flew down from Atlanta for the weekend in Miami.

… more

Mickael Chane-Du
I’m a big fan of Robuchon and was pretty sad when L’atelier in NYC closed due the pandemic.. So we had to give it a try during a recent Miami trip.

… more

Shawn Thomas
Definitely worth the experience. I’ve been to many Michelin restaurants and the service here was fantastic. Presentation was fantastic as well. We did the à la carte menu and ordered about four things each. It was plenty of food. The highlight was the foie gras burger, and the black cod. Expensive like any Michelin restaurant and worth it for a special occasion.

… more

Yao Guo
congrats L’Atelier de Joël Robuchon on winning two Michelin stars two years in a roll. Definitely deserve the stars.

… more

Abe Cheung
Talk about a great experience at L’ATELIER de Joel Robuchon! The only (2022) 2 Star Michelin restaurant currently in Florida with a 1 star Michelin downstairs! Great, fresh and delicious food that speaks for itself! A very keen service staff that knew how to pair certain drinks with certain courses of course! From start to finish, we felt relaxed to be there and enjoyed every bit. We opted for their Summer Menu, that comprised of 5 fabulous dishes! That night they didn’t have Colorado Lamb so they served the best duck breast dish instead! Quite glad the lamb wasn’t even on. We’re already talking about coming back to try their restaurant below as they’re more forward focus on seasonal vegetables with other pairings!

… more

Finales Funkeln
Food is fantastic. You go here for the experience and service. Most of the staff had excellent service. The main complaint is if you don’t select a wine the wine specialist loses all interest even though we ordered cocktails. For a place that received a second Michelin star and a restaurant that only houses around 20-30 people at a time you would expect a high standard of service regardless of the customer’s choice.

… more

Ian F.
Came here for a special birthday dinner. Excellent food and service! I agree with the Michelin Guide – this is a very strong two Michelin star restaurant. We ordered a la carte tonight, but the eight course tasting menu looks excellent – probably we’ll try that next time.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions