American bar & grill with outdoor tables & a relaxed vibe offering comfort food standards. Based on 973 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
17535 Ballinger Way NE, Lake Forest Park, WA 98155
Phone: (206) 364-1261
Social Profile:
Hours
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–10 PM |
Saturday | 9 AM–10 PM |
Sunday | 9 AM–9 PM |
Menu
Brunch | |
Coconut Shrimp Golden coconut crusted shrimp with sweet Thai chili sauce |
$8.99 |
Char Roasted Brussels Charred Brussels sprouts tossed in lemon vinaigrette and topped with roasted red pepper sauce, toasted almonds and queso fresco |
$7.99 |
Buffalo Chicken Wings One pound of fried wings and drumettes in spicy garlic buffalo sauce. With celery and ranch |
$9.99 |
Spinach Artichoke Flatbread Grilled Naan bread topped with basil pesto, fresh mozzarella, spinach and artichoke |
$6.99 |
Spicy Mac Balls Deep fried crispy panko coated habanero mac and cheese |
$5.99 |
Crispy Curry Cauliflower Served atop spicy Sriracha yogurt |
$8.99 |
Breads & Spread Creamy sun dried tomato and feta spread served with grilled garlic bread |
$6.99 |
Classic Oj | |
Cran-Pineapple | |
Grapefruit | |
Neighborhood Slam Two buttermilk pancakes, two eggs, choice of bacon, ham, or Isernio’s chicken sausage |
$11.99 |
Three Egg Breakfast Three eggs, choice of bacon, Isernio’s chicken sausage or ham. Breakfast potatoes and wheat toast |
$10.99 |
Garden Benedict Tomato, poached eggs, Hollandaise sauce, avocado, on English muffin, breakfast potatoes |
$10.99 |
Brioche French Toast Vanilla honey butter, powdered sugar, and maple syrup |
$9.99 |
Classic Ham Benedict Grilled ham, poached eggs, Hollandaise sauce on English muffin, breakfast potatoes |
$13.99 |
Sweet Potato & Andouille Hash Spicy andouille sausage, peppers, onions, sweet potatoes, and Cajun spices. With two poached eggs, fresh fruit, and wheat toast |
$12.99 |
Buttermilk Pancakes Three pancakes with vanilla honey butter and maple syrup |
$8.99 |
Smoked Salmon Scramble Smoked salmon, artichoke, spinach, sun-dried tomatoes, with sour cream, breakfast potatoes, and wheat toast |
$13.99 |
Breakfast Tacos Scrambled eggs, Cheddar, bacon, pico de gallo, avocado, in flour tortillas. Breakfast potatoes |
$12.99 |
Italian Sausage Scramble Isernio’s chicken sausage, tomato, spinach, herbs, and feta. Breakfast potatoes and wheat toast |
$11.99 |
Forager’s Scramble Sautéed cremini mushrooms, spinach, herbs, and Parmesan. Breakfast potatoes and wheat toast |
$12.99 |
California Breakfast Sandwich Fried eggs, avocado, tomato, cheddar, pesto mayo on baguette. Breakfast potatoes |
$10.99 |
Kids Breakfast Scrambled egg with cheddar cheese. Breakfast potatoes and a piece of bacon |
$6.99 |
Kids Pancake Buttermilk pancake with chocolate chip eyes, honey butter nose and a bacon smile |
$6.99 |
English Muffin Or Toast | $2.00 |
Grilled Ham | $3.00 |
Bacon (3 Pieces) | $3.00 |
Isernio’s Chicken Sausage Link (1) | $3.00 |
Breakfast Potatoes | $3.00 |
Egg Any Style | $1.50 |
Pancake | $3.00 |
Fresh Fruit | $3.00 |
BLTA Honey cured bacon, lettuce, tomato, avocado, and pesto mayo on toasted wheat bread |
$12.99 |
Chicken Club Grilled chicken, bacon, Swiss, tomato, lettuce, chipotle mayo, French baguette |
$13.99 |
Beyond Tree Hugger Beyond Meatless Burger, Swiss, avocado, lettuce, tomato, onion, and pesto mayo |
$12.99 |
Grilled Pastrami Sandwich Rusak pastrami, grilled onions, and tangy stone ground mustard on garlic toasted rustic bread |
$14.99 |
Prime Dip House roasted beef, melted Swiss, herb mayo, French baguette. Served with hot au jus |
$16.99 |
California Turkey Club Smoked turkey, honey cured bacon, avocado on toasted rustic bread with lettuce, tomato, and herb mayo |
$13.99 |
House Salad Mixed greens, cucumber, tomato, croutons and feta cheese with honey balsamic dressing |
$5.99 |
Caesar Salad Hearts of Romaine, shaved Parmesan and croutons in creamy Caesar dressing |
$5.99 |
Buffalo Chicken Salad Romaine, celery, radish, tomato, pickled onion with buttermilk herb dressing. Topped with hand breaded chicken tenders in garlic buffalo sauce, and shredded cheddar |
$13.99 |
Toasted Sesame Chicken Salad Romaine, cabbage, carrots, and celery in toasted sesame dressing. Topped with ginger soy chicken, mandarin oranges, crispy noodles, and toasted almonds |
$13.99 |
Salmon Caesar Salad Romaine, creamy garlic Caesar, topped with fresh grilled salmon, croutons and parmesan cheese |
$16.99 |
Steak & Blue Cheese Salad Grilled steak on Romaine, with mushrooms, frizzled onions, tomato, blue cheese and blue cheese vinaigrette |
$16.99 |
Steak | $6.00 |
Salmon | $6.00 |
Chicken Breast | $5.00 |
Bacon | $1.50 |
Avocado | $1.50 |
Alaskan Cod & Chips Ginger soy marinated chicken breast, Cheddar, grilled pineapple, lettuce, tomato, mayo |
$14.99 |
Aloha Chicken Burger Ginger soy marinated chicken breast, Cheddar, grilled pineapple, lettuce, tomato, mayo |
$12.99 |
Bacon Bacon Burger Cheddar cheese, honey cured bacon, lettuce, tomato, pickled onion and bacon ranch spread |
$13.99 |
Western Round Up Cheddar cheese, frizzled onions, lettuce, tomato, pickles and BBQ sauce |
$13.99 |
Hand Breaded Chicken Strips Served with fries, mustard slaw, honey mustard and ranch |
$13.99 |
Classic Burger Lettuce, tomato, onion, pickles, 1,000 island dressing |
$10.99 |
Baja Burger Pepper jack cheese, avocado, pico de gallo, lettuce, and chipotle mayo |
$13.99 |
Mushroom Swiss Burger Swiss cheese, caramelized onion, sautéed mushrooms, lettuce, tomato and herb mayo |
$12.99 |
Cucumber Mint Mule Pearl Cucumber, Gosling’s Ginger Beer, lime juice and fresh mint |
|
Cherry Lime Mule Pearl Cherry, Gosling’s Ginger Beer, cherry juice, lime juice |
|
Bloody Mary Vodka, bloody mary mix, Grills salt rim, pickled veggies. Spice it up with Absolut Peppar (no charge) |
|
Bourbon Basil Smash Jim Beam, fresh basil, fresh limes, simple syrup and soda |
|
Raspberry Margarita Sauza Gold tequila, fresh margarita mix, fresh raspberry purée and triple sec, shaken and served up with a sugar rim |
|
Classic Mule Pearl Vodka, Gosling’s Ginger Beer, lime juice |
|
Negroni Gin, sweet vermouth and Campari |
|
Grills Margarita Sauza Gold Tequila, triple sec, fresh margarita mix, housemade cilantro-lime salt |
|
Maritime Pilsner (Seattle, WA) | |
Pyramid Hefeweizen (Seattle, WA) | |
Ninkasi Brewing (Eugene, OR) | |
Alaskan Brewing (Juneau, AK) | |
Fremont Brewing (Seattle, WA) | |
Reuben’s Brews (Seattle, WA) | |
Bale Breaker Brewing (Yakima, WA) | |
Boundary Bay (Bellingham, WA) | |
Rotating Cider | |
Rotating IPA | |
Beer Flight choose 4 beers – 5oz each |
$7.00 |
Rainier Tall Boy | $3.75 |
Ghost Fish Grapefruit IPA | $7.00 |
Corona (16oz) | $5.25 |
Coors Light (12oz) | $4.25 |
Clausthauler Non-Alcoholic | $4.00 |
Red Basil Lemonade Fresh basil, cucumber, organic strawberry lemonade, soda water |
$4.00 |
Fresh OJ & Grapefruit | $4.00 |
Fresh Lemonade & Strawberry Lemonade (22oz) | $4.00 |
Arnold Palmer | $4.00 |
Caffé Umbria Coffee | $3.50 |
Rishi Organic Hot Teas | $3.50 |
Coke | |
Diet Coke | |
Sprite | |
Barq’s Root Beer | |
Ginger Ale | |
Gold Peak Iced Tea | |
Lunch | |
Soup Of Day | |
Tomato Basil | |
House | |
Caesar | |
Small Chop (No Chicken) | |
BLTA Honey cured bacon, lettuce, tomato, avocado, and pesto mayo on toasted wheat bread |
|
Red Chili Chicken Taco Red chili marinated grilled chicken, chipotle lime crema, cabbage, cilantro, pickled onion, and queso fresco on corn tortillas |
|
Grilled Ham & Swiss Grilled hickory smoked ham, melted Swiss cheese, and tomato on toasted wheat bread |
|
Grilled Pastrami Sandwich Rusak pastrami with grilled onions on garlic toasted rustic bread with tangy stone ground mustard spread |
|
California Turkey Club Smoked turkey, honey cured bacon, avocado on toasted rustic bread with lettuce, tomato, and herb mayo |
|
Soup Of Day | |
Tomato Basil | |
House | |
Caesar | |
Small Chop (No Chicken) | |
Coconut Shrimp Golden coconut crusted shrimp with sweet Thai chili sauce |
$8.99 |
BBQ Chicken Quesadilla Grilled chicken, BBQ sauce, cheddar and mozzarella cheese, black bean salsa, sour cream and salsa fresca |
$9.99 |
Char Roasted Brussels Charred Brussels sprouts tossed in lemon vinaigrette with roasted red pepper sauce, toasted almonds and queso fresco |
$7.99 |
Buffalo Chicken Wings One pound of fried wings and drumettes in spicy garlic buffalo sauce. With celery and ranch |
$9.99 |
Spinach Artichoke Flatbread Grilled Naan bread topped with basil pesto, fresh mozzarella, spinach and artichoke |
$6.99 |
Spicy Mac Balls Deep fried crispy panko coated habanero mac and cheese |
$5.99 |
Crispy Curry Cauliflower Served atop spicy Sriracha yogurt |
$8.99 |
Breads & Spread Creamy sun dried tomato and feta spread served with grilled garlic bread |
$6.99 |
Cucumber Mint Mule Pearl Cucumber, Gosling’s Ginger Beer, lime juice and fresh mint |
$7.00 |
Grills Margarita Sauza Gold Tequila, triple sec, fresh margarita mix, on the rocks with house-made cilantro-lime salt |
$7.00 |
Bourbon Basil Smash Jim Beam, fresh basil, fresh limes, simple syrup and soda |
$7.00 |
House Salad Mixed greens, cucumber, tomato, croutons and feta cheese with honey balsamic dressing |
$5.99 |
Caesar Salad Hearts of Romaine, shaved Parmesan and croutons in creamy Caesar dressing |
$5.99 |
Buffalo Chicken Salad Romaine, celery, radish, tomato, pickled onion with buttermilk herb dressing. Topped with hand breaded chicken tenders in garlic buffalo sauce, and shredded cheddar |
$13.99 |
Toasted Sesame Chicken Salad Romaine, cabbage, carrots, and celery in toasted sesame dressing. Topped with ginger soy chicken, mandarin oranges, crispy noodles, and toasted almonds |
$13.99 |
Salmon Caesar Salad Romaine, creamy garlic Caesar, topped with fresh grilled salmon, croutons and parmesan cheese |
$16.99 |
Steak & Blue Cheese Salad Grilled steak on Romaine, with mushrooms, frizzled onions, tomato, blue cheese and blue cheese vinaigrette |
$16.99 |
Steak | $6.00 |
Salmon | $6.00 |
Chicken Breast | $5.00 |
Bacon | $1.50 |
Avocado | $1.50 |
Aloha Chicken Burger Ginger soy marinated chicken breast, Cheddar, grilled pineapple, lettuce, tomato, mayo |
$12.99 |
Bacon Bacon Burger Cheddar cheese, honey cured bacon, lettuce, tomato, pickled onion and bacon ranch spread |
$13.99 |
Western Round Up Cheddar cheese, frizzled onions, lettuce, tomato, pickles and BBQ sauce |
$13.99 |
Baja Burger Pepper jack cheese, avocado, pico de gallo, lettuce, and chipotle mayo |
$13.99 |
Classic Burger Lettuce, tomato, onion, pickles, 1,000 island dressing |
$10.99 |
Mushroom Swiss Burger Swiss cheese, caramelized onion, sautéed mushrooms, lettuce, tomato and herb mayo |
$12.99 |
Chicken Club Grilled chicken, bacon, Swiss, tomato, lettuce, chipotle mayo, French baguette |
$13.99 |
Prime Dip House roasted beef, melted Swiss, herb mayo, French baguette. Served with hot au jus |
$16.99 |
Beyond Tree Hugger Beyond Meatless Burger, Swiss, avocado, lettuce, tomato, onion and pesto mayo |
$12.99 |
Crispy Chicken Sandwich Buttermilk fried chicken, tangy mustard slaw pickles and mayo on a Brioche bun |
$12.99 |
Grilled Pastrami Sandwich Rusak pastrami, grilled onions, and tangy stone ground mustard on garlic toasted rustic bread |
$14.99 |
BLTA Honey cured bacon, lettuce, tomato, avocado, and pesto mayo on toasted wheat bread |
$12.99 |
California Turkey Club Smoked turkey, honey cured bacon, avocado on toasted rustic bread with lettuce, tomato, and herb mayo |
$13.99 |
Grilled Cheese & Tomato Soup Cheddar and mozzarella on garlic toasted rustic bread with tomato basil soup |
$9.99 |
Habanero Mac & Cheese Habanero cheese sauce with jalapeños, red chili chicken, tortilla chip crumble, and cilantro |
$11.99 |
3 Pig Mac & Cheese Creamy cheddar cheese sauce with honey cured bacon, smoky pulled pork, and crispy prosciutto |
$11.99 |
Alaskan Cod & Chips 3 piece cornfake and panko crusted cod. With fries, mustard slaw and dill tarter sauce |
$14.99 |
BBQ St. Louis Ribs 1/3 rack of tender, spice rubbed St. Louis style ribs, slathered in BBQ sauce. With fries and mustard slaw |
$14.99 |
Pacific Cod Tacos Fried cod, four tortillas, chipotle lime sauce, cabbage, pickled onion, and avocado. With chips and salsa |
$13.99 |
Hand Breaded Chicken Strips Served with fries, mustard slaw, honey mustard and ranch |
$13.99 |
Cucumber Mint Mule Pearl Cucumber, Gosling’s Ginger Beer, lime juice and fresh mint |
|
Cherry Lime Mule Pearl Cherry, Gosling’s Ginger Beer, cherry juice, lime juice |
|
Classic Mule Pearl Vodka, Gosling’s Ginger Beer, lime juice |
|
Bourbon Basil Smash Jim Beam, fresh basil, fresh limes, simple syrup and soda |
|
Raspberry Margarita Sauza Gold tequila, fresh margarita mix, fresh raspberry purée and triple sec, shaken and served up with a sugar rim |
|
Negroni Gin, sweet vermouth and Campari |
|
Grills Margarita Sauza Gold Tequila, triple sec, fresh margarita mix, on the rocks with housemade cilantro-lime salt |
|
Maritime Pilsner (Seattle, WA) | |
Pyramid Hefeweizen (Seattle, WA) | |
Ninkasi Brewing (Eugene, OR) | |
Alaskan Brewing (Juneau, AK) | |
Fremont Brewing (Seattle, WA) | |
Reuben’s Brews (Seattle, WA) | |
Bale Breaker Brewing (Yakima, WA) | |
Boundary Bay (Bellingham, WA) | |
Rotating Cider | |
Rotating IPA | |
Beer Flight Choose 4 beers – 5oz each |
$7.00 |
Rainier Tall Boy | $3.75 |
Ghost Fish Grapefruit IPA | $7.00 |
Corona (16oz) | $5.25 |
Coors Light (12oz) | $4.25 |
Clausthauler Non-Alcoholic | $4.00 |
Red Basil Lemonade Fresh basil, cucumber, organic strawberry lemonade, soda water |
$4.00 |
Fresh OJ & Grapefruit | $4.00 |
Fresh Lemonade & Strawberry Lemonade (22oz) | $4.00 |
Arnold Palmer | $4.00 |
Caffé Umbria Coffee | $3.50 |
Rishi Organic Hot Teas | $3.50 |
Coke | |
Diet Coke | |
Sprite | |
Barq’s Root Beer | |
Ginger Ale | |
Gold Peak Iced Tea | |
Dinner | |
Coconut Shrimp Golden coconut crusted shrimp with sweet Thai chili sauce |
$8.99 |
BBQ Chicken Quesadilla Grilled chicken, BBQ sauce, cheddar and mozzarella cheese, black bean salsa, sour cream and salsa fresca |
$9.99 |
Char Roasted Brussels Charred Brussels sprouts tossed in lemon vinaigrette and topped with roasted red pepper sauce, toasted almonds and queso fresco |
$7.99 |
Buffalo Chicken Wings One pound of fried wings and drumettes in spicy garlic buffalo sauce. With celery and ranch |
$9.99 |
Spinach Artichoke Flatbread Grilled Naan bread topped with basil pesto, fresh mozzarella, spinach and artichoke |
$6.99 |
Spicy Mac Balls Deep fried crispy panko coated habanero mac and cheese |
$5.99 |
Crispy Curry Cauliflower Served atop spicy Sriracha yogurt |
$8.99 |
Breads & Spread Creamy sun dried tomato and feta spread served with grilled garlic bread |
$6.99 |
Cucumber Mint Mule Pearl Cucumber, Gosling’s Ginger Beer, lime juice and fresh mint |
$7.00 |
Grills Margarita Sauza Gold Tequila, triple sec, fresh margarita mix, on the rocks with house-made cilantro-lime salt |
$7.00 |
Bourbon Basil Smash Jim Beam, fresh basil, fresh limes, simple syrup and soda |
$7.00 |
House Salad Mixed greens, cucumber, tomato, croutons and feta cheese with honey balsamic dressing |
$5.99 |
Caesar Salad Hearts of Romaine, shaved Parmesan and croutons in creamy Caesar dressing |
$5.99 |
Buffalo Chicken Salad Romaine, celery, radish, tomato, pickled onion with buttermilk herb dressing. Topped with hand breaded chicken tenders in garlic buffalo sauce, and shredded cheddar |
$13.99 |
Toasted Sesame Chicken Salad Romaine, cabbage, carrots, and celery in toasted sesame dressing. Topped with ginger soy chicken, mandarin oranges, crispy noodles, and toasted almonds |
$13.99 |
Salmon Caesar Salad Romaine, creamy garlic Caesar, topped with fresh grilled salmon, croutons and parmesan cheese |
$16.99 |
Steak & Blue Cheese Salad Grilled steak on Romaine, with mushrooms, frizzled onions, tomato, blue cheese and blue cheese vinaigrette |
$16.99 |
Steak | $6.00 |
Salmon | $6.00 |
Chicken Breast | $5.00 |
Bacon | $1.50 |
Avocado | $1.50 |
Aloha Chicken Burger Ginger soy marinated chicken breast, Cheddar, grilled pineapple, lettuce, tomato, mayo |
$12.99 |
Bacon Bacon Burger Cheddar cheese, honey cured bacon, lettuce, tomato, pickled onion and bacon ranch spread |
$13.99 |
Western Round Up Cheddar cheese, frizzled onions, lettuce, tomato, pickles and BBQ sauce |
$13.99 |
Baja Burger Pepper jack cheese, avocado, pico de gallo, lettuce, and chipotle mayo |
$13.99 |
Classic Burger Lettuce, tomato, onion, pickles, 1,000 island dressing |
$10.99 |
Mushroom Swiss Burger Swiss cheese, caramelized onion, sautéed mushrooms, lettuce, tomato and herb mayo |
$12.99 |
Hand Breaded Chicken Strips Served with fries, mustard slaw, honey mustard and ranch |
$13.99 |
Habanero Mac & Cheese Habanero cheese sauce with jalapeños, red chili chicken, tortilla chip crumble, and cilantro. Served with seasonal veggies |
$14.99 |
Alaskan Cod & Chips 4 piece cornflake and panko crusted cod. With fries, mustard slaw and dill tarter sauce |
$15.99 |
Cajun Shrimp Linguini Linguini in Cajun andouille sausage cream sauce with blackened shrimp and spinach |
$15.99 |
Chicken Alfredo Linguini with grilled chicken, artichoke hearts, capers and spinach in creamy Alfredo |
$15.99 |
Nw Salmon Simply grilled with lemon caper butter sauce, mashers and seasonal veggies |
$18.99 |
3 Pig Mac & Cheese Creamy cheddar cheese sauce with honey cured bacon, smoky pulled pork and crispy prosciutto. Served with seasonal veggies |
$15.99 |
Pacific Cod Tacos Fried cod in flour tortillas with chipotle lime sauce, cabbage, pickled onion, and avocado. With chips and salsa |
$13.99 |
Lemon Garlic Chicken Pan roasted chicken breast topped with lemon garlic butter sauce. Served with mashers and seasonal veggies |
$15.99 |
BBQ St. Louis Ribs ½ rack of tender, spice rubbed St. Louis style ribs, slathered in BBQ. With fries and mustard slaw |
$17.99 |
Bourbon Mustard Meatloaf Homemade meatloaf with tangy bourbon mustard glaze. Served with mashers, veggies and crispy fried onions |
$14.99 |
Beef Pot Roast Tender, slow cooked braised beef, topped with rich gravy. Served over mashers and seasonal veggies |
$16.99 |
12oz Peppercorn & Coriander Crusted Rib Eye Tender marinated rib eye. With steak sauce butter, mashers and seasonal veggies |
$22.99 |
Chicken Club Grilled chicken, bacon, Swiss, tomato, lettuce, chipotle mayo, French baguette |
$13.99 |
Prime Dip House roasted beef, melted Swiss, herb mayo, French baguette. Served with hot au jus |
$16.99 |
Beyond Tree Hugger Beyond Meatless Burger, Swiss, avocado, lettuce, tomato, onion, and pesto mayo |
$12.99 |
Grilled Pastrami Sandwich Rusak pastrami, grilled onions, and tangy stone ground mustard on garlic toasted rustic bread |
$14.99 |
Crispy Chicken Sandwich Buttermilk fried chicken, tangy mustard slaw pickles, and mayo on a Brioche bun |
$12.99 |
Cucumber Mint Mule Pearl Cucumber, Gosling’s Ginger Beer, lime juice and fresh mint |
|
Cherry Lime Mule Pearl Cherry, Gosling’s Ginger Beer, cherry juice, lime juice |
|
Classic Mule Pearl Vodka, Gosling’s Ginger Beer, lime juice |
|
Bourbon Basil Smash Jim Beam, fresh basil, fresh limes, simple syrup and soda |
|
Raspberry Margarita Sauza Gold tequila, fresh margarita mix, fresh raspberry purée and triple sec, shaken and served up with a sugar rim |
|
Negroni Gin, sweet vermouth and Campari |
|
Grills Margarita Sauza Gold Tequila, triple sec, fresh margarita mix, on the rocks with housemade cilantro-lime salt |
|
Maritime Pilsner (Seattle, WA) | |
Pyramid Hefeweizen (Seattle, WA) | |
Ninkasi Brewing (Eugene, OR) | |
Alaskan Brewing (Juneau, AK) | |
Fremont Brewing (Seattle, WA) | |
Reuben’s Brews (Seattle, WA) | |
Bale Breaker Brewing (Yakima, WA) | |
Boundary Bay (Bellingham, WA) | |
Rotating Cider | |
Rotating IPA | |
Beer Flight choose 4 beers – 5oz each |
$7.00 |
Rainier Tall Boy | $3.75 |
Ghost Fish Grapefruit IPA | $7.00 |
Corona (16oz) | $5.25 |
Coors Light (12oz) | $4.25 |
Clausthauler Non-Alcoholic | $4.00 |
Red Basil Lemonade Fresh basil, cucumber, organic strawberry lemonade, soda water |
$4.00 |
Fresh OJ & Grapefruit | $4.00 |
Fresh Lemonade & Strawberry Lemonade (22oz) | $4.00 |
Arnold Palmer | $4.00 |
Caffé Umbria Coffee | $3.50 |
Rishi Organic Hot Teas | $3.50 |
Coke | |
Diet Coke | |
Sprite | |
Barq’s Root Beer | |
Ginger Ale | |
Gold Peak Iced Tea | |
Happy Hour | |
Mac & Cheese Balls Crispy panko coated habanero mac and cheese fried to golden brown |
|
Mini Fish & Chips One piece of cornflake crusted cod, fries, mustard slaw, dill tarter |
|
Oyster Shooters (3) Willapa Bay Pacific oyster, garlic cocktail sauce |
|
Grilled Cheese Dippers Grilled cheese sando sticks, and tomato basil soup |
|
Coco Shrimp (5) Golden sweet coconut crusted shrimp served with sweet Thai chili sauce |
|
Crispy Rice W/ Bulgogi Beef Crispy rice, Bulgogi beef, kimchee, green onion |
|
Cajun Linguini Linguini, Cajun andouilie sausage cream sauce, spinach, green onion. Add grilled chicken $5 |
|
Spaghetti & Meatballs Meatballs, linguini noodles, marinara, Parmesan cheese. Add grilled bread $1 |
|
Spinach, Pesto & Artichoke Grilled naan, basil pesto, mozzarella, spinach, artichoke hearts |
|
Chicken Sausage Grilled naan, olive oil, mozzarella, all natural chicken sausage, roasted peppers and onions |
|
Margherita Grilled naan, olive oil, mozzarella, roasted grape tomato, fresh basil |
|
Sw Chop Chop Romaine lettuce, black bean salsa, grape tomato, queso fresco, crispy tortilla crumb, creamy herb dressing |
|
Top Deck Chop Chop Romaine lettuce, grape tomato, cucumber, blue cheese, bacon, tossed in buttermilk herb dressing |
|
Classic Caesar Romaine lettuce, crouton, Parmesan cheese, garlic anchovy dressing |
|
Steak | $7.00 |
Salmon | $7.00 |
Bacon | $1.50 |
Chicken Breast | $5.00 |
Avocado | $1.50 |
Street Tacos (2) Corn tortilla, carne asada, cilantro, onion, radish, lime, pickled onion |
|
Red Chili Chicken Tacos (2) Corn tortilla, red chili marinated grilled chicken, chipotle lime crema, cabbage, cilantro, pickled onion, queso fresco |
|
Drive-In Cheese Burger American cheese, sweet pickle burger sauce, lettuce, tomato, onion, pickle. Add fries for a buck |
|
Drive-In Garden Burger Garden patty, brioche bun, American cheese, sweet pickle burger sauce, lettuce, tomato, pickle. Add fries for a buck |
|
Mushroom Swiss Burger Swiss cheese, caramelized onion, sautéed mushrooms, leaf lettuce, tomato and herb mayo. Add fries for a buck |
|
Fried Chicken Sandwich Fried chicken, brioche bun, mustard slaw, pickles. Add fries for a buck |
|
Mason Jar Dessert Duo Raspberry cheesecake and key lime pie |
|
Toffee Pecan Ice Cream Sandwich Snoqualmie Danish vanilla ice cream center |
|
Grills Margarita Sauza gold tequila, triple sec, and fresh margarita mix served on the rocks with house made cilantro lime salt |
|
Lake Union Mule Vodka, lime juice, and ginger beer in a copper mug |
|
Pearl Vodka | |
Seagram’s Gin | |
Jim Beam Bourbon | |
Sauza Gold Tequila | |
Cruzan Light Rum | |
House Cab | |
Pinot Grigio | |
Prosecco | |
Farmstrong Brewing Cold Beer | |
Founders All Day IPA | |
Mimosas | $3.00 |
Dessert | |
Toffee Pecan Ice Cream Sandwich Snoqualmie Danish vanilla ice cream center |
$4.99 |
Flourless Chocolate Cake Served warm with raspberry sauce, Snoqualmie Danish Vanilla Ice Cream and fresh whipped cream |
$6.99 |
Mud Pie Layered Oreo cookie crust, fudge and mocha ice cream. Topped with almonds, chocolate shavings, chocolate sauce, whipped cream, and cherry |
$6.99 |
Seasonal Cobbler Homemade with a sweet buttery crust, topped with Snoqualmie Danish Vanilla Ice Cream and fresh whipped cream |
$6.99 |
Mason Jar Dessert Duo Raspberry cheesecake and key lime pie |
$5.99 |
Hot Apple Pie Tuaca, hot cider and whipped cream |
$7.00 |
Peppermint Patty Peppermint Schnapps, hot cocao, and whipped cream |
$7.00 |
Irish Coffee Jameson Irish Whiskey, sugar, coffee, and fresh whipped cream |
$7.00 |
White Russian Kahlua, Pearl Vodka and cream on the rocks |
$7.00 |
Rishi Hot Teas Earl grey, Chamomile, Green, Mint, English Breakfast, or Blueberry Rooibos |
$3.50 |
Caffé Umbria Coffee | $3.50 |
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Reviews
Elizabeth Jones
i always stop here to eat when i come shopping. it has the best food and tons of options depending on what time of day. i love their brunch! stopped i recently and grabbed a quick bite, was amazing. 100% recommend!
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April Benson
My son and I went to this very nice restaurant to celebrate Mothers day early. Very nice atmosphere, a little dark but that’s just my opinion. My son loves going there and that is why we chose it.
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Chrissy p
Gluten friendly options! I was able to get a gf bun and make the mushroom swiss burger a grilled chicken…perfection! And of course $6 mimosas
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Jennifer White
Steak salad and key lime cheesecake. Delicious! The ONLY thing that gave it a 4 star is that I specified med-rare steak and it was almost well done. But tasted good so I didn’t mention it. Great service, as always. Great food, nice atmosphere! We go often and will continue to do so. ( The cheesecake COULD be a touch larger for the price…but omg….it was AWESOME!)
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Sarah-Marie R. Boerner Albertson
My Aunt and I enjoyed their weekend brunch. Good selection of brunch items. We had the lentil and egg breakfast and the vegan breakfast sandwich. Both were great.
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Paige
The staff is always friendly and they bring the food out quickly. But the food itself is pretty mediocre, and the portions are small for the price. They do best with their sandwiches. I spent about 100 dollars on three meals and I walked away hungry.
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Scott Younggren
Wonderful place for a meeting of club friends, great service, good good and resonable prices. Would go again for breakfast!
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Missy Zielinski
After recently moving to the area, my husband and I were excited to find a local spot close to home. We’ve now been twice and will continue to return.
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Pete Chun
I had their Meatloaf. It was very good. Good service and a nice atmosphere. I will definitely return.
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Tessa Louise
I’ve already made my sentiments known to the staff at LFP Grill. Dining in has never been an issue at this location. The failure in food quality is when ordering TOGO. Before COVID, my partner and I both had jobs and the disposable income to show for it, therefore, even though quality was never what I imagine the company wanted it to be, we let it slide. Now, having both been laid off for 15 months, and not able to treat ourselves, our most recent visit to The Grill was a splurge. When placing the order, I simply asked for fresh fries. I purposely arrived within five minutes of placing the order and waited for ten minutes for the food to be prepared. I live within one mile of the restaurant and to my dismay the food was, as we say in the biz, ‘DEAD!’ I now know I was entirely waited on by a manager. The bill was $40 for two entrees only and I generously tipped 25%, as I know it’s been trying for the restaurant industry of which I am an alumnus.
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