Lake Bottom Brewery & Distillery Menu – Corcoran, CA

Type : Restaurant

Location : Corcoran, CA

Based on 166 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Lake Bottom Brewery & Distillery 93212

Address:
1017 Whitley Ave, Corcoran, CA 93212

Phone: (559) 762-7377

Website:

Social Profile:

Hours

Friday 11 AM–10 PM
Saturday 8 AM–10 PM
Sunday 8 AM–7 PM
Monday

(Labor Day)
11 AM–7 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Appetizers
Bacon Mac N Cheese Balls (4)
Battered rounds of macaroni and cheese mixed with smoked bacon. Served with house-made marinara.
$13.70
Blistered Shishito Peppers
Vegetarian. Craig’s favorite blistered peppers made to order & served with sriracha aioli.
$13.70
Chicharones
Sizzling fried pork skins served with a side of house-made salsa.
$9.15
Chicken & Waffle Sliders (3)
Beer battered chicken and sliced pickle in a house-made mini waffle bun with a spicy honey glaze.
$17.10
Chicken Wings (12)
Your choice of bone-in or boneless wings tossed in your choice of sauce.
$20.55
Chips & Salsa
Vegetarian, spicy. House-made salsa served with house-made tortilla or potato chips.
$5.70
Elote Bites (8)
Vegetarian. Masa battered bite-sized rounds of charred corn kernels mixed with cheese, lime, garlic, green onion, cilantro, chili powder, and smoked paprika.
$13.70
Fried Zucchini (8)
Vegetarian. Battered thick zucchini sticks served with ranch.
$13.70
Frog Legs (6)
Country-style beer battered and fried frog legs served with a cajun dip.
$20.55
Giant Bavarian Pretzel
Extra large soft salted pretzel served with Beer cheese dip and ‘lake mud’ grain mustard.
$13.70
Lake Fries
House-cut potato fries topped with bacon, Cheddar cheese, and in-house pickled jalapeños.
$16.00
LB Platter
Boneless wings (8), lake egg halves (3), corn cakes (2), battered zucchini sticks (4), plus blistered shishito peppers. Served with marinara, ranch, cajun ranch, and Buffalo sauce.
$39.90
Nachos
House-made tortilla chips topped with Beer cheese, pico de gallo, sour cream, and jalapeños. Order “Irish style” to swap for house-made potato chips.
$16.00
Short Rib Poutine
House-made fries topped with short rib, Mozzarella cheese, brown gravy, green onions, and pickled red onions.
$19.40
Slider Trio
Buffalo chicken, short rib, and BBQ pork.
$17.10
Lake Eggs (6)
Half eggs. Hard-boiled deviled eggs stuffed with candied bacon, mayo, mustard, dill, and jalapeño.
$13.70
Korean Cauliflower
Vegetarian. Korean glazed crispy battered cauliflower served with a side of ranch.
$13.70
Jalapeño Corn Cakes (3)
Vegetarian, spicy. Battered and seared cakes of roasted corn, jalapeños, and cilantro. Topped with avocado-cilantro crema.
$13.70
Roasted Corn Cups (3)
Vegetarian. Lettuce cups filled with roasted corn, black beans, bell pepper, and onion. Topped with a creamy avocado-cilantro drizzle.
$16.00
Soup & Salads
Caesar Salad
Vegetarian. Romaine lettuce and shaved Parmesan topped with house-made croutons and caesar dressing.
$14.85
Grilled Peach Salad
Vegetarian. Spring mix topped with grilled peaches, Feta cheese, apricots, roasted candied walnuts, and a peach vinaigrette.
$17.10
Lake Bottom Cobb Salad
Chopped Romaine, hard-boiled egg, bacon, tomato, and Feta cheese. Topped with grilled chicken and your choice of dressing.
$18.25
Lake Wedge Salad
Vegetarian. 2 small wedge cuts topped with pickled red onion, bacon, cherry tomatoes, Blue cheese crumbles, and a creamy Blue cheese drizzle.
$16.00
Roasted Walnut Apple Salad
With spring mix, apple slices, roasted walnuts, thinly sliced red onion, Feta and balsamic vinegar.
$17.10
Taco Salad
With house fried tortilla bowl, Romaine lettuce, shredded mixed cheese, Pico de Gallo, black beans and Cajun ranch.
$17.70
Soup Of The Day $6.85
Roasted Corn Salad
Vegetarian. Bed of spinach and romaine topped with roasted corn, red onion, Blue cheese crumbles, basil, lemon zest, and a house vinaigrette.
$16.00
Strawberry Spinach Salad
Vegetarian. Spinach topped with strawberries, Feta cheese, red onion, roasted almonds, craisins, and a moonshine vinaigrette.
$17.10
Burgers, Sandos & Entrees
Steak Sandwich
Grilled steak, caramelized onion, Blue Cheese, chimichurri sauce, and lettuce Blend on a french baguette bread. Come with house-made potato chips.
$22.80
French Dip
Thinly sliced tri-tip, grilled onions, and Swiss cheese on a French baguette bread. Served with a side of au jus. Come with house-made potato chips.
$18.25
Pulled Pork Sandwich
Smoked pulled pork with BBQ sauce and Topped with coleslaw, served on a bun. Come with house-made potato chips.
$17.10
BBQ Tri Tip Sandwich
Smoked tri-tip with BBQ sauce and topped with coleslaw on a French baguette bread. Come with house-made potato chips.
$18.25
Club Sandwich
Ham, turkey, bacon, tomato, Cheddar, spring mix, and garlic aioli served on toasted sourdough bread. Come with house-made potato chips.
$18.25
Parmesan Crusted Grilled Cheese Sandwich
Vegetarian. Fresh sourdough bread with Mozzarella cheese, tomato, and chimichurri filling. Come with house-made potato chips.
$18.25
Chicken Grilled Philly Panini
Pressed and grilled french roll with Swiss cheese, onions and bell peppers. Come with house-made potato chips.
$18.25
Steak Grilled Philly Panini
Pressed and grilled french roll with Swiss cheese, onions and bell peppers. Come with house-made potato chips.
$20.55
The LB Baker
Our loaded baked potato with Beer cheese, sour cream and green onions.
$16.00
Beck’s B.L.T
Bacon, lettuce, tomato, and garlic aioli on toasted sourdough. Come with house-made potato chips.
$16.00
Build Your Own Burger
Ask your server for a build-your-own pad to fill out. Come with house-made potato chips.
$17.10
Main Street Press
Spinach, Mozzarella, marinated tomato with garlic and fresh basil, and a balsamic demi glaze on a French baguette bread. Come with house-made potato chips.
$18.25
Crispy Fish Tacos (2)
Beer battered-to-order cod tacos with house-made peach pico, coleslaw, and a cajun dressing drizzle. Served with house-made potato chips.
$17.10
Birria Tacos (3)
Beer glazed short rib tacos with roasted potato and Mozzarella cheese. Served with beer dipping sauce and house-made potato chips.
$18.25
Chicken Alfredo Pasta
Grilled chicken on top of creamy Alfredo sauce and pappardelle pasta served with a house-made breadstick.
$19.40
Cajun Sausage Pasta
Andouille sausage, cajun spices, with a blend of Alfredo and marinara sauces served over pappardelle pasta with a house-made breadstick.
$19.40
Chorizo Pasta
Spicy chorizo, mushrooms, cherry tomatoes, garlic, basil, and pappardelle pasta. Served with a house-made breadstick.
$19.40
The Lake Steak | After 4PM
8 oz. cut bistro filet served with fresh vegetables, mashed potatoes & gravy.
$28.50
Pastas & More
Chefs Pasta
Bratwurst, andouille and Italian sausage, onions, bell peppers and a cream sauce.
$27.40
Chicken Alfredo Pasta
Andouille sausage, Cajun spices and a blend of Alfredo and Marinara sauce Over penne pasta. Served with house-made potato chips.
$18.25
Jambalaya
Sausage, shrimp, chicken, tomatoes, onions, bell peppers and dirty rice.
$22.80
Beeria Tacos
3 Beer glazed short rib tacos with roasted red potato and Mozzarella cheese. Served with house-made potato chips and beer dipping sauce.
$27.40
Braised Short-Rib Wellington Po Pie
Short rib, mushrooms, potatoes and carrots cooked under puff pastry to order.
$25.10
The Lake Steak
8 oz. cut bistro filet served with fresh vegetables, mashed potatoes and gravy. Served after 4pm.
$23.95
Crispy Fish Tacos
2 Hand breaded fish tacos topped with peach pico de gallo and cajun ranch served on corn tortillas.
$16.00
Flatbreads
The Vito Flatbread
Mozzarella, fresh basil, roasted garlic and tomatoes, topped with a garlic olive oil drizzle.
$16.00
The Carnivore Flatbread
Italian sausage, pepperoni, bacon, Mozzarella.
$17.10
The Whitley Flatbread
Grilled chicken, bacon, Alfredo sauce, and grilled onions.
$17.10
The Buffalo Flatbread
Grilled chicken, Mozzarella, green onion and a
drizzle of ranch and Buffalo sauce.
$17.10
The Spicy Peach Flatbread
Spicy. Grilled peaches, bacon, basil, and Mozzarella with a spicy habanero drizzle.
$17.10
The Spicy Shoreline
Spicy chorizo, roasted garlic, basil, garlic herb drizzle and Mozzarella.
$17.10
The Sand Dune Flatbread
Spicy. Spinach, bacon, cherry tomatoes, Mozzarella with a balsamic glaze drizzle.
$17.10
Sides
Ranch
House made ranch
$1.15
BBQ Sauce
House made BBQ
$1.75
Beer Cheese
Creamy beer cheesy sauce with a kick!
$2.85
Pico De Gallo
House made pico made fresh daily!
$2.30
Add On Fries $5.70
Add On Tots $5.70
Desserts
New York Cheesecake
Smooth and creamy new york cheesecake on a graham cracker crust, topped with seasonal fruit.
$13.70
5 Layer Chocolate Mud Cake
Classic chocolate-y dreamland 5 layer cake with chocolate frosting filling. Served with vanilla ice cream.
$11.40
Sunset Strawberry Shortcake
Soft pound cake, whipped cream, and strawberries. Topped with fresh strawberries and served with vanilla ice cream.
$9.15
Super Premium Ice Cream
Crafted by our cousins at their tulare creamery with milk from their 3rd generation dairy farm in Hanford.
$3.45
Soft Drinks
Coke 20oz $4.00
Diet Coke 20oz $4.00
Sprite 20oz $4.00
Iced Tea (Unsweatened) 20oz $4.00
Abita Craft Rootbeer 20 Oz $5.15
Lemonade $4.00
Ice Water $1.75
Appetizers
Bacon Mac N Cheese Balls (4)
Battered rounds of macaroni and cheese mixed with smoked bacon. Served with house-made marinara.
$13.70
Blistered Shishito Peppers
Vegetarian. Craig’s favorite blistered peppers made to order & served with sriracha aioli.
$13.70
Chicharones
Sizzling fried pork skins served with a side of house-made salsa.
$9.15
Chicken & Waffle Sliders (3)
Beer battered chicken and sliced pickle in a house-made mini waffle bun with a spicy honey glaze.
$17.10
Chicken Wings (12)
Your choice of bone-in or boneless wings tossed in your choice of sauce.
$20.55
Chips & Salsa
Vegetarian, spicy. House-made salsa served with house-made tortilla or potato chips.
$5.70
Elote Bites (8)
Vegetarian. Masa battered bite-sized rounds of charred corn kernels mixed with cheese, lime, garlic, green onion, cilantro, chili powder, and smoked paprika.
$13.70
Fried Zucchini (8)
Vegetarian. Battered thick zucchini sticks served with ranch.
$13.70
Frog Legs (6)
Country-style beer battered and fried frog legs served with a cajun dip.
$20.55
Giant Bavarian Pretzel
Extra large soft salted pretzel served with Beer cheese dip and ‘lake mud’ grain mustard.
$13.70
Lake Fries
House-cut potato fries topped with bacon, Cheddar cheese, and in-house pickled jalapeños.
$16.00
LB Platter
Boneless wings (8), lake egg halves (3), corn cakes (2), battered zucchini sticks (4), plus blistered shishito peppers. Served with marinara, ranch, cajun ranch, and Buffalo sauce.
$39.90
Nachos
House-made tortilla chips topped with Beer cheese, pico de gallo, sour cream, and jalapeños. Order “Irish style” to swap for house-made potato chips.
$16.00
Short Rib Poutine
House-made fries topped with short rib, Mozzarella cheese, brown gravy, green onions, and pickled red onions.
$19.40
Slider Trio
Buffalo chicken, short rib, and BBQ pork.
$17.10
Lake Eggs (6)
Half eggs. Hard-boiled deviled eggs stuffed with candied bacon, mayo, mustard, dill, and jalapeño.
$13.70
Korean Cauliflower
Vegetarian. Korean glazed crispy battered cauliflower served with a side of ranch.
$13.70
Jalapeño Corn Cakes (3)
Vegetarian, spicy. Battered and seared cakes of roasted corn, jalapeños, and cilantro. Topped with avocado-cilantro crema.
$13.70
Roasted Corn Cups (3)
Vegetarian. Lettuce cups filled with roasted corn, black beans, bell pepper, and onion. Topped with a creamy avocado-cilantro drizzle.
$16.00
Soup & Salads
Caesar Salad
Vegetarian. Romaine lettuce and shaved Parmesan topped with house-made croutons and caesar dressing.
$14.85
Grilled Peach Salad
Vegetarian. Spring mix topped with grilled peaches, Feta cheese, apricots, roasted candied walnuts, and a peach vinaigrette.
$17.10
Lake Bottom Cobb Salad
Chopped Romaine, hard-boiled egg, bacon, tomato, and Feta cheese. Topped with grilled chicken and your choice of dressing.
$18.25
Lake Wedge Salad
Vegetarian. 2 small wedge cuts topped with pickled red onion, bacon, cherry tomatoes, Blue cheese crumbles, and a creamy Blue cheese drizzle.
$16.00
Roasted Walnut Apple Salad
With spring mix, apple slices, roasted walnuts, thinly sliced red onion, Feta and balsamic vinegar.
$17.10
Taco Salad
With house fried tortilla bowl, Romaine lettuce, shredded mixed cheese, Pico de Gallo, black beans and Cajun ranch.
$17.70
Soup Of The Day $6.85
Roasted Corn Salad
Vegetarian. Bed of spinach and romaine topped with roasted corn, red onion, Blue cheese crumbles, basil, lemon zest, and a house vinaigrette.
$16.00
Strawberry Spinach Salad
Vegetarian. Spinach topped with strawberries, Feta cheese, red onion, roasted almonds, craisins, and a moonshine vinaigrette.
$17.10
Burgers, Sandos & Entrees
Steak Sandwich
Grilled steak, caramelized onion, Blue Cheese, chimichurri sauce, and lettuce Blend on a french baguette bread. Come with house-made potato chips.
$22.80
French Dip
Thinly sliced tri-tip, grilled onions, and Swiss cheese on a French baguette bread. Served with a side of au jus. Come with house-made potato chips.
$18.25
Pulled Pork Sandwich
Smoked pulled pork with BBQ sauce and Topped with coleslaw, served on a bun. Come with house-made potato chips.
$17.10
BBQ Tri Tip Sandwich
Smoked tri-tip with BBQ sauce and topped with coleslaw on a French baguette bread. Come with house-made potato chips.
$18.25
Club Sandwich
Ham, turkey, bacon, tomato, Cheddar, spring mix, and garlic aioli served on toasted sourdough bread. Come with house-made potato chips.
$18.25
Parmesan Crusted Grilled Cheese Sandwich
Vegetarian. Fresh sourdough bread with Mozzarella cheese, tomato, and chimichurri filling. Come with house-made potato chips.
$18.25
Chicken Grilled Philly Panini
Pressed and grilled french roll with Swiss cheese, onions and bell peppers. Come with house-made potato chips.
$18.25
Steak Grilled Philly Panini
Pressed and grilled french roll with Swiss cheese, onions and bell peppers. Come with house-made potato chips.
$20.55
The LB Baker
Our loaded baked potato with Beer cheese, sour cream and green onions.
$16.00
Beck’s B.L.T
Bacon, lettuce, tomato, and garlic aioli on toasted sourdough. Come with house-made potato chips.
$16.00
Build Your Own Burger
Ask your server for a build-your-own pad to fill out. Come with house-made potato chips.
$17.10
Main Street Press
Spinach, Mozzarella, marinated tomato with garlic and fresh basil, and a balsamic demi glaze on a French baguette bread. Come with house-made potato chips.
$18.25
Crispy Fish Tacos (2)
Beer battered-to-order cod tacos with house-made peach pico, coleslaw, and a cajun dressing drizzle. Served with house-made potato chips.
$17.10
Birria Tacos (3)
Beer glazed short rib tacos with roasted potato and Mozzarella cheese. Served with beer dipping sauce and house-made potato chips.
$18.25
Chicken Alfredo Pasta
Grilled chicken on top of creamy Alfredo sauce and pappardelle pasta served with a house-made breadstick.
$19.40
Cajun Sausage Pasta
Andouille sausage, cajun spices, with a blend of Alfredo and marinara sauces served over pappardelle pasta with a house-made breadstick.
$19.40
Chorizo Pasta
Spicy chorizo, mushrooms, cherry tomatoes, garlic, basil, and pappardelle pasta. Served with a house-made breadstick.
$19.40
Pastas & More
Chefs Pasta
Bratwurst, andouille and Italian sausage, onions, bell peppers and a cream sauce.
$27.40
Chicken Alfredo Pasta
Andouille sausage, Cajun spices and a blend of Alfredo and Marinara sauce Over penne pasta. Served with house-made potato chips.
$18.25
Jambalaya
Sausage, shrimp, chicken, tomatoes, onions, bell peppers and dirty rice.
$22.80
Beeria Tacos
3 Beer glazed short rib tacos with roasted red potato and Mozzarella cheese. Served with house-made potato chips and beer dipping sauce.
$27.40
Braised Short-Rib Wellington Po Pie
Short rib, mushrooms, potatoes and carrots cooked under puff pastry to order.
$25.10
The Lake Steak
8 oz. cut bistro filet served with fresh vegetables, mashed potatoes and gravy. Served after 4pm.
$23.95
Crispy Fish Tacos
2 Hand breaded fish tacos topped with peach pico de gallo and cajun ranch served on corn tortillas.
$16.00
Flatbreads
The Vito Flatbread
Mozzarella, fresh basil, roasted garlic and tomatoes, topped with a garlic olive oil drizzle.
$16.00
The Carnivore Flatbread
Italian sausage, pepperoni, bacon, Mozzarella.
$17.10
The Whitley Flatbread
Grilled chicken, bacon, Alfredo sauce, and grilled onions.
$17.10
The Buffalo Flatbread
Grilled chicken, Mozzarella, green onion and a
drizzle of ranch and Buffalo sauce.
$17.10
The Spicy Peach Flatbread
Spicy. Grilled peaches, bacon, basil, and Mozzarella with a spicy habanero drizzle.
$17.10
The Spicy Shoreline
Spicy chorizo, roasted garlic, basil, garlic herb drizzle and Mozzarella.
$17.10
The Sand Dune Flatbread
Spicy. Spinach, bacon, cherry tomatoes, Mozzarella with a balsamic glaze drizzle.
$17.10
Sides
Ranch
House made ranch
$1.15
BBQ Sauce
House made BBQ
$1.75
Beer Cheese
Creamy beer cheesy sauce with a kick!
$2.85
Pico De Gallo
House made pico made fresh daily!
$2.30
Add On Fries $5.70
Add On Tots $5.70
Desserts
New York Cheesecake
Smooth and creamy new york cheesecake on a graham cracker crust, topped with seasonal fruit.
$13.70
5 Layer Chocolate Mud Cake
Classic chocolate-y dreamland 5 layer cake with chocolate frosting filling. Served with vanilla ice cream.
$11.40
Sunset Strawberry Shortcake
Soft pound cake, whipped cream, and strawberries. Topped with fresh strawberries and served with vanilla ice cream.
$9.15
Super Premium Ice Cream
Crafted by our cousins at their tulare creamery with milk from their 3rd generation dairy farm in Hanford.
$3.45
Soft Drinks
Coke 20oz $4.00
Diet Coke 20oz $4.00
Sprite 20oz $4.00
Iced Tea (Unsweatened) 20oz $4.00
Abita Craft Rootbeer 20 Oz $5.15
Lemonade $4.00
Ice Water $1.75

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Photo Gallery

Reviews

Michelle Gerdes
We had a wonderful 1st time visit here. Highly recommend Thursday night

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Falisha Cox
Great atmosphere, good food. Ordered the chicken and waffles, and they were delicious.

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Anastasia “Tasia” Poulos
Holy sh*t! Pardon my French. Just go eat here. Seriously. Words are not satisfactory.

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Shelby Cruz
This place is simply amazing. The atmosphere is laid back and simple. The service is so friendly and helpful. The food is not something you would expect from a small town brewery, it’s something you would expect to find in Pismo or SLO. I recommend the Frog Leg appetizer, the French Dip and the Pulled Pork Sandwich.

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Nicole Wiirre
If I could get rate less I would. This was our second visit to this establishment. Unfortunately it was not a pleasant visit. When we arrived at 6pm we were the only customers there. After ordering, it took a good while for our food to arrive. I ordered the Jambalaya, my husband ordered the tri tip sandwich. Jambalaya was white rice with canned tomatoes and they added sliced tri tip and a cut up hamburger???? It was inedible. My husband offered half of his sandwich. I took one bite and quickly realized the meat was old. So disappointing for the price point. The garlic fries and strawberry mint Moscow mules were on point but the rest was not to par.

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Evan Grant
Had a concern about an order and Jose fixed it in 10 minutes. Appreciate the good service and the dry rub wings were cooked and seasoned perfectly. This is how wings are supposed to be cooked.

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Suzanne Luna
1st time there post covid. Really great time with cold beer, tasty food, unique margarita flight all for decent prices. Relaxed, clean atmosphere made all the difference. We will definitely be back.

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David Lopez
I understand places are short staffed, but it took 15 minutes to get our drinks. After that we waited over 30 minutes just to have our order taken. Peach habanero chicken wings came out in no hurry and had no taste and barely any spice. Steak nachos were decent at best and showed up cold. Cheese made it look like it was microwaved. I ordered “The Vito” flatbread. After all the wait it arrived without the basil which would’ve been the only thing to have flavor on it. At least it showed signs of actually being cooked in a wood fire oven. Only thing I felt was above average was the fries. This ain’t my first time here and have had run ins with very dark colored fries (dirty oil or wrong temp), burnt fried chicken sandwich, dry burgers, and now this. I was very excited when this place first opened up but have been disappointed too many times. It was the last time for good.

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Jessica Camarena
Had a great lunch here! First time at the Corcoran location and it did not disappoint. The staff was very friendly and helpful. Will definitely be back when I’m in town.

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david medina
The food was ok. There are only 2 servers for the entire restaurant. They prepare the drinks, work the register and bus the tables. Everyone got thier food at different times.

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