Elegant cottage is a rustic destination for fine Louisiana-French dining with Mediterranean accents. Based on 159 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
815 W Bayou Pines Dr, Lake Charles, LA 70601
Phone: (337) 439-8364
Website: http://www.thewildtruffle.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9:30 PM |
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
nirra poret
We ate at La Truffe Sauvage this weekend and it was really good. To start with for drinks, my husband had an Old Fashioned and I had a mojito. We’re both usually two drink people but we weren’t really feeling like getting drinks that night. I like my mojito (and all my cocktails) to be sweet, like really sweet hehehe but this was good! Not an overpowering amount of mint. It was very refreshing!
… more
Connor Burruss
Ever since I’ve moved to Lake Charles, we kept hearing people talk about La Truffe Sauvage. Everyone kept losing their minds over how amazing the food here was.
… more
Paola Allen
I can not say enough about this place. it is a Treasure!! My husband made reservations for 12 of us and they were so accommodating. The service was incredible. Our food did not take too long and was absolutely warm and AMAZING! every single guest was beyond satisfied with their meal. Cocktails were great as well. Highly Recommend
… more
Michael Polk
A Fantastic little secret hidden away in Lake Charles! I lived here for almost 22 years and have never heard of this amazing place. As I am a local guide on Google Reviews and I read lots of other reviews, I came across a wonderful review of this place. I figured I would suprise my wife and take her here, we were both very pleased with our dining experience! We started with an amazing salmon appetizer, and my wife had a Ginger Betty cocktail . The salmon was excellent, and she thoroughly enjoyed the cocktail. We both ordered the Prime beef tenderloin, and it was cooked to perfection. For dessert, we shared a berry soufflé that was to die for. The service was as good as it Gets! The atmosphere was cozy and warm with an upscale feel. We will definitely be returning.
… more
Alice Conner
This is my favorite dining experience. The food is impeccable, service is excellent, and atmosphere is romantic. The souffle is perfection!
… more
George Adams
Disappointed by the bisque. Great presentation with the topped pastry but the bisque fell very flat of flavor. Tartar was good and the snapper as well. Ended up ordered a bottle of wine that was great as well. Quite pricey but worth the trip if you’re looking for French style fine dining fare. Also ordered the Rockefeller scallops, which came out very hot, but once cool they were perfect temp and taste.
… more
Phillip Mihalik
After having traveled to 74 countries so far, I must say that Truffe Sauvage is one of the best restaurants I’ve ever been to. The service and quality of food is by the far the best in Lake Charles. I even make a special trip all the way from Austin to dine here and see the talented and funny chef/owner Arthur. He really has an amazing operation going with passionate and dedicated staff that are all integral to the experience. Needless to say we will be returning back on our next trip to Lake Charles.
… more
DQ TX
Our family had dinner here to celebrate my Mother’s 80th birthday. The food was magnificent! Among the highlights were the Maine Lobster Bisque and my Mother loved the the duck.
… more
Richard Wheeldon
This is the best restaurant in LC by a mile! It’s not even close. LTS could be successfully in any city in the US. It’s a treat to eat there. Soufflé is truly mandatory. You’ll never have better.
… more
Amy Hall
I travel 90% off my time so I dine at restaurants more than I’d like and alone. I had no reservation at 5:30 and was seated promptly. The Paloma I ordered was a no until my waiter checked and yes, they have grapefruit! It was delicious! I started with Duck Confit, wonderful then had stuffed Red Snapper, absolutely delightful! Seth, the sommelier, recommends a tasty red wine. As a single, this was the end of service. When my plates were picked up, I asked for a dessert list and was told about three so I ordered a chocolate brownie with berries and it was good. I’m sorry I didn’t know about the soufflé because that’s something I’d really love! In the end, I sat by a window table surrounded by locals whom know each other, alone with only the sommelier to check in but he was great. This was my first experience but I’m in sales around the area and take clients out often.
… more
… View more