Based on 179 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
10088 N Wolfe Rd Suite 120, Cupertino, CA 95014
Phone: (408) 863-0308
Social Profile: 
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–8:30 PM |
| Monday
(Labor Day)
|
5–8:30 PM
Hours might differ
|
| Tuesday | 11:30 AM–2 PM, 5–8:30 PM |
| Wednesday | 11:30 AM–2 PM, 5–8:30 PM |
| Thursday | 11:30 AM–2 PM, 5–8:30 PM |
Menu
… View more
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Tiffany K
We came around 7 PM, but the wine and appetizers we tried to order were already sold out. The waiter suggested the calamari as an alternative, which was delicious. The lobster ravioli was a little crunchy. Overall, the atmosphere was nice, and the service was good.
… more
Rodrigo Arb de Castro
Good Italian food and seevice in Cupertino. Both entrees we had (lasagna and pasta) were well prepared and tasteful. We were in doubt for the appetizer and the host was very thoughtful and asked the chef to mix up 3 different options from the menu for us. We didn’t have pizza but saw a few coming out of the wood fire oven and they looked great.
… more
Ron Goodwin
A good spot for Italian food. We had garlic cheese bread, lasagna and four cheese penne. All of it was delicious. The lasagna was piping hot and tasted excellent. The penny was outstanding with delicious flavors of the cheese combined. And the garlic bread was great. Also had a glass of Moscato which was excellent. Definitely will return.
… more
mike d
This used to Dippio Zero but changed to La Pizzeria a couple of years ago. Love coming back to this place. We go here at least once a month. Actually every time we get a craving for Italian this is our go to place.
… more
James Andrew Adams
The food was very good and the service was quick. There was some miscommunication between two servers we had, but it was very minor. The service was quick! My fiance and I were seated in the back next to the pizza oven, which was fun.
… more
fuzzywzhe
I went there today. Everything was great.
… more
Tibor
Despite all the cost effective and honestly pretty decent frozen pizza you can find at the supermarket, there’s absolutely nothing like fresh baked high quality pizza, especially when the crust all by itself makes your mouth water! The staff was beyond friendly and had a great recommendations. I enjoyed my soup of the day as well. The signature pizza with the egg spoke to me on a spiritual level. Definitely support this local restaurant and you will not be disappointed!
… more
Sisi Chen
The calamari was delicious, especially the fried shrimps. The gnocchi would be my 2nd favorite. The other dishes were lackluster. The arancini was especially disappointing. They are very small- more like fried mozzarella balls than arancinis.
… more
Patricia Sullivan
My favorite Italian place! The owner genuinely cares about your food experience. He is from Italy and his culinary expertise shows. Salvatorre is his right hand and from Sicily. Also an excellent chef! From octopus salad to lamb chops and all the traditional pastas and hand tossed pizzas you will experience angels dancing on your palate.
… more
Felipe Ferrer
There are things that you can’t buy and it’s customer service. Apart from the excellent food I had a carbonara, my part had the giant calzone and the pizza all wood fired that how the real pizza is made.
… more
… View more