Based on 285 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
25 John F Kennedy Blvd, Sea Isle City, NJ 08243
Phone: (609) 486-5033
Social Profile: 
Hours
| Tuesday | 4:30–9:30 PM |
| Wednesday | 4:30–9:30 PM |
| Thursday | 4:30–9:30 PM |
| Friday | 4:30–9:30 PM |
| Saturday | 4:30–9:30 PM |
| Sunday | 4:30–9:30 PM |
| Monday | 4:30–9:30 PM |
Menu
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
kardelen mısra sarıkaya
Everything was amazinggg!!! We were party of two and had a reservation at 7.30pm. We get seated directly. Our server Nick was really attentive. He gave us really good recommendations about food. Enzo and Nick are the best servers! They are really thoughtful. Our water and bread needs were given frequently.Definitely recommend them! We were celebrating my friend’s graduation and they made her feel really special which was really nice. Food came out really quick. We got bolognese and risotto scampi. Everything was delicious and fresh. Definitely will be there again!
Leonard Bonitt
A group of 15 enjoyed a tremendous meal and hospitality. Several people had the pasta special with shrimp scallops and crabmeat. A couple of us enjoyed the pork chop as well as veal Parmigiana. Caprese salad and calamari were excellent. My go to BYOB place in Sea Isle City.
Talia Sharkey
A group and I dined here last week. We sat outside and the atmosphere was welcoming. The food was amazing and the staff was very patience and attentive.
Denise Costantino
I ate here last year and could not wait to come back this year.. such an amazing meal. Lobster ravioli and short rib pappadelli. I will definitely going back
John Whiting
* We had reserved a table for 7, and they seated us at a table for 4 by the intersection, with 7 chairs. We had to ask for another table.
Ashley Perrone
Absolutely delicious. If you have not yet visited, put it on your list. I ordered a scallop dish, and my husband is a commercial scallop fisherman by trade, so expectations are high. It was melt in your mouth perfection. Standing ovation for the chef. Whether inside or outside, the ambiance is delightful. Can not wait to dine again.
Brenda Grazetti
Had a very memorable meal last night. Started with a mussel appetizer in red sauce. The broth was sssooo good. I wanted to drink what was left in the bowl. Main course was the pasta special with scallops, crab and shrimp in a cream sauce. So flavourful. Best meal I’ve eaten for a long time. Can’t wait to go back.
Bette DelGrosso
Went here with 8 other people. Service and food was excellent.
Jason Corcoran
The food was genuinely delicious. All of the meals we ate were wonderful. The portions were a bit too small for the prices, though It’s a crowded restaurant, which isn’t generally a big deal but I feel like they are understaffed. The service was good, don’t get me wrong, but for what you pay, I really believe it was a bit lacking. Good, but not great. I think our main waitress was overwhelmed. We felt rushed.
Dana Cox
Ate here last night and everything was amazing from start to finish. I ordered the pear salad which I think was the tastiest salad I ever had in my life. Then I had the Pappardelle with chicken which was also amazing. My boyfriend ordered the Mahi Mahi special which was served with lump crab meat over risotto and he was so glad he went with the special. We topped it off with some deserts, Creme Brule & Chocolate Mousse. Both amazing. The service was top notch as well. Yes its expensive, but it’s “fine dining” so it should be expected. Definitely a home run at this place. My bf & I are new to the area & this is the first resturant we tried and to be honest I told him I don’t think I even want to try anything else this was just that good. A must try! Sorry I didn’t take any pictures as we were too busy indulging!
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