La Cuisine Restaurant Menu – Ocala, FL

Type : French restaurant

Location : Ocala, FL

Red walls surround diners in this cozy bistro with dishes inspired by France, Italy & the U.S. Based on 749 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

La Cuisine Restaurant 34471

Address:
48 SW 1st Ave, Ocala, FL 34471

Phone: (352) 433-2570

Website:

Social Profile:

Hours

Saturday 5–9 PM
Sunday 11 AM–2 PM, 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

Dinner Menu
Moules Marinieres
Prince Edward Island Mussels sautéed in white wine cream sauce, shallots and parsley, served with grilled baguette chips
$16.00
Crab Stuffed Shrimp
Three jumbo Shrimp stuffed with lump crab, arugula, finished with tarragon lemon butter
$25.00
Steak Tartare
Seasoned hand cut filet cooked unilateral, served with Dijon, capers, shallots, and topped with a farm fresh yolk with grilled baguette chips
$20.00
Frog Legs
Pan Fried Frog Legs with Lemon, Garlic and Parsley
$17.00
Seared Foie Gras
Seared Grade A “Moulard” duck liver served with a homemade gingerbread and fruit coulis
$23.00
Pan Seared Scallops
Three U10 scallops served with sautéed spinach, bacon and balsamic glaze
$25.00
Garlic Confit
Whole garlic bulb roasted in extra virgin olive oil
$7.00
Cheeses Selection 3
Three imported French cheeses
$16.00
Charcuterie Tray
Our selection of three cured meats
$19.00
Gratinée À L’oignon
Traditional french onion soup topped with baguette crostini and melted swiss cheese
$11.00
Parmesan Soup En Croute
Parmesan soup topped with a puff pastry crust (please allow 12minutes)
$13.00
Prosciutto Salad
Spinach, shaved crispy Brussel Sprouts, goat cheese, green apples, almonds, quince paste vinaigrette
$16.00
La Cuisine Caesar Salad
Chopped romaine lettuce, baked baguette chip and shaved Parmesan cheese
$10.00
Mixed Greens $7.00
Pheasant Airline Breast
Served on top of fresh Fettuccine with a Crimini mushroom Demi glace
$34.00
Duck Magret And Risotto
Sliced duck breast served with a roasted tomato and Comte cheese risotto, glazed tri-color carrots, finished with a cherry beurre blanc
$40.00
Bouillabaisse
Traditional French seafood stew with shrimp, scallops, mussels, fresh fish, served with baked Baguette chips and Rouille
$32.00
Mushroom Tajine
Simmering of Barley, with seasonal mushrooms, spinach, walnuts, Brie cheese, in a mushroom broth
$22.00
Swordfish
Pan seared Swordfish with potato Lyonnaise, olive tapenade, tarragon beurre blanc
Chicken Airline Breast
Served on top of fresh Fettuccine with a Crimini mushroom Demi glace
$26.00
Boeuf Bourguignon
Traditional Burgundy Beef stewed in a red wine sauce with carrots and pearl onions, served on top of fresh Fettuccine
$29.00
Cassoulet
Hearty French stew with white beans, sausage, duck confit and house cured pork belly
$29.00
Grouper Meuniere
Wild caught grouper filet, lightly breaded seared and served with lemon brown butter
Grass Fed Spring Rack Of Lamb
New Zealand Spring Half Rack of Lamb served with demi-glace sauce
$46.00
Hand Cut Beef Filet Mignon
8oz premium Black Angus center cut beef filet
LC’s Burger
Fresh, in house ground beef, cooked to order on a brioche bun with peppercorn mayo. Choice of Cheddar or Swiss cheese
$22.00
Boneless Beef Short Ribs
Braised with molasses and served with sweet chili and ginger sauce
$33.00
Seasonal Fruit Tarte
Served with whipped Mascarpone
$12.00
Homemade Ice Cream
Ask for today’s flavor
$8.00
Crème Brûlée
Creamy custard topped with caramelized sugar
$12.00
Mousse Au Chocolat $9.00
Flourless Chocolat Torte
Served with homemade raspberry sorbet, creme anglaise and candied mint
$12.00
Souffle Du Jour
Please allow 15minutes
$12.00
Wine Menu
Kir Maison (Sparkling Wine With Your Choice Of Syrup) $7.00
Kir Royal, Champagne With Crème De Cassis Liquor $17.00
Veuve Parisot, Blanc De Blancs, Brut $9.00
Prosecco $11.00
Champagne Piper Heidsieck, Blanc De Blanc, Brut $16.00
Champagne Veuve Clicquot Brut, Reims $119.00
Champagne Ruinart Blanc De Blancs Brut, Reims $139.00
La Cuisine Pinot Grigio Selection, Italy $8.50
Santa Margherita, Italy $50.00
Prinz Salm, Two Princes, Germany $11.00
French Sauvignon Blanc Sélection $8.50
Sting Ray, Malborough, New Zealand $10.00
King Estate, Oregon, USA $13.00
Regis Jouan Sancerre, France $49.00
French Chardonnay $8.50
Mâcon, Burgundy, France $11.00
Puilly Fuisse, Grand Vin De Bourgogne, France $50.00
Chablis 1er Cru $89.00
Cakebread, Napa $85.00
Chassagne Montrachet $129.00
Moscato, Italy $9.00
Vouvray, Loire Valley $11.00
Rose D’Anjou $65.00
Rosé Côtes De Provence, Dry $11.00
French Pinot Noir $8.50
Angeline, Pinot Noir, Sonoma $8.50
Inscription, Oregon, USA $13.00
Descombes, Bourgogne $14.00
Colene Clemens, Willamette Valley, Oregon 2013 $59.00
Fixin, Domaine Bart $95.00
Gevrey Chambertin 1er Cru Pierre Andre 100% Pinot Noir $109.00
French Cabernet $8.50
Chateau Beausejour Bassac, Puisseguin $13.00
Clement Pichon, Haut Medoc $14.00
Chateau YON, St Emilion Grand Cru $55.00
Chateau Larose-Trintaudon, Cru Bourgeois $69.00
Chateau Charmant, Margaux $80.00
Chateau Fombrauge, St Emilion $95.00
Chateau Pavillon De Taillefer, St Emilion Grand Cru $109.00
Les Griffons De Pichon Baron, Pauillac $145.00
Chateau Croix De Gay, Pommerol $185.00
Chateau Malescot, 3e Cru Classe Margaux $205.00
Chateau Rauzan Segla, Margaux $269.00
Purple Cowboy, Russian River, California $9.50
North By Northwest, Walla Walla Valley, Washington State $69.00
Clos Du Val, Napa $105.00
Silver Oak, Alexander Valley $155.00
Cade, Howell Mountain, Napa $199.00
Silver Oak, Napa $219.00
French Cotes Du Rhone $9.50
Domaine De La Garrigue, Vacqueyras $59.00
Matteo, Pictor Pape, Chateauneuf Du Pape $79.00
Domaine Des Haut Chassis, St Joseph $89.00
Clos De L’Oratoire Des Papes
Chateauneuf du Pape
$119.00
Don Genaro, Argentina $8.00
Les Comtes, Cahors, France $12.00
Morgon, Cotes Du Py, France $45.00
Clos De Los Siete, Mendoza, Argentina $50.00
Le Filere, Vallabelbo, Barolo $50.00
Amareno Della Valpolicella Torre D’Orti $95.00
Brunch
Candied Applewood Smoked Bacon $5.00
House Cured Pork Belly $7.00
Gratinee A L’oignon $12.00
1/4 Baguette, Jam And Butter $6.00
6 Escargots De Bourgogne $13.00
Individual French Basket
1 croissant, 1 pain au chocolat, 1 pc baguette, butter, jam – ask for additional item
$12.00
Assiette De Fromages
3 assorted cheeses
$16.00
Mousse Au Chocolat $9.00
Creme Brulee $12.00
Savory Crepe
spiral cut ham, Swiss cheese, mushrooms, Bechamel served with mixed greens
$18.00
Sweet Crepe Caramel Mascarpone $12.00
Sweet Chocolate Crepe $12.00
Sweet Crepe Strawberry Basil $14.00
French Toast Strawberry Basil $14.00
French Toast Caramel Mascarpone $12.00
French Toast Chocolate $12.00
Foolish Pleasure
Rye, Green chartreuse, absinthe, sugar, lemon
$14.00
Kir Royal
Piper Heidsieck, Cassis liqueur
$17.00
LC’s Bloody Mary
House-made bacon infused vodka, garnished with house-made pickle, olive and Candied Applewood smoked bacon
$13.00
Sangria $9.00
Traditional Eggs Benedict
House cured pork belly, sautéed spinach, onions, served with roasted rosemary potatoes
$17.00
Salmon Eggs Benedict
Scottish smoked Salmon, sautéed spinach, onions, served with roasted rosemary potatoes
$20.00
Eggs Meurette
Two soft poached eggs served with our Burgundy wine sauce, mushrooms, house cured pork belly on grilled baguette slices served with roasted rosemary potatoes
$18.00
Veggie Omelette
with parmesan cheese served with mixed greens
$16.00
LC’s Burger
Our 8oz burger is freshly ground in house with 100% of our Premium beef filet, serves with a homemade peppercorn mayonnaise, lettuce, onions and tomatoes.
$22.00
Croque Madame With Mixed Greens
Warm spiral cut ham & Swiss cheese, Béchamel topped with a sunny side egg
$18.00
LC’s Sandwich With Truffle French Fries
Pressed baguette sandwich filled with smoked ham, pulled pork, Swiss cheese, house-made pickles, peppercorn mayo, Dijon mustard
$19.00
Ham And Cheese Croissant
Croissant filled with spiral cut ham and Swiss cheese, served with mixed greens
$14.00
Mimosa Or Kir
Monin raspberry, strawberry, peach, lavender or blackcurrant with sparkling wine

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: lacuisineocala.comopentable.com

Reviews

Rafael Quinones (Dr Q)
Traveling on Ocala downtown we were not able to get into any restaurant for dinner on a Friday night unless we waited for an hour. We decided to go to this French oriented restaurant as we were told it was the best in the area. It was half empty.

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Linda Arvanitis
I’m only giving atmosphere a 3 because we were in a private room and it was a little claustrophobic. It was a beautiful room. There were just too many of us.

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Carolyn H
TLDR: Food is okay and the cocktails are great, but I expected more for the price. We waited 25+ minutes then had to ASK for a wait staff to come to our table. Lovely music and atmosphere were nice. We would try again, but only for drinks…

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Rebecca Pimentel
Our first night here, loved the live French music. The crab stuffed shrimp appetizer was just okay,not season but the lemon butter sauce saved it. The rest of the entrees were also lacking in seasoning, although they did have tableside salt and pepper. The sauces were very tasty

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Jennifer Herod
Absolutely fantastic dinner tonight for four, drinks and food outstanding, Charles served us with expertise in knowledge of French food and wine, and in friendliness as well. Patrice came out and wished my brother-in-law a happy birthday and spent time talking to us. For a wonderful evening you cannot go wrong choosing this restaurant!

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Corporate Communication
My lavender champagne surprised me, it was really good. The frog legs were delicious

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Stephanie Juarbe
We went there for Father’s Day and had a party of nine. We did call ahead to reserve the table and they were able to seat us all together. The food was yummy and the portions were huge. AWESOME! The truffle fries are a must!!! Service was great as well. We will definitely go back.

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María rosa Iannibelli
Great cute restaurant and true French flavors. The only problem is the waiters or staff don’t speak French. Otherwise fabulous

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Jenny Byrnes
Had brunch today at La Cuisine and it was spectacular. Arrived at opening without a reservation (not recommended) knowing it was popular but took a chance and were seated rather quickly. We all tried different items and insisted on sharing after each of us ooohhh’d and aaahhh’d after our first bites. Mimosas, Bloody Mary’s, and Colombian coffee were each absolute perfection. Desserts were so delicious I had to take one home to share with the hubby that couldn’t make it. Service was from all the staff was was excellent from start to finish. I can’t wait to return, and work my way around the menu!

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Donald Kennedy
My wife reserved a spot for my birthday. My sister was visiting and also attended. Staff seated us quickly and were very attentive. The dinner was excellent. We started with escargot as an appetizer. Then, my sister and I shared a lamb shank, while my wife had the bouilibase. And, for dessert, we all shared a creme brulee. Overall we had a great time. It is the type of place where you relax and enjoy a conversation while waiting for a leisurely meal.

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