La Cocina Mexicana es el lugar perfecto para disfrutar de los mejores platillos auténticos de la cocina mexicana. Está ubicada en Los Angeles, California. Ofrecemos una variedad de platos mexicanos tradicionales con ingredientes frescos y de la mejor calidad. Nuestra comida es preparada al estilo tradicional mexicano con mucho amor y cuidado. Disfruta de un ambiente acogedor con buena música, la mejor comida y una experiencia única. ¡Ven a La Cocina Mexicana y descubre todos los sabores de México!
Based on 22 reviews, the restaurant has received a rating of 4.0 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
5520 Santa Monica Blvd Suite 101, Los Angeles, CA 90038
Phone: (323) 822-5500
Website:
Hours
Friday |
8 AM–9 PM |
Saturday |
8 AM–9 PM |
Sunday |
8 AM–9 PM |
Monday
(Labor Day)
|
8 AM–9 PM
Hours might differ
|
Tuesday |
8 AM–9 PM |
Wednesday |
8 AM–9 PM |
Thursday |
8 AM–9 PM |
Menu
… View more
Photo Gallery
Reviews
Viridiana Medina
My daughter wanted a hot chocolate and when we asked for it, it seemed like they didn’t have any available. However, the lady at the front, without hesitation said take a seat and I’ll make it for you. Great customer service. Love the attention.
… more
angel silva
good food, host/cashier/server (one person) was great and very helpful. it seems understaffed (1 cook + 1 cashier/host/server). place is clean.
… more
xiomana xoxoxo
Omg … hidden gem OuT OF THIS WORLD FRESH FOOD in the parkinglot behind T Mibile is this lovely little Mexican spot restaurant that does authentic Mexican food fresh and quality ingredients their rice is so good and the beans are almost white beans absolutely delicious the breakfast is out of this world fresh and delicious ! Breakfast with coffee will cost you $17 bucks but so worth it !!! Home made tortillas out of this world good!!!! ❤️❤️❤️
… more
Shannon Duffy
GO GO GO… FORGET ANY OTHER MEXICAN RESTAURANT YOU SAY IS THE BEST AND GO HERE. and future reference Your absolutley welcome.
… more
Marvin Moran
Burritos are so good there
… more
Alex Ochoa
Good food
… more
Richard Wu
Nice people.
… more
Abigail Giron
Employees are poorly paid and over worked.
… more
Dina Argueta
Delicious
… more
Susana Nunez
I bought a pozole and the grains were hard, the “meat” was pure bait therefore the broth was all fat, without seasoning, they cooked it without salt. It wasn’t worth the price.
… more
… View more