In taking the art of American culinary and infusing it with Mexican flavors by using premium ingredients and a meticulous crafting process that captures the essence of our culture and rich distinctive flavors. We believe it is our responsibility to not only create a place that offers variety but an experience for beer enthusiasts.
Based on 137 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6711 Comstock Ave, Whittier, CA 90601
Phone: (562) 550-0008
Social Profile:
Hours
Friday | 12 PM–12 AM |
Saturday | 10 AM–12 AM |
Sunday | 10 AM–10 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | 5–10 PM |
Wednesday | 5–10 PM |
Thursday | 12–10 PM |
Menu
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Menu Photos
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Reviews
Javier Rosete
Parking is easy on the weekends, with a parking structure nearby and streets having ample places.
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Debbie Cortez
Make a reservation! Small restaurant but quaint. Nice decor and great vibe! Food was out-of-this-world! I can’t wait to go back & try their brunch. We started out w/ guacamole and chips which was very good!!! The wagu burger was amazing and it was the best burger I’ve ever had. The roasted carrots were excellent! The sea bass was also good but have had better. Expect to spend some time there if you order the wagu streak. Overall, it was a very good experience.
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Tyler Soriano
Great food, great beer, great atmosphere. We were priveleged to get a little semi-private table cause we had 4 kids and 4 adults. Service was a little slow. From sitting us 45 min after our reservation time to taking 30 min for our drinks to arrive. Food was great and was thoughtfully crafted. Highly recommend and we will be back.
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Adele Soriano
3 stars because of the wait. We went on a Sunday for brunch. Originally, a 12:30 reservation that the restaurant asked if we could push back to 1pm reservation but were seated closer to 1:30. When we were seated, it was behind the wall of locker steins. It was like our own private room which was fabulous because we had 4 kids under 9 years old. (Yes its a speakeasy & brewery, but parents have to eat too. We had friends from Ventura who love breweries, so we were excited to share our own Whittier Brewery.)
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Allyson Pfeifer
Great atmosphere, friendly staff, and overall wonderful experience! My husband and I shared the chile verde chilaquiles and the chorizo and eggs and they were both delicious! The drinks were awesome too, we’ll definitely be back ❤️
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Marco Lopez
Nobody Told me about La Bodega so totally decided to stop by based on curb appeal. Have seen these stainless vessels as I drove by. The service was great. Very helpful and candid suggestions on the brew. The decor is classy. Now about the food. We had omelette, tacos, a smash burger, and a ham steak. To leave described as that would be an injustice. The food is spectacular. Just go with what your gut tells you because it will definitely thank you. They are masters of their craft, food and brews are done right!!
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Randy Gomez
Speakeasy brewery. It was a pleasant surprise! Will definitely be going back! We had the beer flight, guacamole and chicharron, chicken wings, and the pumpkin seed spread. That was so delishes!
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Doug Ainsworth
Guacamole was great. Never had it served that way before. Pork chili verde burrito was good but more rice than anything. Had the bodega blonde was decent. Will definitely be back to try the other beer and guacamole.
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Julie Marquez
La Bodega recently started a happy hour deal. It’s two tacos and a beer for $9.99.
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Amy Barro
The menu here looks amazing! We just dropped in for beer/seltzer and an appetizer. The beer and seltzer are made in house. And they are fantastic! I am not usually a guava person but the guava seltzer was soooo good, we bought a growler to go. The flat iron steak on the fries was very tender and favorable. My husband loves IPAs and loved the double IPA that was super smooth. (Sorry, I can’t remember the name.) The steaks in the case looked unbelievably good. We will be back for a fine dining experience. If you get the chance to be waited on by Monique, you are truly lucky. She’s an awesome bartender.
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