Kracky Mcgee’s Menu – Omaha, NE

Type : Bar & grill

Location : Omaha, NE

Based on 254 reviews, the restaurant has received a rating of 2.7 stars. Price $$

✔️ Dine-in ✔️ Takeout

Kracky Mcgee's 68110

Address:
4501 Abbott Dr, Omaha, NE 68110

Phone: (402) 346-6070

Website:

Social Profile:

Hours

Sunday 3:30 AM–8:30 PM
Monday

(Labor Day)
3:30 AM–8:30 PM

Hours might differ
Tuesday 3:30 AM–8:30 PM
Wednesday 3:30 AM–8:30 PM
Thursday 3:30 AM–8:30 PM
Friday 3:30 AM–8:30 PM
Saturday 3:30 AM–8:30 PM

Photo Gallery

Reviews

Suzanne Kluball
The service and atmosphere was great, definitely for a tiny airport. However when we went to order our chicken tender sandwiches dipped, they were brought out to us with one tender, not a breast a tender. We spoke to Nicole, who said that was absolutely not correct, and she herself went to correct it and brought us out our full tenders for our sandwich’s. She definitely made the experience much better before a long flight.

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Timothy L. Price
I thought I might try this place since I didn’t want to be rushed getting to the gate. They are in the gate area… I cannot believe what I got for $23. The first photo is Kracky’s junk. The next photo is what I got in downtown Boston at a gourmet place for $25 on the same weekend. Kracky McGee’s is a total rip off. I didn’t even get a hot meal. I eat all over the country and it seems that certain places in Nebraska think that charging insane prices for very little is the way to go. Greed runs this place. Beware!

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Jenny Kammerman
Paige was the nicest person I’ve met in Nebraska. Top notch service!!!

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Roger Berlind
The pulled pork sandwich and fries was one of the best airport meals I’ve ever had. The veggie burger, sweet potato fries, and chile were also very good. Nicole M. was such a great waitress. She helped get my 85 year-old mother in her wheelchair situated at our table and let us order from the table instead of from the counter. She also stopped by after our meal to chat with my mom and make sure she had enjoyed her meal.

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Jeff Macumber
Closed the kitchen at 6pm and kicked out the full bar at 7 pm to close. Worst customer relations I’ve ever experienced. The only place to get food or beverages in the whole terminal. Absolutely no regard for people while employees were complaining that guests were there between flights.

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Jennifer Gillett
Felt very safe here as a lone female traveler. Nicole was a great bartender and even better at keeping one of her patrons safe, as another lone female traveler was being preyed upon by a male traveler named Curtis getting a female drunk on shots and trying to get her in the bathroom. Freak situation, so glad Nicole was on top of it!

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The K Green Show
Luckily it was in the morning when my plane was diverted to this small airport and the only restaurant in the concourse was fully stocked. At lunch time, it has cold sandwiches, hot breakfast sandwiches, salads, coffee, and some snacks. If you are feeling frisky you can have some drinks at the bar.. but at 10am I thought I would pass. Anyways it’s your only option so check them out.

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Adam Schacht
Place needs to get out of there. They only survive because they’re the only option. Someone else that cares about people and an experience should take the spot. What a cluster unorganized place with rude staff (not all we’re rude but weakest link killed the experience). I wasn’t being rude at all I asked a question and instead of giving the benefit of the doubt I was committed. Got Sandwhich ice cold in center.

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Adam Lang
This place is decent but what made the experience five star is their employee Nicole. She is an absolute machine when it comes to multiple tasks. Friendly and happy the whole time while folks at the bar and in line are putting in orders. Give this gal a raise! She is worth it!

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Gianluca Puliti
They can’t even grill a burger. Tastes like burn and for $18 it’s a complete rip off. Even tots and the fried chicken are completely tasteless, besides the burn. Not even my 2 year old could bear the taste of their flatbread. With no competition at the OMA airport, this restaurant is surprisingly allowed to thrive. Absolutely disgusting.

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