Based on 194 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
749 W Lanier Ave #134, Fayetteville, GA 30214
Phone: (470) 469-2419
Social Profile: 
Hours
| Sunday | 2–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 2–9 PM |
| Wednesday | 2–9 PM |
| Thursday | 2–9 PM |
| Friday | 2–10 PM |
| Saturday | 2–10 PM |
Menu
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Menu Photos
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Reviews
Alma Reed
So I had the pleasure of meeting the owner. A positive, kind energy type person. The good was great and different from the average seafood in the bag. Must try!! I will definitely be back… Thanks to him for a wonderful experience
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Dawn Floyd
Staff was super friendly and the food was most excellent!!! Lots of buttery seasoning with the Trio Platter (Lobster, shrimp, snow crab) me and another shared. We stuffed ourselves and still had some to take home. The sausage and fresh corn were my favorite. Everything had so much flavor and textures were on point! Also, another in our party got the Po’ Boy and she said the roll was just right, crispy crust with fluffy breading and I think a ranch/tartar sauce. I tried her crinkle fries and they were done to perfection, hot, crispy & fluffy center. Will definitely be going back! Prices were good for all the food we got. Oh, and they have karaoke!
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Jenelle Outland
I can not say enough positive things about this place. The food y’all!!! The food is everything!!! The snow crabs and oysters, I dream about them still.
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The Truth
The atmosphere had to be adjusted because of the hookah’s, we where there with the children. However they where very respectful, waited until we where leaving. Nemo was great!!!!
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Tasha Williamz
I found this place on IG and ordered the leg quarter with Mac n Cheese and greens for close to $25. The thigh was undercooked, the greens were still tough, and the mac is not baked but seems made in a bowl on a as need basis with minimum flavor or cheese. I am giving them 2 stars because the chef is so welcoming when it comes to his establishment and breaking down what’s best. I should have took his advice. I shouldn’t have ordered soul food from a place called Krackn Up Krabs. The place looked clean and he was again awesome. I will give them another try for seafood only. Some constructive criticism. Add bacon crease or some type of oil to your greens. Not sure the pot size but a whole sweet yellow onion and chicken bullion or broth does wonders. Also invest in a thermometer to make sure the temperature of the food has been met. Not just looking done on the outside but inside. Lastly, the chicken you served was burnt on the bottom which I know you saw before you gave it to me. You don’t want to waste money I understand but the customer also doesn’t. They pay you for a decent product.
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LaSonya Bailey
This place was a walk-in for a hookah! Saldy, it was the lady’s first time prepping the hookah, so my friend helped her put all the elements together properly. ( ) Hey.. it was a teachable moment… so we embraced it.
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Keisha Calvert
The fried whiting and fried red snapper were delicious! We would definitely go back. Sorry, I didn’t get a picture of the whiting, but you get 3 large pieces.
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KELLIE WOOTEN
The food was great and the customer service was amazing! Tamika took great care of us and I will definitely be going back!
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Tonya Bridges
The ambiance and food were great!!! We will definitely return. Wednesdays are line dancing and Saturdays have live entertainment.
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Eva Surillo
I seriously can’t say enough good things about this place. From the moment we walked in the door we we greeted like family to the food, oh my goodness the food better than spondivits or juicy what?!? The owner was amazing, very friendly. So this is my first time ever being here but will not be last. This place needs recognition it deserves cause the atmosphere, the vibe, the service and the food are on point. Small, quaint, personable sports bar, hookah if you want it, Atlanta United, football, basketball whatever you want they got it and provide. Support this local restaurant so it doesn’t go to waste
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