Kounter Kulture Menu – St. Louis, MO

Type : Asian fusion restaurant

Location : St. Louis, MO

Carry-out spot with outside seats serving a rotating menu of sustainable Asian-inspired meals. Based on 359 reviews, the restaurant has received a rating of 4.9 stars. Price $$

Kounter Kulture 63109

Address:
3825 Watson Rd, St. Louis, MO 63109

Phone: (314) 781-4344

Website: http://kounterkulturestl.com/

Menu

Starters
Egg Drop Soup
Rice wine + chicken stock + blind star farm egg + toasted sesame
$6.00
Autumn Apple Salad
Napa cabbage + apple + dashi spiced cashews + sake poached golden raisins + creamy sesame vinaigrette
$10.00
Crispy Shrimp And Pork Gyoza
Tsume glaze +cabbage slaw (5 pieces)
$8.00
Tuna Tataki
Assorted tsukemono + wakame + sunflower seeds + creamy ponzu + ginger-scallion sauce
$11.00
Omu Ramen
Stir fried noodles set in a farm egg omlette, mung beans, cabbage, topped with house made bulldog & kewpie
$13.00
Mains
Khao Soi Chicken Curry
Boiled and fried egg noodles + raw shallots + pickled greens+ lime + cilantro+ burnt chili oil
$16.00
Gyudon
Braised mo beef + sweet shoyu + dashi broth + smoked onion + slow cooked egg + steamed rice
$16.00
Moo Goo Gai Pan
Buttonwood farm chicken + mckasle rice + mushrooms +water chestnuts+ baby corn
$14.00
Shrimp And Grits
Coconut milk missouri grits+ seared lemongrass shrimp + chili roasted squash+ peanut and pepper relish
$16.00
Small Plates
Lemongrass Poached Shrimp
Slow cooked argentinian red shrimp over greens with a thai chili and lime vinaigrette (8 pieces)
$11.00
Crab Rangoon
Lump blue crab chili mango sambal (5 pieces)
$12.00
Tuna Tataki
Assorted tsukemono wakame sunflower seeds + creamy ponzu ginger-scallion sauce
$11.00

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Menu Photos

Photo Gallery

Reviews

Amaris Peters
Was a bit confused when my dinner date and I tried to go indoors, only to find that the entirety of the interior building was the kitchen. Apparently they only serve for curbside pickup and takeout. However a friendly hostess who was taking orders out front showed us a paper menu and encouraged us to order online for pickup, which we did. The food arrived promptly to us waiting out front and accurate to what we ordered. Our dishes (my companion got the chicken bibimbap and I got the sizzling beef) included an array of delicious and colorful ingredients, packaged neatly for takeout, and proved to be a filling and delightful customer experience. The food and friendliness will definitely secure our decision to return in the future!

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Jamie Perry
The food here was so delicious. Every bite was so fresh and bursting with distinct flavors! We savored every bite. I can’t wait to return! The staff were wonderfully patient with me taking my time to choose between their enticing selections. They even brought me an extra dish to try! Such a lovely small business that I plan to continue to support. ♥️

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Andrew Asberry
Delicious food cooked quickly, and the owner was amiable and informative. I’m looking forward to trying more of the menu.

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Michael Budler
Some of the freshest food you will ever have in the Lou served by the very owner herself!! So friendly!

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Dwight Godwin
Absolutely wonderful place to pick up dinner.

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Vivien
I am impressed with the Asian flavor they created. Their ingredients are fresh with good quality. It is a very nice takeout store. They change their menu regularly.

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Karan Arora
So, first off, plenty of parking space here. But, that doesn’t mean there is plenty of seating. The place is actually pretty small, but that had it’s own appeal about the place. There did seem to be a little bit of seating outside but your best bet may be just ordering a takeout, especially in winters.

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Anna DUDA
the food is so pretty and tastes really good. im vegetarian and don’t eat much dairy so it’s great to get a place that has that option! if i could eat here everyday, i probably would. i always get the tofu bibimbap but the dan dan noodles are also really good. my whole family loves this place. 200/10 is my numeric answer.

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Dan Iadevito
Truly experiential dining at it’s best! Visited for the second time this evening and the toughest part is deciding what to have. Everything is fresh and made with tons of detail and love. The flavors are incredible and each bite is an experience. The folks inside take the time to talk to you, answer questions, and describe the options in detail. There should be more of this in the dining world. Love that the food is locally sourced and the options change with the seasons. Job well done!

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Daniel Reynolds
Wow. Perfect 5 star reviews from everyone and they cannot be wrong! We had the Bi Bam Nap, Fried Catfish steamed buns, Noodle salad and Crab rangoons. Everything was top notch.

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