Koiya Japanese Express Menu – Dublin, GA

Type : Japanese restaurant

Location : Dublin, GA

Based on 264 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Koiya Japanese Express 31021

Address:
2421 US-80 #107, Dublin, GA 31021

Phone: (478) 275-8288

Website:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Sushi Roll
Cucumber Roll $4.55
California Roll $5.85
Crab Roll $5.85
Fried Crab Roll $7.15
Tuna Roll $6.50
Spicy Tuna Roll $7.15
Shrimp Tempura Roll $7.80
Vegetable Tempura $6.49
Shrimp Tempura $7.99
Philadelphia Roll $5.85
Koiya Special
Chicken Yakisoba $11.17
Shrimp Yakisoba $12.99
Beef Yakisoba $12.99
Express Bowl
Vegetable Bowl
Cabbage, carrots, onions, zucchini, and broccoli cooked in soy sauce and topped with sesame seeds with a side of fried rice
$7.80
Chicken Bowl
Grilled chicken cooked in teriyaki sauce with a side of fried rice
$8.25
Shrimp Bowl
Grilled shrimp cooked in soy sauce with a side of fried rice
$9.75
Steak Bowl
Steak cooked in soy sauce with a side of fried rice
$9.75
Chef Special
Samurai Chicken $10.59
Sukiyaki Steak $11.59
Bang Bang Chicken $10.99
Bang Bang Shrimp $13.40
Entrées
Hibachi Vegetable
Broccoli, cabbage, onions, zucchini, and carrots cooked in soy sauce with a generous portion of fried rice
$8.45
Teriyaki Chicken
Teriyaki chicken served with veggies and fried rice
$10.79
Hibachi Chicken
Chicken grilled in soy sauce served with veggies and fried rice
$10.79
Hibachi Shrimp $12.95
Hibachi Steak $12.95
Teriyaki Salmon $10.75
Hibachi Tuna $12.05
Combinations
Teriyaki Chicken & Steak $14.29
Teriyaki Chicken & Shrimp $13.49
Teriyaki Chicken & Scallops $15.59
Hibachi Steak & Shrimp $15.59
Hibachi Steak & Scallops $16.89
Hibachi Shrimp & Scallops $16.89
Hibachi Scallops $18.19
Hibachi Steak, Shrimp & Chicken $19.49
Kid’s Meal
Teriyaki Chicken
Teriyaki chicken served with veggies and fried rice
$6.19
Hibachi Shrimp $7.15
Hibachi Steak $7.79
Chicken Nuggets $5.19
Drinks
Soft Drink $2.39
Sweet & Unsweet Tea $2.09
Japanese Tea $2.09
Bottle Water $1.50
Sauce
Yum Yum Sauce 4oz $0.75
Yum Yum Sauce 12oz $3.50
Side Orders
Spring Roll (2) $1.63
Egg Roll (1) $1.63
Miso Soup $2.09
Mushroom Soup $2.09
House Salad $2.59
Fried Dumpling (6) $5.19
Steamed Rice
White Rice Steamed
$2.59
Fried Rice $3.25
Fried Mushrooms $3.89
Hibachi Mixed Vegetables $3.89
Sweet Carrot $3.89
Teriyaki Chicken
Teriyaki chicken served with veggies and fried rice
$5.59
Hibachi Steak $7.79
Hibachi Shrimp $7.79
Hibachi Scallops $9.09

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Menu Photos

Photo Gallery

Reviews

Stargun5502
Koiya is the most…whatever Japanese place in Dublin. I say that, not out of rudeness, but just as a normal consumer.

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lesa maddox
Really good food and service.. have only had one time when the meat was tough called them and they said they would return my money..

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Mike Bovard
Super friendly staff and a window where you can watch them cook. Great little place for hibachi in a hurry without all the pomp and circumstance. Reasonable pricing and good portion sizes. I would eat here again if in the area.

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Michelle Brock
I was the only person ordering food. Asked for no hot sauce on the crab sushi. They put hot sauce on it. Asked for yum yum sauce. Didn’t bother to give it to me. Didn’t give me any sauce for the dumplings. I tried to eat the noodles with their cheap plastic forks but it kept bending. Cost me $25 for horrible service and food .Maybe the other locations are better than this one but I doubt I will try to eat here again.

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Michelle D. Lowery
Loved the atmosphere and the workers were very nice and recommended what I should have did with sushi. My advice is if you have someone telling you a certain way to try it first the way they explain it. But other than that everything was amazing

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Nathan Bannister
Had a chicken bowl served in a styrofoam food container with cheap plastic knife and fork offered as the only option for utensils. No chop sticks available. Three compartment container, 2 for teriyaki chicken, 1 for rice. Zero vegetables. No onion mixed in, nothing green on the plate… like maybe a little broccoli? The food isn’t bad, just uninspired. Great care to separate the kitchen from the dining room. Plexiglass seals the front of the restaurant from the cash register behind the counter and the kitchen. Masks are still being worn behind the counter. Food is passed out through a hinged opening in the plexiglass. But drinks and sauces were self-serve by the customer. Masks not required in the dining room (which is good in my opinion). The food came out quickly, was hot, and is inexpensive. Just needs a little love added like chopped green onions added to rice. Would also be nice if it were actually served in a real bowl instead of the styrofoam container.

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JoAnne S.
Amazing food, portions are huge. Very nice staff, good prices.

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Randy Russell
Great place to eat everything was great food service and atmosphere

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Thomas Jackson
I love the food and the employees. Awesome place to enjoy a meal

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Belinda Tabler
Absolutely best Japanese around!!!! My daughter comes in alot to eat when I am out of town working and they take care of her and treat her like family.

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